Rare Chop House Prices in Mount Vernon, IL 62864
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Entrees |
| Sous-Vide Sea Bass | $35.00 |
Fresh chilean sea bass seared and served with lentils and fresh garlic asparagus
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| Clams Vongole | $28.00 |
Fresh clams tossed with white wine, lemon, garlic and vermicelli topped with some fresh chopped parsley
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| Chicken Marsala | $24.00 |
Seasoned flour dusted airline chicken breast, seared to a perfect golden brown topped with a mushroom and marsala sauce on a bed of cauliflower mash
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| Crab Cakes | $26.00 |
Jumbo lump crab cakes topped with a spring mix salad and a chipotle yogurt served with your choice of side
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| Bourbon Grilled Salmon | $27.00 |
Our house cut salmon seasoned with blackened spice and grilled to medium, finished with bourbon sauce served with your choice of side
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| Ancho Pork | $24.00 |
Sliced pork tenderloin marinated in an ancho rub then grilled to desired temperature and finished with bourbon sauce served with your choice of side
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| Portabella and Rice | $24.00 |
Sours vide portabella mushroom finished in a hot saute pan and placed on top of wild rice drizzled with a red pepper coulis
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| Bone in Pork Chop | $26.00 |
Sauteed pork chop over a warm bacon and spinach salad and sous-vide new potatoes
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| 14 Oz New York Strip | $30.00 |
Hand cut new york strip, seasoned with kosher salt and pepper grilled to desired temperature, topped with herb butter served with sauteed mushrooms, served with your choice of side
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| 16 Oz Ribeye | $35.00 |
Hand cut ribeye, seasoned with kosher salt and pepper grilled to desired temperature, topped with herb butter, served with your choice of side
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| 8 Oz Filet | $36.00 |
Hand cut beef filet grilled to desired temperature topped with pork belly and caramelized shallots, finished with bourbon sauce, served with smashed cauliflower with redskins
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| 12 Oz Ribeye | $27.00 |
Hand cut ribeye, seasoned with kosher salt and pepper grilled to desired temperature, topped with herb butter, served with your choice of side
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| Jumbo Scallops | $12.00 |
Add to any dinner selection
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| Yellowfin Tuna | $10.00 |
Add to any dinner selection
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| 6 Oz New York Strip | $12.00 |
Add to any dinner selection
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| Grilled Chicken Breast | $6.00 |
Add to any dinner selection
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| Grilled Shrimp Skewer | $8.00 |
Add to any dinner selection
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| Soup Of The Day |
Ask your server for todays selection upcharge applies when substituted for a side
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| Soup and Salad Combo | $10.00 |
Your choice between house salad, caesar salad or caprese salad and a bowl of soup
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| Caprese Salad | $6.00 |
Sliced tomatoes and fresh mozzarella, some fresh basil all drizzled with balsalmic reduction, olive oil and sprinkled with kosher salt
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| Caesar Salad | $6.00 |
Shredded romaine lettuce tossed with our house made caesar dressing and garlic croutons topped with shaved parmesan
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| House Salad | $6.00 |
Spring mixed salad with carrots, cherry tomatoes, cucumbers and topped with feta cheese and blueberries, tossed in house dressing
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| Mediterranean Salad | $8.00 - $10.00 |
Romaine lettuce with olives, tomatoes, feta cheese and slivered onions tossed in a dark balsamic dressing
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| Strawberry & Poppyseed Salad | $8.00 - $10.00 |
Fresh spinach with strawberries, goat cheese, slivered red onions, cucumbers and tossed with a sweet poppyseed dressing
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| Cobb Salad | $8.00 - $10.00 |
Spring mix salad with edamame, red onion, cherry tomatoes, pecanwood smoked bacon, mozzarella, cucumbers and carrots, tossed in a house-made peppercorn ranch
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| Shareables |
| Basil Pesto Bruscetta | $9.00 |
Grilled foccacia topped with house made basil pesto, mozzarella cheese and cherry tomatoes
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| Crab Stuffed Mushrooms | $16.00 |
Baby portabellas roasted and stuffed with a decadent crab stuffing
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| Bacon and Mushroom Croquettes | $8.00 |
A delicious combination of bacon and mushroom all tied together in a risotto croquette then fried to a golden brown, drizzled with sriracha and boursin sauce
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| Cheese and Charcuterie | $18.00 |
Fresh fruit along side house made cheese and a variety of meats
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| Salmon Filled Cucumber Cups | $12.00 |
Sous vide king salmon that is then whipped with cream cheese and pipped into a seasoned cucumber cup, garnished with lemon peel
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| Calamari | $18.00 |
Hand cut fresh calamari, breaded and fried to a light golden brown served with a roasted corn aioli
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| Sides |
| Caesear Salad | $6.00 |
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| Caprese Salad | $6.00 |
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| Garden Salad | $6.00 |
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| Cauiflower Salad | $6.00 |
Lunch only
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| Sweet Potato Fries | $6.00 |
Lunch only
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| Smashed Cauliflower | $6.00 |
Dinner only
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| American Fries | $6.00 |
Lunch only
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| Loaded Smash | $6.00 |
Lunch only
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| Baked Potato | $6.00 |
Dinner only
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| Southwest Risotto | $6.00 |
Dinner only
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| Sauteed Mushrooms | $6.00 |
Dinner only
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| Garlic Green Beans | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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