Rare Olde Times Prices in Henrico, VA 23238
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soup and Salad |
| Soup and Salad |
| Irish Onion Crock Soup | $6.95 |
Savory beef broth with caramelized onion baked with croutons and Kerrygold Dubliner cheddar.
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| Honey Smoked Salmon Salad | $11.95 |
Honey cured hot smoked and served chilled over mixed greens tossed in balsamic vinaigrette dressed with hard-boiled egg, red onion, pickled beets, capers and house baked brown bread.
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| The Shire Gardern Salad | $8.95 |
Fresh spring mix, romaine lettuce, Mandarin oranges, red onion, toasted walnuts, dried cranberries and blue cheese with orange honey vinaigrette dressing.
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| Salad of the House | $3.95 - $7.95 |
Field greens and romaine lettuce (no iceberg here!) with tomatoes, cucumbers and onions. Choice of bleu cheese, ranch, honey mustard or balsamic vinaigrette.
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| The Beginning |
| The Beginning |
| Sausage Rolls | $3.99 - $7.50 |
An Irish staple! savory ground pork blended with spices made in house and wrapped in a puff pastry. Side of gravy for dipping. Baked in small batches to ensure freshness so order early or we might be
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| Reuben Egg Rolls | $3.99 - $7.50 |
Our house recipe stuffed with the usual fixings and a touch of hot mustard. Served with a Thousand Island dipping sauce.
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| Beer Battered Cheddar Bites | $8.50 |
Beer and pretzel battered Wisconsin cheddar cheese curds served with choice of dipping sauce.
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| Irish Crisp Nachos | $9.50 |
House made thin potato crisps with sauteed cabbage, scallions, bacon, cheddar cheese, Guinness BBQ sauce and sour cream.
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| Mozzarella Sticks | $7.99 |
Italian cheese served beer battered and hot. Served with cool marinara sauce for dipping.
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| Scotch Egg | $4.50 - $8.50 |
Savory sausage covered in hard-boiled egg served with pickled red onion and whole grain mustard-horseradish aioli.
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| Chicken Tenders | $7.99 |
Golden-breaded chicken tenderloin with our honey mustard dressing.
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| Chicken Wings | $6.99 - $12.50 |
Fresh jumbo wings served with your choice of traditional sauce, Guinness Buffalo, curry, Jamaican jerk spice or Guinness BBQ sauce.
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| Hand Crafted Burgers |
| Hand Crafted Burger |
| Public House Burger | $9.25 |
Our long-standing customer favorite served on a kaiser roll with lettuce and tomato. Served with a handmade 1/2 lb. patty grilled to order.
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| Cheddar BBQ Burger | $10.95 |
Topped with our drunken pork, caramelized onions and Guinness BBQ sauce smothered in cheddar cheese. Served with a handmade 1/2 lb. patty grilled to order.
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| Andy's Burger | $10.95 |
8 oz. chopped steak with no bun. With grilled onion, mushrooms, melted white American cheese covered in Irish gravy served with mashed potatoes and peas and carrots. Served with a handmade 1/2 lb. pa
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| Dublin Burger | $10.25 |
8 oz. grilled patty topped with Kerrygold Irish cheddar, grilled tomato, caramelized onions, Marie Rose sauce on a pretzel bun. Served with a handmade 1/2 lb. patty grilled to order.
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| Kerry Blue Burger | $10.95 |
Kerry style blue cheese topped with caramelized onions lettuce and tomato on a kaiser roll topped with American bacon. Served with a handmade 1/2 lb. patty grilled to order.
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| Black Bean Burger | $8.95 |
Vegetarian fritter of spicy black beans served on a flour garden sandwich bun with provolone cheese, grilled pico de gallo, red onion, lettuce and Sriracha creme. Served with a handmade 1/2 lb. patty
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| Patty Melt Breakfast | $10.95 |
Toasted, buttery rye bread with melted American cheese, caramelized onion, bacon and fried egg. Served with a handmade 1/2 lb. patty grilled to order.
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| Salmon Burger | $11.95 |
Lightly seasoned, fresh chopped salmon on flour garden sandwich bun with lemon dill mayo, lettuce, red onion and tomato. Served with a handmade 1/2 lb. patty grilled to order.
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| Sandwiches and Such |
| Sandwiches and Such |
| Drunken Pig Sandwich | $9.95 |
Slow cooked pork marinated in Guinness. Topped with grilled onions, Swiss cheese and a touch of Guinness BBQ sauce on a flour garden bun. Topped with slaw.
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| Big Fella Sandwich | $11.95 |
A sandwich named for Michael Collins himself. A Guinness beer brat, corned beef, sauerkraut, Swiss cheese and whole grain mustard-horseradish aioli all piled on a pretzel roll.
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| The Irish Dip Sandwich | $9.95 |
Toasted sub roll with tender corned beef simmered in au jus topped with melted Swiss cheese. Served with additional au jus for your dipping pleasure.
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| Classic Grilled Cheese Sandwich | $7.75 |
Cheddar and Swiss melted on thickly sliced grilled white bread.
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| Philly Cheesesteak Sandwich | $9.95 |
Chopped sirloin with grilled onions and white American cheese.
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| Grilled Chicken Sandwich | $9.75 |
Grilled chicken breast on pretzel bun with melted provolone cheese, spinach pesto, roasted peppers and red onion.
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| Reuben | $9.95 |
Sliced corned beef with Swiss cheese, sauerkraut and Thousand Island grilled rye.
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| BLT Sandwich | $7.95 |
Classic crisp bacon, lettuce, tomato with horseradish mayo on wheat bread.
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| The Main Event |
| The Main Event |
| Fish 'n Chips | $13.95 |
Our haddock fillet, battered and fried until golden brown. Served with housemade chips, with buttered peas and carrots.
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| Shepherd's Pie | $11.95 |
Seasoned ground sirloin and veggies with our delicious homemade gravy topped with creamy mashed potatoes and cheddar cheese.
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| Corned Beef and Cabbage | $13.95 |
We cook and season our own brisket, then simmer it until tender. Sliced thick, served with fresh cabbage, mashed potatoes, peas and carrots.
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| Bangers and Mash | $12.95 |
Irish-style Guinness marinated sausages browned to perfection and served with buttered peas and carrots and a mound of creamy mashed potatoes with homemade gravy.
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| Steak Frites | $14.95 |
8 oz. flat iron steak topped with whiskey butter over fries tossed in rosemary chive oil and Parmesan served with fried cabbage and bacon.
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| Mustard Crusted Salmon | $14.95 |
Pan seared with whole grain mustard and topped with honey citrus relish, served with jasmine rice and Brussels sprouts.
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| Steamed Mussels | $9.50 - $16.50 |
Served with toasted baguette.
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| Cumberland Lamb | $15.95 |
Braised lamb finished with black currant and port wine reduction served over rosemary chive mashed potatoes with Brussels sprouts.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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