Rakki Kyu Sushi Prices in Chicago, IL 60622
Hours of Operation
- Mon: 4:30 pm - 11:00 pm
- Tue: 4:30 pm - 11:00 pm
- Wed: 4:30 pm - 11:00 pm
- Thu: 4:30 pm - 11:00 pm
- Fri: 4:30 pm - 11:00 pm
- Sat: 4:30 pm - 11:00 pm
- Sun: 4:30 pm - 11:00 pm
Restaurant Menu
| Beverages |
| Coke | $2.00 |
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| Sprite | $2.00 |
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| Diet Coke | $2.00 |
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| Orange | $2.00 |
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| Small Plates |
| Edamame | $4.00 |
Boiled soybeans with sea salt.
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| Shumai (6) | $5.00 |
Steamed shrimp dumpling.
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| Gyoza (6) | $5.00 |
Pan fried pork dumpling.
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| Dak Gan Gang | $7.00 |
Batter-dipping chicken wings fried and then sauteed in a sweet spicy sauce
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| Pa Jun | $6.00 |
Lightly fried Korean pancakes with crab stick and scallions, served with a soy sauce and vinaigrette dipping sauce
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| Fried SPAM with Kimchee | $5.00 |
Fried SPAM topped with kimchee, nori strips, and sesame seeds
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| Bacon And Kimchee Spring Roll | $6.00 |
Bacon, kimchee, glass noodle, micro greens, house wasabi sauce .
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| Hamachi Kama | $6.25 |
Grilled yellowtail collar, sea salt, daikon radish, house ponzu
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| Soft Shell Crab | $7.25 |
Deep fried soft shell crab with ponzu sauce.
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| Soups + Salads |
| Miso Soup | $3.00 |
Soy bean broth, tofu, scallion and seaweed.
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| Spicy Miso Soup | $3.00 |
Soy bean broth, tofu, scallion, seaweed, jalapeno and sriracha.
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| House Salad | $4.00 |
Mixed greens, carrot, radish, ginger dressing
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| Salmon Skin | $7.00 |
Mixed greens, carrot, radish, light ponzu
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| Wakama Salad | $5.00 |
Cucumber, seaweed, rice vinaigrette
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| Ceviche Bar |
| Seafood Ceviche | $8.00 |
Octopus, squid, shrimp, avocado, citrus, cilantro, jalapeno, red onion
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| Sashimi Ceviche | $9.00 |
Tuna, salmon, Yellow Tail, spicy mayo wrapped with avocado and topped with micro \tgreens, chives, ponzu sauce
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| Korean Entrees |
| Bi Bim Bap | $9.75 |
Rice topped with beef, fresh vegetables, green leaf lettuce, fried egg and a spicy red pepper paste sauce, served with miso soup.
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| Yook Gae Jang | $12.00 |
Spicy beef broth with beef, bean sprouts, scallions, and clear vermicelli noodles.
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| Kalbi | $14.25 |
Grilled beef short ribs marinated in a sweet soy sauce, served with scallion and green leaf lettuce, served with rice and miso soup
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| Bulgogi | $12.00 |
Thinly sliced ribeye beef marinated in a mild soy sauce, and topped with sesame seeds and \tand scallions, served with rice and miso soup.
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| Kimchee Noodles vegetarian | $8.25 |
White wheat noodles tossed in a lite kimchee, sesame sauce and topped with scallions, served with miso soup.
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| BBQ Pork Lettuce Wraps | $11.00 |
Spicy bbq pork wraps in iceberg lettuce and topped with scallions and sesame seeds, \tserved with rice and miso soup.
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| Fried Soy Sesame Tofu | $9.00 |
this item is topped with bonita flakes -- not vegetarian
\nFried tofu slices topped with a tangy soy-sesame sauce, bonita flakes, and sesame seeds, \tserved with rice, and miso soup.
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| Chicken Teriyaki | $10.00 |
Grilled chicken with teriyaki sauce, served with rice, salad, and miso soup.
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| Beef Teriyaki | $11.00 |
Grilled beef with teriyaki sauce, served with rice, salad, and miso soup.
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| Salmon Teriyaki | $13.00 |
Grilled salmon with teriyaki sauce, served with rice, salad, and miso soup.
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| Korean Tacos |
| BBQ Beef (2) | $5.50 |
Grill beef, korean cabbage cole slaw, cilantro, and toasted sesame seeds.
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| BBQ Pork (2) | $5.50 |
Grilled spicy pork, korean cabbage cole slaw, cilantro, and toasted sesame seeds.
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| BBQ Chicken (2) | $5.50 |
Grilled spicy chicken, korean cabbage cole slaw, cilantro, and toasted sesame seeds.
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| Signature Maki |
| B L T (5pcs) | $10.00 |
Bacon tempura, lettuce, tomato, masago mayo and unagi sauce.
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| Rock Around The Clock (5pcs) | $12.00 |
Eel, smoke salmon, spicy tuna, cream cheese, avocado, deep fried with spicy mayo, eel \tsauce, scallions.
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| Leaving On The Jet Plane (5pcs) | $11.00 |
White fish tempura, avocado, fried shallot, cucumber on top ama ebi torched, ponzu, spicy mayo and unagi sauce.
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| Crispy Spicy Scallop (8pcs) | $13.00 |
Spicy scallops, avocado, tempura flakes, scallion drops, spicy mayo, and unagi sauce.
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| Rolling Stone (5pcs) | $12.00 |
Tempura asparagus, spicy tuna, spicy shrimp, tempura flake, black tobiko, and unagi sauce.
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| Lobster Strawberry (5pcs) | $13.00 |
Tempura asparagus, spicy tuna, spicy shrimp, tempura flake, black tobiko, and unagi sauce.
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| Crunchy Eel (8pcs) | $11.00 |
Unagi, cream cheese, avocado and tempura flakes, and unagi sauce.
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| Grand Father Maki (8pcs) | $11.00 |
Tempura, jalapeno, cucumber top with seared spicy tuna, unagi sauce, and spring kaiware.
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| Amigos (8pcs) | $13.00 |
Spicy shrimp, spicy octopus, spicy seared scallop, topped with wasabi mayo, unagi sauce.
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| Mini Godzilla (5pcs) | $9.00 |
Tempura shrimp, avocado, cucumber, tobiko, cream cheese, kaiware, chili sauce, tempura \tflakes, spicy mayo, unagi sauce, wasabi mayo.
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| Mexicano (5pcs) | $10.00 |
Salmon, white fish, jalapeno, cilantro, green onion, avocado, mixed greens, kaiware, Topped with sweet miso sauce
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| Volcano (5pcs) | $10.00 |
Escolar, avocado, jalapeno, sriracha, topped with crab meat hot volcano sauce.
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| Crab Moon (5pcs) | $13.00 |
soft shell crab tempura, cucumber, avocado, green onion, mixed greens, topped with spicy seared scallop, wasabi tobiko, tempura flakes, and unagi sauce
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| Tokyo Born (8pcs) | $13.00 |
Smoked salmon, jalapeno, avocado, cilantro, asparagus and scallions topped with escolar, \tspicy mayo, and chili
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| Salmon Monster (8pcs) | $14.00 |
Smoke salmon skin, cucumber, avocado, cilantro, sriracha, topped with seared salmon, \tspicy mayo, ponzu sauce, black tobiko, and scallions
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| Traditional Maki |
| A.A.C. Maki | $6.00 |
Asparagus, avocado, cucumber.
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| Avocado Maki | $5.00 |
Avocado.
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| California Maki | $7.00 |
Imitation crab, avocado, cucumber.
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| Spicy Tuna Maki Classic Maki | $7.00 |
Ground tuna, chili sauce and masago mayo.
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| Spider Maki | $9.00 |
Soft shell crab tempura, masago mayo, cucumber, avocado, green onion, and unagi sauce
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| Philly Maki | $9.00 |
Smoke salmon, cream cheese, avocado
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| Negihamachi Maki | $8.00 |
Yellow tail and scallions.
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| Escolar Kyu Maki | $8.00 |
Super white tuna and cucumber, avocado, jalapeno
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| Hamachi Kyu Maki | $8.00 |
Yellow tail, cucumber, avocado, jalapeno
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| Tekka Tuna Maki | $8.00 |
Tekka Kyu tuna and cucumber, avocado, jalapeno
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| Una Kyu Maki | $9.00 |
Fresh water eel and cucumber, avocado, jalapeno
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| Kappa Maki | $5.00 |
Cucumber
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| Sweet Potato Maki | $7.00 |
Sweet potato tempura, cream cheese, and unagi sauce
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| Futo Maki | $8.00 |
Imitation crab, cucumber, avocado, kampyo, shitaki, tamago
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| Ebi Tempura Maki | $8.00 |
Tempura shrimp, masago mayo, cucumber, avocado, unagi sauce
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| Spicy Shrimp | $8.00 |
Shrimp, masago mayo, scallions, cucumber, chili oil, mayo
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| Spicy Octopus | $8.00 |
Octopus, masago mayo, cucumber, scallions, chili oil, mayo
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| Shiitake Maki | $5.00 |
Marinated mushroom
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| Sake Kyu Maki | $8.00 |
fresh salmon and cucumber,avocado,jalapeno
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| Dragon | $12.00 |
Tempura shrimp ,masago mayo, topped with unagi, and avocado, unagi sauce
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| Rainbow | $13.00 |
Yellow tail,unagi, cucumber, topped with tuna, avocado, salmon, and white fish
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| Sushi Combination |
| Sushi Ume | $16.00 |
5 pieces sushi, mini Godzilla maki
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| Sushi Matsu | $19.00 |
7 pieces sushi, mini Godzilla maki
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| Sashimi Ume | $20.00 |
14 pieces sashimi
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| Sashimi Matsu | $27.00 |
18 pieces sashimi
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| Chirachi | $19.00 |
12 pieces sashimi served on rice
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| A La Carte Sushi |
| Escolar A La Carte | $6.00 |
Super white tuna.
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| Maguro A La Carte | $5.00 |
Tuna.
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| Sake A La Carte | $5.00 |
Fresh salmon.
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| Ika A La Carte | $5.00 |
Squid.
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| Suzuki A La Carte | $5.00 |
Sea Bass.
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| Smoked Salmon A La Carte | $5.00 |
Wood smoked salmon.
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| Ama-Ebi A La Carte | $6.00 |
Sweet shrimp.
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| Hamachi A La Carte | $5.00 |
Yellow tail.
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| Unagi A La Carte | $6.00 |
Fresh water eel.
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| Ebi A La Carte | $5.00 |
Cooked shrimp.
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| Tako A La Carte | $6.00 |
Octopus.
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| Ikura A La Carte | $6.00 |
Salmon roe.
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| Hotategai A La Carte | $6.00 |
Scallop.
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| Tamago A La Carte | $5.00 |
Sweet egg.
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| Tobiko A La Carte | $5.00 |
Flying fish roe (black, red, green).
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| Saba A La Carte | $5.00 |
Mackerel.
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| Masago | $5.00 |
Smelt roe.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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