Rasoi Restaurant Menu and Prices

3.9 based on 93 votes
Rasoi Restaurant menu

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Appetizers
Vegetable Samosa
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$4.99
Crispy turnovers with seasoned potatoes and green peas.
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Spring Rolls
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$4.99
Fresh house made wraps with soy flavored shredded veggies and deep fried.
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Kashmiri Pakora
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$4.99
Crispy fried mixed veggies with mild Indian herbs served with mint sauce.
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Chat Papri
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$4.99
Tangy appetizer consisting of potato, chickpeas and crackers.
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Bombay Bhelpuri
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$4.99
Assorted rice crisps and noodles with sweet and sour chutneys.
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Paneer Shaslik Kababs
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$8.99
Softly done cottage cheese, onion and bell peppers, finished in tandoori oven.
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Paneer Chili
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$7.99
Marinated Indian cottage cheese tossed in chili garlic sauce.
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Vegetable Platter
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$9.99
Mixed platter with samosa, spring rolls and pakoras.
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Chili Chicken
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$7.99
Minced chicken fried in chili garlic gravy with a hint of soy sauce.
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Boti Kabab
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$8.99
Lamb marinated in yogurt, aromatic spices and cooked in tandoori oven.
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Chicken Tikka
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$6.99
Juicy boneless chicken flavored with tandoori spices.
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Fish Pakoras
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$7.99
Golden brown tilapia fried with chickpeas butter.
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Assorted Meat Platter
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$9.99
Assortments of lamb, chicken and fish straight from clay oven with exotic spices.
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Indo-Chinese Appetizers
Vegetable Manchurian
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$6.99
Vegetable patties, cilantro, onions, soy sauce and spring onions.
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Gobi Manchurian
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$6.99
Cauliflower fritters tossed in chili garlic sauce, soy sauce and spring onions.
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Paneer Chili
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$7.99
Cottage cheese battered and fried with soy sauce, chili garlic sauce, peppers and onions.
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Spring Rolls
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$4.99
Wraps made with sauteed julienne vegetables and chili soy sauce.
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Chili Chicken
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$7.99
Spicy chicken cooked in chili soy sauce with bell peppers and onions.
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Chicken Drums of Heaven
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$8.99
Famous chicken lollipop with chili garlic sauce.
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Chicken 65
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$7.99
Chunks of chicken fried with Szechwan peppers, ginger, garlic, mustard seeds and onions.
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Chicken Manchurian
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$7.99
Chicken minced balls sauteed with Chinese Manchurian sauce.
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Prawn Chili
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$8.99
Jumbo shrimp tossed with peppers, onions and chili garlic sauce.
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Calamari Chili
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$8.99
Calamari tossed with peppers, onions and chili garlic sauce.
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Soups
3 Lentil Soup
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$4.99
Slow cooked lentils tempered with cumin and cilantro.
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Sweet Corn Soup
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$4.99
Perfect blend of vegetables and corn finished with cream and pepper.
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Tomato Soup
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$4.99
Tomato flavored soup with ginger and pepper topped with croutons.
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Indo-Chinese Soups
Vegetable Munchow Soup
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$4.99
Assorted vegetables and green onions simmered with soy sauce, garlic and chili peppers.
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Vegetable Corn Soup
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$4.99
Corn mixed with assorted vegetables and seasoned with soy sauce and spices.
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Vegetarian Hot and Sour Soup
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$4.99
Carrots, peas and ginger slow-cooked with red and green chilies in soy sauce and rice vinegar.
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Chicken Munchow Soup
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$5.99
Stewed with chicken, vegetables and green onions spiced with soy sauce, garlic and chili peppers.
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Chicken Hot and Sour Soup
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$5.99
Diced chicken and vegetables slow-cooked in soy sauce and rice vinegar.
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Seafood Munchow Soup
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$6.99
Stewed with seafood, vegetables and green onions spiced with soy sauce, garlic and chili peppers.
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Salads
House Garden Salad
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$3.99
Lettuce, tomatoes, onions, cucumber and house made dressing.
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Chickpeas and Red Beans Salad
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$3.99
Peas and beans infused with tamarind flavored dressing.
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Chicken Tikka Salad
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$4.99
Chicken cooked in the oven with pineapple and vegetables tossed in chef's dressing.
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Entrees
dGobi Manchurian
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$11.99
Cauliflower fritters stir-fried with green onions, ginger and garlic in a chili soy sauce. Served with seasoned rice.
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Paneer Chili
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$11.99
Marinated Indian cottage cheese tossed in chili garlic sauce. Served with seasoned rice.
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Vegetable Szechwan
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$11.99
Assorted vegetables infused with Chinese spices and stir-fried in Szechwan sauce. Served with seasoned rice.
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Chicken Szechwan
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$12.99
Minced chicken infused with Chinese spices and stewed in Szechwan sauce. Served with seasoned rice.
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Chicken Manchurian
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$12.99
Diced chicken stir-fried with green onions, ginger and garlic in a chili soy sauce. Served with seasoned rice.
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Chili Chicken
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$12.99
Minced chicken fried in chili garlic gravy with a hint of soy sauce. Served with seasoned rice.
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Vegetables Entrees
Saag Paneer
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$11.99
Fresh homemade Indian cheese gently cooked with garden spinach and mild spices. Served with long grain basmati rice with a touch of cardamom and saffron.
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Paneer Makhani
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$11.99
Traditional north Indian dish made with cottage cheese cooked in rich creamy tomato gravy. Served with long grain basmati rice with a touch of cardamom and saffron.
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Malai Kofta
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$11.99
Dumplings made of vegetables, cottage cheese and nuts in a mild cashew and almond sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
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Paneer Methi Malai
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$11.99
Cubes of cottage cheese in a rich creamy and onion cashew gravy flavoured with fenugreek leaves. Served with long grain basmati rice with a touch of cardamom and saffron.
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Paneer Methi Mutter
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$11.99
Cubes of cottage cheese in a rich creamy and onion cashew gravy flavoured with fenugreek leaves. Served with long grain basmati rice with a touch of cardamom and saffron.
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Smoked Eggplant Bharta
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$10.99
Slow roasted ground eggplant sauteed with ginger, onions, tomatoes and peas. Served with long grain basmati rice with a touch of cardamom and saffron.
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Okra Masala
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$10.99
Crispy okra cooked with ginger, onions, tomatoes, herbs and spices. Served with long grain basmati rice with a touch of cardamom and saffron.
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9 Jewels of Vegetables
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$11.99
Assorted vegetables stewed in mildly spiced onion and cashew gravy. Served with long grain basmati rice with a touch of cardamom and saffron.
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Dum Aloo Gobi
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$10.99
Potatoes and cauliflower cooked in sealed pot with onions and tomatoes. Served with long grain basmati rice with a touch of cardamom and saffron.
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Punjabi Chole
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$10.99
A north Indian specialty of garbanzo cooked with onions, tomatoes and roasted coriander seeds. Served with long grain basmati rice with a touch of cardamom and saffron.
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Dal Makhani
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$10.99
Traditional preparation of black lentils simmered overnight along with onions, cream and spices. Served with long grain basmati rice with a touch of cardamom and saffron.
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Tadka Yellow Dal
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$10.99
Yellow lentils tempered with onion, garlic and mild spices. Served with long grain basmati rice with a touch of cardamom and saffron.
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Paneer Tikka Masala
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$11.99
Cottage cheese marinated in tangy tomato and cooked with onion, bell pepper and fenugreek sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
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Paneer Kadhai
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$11.99
Homemade cheese tossed on high flame with onion, tomatoes, bell peppers and spices. Served with long grain basmati rice with a touch of cardamom and saffron.
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Chicken Entrees
Chicken Tikka Masala
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$12.99
Barbequed tender chicken cooked in tomato, onion and fenugreek sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
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Chicken Saagwala
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$12.99
Delicately spiced boneless pieces of chicken with fresh spinach and mild spices. Served with long grain basmati rice with a touch of cardamom and saffron.
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Chicken Makhani
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$12.99
Chicken cooked in a tangy tomato gravy, universally known as butter chicken. Served with long grain basmati rice with a touch of cardamom and saffron.
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Chicken Shahi Korma
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$12.99
Traditional Mughlai chicken curry cooked in a saffron cashew sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
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Chicken Vindaloo
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$12.99
Goan speciality chicken cooked in stimulating hot and sour curry sauce with potatoes. Served with long grain basmati rice with a touch of cardamom and saffron.
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Chicken Methi
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$12.99
Boneless tender pieces of chicken cooked with fenugreek and spices. Served with long grain basmati rice with a touch of cardamom and saffron.
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Chicken Chettinad
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$12.99
Chicken cooked in coconut and peppercorn sauce with spices and fennel and coriander seeds. Served with long grain basmati rice with a touch of cardamom and saffron.
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Lamb and Goat Entrees
Lamb Rogan Josh
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$13.99
Lamb cubes simmered in a cream sauce with a touch of cardamom and nutmeg.
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Ghost Vindaloo
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$13.99
Tender lamb pieces cooked with potatoes in fiery tangy sauce.
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Saagwala Ghost
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$13.99
Delicately spiced lamb spinach cooked in curry sauce with fresh herbs.
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Lamb Pasanda
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$13.99
Lamb cubes simmered in onions and cashew based sauce.
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Lamb Channa Chops
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$13.99
Braised racks of lamb cooked with garbanzo, onions and tomato sauce.
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Handi Goat Masala
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$13.99
Chunks of goat meat slow cooked with tomato, onions and spices.
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Ghost Kadhai
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$13.99
Lamb cubes simmered on high flame with fresh onions, tomatoes, peppers and spices.
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Mutton Bhuna
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$13.99
Goat cooked on high flame with onion, yogurt, garlic, ginger and special spices.
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Seafood Entrees
Prawn Tikka Masala
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$16.99
Jumbo shrimps barbecued in clay oven and cooked in rich tomato gravy. Served with long grain basmati rice with a touch of cardamom and saffron.
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Shrimp Vindaloo
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$16.99
Tiger shrimp and potatoes cooked with onion, chili and vinegar sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
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Shrimp Kadhai
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$16.99
Tiger shrimp and north Indian spices cooked with onions, tomatoes, peppers and fresh cilantro. Served with long grain basmati rice with a touch of cardamom and saffron.
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Rasoi Machli
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$16.99
Marinated Atlantic salmon cooked in tandoor finished with chef's special savory sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
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Salmon Tikka Masala
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$17.99
Barbecued tender salmon cooked in tomato, onion and fenugreek sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
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Tandoor Indian Clay Oven Entrees
Chicken Tikka
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$12.99
Boneless pieces of chicken marinated overnight with exotic Indian herbs and spices. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Chicken Tandoori
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$12.99
King of kababs. Spring chicken marinated overnight with yogurt ginger, garlic and spices. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Chicken Malai Kabab
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$12.99
Delicately spiced chicken marinated with cream cheese, green cardamom and finished in charcoal oven. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Reshmi Kabab
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$12.99
Minced chicken with ginger, garlic and spices finished over charcoal oven. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Masaledar Boti Kabab
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$15.99
Big chunks of lamb marinated overnight with yogurt, turmeric and tandoori spices. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Hariyali Lamb Chops
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$17.99
Rack of lamb marinated with fresh mint, cilantro, green chilies and dried fenugreek leaves. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Seekh Kabab
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$13.99
Ground lamb mixed with cumin, coriander, mint and cilantro finished in tandoori oven on a skewer. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Maharani Salmon
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$17.99
Atlantic salmon marinated in yogurt, lemon juice and roasted red chilies. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Angaarey Jhinga
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$14.99
Jumbo prawns marinated in yogurt, lemon juice and delicately spiced. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Rasoi Mixed Grill
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$19.99
Medley of chicken, lamb, salmon and shrimp marinated with aromatic spices and skewered in charcoal oven. Served with long grain basmati rice and choice of dal, chole or eggplant.
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Rice Entrees
Vegetable Pulao
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$10.99
Saffron infused basmati rice finely tossed with vegetables and spices cooked on iron wok kadhai. Served with raita and a salad.
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Vegetable Biryani
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$11.99
Basmati rice cooked with vegetables, herbs, spices and mint, flavored in saffron and delicate spices. Served with raita.
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Chicken Biryani
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$12.99
Basmati rice cooked with chicken, herbs, spices and mint, flavored in saffron and delicate spices. Served with raita.
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Lamb Biryani
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$13.99
Cubes of lamb cooked with basmati rice and finished with aromatic spices. Served with raita.
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Goat Biryani
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$13.99
Cubes of goat cooked with basmati rice and finished with aromatic spices. Served with raita.
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Mughlai Jhinga Biryani
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$15.99
Basmati rice smothered with jumbo shrimp, spices and nuts. Served with raita.
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Rasoi Biryani
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$16.99
A delightful combination of chicken, lamb and shrimps cooked with basmati rice and spices. Served with raita.
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Sizzlers
Garden Sizzler
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$12.99
Spinach and vegetables sauteed with honey, vinegar and chili garlic sauce. Served in a hot sizzler plate complemented with seasoned rice.
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Paneer Tikka Sizzler
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$13.99
Indian cottage cheese marinated in fusion spices and sauteed with bell peppers, tomatoes and onions. Served in a hot sizzler plate complemented with seasoned rice.
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Chicken Tikka Sizzler
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$13.99
Chicken marinated in fusion spices and sauteed with bell peppers, tomatoes and onions. Served in a hot sizzler plate complemented with seasoned rice.
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Lamb Sizzler
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$14.99
Lamb cubes marinated with fresh garlic, ginger, green chilies and cilantro. Served in a hot sizzler plate complemented with seasoned rice.
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Shrimp Sizzler
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$16.99
Jumbo shrimp sauteed with fresh onions, cilantro, garlic and ginger with a hint of soy sauce. Served in a hot sizzler plate complemented with seasoned rice.
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Rice and Noodles
Fried Rice
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$11.99 - $15.99
Stir-fried rice infused with Chinese spices and sauteed with choice of add-on.
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Szechwan Fried Rice
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$12.99 - $16.99
Stir-fried rice spiced with a Szechwan sauce and sauteed with choice of add-on.
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Rasoi Special Triple Rice and Crispy Noodles with Chicken, Lamb and Shrimp
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$15.99
3 layers of stir-fried rice, thin noodles and Szechwan style gravy topped with a whole fried egg.
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Vegetarian Triple Szechwan Rice and Noodles Mixed
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$12.99
Stir-fried rice and noodles sauteed with assorted vegetables in Szechwan sauce.
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Haka Noodles
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$11.99 - $16.99
Thin noodles tossed with chili garlic sauce and sauteed with choice of add-on.
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Szechwan Noodles
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$11.99 - $16.99
Thin noodles and assorted vegetables tossed in a Szechwan sauce with choice of add-on.
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Indian Breads
Plain Naan
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$1.99
A traditional unleavened hand tossed bread freshly baked in a tandoori clay oven.
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Tandoori Roti
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$1.99
A traditional unleavened hand tossed bread freshly baked in a tandoori clay oven.
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Garlic Naan
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$2.49
Naan with garlic and fresh herbs baked in a charcoal oven.
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Chili Naan
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$2.49
Naan with chili and fresh herbs baked in a charcoal oven.
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Peshawari Naan
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$2.99
Sweet naan stuffed with dry fruits, nuts and raisin cooked in clay oven.
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Rasoi Special Naan
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$2.99
Naan stuffed with chopped chicken spiced to taste and baked in tandoor.
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Tandoori Roti
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$1.99
A traditional unleavened hand tossed bread freshly baked in a tandoor clay oven.
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Aloo Paratha
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$2.99
Bread stuffed with potatoes, peas, slightly spiced and baked in tandoor.
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Pudina Paratha
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$2.99
Wheat bread flavored with mint baked in charcoal oven.
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Paneer Kulcha
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$2.99
Naan stuffed with our homemade cottage cheese baked in tandoor.
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Bread Basket
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$6.99
Combination of plain naan, garlic naan and roti.
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Sides
Raita
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$2.99
Whipped yogurt with onion, tomatoes and cucumber with a touch of spice.
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Pickle
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$1.99
Mango, lemon, carrot and chili all infused in sour and spicy taste.
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Papad
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$1.99
Spicy and salty crispy thin wafers made of lentil flour.
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Accompaniments
Onion Salad
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$1.00
Pickle
0
$1.00
Mango Chutney
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$1.00
Tamarind Chutney
0
$1.00
Mint Chutney
0
$1.00
Chili Vinegar
0
$1.00
Chili Garlic
0
$1.00
Soya Sauce
0
$1.00
Pickled Red Onions
0
$1.00
Desserts
Gulab Kheer
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$4.99
Traditional Indian rice pudding with almonds and raisins, flavored with rose.
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Kulfi
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$4.99
Homemade Indian ice cream in mango and pistachios.
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Gulab Jamun
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$3.99
Dry milk balls served in rose flavored sugar syrup and a touch of cardamom.
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Rasmalai
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$4.99
Fresh homemade cottage cheese patties in sweetened milk and garnished with pistachios.
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Gajar Halwa
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$4.99
Shredded carrot reduced in a milk and sugar and garnished with almonds.
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Dessert Platter
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$7.99
Combination of assorted desserts: gulab jamun, rasmalai and kulfi.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price