Ramsi's Cafe On The World Prices in Louisville, KY 40204
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| 12 oz. Canned Soda | $1.25 |
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| Aquafina Water | $1.29 - $12.99 |
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| Gallon of Orange Juice | $6.99 |
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| Gallon of 2% Milk | $6.99 |
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| Gallon of Whole Milk | $6.99 |
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| Gallon of Sweet Tea | $6.99 |
Serves 10.
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| 6 Pack Soda | $5.49 |
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| 12 Pack Soda | $10.99 |
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| Appetizers |
| Appetizers |
| 100 . Desert Jewels | $8.00 |
Medjool dates, organic cashew cheese and glazed pecans. Raw. Vegan and gluten free.
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| 102. Roasted Garlic and Goat Cheese | $8.75 |
Grilled Cuban bread, marinated goat cheese, roasted garlic and za'tar. Vegetarian.
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| 104. Brie Bernadette | $9.00 |
Imported brie in toasted almonds, pecans and lightly fried. Served with crackers and honey. Vegetarian.
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| 106. Mezze Mont Latroun | $12.00 |
Falafel, baba ghanoush, hummus, feta, spiced olives, cucumber-tomato relish, roasted red peppers and pita. Vegetarian.
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| 108. Medjool Dates | $8.00 |
Luscious dates and goat cheese, served warm. Vegetarian.
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| 110. Punjabi Samosa | $6.30 |
Two Indian dumplings with potatoes, peas and traditional spices, served with tamarind sauce. Vegan.
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| 114. Calamari Terra Santa | $8.99 |
Squid rings in oriental spices, lightly fried with sauteed peppers, onions and sweet chili garlic sauce.
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| 116. Foccacia the Original | $7.30 - $13.00 |
Our own Italian flatbread, spiked with herbs and extra virgin olive oil, topped with pesto, tomatoes, feta and Parmesan cheese. Vegetarian.
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| 118. Vegan Original | $7.35 - $13.00 |
The original with house made vegan feta, pesto and tomatoes. Vegan.
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| 120. Italian Antipasto Feastival | $12.00 |
Grilled shrimp, goat cheese, grilled onions, grilled squashes and portobello mushrooms with grilled baguette.
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| 122. Jakarta Rings | $8.75 |
Red onion rings in tempura with ketjap manis: our house version of the original ketchup. Vegan.
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| 126. Old World Hummus | $8.99 |
Chickpea tahini mousse, tomatoes and green pepper relish with pita. Vegan.
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| 128. Tuna Tartare | $12.00 |
Fresh tuna, red onions, avocado and cilantro in fresh lime with fried wontons and wasabi sour cream. Pescetarian.
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| 130. Tomato Cilantro Salsa | $6.75 |
Bell peppers, red onions, tomatoes, cilantro and tortilla chips. Vegan.
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| 132. Chipotle Con Queso | $6.75 |
Melted cheeses, chipotle peppers, spinach and artichoke hearts with house tortilla chips. Vegetarian.
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| 134. Quesadillas | $8.90 |
Spinach tortilla, Colby Jack, tomatoes, cilantro and scallions with tomato cilantro and sour cream.
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| Soup and Salad |
| Soup and Salad |
| 140. The Sahara Soup | $3.75 - $5.00 |
Fragrant pink lentil soup with Egyptian and Moroccan influences. Garnished with Raising Hope organic farm greens and honey harissa. Gluten free.
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| 142. Baby Dinosaur Salad | $10.00 |
Tuscan kale, green apples, blackberries, medjool dates, raw pepitas and sesame seeds in garlic lemon sesame vinaigrette. Vegan.
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| 144. Raw Hope Salad | $7.00 |
Organic baby greens, spinach, avocado, carrots, red onions, radishes and cucumbers in a light olive oil and lemon vinaigrette. Vegan.
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| 146. Spinach Salad | $5.25 - $9.20 |
Organic baby spinach, strawberries, apples and toasted almonds in basil balsamic vinaigrette. Vegan.
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| 148. Old World Salad | $5.25 - $9.20 |
Roasted vegetables, warm goat cheese, mixed organic greens with olive oil tapenade, croutons and white wine Dijon vinaigrette. Vegetarian.
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| Greek Salad | $5.25 - $9.20 |
Feta cheese, Kalamata olives, tomatoes, red onions, crouton, organic greens and traditional Greek vinaigrette. Vegetarian.
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| 152. Garden Side Salad | $3.50 |
Organic baby greens, tomatoes, cucumbers and red onions with balsamic vinaigrette. Vegan.
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| 154. Hope Farm Cafe Siesta Salad | $7.50 |
Organic baby spinach, sweet potato hash and pepitas in a sherry maple vinaigrette. Vegan.
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| 156. Tuna Tartatr and Spinach Salad | $12.00 |
Four ounces of sashimi grade tuna, fresh avocado, cilantro and lime with organic baby spinach and creamy vegan wasabi dressing. Pescetarian.
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| 158. Hibachi Side Salad | $6.25 |
Crispy organic greens, carrots and radishes in ginger carrot dressing. Vegan and gluten free.
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| Sandwiches |
| Sandwiches |
| 602. Jamaican Chicken Sandwich | $10.70 |
Julienned chicken breast marinated in fiery jerk spices on foccacia. Served with house fries.
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| 604. Jamaican Sandwich | $10.15 |
Tofu or house-made seitan in fiery jerk spices on foccacia. Served with house fries.
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| 606. Roasted Vegetable Panini | $10.00 |
Roasted red peppers, squash, red onions, vegan basil mayonnaise and vegan cheddar on Cuban bread. Served with roasted potatoes. Vegan.
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| 608. Sloppy Falafel Sandwich | $9.70 |
House made falafel and tomato cucumber relish in pita. Served with house fries. Vegan.
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| 612. Selma's Favorite Fish Sandwich | $10.75 |
Creole-spiced white fish, caper tartar sauce and lettuce on foccacia. Served with house fries.
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| 614. Basil Salmon Sandwich | $12.50 |
Wild caught salmon fried in oriental spices, basil mayonnaise, lettuce, and tomato on foccacia. Served with house fries.
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| 616. Po' Girl | $13.00 |
Sauteed shrimp, sun-dried tomato mayo, lettuce and tomato on Cuban bread. Served with house fries.
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| 618. Chicken Parmesan Sandwich | $10.75 |
Lightly breaded chicken, marinara and Parmesan on Cuban bread. Served with house fries.
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| 620. Isabelle Pollo Panini | $11.25 |
Chicken breast, ham, mustard, mayonnaise, pickle relish and baby Swiss on Cuban bread. Served with roasted potatoes.
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| 622. Greek Chicken Fajita Pita Sandwich | $10.15 |
Grilled chicken, sauteed bell peppers and onions in pita. Served with cucumber yogurt sauce and house fries.
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| 624. Seitan Parmesan Panini | $10.60 |
House made seitan in roasted garlic bread crumbs, marinara and vegan mozzarella on Cuban bread. Served with roasted potatoes. Vegan.
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| 626. Banh Mi Sandwich | $12.00 |
Vietnamese bourbon braised beef, toasted baguette, spicy mayo and cucumbers garnished with Raising Hope organic farm greens. Served with house fries.
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| 630. Vegan Bayou Burger | $11.75 |
Char-grilled vegan burger and vegan cheese. Served with house fries.
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| 632. Spicy Bacon Cheeseburger Sandwich | $10.00 |
Char-grilled beef, bacon, cheddar cheese, spicy mayonnaise, lettuce, tomato and onion on Cuban bread. Served with house fries.
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| 634. Lamb Burger | $15.00 |
Local ground lamb, feta, poached farm egg, shaved red onion and cumin mayo.
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| Entrees |
| Entrees |
| 204. Louis Marsala | $15.50 |
Chicken breast sauteed with mushrooms in Marsala wine with mashed potatoes and shrimp garnish.
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| 206. Cubean Burrito | $12.65 |
Cuban black beans with Colby Jack cheese in flour tortilla with chipotle con queso, sour cream, house tortilla chips and tomato cilantro salsa. Vegetarian.
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| 208. Salmon Sonesta | $18.90 |
Blackened Scottish salmon and sun-dried tomato cream sauce with mashed potatoes and stir-fried vegetables.
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| 210. Ribs of the Carribean | $15.00 - $19.50 |
Smoked pork ribs in mango BBQ sauce and grilled z-potatoes.
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| 212. Empress Chicken | $14.50 |
Crispy chicken, broccoli, mushrooms and sweet red chili oyster sauce with basmati rice.
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| 214. Hoisin Tuna | $18.00 |
Pan-seared Vietnamese braised hearty greens from Raising Hope organic farm and roasted sweet potatoes with wasabi sour cream. Pescatarian.
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| 216. Egyptain Kitchen | $11.50 |
Kusheri. Traditional dish of Egyptian ditalini, lentils, chickpeas, toasted angel hair basmati rice, fried onions and fiery harissa on the side. Vegan.
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| 218. Pollo Nuevo Havana | $17.25 |
Blackened chicken breast, tamarind jalapeno sauce, boursin cheese with basmati rice and stir-fried vegetables.
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| 220. Z-Man Steak | $21.00 |
Blackened beef tenderloin, boursin cheese with grilled z-potatoes and spinach Alfredo. Gluten free.
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| 222. Chicken Gorgonzola | $15.50 |
Gorgonzola cream with capellini. Gluten free with rice.
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| 224. The Sari Wrap | $11.50 |
Indian spiced potatoes, peas, chickpeas and spinach in tortilla. Tomato curry, red onion raisin chutney and raita. Vegan.
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| 226. The Seafood Sari Wrap | $18.00 |
Assorted wild fish, Indian spiced potatoes, peas, chickpeas and spinach in tortilla with tomato curry, red onion raisin chutney and raita. Pescetarian.
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| 228. Faithful Falafel | $12.50 |
Baked with a Pakistani salad of sweet potatoes, tomatoes and cucumber in vegan yogurt with fresh mint sauce and a leafy green garnish. Vegan and gluten free.
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| 230. Fish Tacos | $16.40 |
Fried whitefish, Mexican rice, pico de gallo, mozzarella, Napa coleslaw and avocado with soft corn tortillas and Cuban black beans.
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| 232. East Indian Paella | $12.00 |
Julienned snow peas, carrots, red bell peppers, peas and broccoli in light curry sauce with brown rice pilaf. Vegan and gluten free.
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| 234. Curried Chicken and Shrimp Paella | $16.40 |
Chicken breast and shrimp, snow peas, carrots, red peppers and peas in Thai inspired sauce. Served with brown rice pilaf. Gluten free.
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| 236. Capellini Marinara | $8.65 |
Capellini, plum tomato sauce, ricotta and mozzarella.
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| 242. Maroccan Lamb Chops | $22.00 |
Pan-seared lamb chops, Moroccan millet pilaf, tomato jam and pumpkin mint sauce.
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| 244. Tortellini Garciella | $13.50 |
Cheese tortellini, broccoli, mushrooms and tomatoes in pesto cream sauce. Vegetarian.
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| 248. Creole | $12.90 - $12.90 |
Tomatoes, bell peppers, onions and Creole spices with basmati rice. Vegan and gluten free.
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| 250. Shanghai Stir-Fry | $11.50 |
Broccoli, snow peas, water chestnuts, carrots and other garden vegetables with basmati rice, spicy chili garlic or mild black bean sauce. Vegan.
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| 252. BBQ Tempura Salmon Brochette | $17.00 |
Tempura battered Scottish salmon brochettes, mango BBQ sauce and red onion chutney with pesto lima beans and basmati rice. Pescetarian.
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| 254. Spicy Jamaican Tofu | $12.00 |
Served with brown rice pilaf and cucumber tzatziki. Vegan and gluten free.
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| 246. East Meets South Fajitas | $18.50 |
Beef strips, sauteed bell peppers and onions, Mexican rice, sour cream and guacamole. Served with Indian paratha for wrapping.
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| 238. Hibachi Quinoa Stir-Fry | $18.00 |
Blue crab, stir fried quinoa, leeks and kale, in hibachi sauce, panko encrusted fried farm egg and wasabi peas. Pescatarian. Gluten free without the panko.
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| 240. Crab Cake Entree | $16.00 |
Pan sauteed crab cakes, Creole remoulade, basmati rice and stir fried vegetables.
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| 256. Sea Bass in Green Curry | $23.00 |
Zucchini, peas, asparagus lima beans and fresh mint. A broth of fresh green juice, green curry and coconut milk. Pescetarian and gluten free.
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| Sides |
| Sides |
| 500. Fried Plantains | $4.75 |
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| 502. Vietnamese Braised Organic Greens | $5.00 |
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| 504. Roasted Potatoes | $3.50 |
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| 506. Mexican Rice | $3.50 |
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| 508. Stir-Fried Vegetables | $4.00 |
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| 510. Basmati Rice | $1.75 |
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| 512. House Fries | $2.00 |
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| 514. Pesto Lima Beans | $4.00 |
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| 516. Mashed Potatoes | $3.50 |
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| 518. Spinach Alfredo | $4.25 |
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| 520. Z-Potatoes | $3.50 |
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| 522. Poached Egg | $2.25 |
Organic.
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| Kids Meal |
| Kids Meal |
| 900. Kid's Cheese Tortellini | $8.50 |
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| 902. Kid's Penne Pasta | $6.00 |
With cheddar, butter or marinara.
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| 904. Kid's Grilled Cheese Panini | $6.00 |
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| 906. Kid's Chicken Fingers | $6.00 |
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| 908. Kid's Peanut Butter and Jelly Panini | $5.00 |
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| 910. Kid's Chocolate Smore Panini | $6.50 |
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| 912. Kid's Mini Bison Burger | $7.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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