Ramen Rama Menu and Prices
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Ramen Rama Menu
| Appetizer |
| Edamame |
0
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$3.50 |
boiled green soy beans
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| Grill Oyster with Ponzu |
0
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$4.50 | |
| Salmon Head and Collar |
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$5.00 | |
| Sake Clam |
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$8.50 | |
| Mini Egg Roll |
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$2.50 | |
| Wakame Seaweed Salad |
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$3.50 | |
| Fresh Garden Salad |
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$2.50 | |
| Pork Gyoza |
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$3.50 |
7 dumplings
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| Chicken Gyoza |
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$3.50 |
7 dumplings
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| Tiger Prawns |
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$3.00 | |
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| Squid Antenna |
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$4.00 | |
| Ox Tongue |
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$4.00 | |
| Beef Sirloin Tips |
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$3.00 | |
| Shishamo |
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$4.00 |
pond smelt
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| Pork Neck Meat |
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$3.00 | |
| Yakitori |
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$3.00 |
chicken with onion
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| Bacon Chicken |
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$4.00 | |
| Chicken Wings |
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$3.00 | |
| Salmon Belly |
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$3.00 | |
| Roasted Garlic |
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$2.50 | |
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| Shiitake Mushroom |
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$3.00 | |
| Okra |
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$2.00 | |
| Japanese Eggplant |
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$3.00 | |
| Japanese Zucchini |
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$3.00 | |
| Abalone Mushroom with Butter and Ponzu Sauce |
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$4.00 | |
| Beef Ribs |
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$3.00 | |
| Stir Fried Assorted Vegetables |
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$4.00 | |
| Age To-Fu |
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$5.00 |
deep fried bean curd
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| Tori Kara Age |
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$5.50 |
chicken nuggets
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| Signature Ramen |
| Char Siu / BBQ Pork Ramen |
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$8.99 |
loads of Japanese and Chinese style pork in shoyu soup
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| Clam Ramen |
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$8.99 |
clear broth with fresh succulent clams and wakame seaweed
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| Wakame Seaweed / Char Siu Ramen |
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$7.99 |
in shoyu soup
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| Hawaiian Saimin |
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$7.99 |
red BBQ pork in shoyu soup
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| Pork Gyoza Ramen |
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$7.99 |
steam pork gyoza and wakame seaweed in original soup
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| Vegetarian Ramen |
| Vegetarian Ramen |
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$7.99 |
assorted mushrooms and vegetable in vegetable broth
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| House Ramen |
| choose your favorite ramen topping and combine them with our home-made soup |
| Char-Siu Ramen |
0
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$6.99 |
roasted loin of pork
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| Broiled (Grill) Chicken Ramen |
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$6.99 | |
| Beef Teriyaki Ramen |
0
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$8.99 | |
| Seafood Ramen |
0
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$8.99 |
with shrimps, clams and crab stick
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| Deep Fried Shrimp Ramen |
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$8.99 | |
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| Chicken Teriyaki Ramen |
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$7.99 | |
| Chicken Cutlet Ramen |
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$7.99 |
deep fried crispy chicken breast coated with panko
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| Pork Cutlet Ramen |
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$7.99 |
deep fried crispy pork loin coated with panko
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| Salmon Teriyaki Ramen |
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$9.99 | |
| Plain Ramen |
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$5.99 |
with nori seaweed only
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| Soup |
| Choice of Soups |
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Price may varies |
our soup are made with chicken, pork and vegetables, then slow boil to perfection
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| Original Soup |
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Price may varies |
soup garnished with nori seaweed, egg, green onion and black fungus
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| Miso Soup |
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Price may varies |
aki miso paste. soup garnished with nori seaweed, sweet corn, egg and green onion
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| Shoyu (Soy Sauce) Soup |
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Price may varies |
soup garnished with nori seaweed, menma, green onion and egg
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| Hot and Spicy Soup |
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Price may varies |
3 spicy levels to choose from and garnished with nori seaweed, black fungus, egg and green onion. mild, volcanic or suicidal
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| Ramen Combination |
| excellent value, well balance meal, no substitution please, extra noodle $2.00 extra chicken $1.50 extra pork, menma, corn or whole egg $1.00 steam rice $1.00 fried rice $1.50 |
| Cupertino |
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$9.50 |
original char siu ramen, three pork gyoza and fried rice
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| Palto Alto |
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$9.50 |
shoyu broiled chicken ramen, three pork gyoza and salad
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| San Francisco |
0
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$9.50 |
vegetarian ramen, three vegetable gyoza and salad
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| Stanford |
0
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$9.50 |
wakame seaweed char siu ramen, grill shiitake mushroom and fried rice
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| Chef's Special Entree |
| all entree comes with rice, miso soup and salad |
| Grill Beef Ribs |
0
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$8.99 |
with chili miso sauce
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| Deep Fried Sole Fillet |
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$7.99 | |
| Entree |
| all entree comes with rice, miso soup and salad |
| Beef Teriyaki and Pork Cutlet |
0
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$8.99 | |
| Chicken Teriyaki and Deep Fried Shrimps |
0
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$7.99 | |
| Chicken Teriyaki and Pork Cutlet |
0
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$7.99 | |
| Beef Teriyaki |
0
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$7.99 | |
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| Pork Cutlet |
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$6.99 | |
| Chicken Cutlet |
0
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$6.99 | |
| Chicken Teriyaki |
0
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$6.99 | |
| Grill Salmon Teriyaki |
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$9.99 | |
| Grill Pike Mackerel |
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$9.99 | |
| Meat Lover Combo |
0
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$8.99 |
pork cutlet, chicken teriyaki, aged beef skewer and pork neck meat
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| Red Miso Signature |
0
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$11.99 |
grill salmon teriyaki, deep fried prawns and beef ribs
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| Yakimono (Grill) |
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$11.99 |
combination of seafood, meat and vegetable skewers
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| Curry |
| comes with rice, miso soup and salad |
| Pork Cutlet |
0
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$7.99 | |
| Chicken Cutlet |
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$7.99 | |
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| Deep Fried Prawns |
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$7.99 | |
| Beef Steak |
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$8.99 |
new item
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| Deep Fried Sole Fillet |
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$8.99 |
new item
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| Kids Menu |
| 12 or younger, two great choices to choose from. all kids meal comes with choice of soda and ice cream |
| Ramen |
0
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$4.25 |
broiled chicken ramen with choice of original, shoyu or miso soup
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| Teriyaki |
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$4.25 |
kids will be delighted on their favorite chicken teriyaki, rice and miso soup
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| Ramen Special 4.00 |
| small size ramen with choice of cold buck wheat noodles comes with original, miso, shoyu or spicy soup yakitori |
| Ramen Special |
0
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$4.00 |
small size ramen with choice of cold buck wheat noodles comes with original, miso, shoyu or spicy soup yakitori
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| Cold Soba Special 7.99 |
| small size ramen with choice of cold buck wheat noodles comes with original, miso, shoyu or spicy soup yakitori |
| Cold Soba Special |
0
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$7.99 |
small size ramen with choice of cold buck wheat noodles comes with original, miso, shoyu or spicy soup yakitori
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| Udon Special |
| Udon with Char-Siu in Original Soup |
0
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$7.99 | |
| Udon with Grill Chicken in Original Soup |
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$7.99 | |
| House Udon in Original Soup |
0
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$10.99 |
shrimps, clams, crab stick, char siu, grill chicken and assorted vegetables
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| Dessert |
| Mochi Ice Cream |
0
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$3.50 |
| Ice Cream |
0
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$2.50 |
| Drink List-Beer Sake |
| asahi, asahi select, kirin, sapporo |
| House Warm or Cold |
0
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$4.95 - $3.00 |
please ask server for special sake available
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| Nigori |
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$6.00 - $3.00 |
please ask server for special sake available
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| Drink List-Bottle Premium Tea (Cold) |
| Green Tea |
0
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$3.00 |
| Drink List-Freshly Brewed Tea |
| Ice Milk Tea |
0
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$1.50 |
| Dink List-Soda |
| Ramune |
0
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$2.50 |
Japanese marble soda
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| Jarritos Fruity Soda |
0
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$2.00 | |
| Soda |
0
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$1.75 |
free refill
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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