Ras Dashen Menu and Prices
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Ras Dashen Menu
| Appetizers |
| Mereq |
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$4.95 - $5.95 |
thick and creamy homemade Lentil soup with a richness of Ethiopian spices
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| Sambusa |
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$4.95 |
lightly fried pastry dough filled with lenti (vegan), spinach (vegan), chickpeas (vegan) or beef
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| Zenash's Chickpea Salad |
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$6.95 |
caramelized shallots, tomatoes, jalapeno, a touch of vinegar and Zenash's special dressing
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| Ras Dashen Salad |
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$7.95 |
daily mix of fresh greens topped with a light, tangy dressing
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| Cucumber Salad |
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$6.95 |
fresh pickles and red onions marinated topped w/ Zenash's dressing
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| Qategna |
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$6.95 |
fresh warm injera spread with kibe, garlic and karya, rolled and sliced into bite size pieces, with olive oil for vegans**
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| Mereq |
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$4.95 - $5.95 |
Lentil soup with Ethiopian spices
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| Sambusa |
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$4.95 |
Lentil (Vegan), Spinach (Vegan), Shimbera (Vegan) or Beef wrapped in pastry and lightly fried
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| Zenash's Chickpea Salad |
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$6.95 |
Flavored with carmelized shallots, tomatoes, jalapeño and a touch of vinegar and Zenash's special dressing
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| Zenash's Yellow Beet Salad |
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$8.95 |
Yellow beets, fruit, walnuts, a touch of vinegar and Zenash's special dressing
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| Ras Dashen Salad |
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$7.95 |
Daily mix of our freshest greens and vegetables with a light, tangy dressing
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| Cucumber Salad |
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$6.95 |
Fresh pickles and red onions marinated in Zenash's special dressing
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| Qategna |
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$6.95 |
Fresh warm injera spread with kibe, garlic and karya rolled into finger food
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| Sides |
| Veggie Sampler, choice of 5 sides to make your own sampler $13.95 |
| Komodoro Salata |
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Price may varies |
diced cucumber, tomato, onion and jalapeno salad
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| Ethio Salata |
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Price may varies |
romaine lettuce, green onions, cucumbers, tomatoes and jalapenos
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| Yeqaysur Salata |
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Price may varies |
beet salad served chilled, topped with a tangy dressing
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| Misser Salata |
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Price may varies |
chilled lentils with red onions and bell peppers
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| Tikil Gomen Alicha |
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Price may varies |
mildly spiced cabbage, potato and carrot stew
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| Gomen |
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Price may varies |
freshly chopped kale cooked with mild spices
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| Qosta |
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Price may varies |
fresh spinach cooked with onions, garlic and Ehtiopian spices
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| Diblik Atkilt |
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Price may varies |
green beans, potatoes, zucchini and carrots stewed in tomatoes
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| Ayib |
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Price may varies |
fresh made cheese with cultured buttermilk
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| Misser Wat |
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Price may varies |
pureed red lentils in a spicy berbere sauce*
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| Kik Alicha |
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Price may varies |
pureed yellow split peas cooked with onions, garlic, ginger and green peppers
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| Yeqay Tikil Gomen |
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Price may varies |
Ethiopian style cooked, sweet and sour red cabbage
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| Komodoro Salata |
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$3.00 |
diced cucumber, tomato, onion and jalapeño (spicy) salad
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| Ethio Salata |
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$3.00 |
romaine lettuce, green onions, cucumbers, tomatoes and jalapeños (spicy)
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| Yeqaysur Salata |
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Price may varies |
beet salad served chilled with a tangy dressing
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| Misser Salata |
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$3.00 |
chilled lentils with red onions and colorful bell peppers
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| Tikil Gomen Alicha |
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$3.00 |
mildly spiced cabbage, potato and carrot stew
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| Gomen |
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$3.00 |
chopped greens slow cooked with mild spices. (Seasonal)
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| Qosta |
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$3.00 |
spinach cooked with onions, garlic and spices
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| Diblik Atkilt |
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$3.00 |
green beans, potatoes, zucchini and carrots stewed with tomatoes
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| Ib |
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$3.00 |
soft cheese made fresh daily with cultured buttermilk
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| Misser Wat |
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$3.00 |
puréed red lentils in a spicy berbere sauce (spicy)
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| Kik alicha |
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$3.00 |
yellow split peas cooked with onions, garlic, ginger and green peppers
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| Yeqay Tikil Gomen |
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$3.00 |
sweet and sour red cabbage, Ethiopian style
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| Vegetarian Sampler |
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$13.95 |
A sampling of five veggie dishes
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| Vegetarian Entrees |
| Telba Shimbera Misser Wat |
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$14.95 |
pureed chick peas, split peas and flaxseed in a dark berbere sauce*
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| Shimbera Asa Wat* |
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$14.95 |
"vegetarian fish" - ground chick pea dough balls in berbere sauce
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| Misserana Bowmia* |
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$14.95 |
okra and lentils in a dark berbere sauce
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| Komodoro Fetfet |
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$12.95 |
cold and tangy, injera based salad with tomatoes, garlic, red and green onions and jalapeno peppers
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| Shirro* |
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$14.95 |
spicy Ethiopian ground chickpea stew
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| Dupa Wat** |
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$14.95 |
pumpkin in a tasty berbere stew
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| Mushroom Wat** |
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$15.25 |
mushrooms, chickpeas and potatoes in a rich berbere stew*
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| Chicken Entrees |
| Doro Wat** |
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$17.95 |
"National Dish of Ethiopia" - chicken and boiled egg in a spicy berbere sauce
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| Doro Alicha |
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$17.95 |
chicken and a boiled egg cooked in a mild, tasty sauce of onions, garlic, ginger, and green peppers
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| Doro wat |
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$15.95 |
Chicken and egg cooked in a spicy berbere sauce - the national dish of Ethiopia
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| Doro Alicha |
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$15.95 |
Chicken and egg cooked in a mild, tasty sauce of onions, garlic, ginger, and green peppers
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| Lamb Entrees |
| Award Winning Dishes |
| Yebeg Tibs (Lega Tibs) |
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$25.95 |
lamb lightly cooked with onions, jalapeno peppers and Ethiopian seasonings
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| Yebeg De Berbere** |
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$24.95 |
"spicy juicy" tomato infused lamb stew with bold spices
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| Yebeg Dereq Tibs |
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$25.95 |
lamb chunks pan fried with onions, garlic, peppers, jalapeno and rosemary
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| Yebeg Wat** |
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$24.95 |
lamb stew in our dark berbere sauce
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| Yebeg Alicha |
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$24.95 |
cooked lamb in mild alicha sauce, served with pieces of injera
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| Yebeg tibs |
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$24.95 |
Lamb lightly cooked with onions, green peppers and Ethiopian seasonings
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| Yebeg de berbere |
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$23.95 |
Called simply "spicy juicy" by many of our regulars, this lamb stew has a tomato infused base with bold spices
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| Yebeg dereq tibs |
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$24.95 |
Lamb tibs pan-fried with onions, garlic, green peppers and rosemary
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| Yebeg Wat |
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$23.95 |
Lamb stew in a spicy, dark berbere sauce
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| Yebeg alicha |
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$23.95 |
Lamb cooked in mild alicha sauce, served with pieces of injera
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| Beef Entrees |
| Sega Wat** |
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$17.95 |
beef stew in our spicy berbere sauce
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| Yeqay Ferfer* |
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$17.95 |
beef and injera pieces cooked in a spicy sauce with tomatoes and garlic
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| Lebleb Tibs |
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$18.95 |
beef chunks lightly sautéed with onions, jalapeno, peppers and Ethiopian spices
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| Kitfo Tere** |
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$18.95 |
Ethiopian steak tartar, seasoned with kibe (spiced butter) and mitmita (red pepper blend)
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| Kitfo Lebleb* |
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$18.95 |
slightly cooked Kitfo Tere
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| Zilzil Alicha |
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$17.95 |
strips of beef cooked in a tasty alicha sauce with onions, garlic and green peppers
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| Qelulu** |
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$20.95 |
premium pieces of steak, slow cooked in its own juices with shallots, garlic, ginger, berbere and spices
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| Kwanta Ferfer* |
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$17.95 |
Ethiopian beef jerky cooked with pieces of injera in berbere sauce
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| Gored Gored** |
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$23.95 |
tender beef brisket slightly cooked with shallots, spiced butter, garlic, awaze and a hint of cognac, served medium rare
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| Zilzil Tibs |
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$21.95 |
strips of beef sauteed with peppers, in a special berbere sauce
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| Sega Wat |
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$15.95 |
Beef stew in a spicy, dark berbere sauce
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| Yeqay Ferfer |
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$16.95 |
Beef and injera cooked in a spicy sauce with tomatoes and garlic
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| Lebleb Tibs |
0
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$16.95 |
Beef chunks lightly sautéed with onions, green peppers and spices
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| Kitfo Tere |
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$16.95 |
Ethiopian steak tartare seasoned with kibe (spiced butter) and mitmita (red pepper blend)
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| Kitfo Lebleb |
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$16.95 |
Kitfo Tere slightly cooked
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| Zilzil Alicha |
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$15.95 |
Strips of beef in a tasty sauce with onions, garlic, green peppers
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| Qelulu |
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$18.95 |
Premium steak cut into small pieces cooked with shallots, garlic, ginger, berbere (spicy) and spices
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| Gored Gored |
0
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$21.95 |
Tender beef brisket lightly cooked with shallots, spiced butter, garlic, awaze (spicy) and a splash of cognac, served medium rare
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| Zilzil Tibs |
0
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$19.95 |
Strips of beef sauteed with peppers, served with special berbere sauce
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| Fish Entrees |
| Asa Wat* |
0
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$16.95 |
tilapia fillet in a dark berbere sauce made from roasted, ground flaxseed
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| Asa Tibs |
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$16.95 |
pan seared tilapia fillet with ginger and black pepper, served with fresh-cut sauteed vegetables
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| Asa wat |
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$16.95 |
Boneless tilapia fillet in a dark berbere (spicy) sauce made from roasted, ground flax seed
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| Asa tibs |
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$16.95 |
Marinated, boneless tilapia fillet pan-seared in ginger and black pepper and served with fresh-cut sauteed vegetables
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| House Specials |
| Grilled Tibs |
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$25.95 - $28.95 |
beef strips or lamb chops, grilled to perfection on an open flame with Zenash's hot sauce on the side
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| Awaze Tibs** |
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$21.95 - $25.95 |
beef or lamb sautéed with carmelized onions in a lightly spicy awaze sauce
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| Yebeg Tips Ferfer* |
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$24.95 |
Lamb sauteed in mit mita sauce, onion, garlic and rosemary and spices, served with pieces of injera
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| Grilled tibs |
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$24.95 - $27.95 |
Beef strips grilled on an open flame and served with salad and Zenash's hot sauce (spicy)
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| Awaze tibs |
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$24.95 - $27.95 |
Beef tibs sautéed with onions in a spicy awaze sauce
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| Beverages |
| Ethio Chai |
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$2.00 |
black tea infused with Ethiopian spices
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| Qezqaza Chai |
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$3.00 |
Ethiopian Iced tea
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| Soft Drinks |
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$2.00 |
coke products, ginger ale, root beer, ginger beer
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| Juices |
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$2.25 |
ask server for assortment
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| Snapple Mango |
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$3.00 |
mango juice tea
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| Mineral Water |
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$2.50 - $3.50 | |
| Espresso |
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$3.00 |
made from freshly ground, Ethiopian coffee beans
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| Cappuccino |
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$3.50 |
Espresso and frothy steamed milk
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| Machiatto |
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$4.50 |
Espresso layered with foamed milk
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| Americano Nebeb |
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$3.50 |
a shot of espresso with hot water added
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| Americano Samuel |
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$4.00 |
two shots of espresso and hot water
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| Americano John |
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$4.50 |
three shots of espresso and hot water
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| Buna Be Jebena |
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$3.95 |
Ethiopian coffee brewed in a clay pot over an open flame. Traditional in Ethiopian meal and a delight to the palate
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| Soft Drinks |
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$2.00 |
Coke products, ginger ale, root beer, orange
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| Snapple Mango |
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$3.00 | |
| Bottled Juices |
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$2.50 |
Apple, Peach, Pear, Pineapple, Orange, Cranberry
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| Ethio Chai |
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$2.00 |
black tea infused with Ethiopian spices
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| Qezqaza Chai |
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$3.00 |
Ethiopian Iced Tea
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| Espresso |
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$3.50 |
made from freshly ground, Ethiopian coffee
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| Cappuccino |
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$4.00 |
espresso and frothy steamed milk
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| Mineral Water |
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$2.50 - $3.50 | |
| Specialty Cocktails |
| Makeda Martini |
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$9.00 |
Ras Dashen style margarita with pear and ginger tones
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| M Dashen Martini |
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$10.00 |
tea, gin, lime juice and fresh mint leaves make this a pleasant cocktail all year round
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| Tilahun Gessesse |
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$9.00 |
Ras Dashen style vodka mojito
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| Warka |
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$9.00 |
a fig old-fashioned, inspired by Ethiopian flavors
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| Amaretto Adane |
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$9.00 |
from brother Adane, amaretto and absolut citron
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| Aster Awake |
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$9.00 |
wonderfully refreshing with tanqueray, chambord, lime juice and ginger ale, built over ice
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| Bizunesh |
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$10.00 |
An Ethiopian oid-fashioned, muddled ginger and honey combined with hennessy, served over ice, topped with soda
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| Ferenj Punch |
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$9.00 |
lovely sweet white sangria, sauvignon blanc, cognac and peach schnapps, garnished with apples and oranges
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| Kevin's 50-yr-Old-Fashioned |
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$10.00 |
Kevin's favorite American classic made with makers mark
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| Menelik 1 |
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$10.00 |
Coffee martini made with our fresh roasted Ethiopian espresso, stoli vanilla, kahlua with bailey's served up
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| Meseret |
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$10.00 |
A spicy take on the classic margarita, jalapeno tequila and Cointreau
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| New Maritu Mix |
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$13.00 |
Maritu's special midori melon martini, absolut and pineapple served up
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| Peach/Pear Martini |
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$10.00 |
peach or pear nectar, cointreau and fresh limes, served up
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| Qay Arafa |
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$9.00 |
bitters and a cube of sugar make this champagne cocktail a true celebration
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| Scotonic |
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$9.00 |
a light rum cocktail with muddled ginger and honey, served over ice and topped with soda
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| The New Zenash |
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$10.00 |
hendricks gin, sweet vermouth and bitters, a lovely version of the classic martinez from which the martini originated
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| Domestic |
| Angry Orchard |
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$5.50 |
refreshing and slightly sweet, ripe apple cider
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| Firestone |
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$5.25 |
Aggressively hopped west Coast style IPA
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| Founders Centennial IPA |
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$5.50 |
unfiltered, dry-hopped with a lovely bitter edge
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| Inversion IPA |
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$5.50 |
award winning IPA with an intense multi-hop kick
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| Eugene Porter |
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$5.50 |
striking, robust porter full of warmth and chocolate malt
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| DH Crooked Tree IPA |
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$5.25 |
heavily dry hopped with aroma of pine and citrus
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| Lagunitas Lil' Sumptin |
0
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$5.25 |
IPA and wheat beer lover's choice
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| Left Hand Milk Stout |
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$5.00 |
robust stout, spiked with lactose, accentuates the bold Ethiopian flavors
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| Matilda Goose Island |
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$6.50 |
golden sunrise Belgian style pale ale
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| Revolution Anti Hero IPA |
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$5.50 |
crisp bitterness with floral and citrus aromas
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| 312 |
0
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$4.50 |
densely populated with flavor and loaded with character
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| Rocky's Revenge |
0
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$4.75 |
American brown ale with a portion aged in bourbon barrels
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| Two Brothers Prairie Path (Gluten free) |
0
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$5.50 |
crisp savory ale, light in color, strong in flavor
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| Imported |
| Heineken |
0
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$4.50 |
Dutch pride pale lager
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| Tusker |
0
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$5.50 |
Kenyan lager with high quality barley and hops, with a bright finish
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| Stella Artois |
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$5.00 |
delicious Belgian Ale
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| Xingu Black Lager |
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$5.50 |
Brazilian lager, dark and slightly fruity
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| Castel |
0
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$5.25 |
Euro Pale lager style beer from Ethiopia
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| St George / St George Amber |
0
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$5.50 |
our Ethiopian lager and Amber beers
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| Red Wines |
| Fair Valley Pinotage, South Africa 2012 |
0
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$7.00 - $26.00 |
dark cherry, citrus. notes of plum with a warm oak finish
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| Bodegas Oro, Bluegray Spain 2012 |
0
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$9.00 - $33.00 |
black fruit and cherry flavors, accented by herbal, mineral and spicy notes
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| Colome, Authentico Malbec. Argentina 2014 |
0
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$13.00 - $52.00 |
berries and ripe fruit with touch of pepper and spices aromas
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| Earthworks Shiraz, Australia 2012 |
0
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$8.00 - $29.00 |
scents of pine nuts, cinnamon, clover and sweet plums, hints of vanilla and blackberry
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| White Wine |
| Fair Valley Chenin Blanc, South Africa 2012 |
0
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$7.00 - $25.00 |
fresh, light bodied with flavor of apple and citrus
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| Kung Fu Riesling Germany 2014 |
0
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$8.00 - $26.00 |
apricot, kumquat, nectarine and lime leaves
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| Alois Lageder Pinot Grigio, Italy 2014 |
0
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$8.00 - $30.00 |
pronounced aroma with floral and spicy notes, rich on flavor, slight smokiness and bright finish
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| Errazzuris Sauv. Blanc, Chile 2013 |
0
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$7.00 - $28.00 |
fresh, crisp, tropical sweetness with herbaceous finish
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| Hope Chardonnay, Australia 2011 |
0
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$8.00 - $30.00 |
estate grown fruit, elegant with lemon, apple and stone flavored finish
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| Special Wines |
| Enat Tej Honey Wine |
0
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$8.00 - $32.00 |
Ethiopian style honeywine made from honey and gesho
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| Homemade Honey Wine |
0
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$7.00 - $30.00 |
made and aged right here at Ras Dashen
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| Fig Mead Wine |
0
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$10.00 - $39.00 |
South African fig aged wine
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| By The Bottle |
| Jardin Cabernet, SA 2011 |
0
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$42.00 |
flavors of Blackberry, cassis and vanilla
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| Brazos Blend, Argentina 2011 |
0
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$39.00 |
rich blend w/ ripe fruit and good tannin structure
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| Tridente Tempranillo, Spain 2013 |
0
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$33.00 |
full flavors of ripe red fruit delicate spices and chocolate
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| De Meye Cabernet, SA 2011 |
0
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$32.00 |
full bodied with pepper spice, dark fruit and a hint of coffee
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| Iona Mr. P Pinot Noir, SA 2013 |
0
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$36.00 |
elegant cherry and berry nose
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| Catherine Marshall Sauv. Blanc, SA 2014 |
0
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$36.00 |
passion fruit and mango. Clean, mineral and zesty citrus finish
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| Special Vegetarian Entrees |
| Diffen Misser Wat |
0
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$12.95 |
Similar to misser wat, but with whole lentils for a different texture
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| Shirro |
0
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$13.95 |
Ground chick peas imported from Ethiopia are the base of this spicy, pureed stew
MORE
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| Shimbera Asa Wat |
0
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$13.95 |
"Vegetarian fish" - ground chick pea dough balls in a rich berbere sauce (spicy)
MORE
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| Misserana Bowmia |
0
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$14.95 |
Lentils and okra in a tasty berbere sauce (spicy)
MORE
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| Komodoro Fetfet |
0
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$12.95 |
Cold tangy salad of injera, vine-ripe tomatoes, garlic, red and green onion and green peppers
MORE
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| Special (Dupa) Pumkin Wat |
0
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$14.95 |
Pumpkin and potatoes in a tasty berbere sauce (spicy
MORE
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| Special Mushroom Wat |
0
|
$14.95 |
Mushrooms and potatoes in a tasty berbere sauce (spicy)
MORE
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| Desserts |
| Molten Lava Cake |
0
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$6.95 |
| Coconut Crème Brule |
0
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$5.95 |
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| Ethio Bread Pudding |
0
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$6.95 |
| Rice Pudding |
0
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$5.95 |
| Baklava |
0
|
$5.95 |
| Entrée |
| Entrée |
0
|
$17.00 |
All Entrée Dishes plus Any Two Sides
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| Vegetarian |
| Combination Platter (5 sides) |
0
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$13.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
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Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Top 12 Free Meals And Discounts For Veterans In 2025

