Ravenous Prices in Saratoga Springs, NY 12866
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Daily Feature |
| Saturday and Sunday August 20th & 21st |
| Crepe Roquette - Brunch | $12.29 |
Scrambled egg to which we add sharp cheddar cheese, baby arugula, diced tomatoes and bacon. Served with a chili-aioli mayo and golden pommes frites.
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| Crepe Astoria - Dinner | $12.79 |
A crepe filled with roasted chicken breast, freshly sliced apple, fresh arugula, walnuts and a little bit of blue cheese in a delicate lemon-mayo sauce. Server with a side salad of mixed greens and t
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| Savory Crêpes |
| Additional charge for add-ons or substitutions. |
| Cordon Bleu | $12.59 |
Roasted chicken breast, Fleur de lis ham and imported gruyere in a dijon-bechamel sauce.
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| La Sorbonne | $12.29 |
Fresh asparagus and goat cheese with sun dried tomatoes. Served with a mixed greens side salad.
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| Monterey Short Rib | $13.99 |
Braised black Angus short rib, caramelized onions, diced tomatoes & monterey jack cheese. Accompanied with a red pepper coulis.
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| Classic Prix Fixe | $16.99 |
Start with a small pommes frites and a dipping sauce of your choice, then choose a classic crepe and a petite sweet. Classic crepes are also available a la carte
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| Upper West Sider | $13.99 |
Smoked Atlantic salmon, cream cheese and scallions. Mixed greens salad on the side.
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| Taj Mahal | $12.99 |
Curry spiced chicken, apples, cauliflower, onions and raisins.Served with a mixed greens side salad.
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| Crepe Fromage | $7.99 |
Your choice of cheese: Gruyere, Cheddar or mozzarella. Add your choice of a meat, veggies and béchamel.Served with a mixed greens side salad.
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| Mama mia | $12.59 |
Herb and Romano cheese sausage, sweet peppers, onions, and mozzarella. Served with a mixed greens side salad.
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| Adobo Pork | $13.99 |
Tender adobo-spiced pork, seasoned rice & beans, diced tomatoes, cheddar, avocado & sour cream.
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| Chili con crepe | $12.29 |
Homemade chili con carne, cheddar cheese, scallions & a dollop of sour cream. Served with a mixed greens side salad.
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| Chicken Bechamel | $12.59 |
Roasted chicken with your choice of broccoli or mushrooms and topped with a creamy béchamel sauce. Served with a mixed greens side salad.
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| Ratatouille | $11.99 |
Roasted eggplant, peppers, onions, zucchini, and yellow squash with fresh basil & Herbes de Provence. Served with a mixed greens side salad.
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| Godfather's Garden | $12.29 |
Portobellos, grape tomatoes, garlic, fresh basil and mozzarella cheese. Served with a side salad of mixed greens.
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| St. Tropez crepe | $12.99 |
Sautéed chicken, artichoke hearts, Kalamata olives, sun-dried tomato & capers. This crepe has a real Mediterranean flair.Served with a mixed greens side salad.
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| Crepe Boudreaux | $12.99 |
This Louisiana-inspired crepe features zesty Andouille sausage, hard boiled egg, freshly diced tomatoes, caramelized onions & a dollop of cheesy grits. Served with a side of pommes frites.
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| Built your own brunch crepe | $9.49 |
A jumbo scrambled egg with your choice of cheese: feat, goat, cheddar, gruyere or mozzarella
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| Zorba the Greek | $11.99 |
Crepe filled with scrambled egg, feta cheese, spinach, tomato, red onion, fresh basil and oregano. Golden pommes frites on the side.
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| Upper West Sider | $13.99 |
Nova Scotia salmon, cream cheese & your choice of scallions or capers. Treat yourself to something special. Served with an organic mixed greens side salad.
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| Texas Tornado | $12.99 |
This brunch crepe is sure to blow you away! Homemade chili, cheddar cheese and two poached eggs topped off with sour cream, scallions & a hefty side of pommes frites.
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| Godfather's garden | $12.29 |
Portobello mushrooms, fresh basil, diced tomatoes & garlic, with mozzarella cheese. Served with a salad of mixed organic greens.
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| Cordon Bleu | $12.59 |
Roasted chicken breast, Fleur de lis ham and imported gruyere cheese in a dijon-bechamel sauce.
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| Ratatouille | $11.99 |
Eggplant, sweet peppers, zucchini and yellow squash with fresh basil & Herbes de Provence. Served with an organic mixed green salad.
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| Mama mia | $12.59 |
Italian sausage, sweet peppers & onions with mozzarella cheese. Served with a side salad.
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| Taj Mahal | $12.99 |
A delicious Indian curry - chicken, apples, cauliflower, onions, raisins, and zesty Indian spices. Includes an organic side salad.
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| Pommes Frites |
| Dipping Sauces (0.79 extra): Aioli (Garlic Mayo), Pesto Mayo, Cajun Spicy Mayo, Horseradish Mayo, Chipotle BBQ Mayo, Honey Mustard Sauce, Sesame Miso Mayo and Sriracha Ketchup. |
| Pommes Frites | $3.49 - $6.99 |
Handcut each day, pommes frites are another Ravenous specialty. In keeping with the European tradition, our Belgian-style French fries are twice cooked for twice the flavor in 100% pure peanut oil. G
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| Poutine | $5.99 - $7.99 |
Locally-sourced cheddar cheese curd, housemade gravy & our fabulous pommes frites.
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| Pommes Frites | $3.49 - $6.99 |
Handcut each day, pommes frites are another Ravenous specialty. Pommes frites are Belgian French fries. In keeping with the European tradition, our frites are twice cooked for twice the flavor - in 1
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| Poutine | $5.99 - $7.99 |
Loaclly-sourced cheddare cheese curd, housemade gravy and our fabulous pommes frites.
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| Sweet Crêpes |
| Additional charge for add-ons or substitutions. |
| Banana-Fo-Phana | $8.99 |
Chocolate-hazelnut spread and sliced bananas dusted with vanilla powdered sugar. Topped with a dollop of real whipped cream.
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| Strawberry Fields | $2.99 - $6.59 |
Fresh strawberries combined with a delicate sauce of vanilla, sugar, and butter. Finished with whipped cream. Sure to make you smile!
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| Lemon blossom | $2.99 - $6.59 |
A sweet crepe spread with a thin layer of our tart & tangy lemon curd. Topped with fresh whip cream & a wedge of lemon. Perfect!
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| Blueberry Zeppelin | $8.99 |
Fromage blanc (a creamy white farmers cheese sweetened with sugar, orange oil & vanilla) topped with blueberries and blueberry syrup.
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| Divine Decadence | $7.99 |
A chocolate lover's dream! This crepe features warm brownie filling made with Callebaut Belgian chocolate. Drizzled with rich, dark chocolate sauce & topped with whip cream.
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| Confiture crepe | $2.99 - $6.59 |
Your choice of imported fruit jam (apricot, blueberry, raspberry, strawberry, or orange) topped with sweetened sour cream.
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| Sarah's Favorite | $8.99 |
Chocolate hazelnut spread and ripe, juicy strawberries in a crepe topped with a dollop of freshly whipped cream.
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| Pommes & Caramel | $7.99 |
Maple glazed apples combined with our housemade sea salt caramel. Served with whipped cream.
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| French Kiss | $2.99 - $6.59 |
Chocolate-hazelnut spread dusted with vanilla powdered sugar and finished with whipped cream. Melts in your mouth.
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| Dulce de leche | $7.99 |
Our own butterscotch-caramel spread rolled in a crepe with toasted pecans. Served with whip cream & sliced peaches.
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| Crepe Antoinette | $8.59 |
Apples, pears, and plump cranberries combined with fresh-squeezed oranges, brown sugar, & lemon zest. Finished with whipped cream.
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| Crepe Rhubarbe | $8.59 |
Rhubarb, strawberries and apples. This crepe is irresistible - with just enough sugar & a dash of coriander. Topped with whip cream.
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| Banana-Fo-Phana | $8.99 |
Rich chocolate-hazelnut spread in a crepe with sliced bananas. Dusted with vanilla powdered sugar & topped with whip cream.
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| Strawberry Fields | $6.59 |
Fresh strawberries combined with a delicate sauce of vanilla, sugar, and sweet butter. Freshly made whipped cream on top.
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| Crepe Rhubarbe | $8.59 |
Rhubarb, strawberries and apples. This crepe is irresistible - with just enough sugar & a dash of coriander. Topped with whip cream.
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| French Kiss | $6.59 |
Chocolate-hazelnut spread dusted with vanilla powdered sugar and finished with whipped cream. Melts in your mouth.
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| Pommes & Caramel | $7.99 |
Maple glazed apples combined with our housemade sea salt caramel. Served with whipped cream.
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| Blueberry Zeppelin | $8.99 |
Fromage blanc (a creamy farmer's cheese - sweetened with sugar, orange zest, & vanilla) drizzled with blueberries and blueberry syrup.
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| Lemon Blossom | $6.59 |
Sweet crepe with our tart & tangy lemon curd. Topped with freshly whipped cream.
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| Dulce de leche | $7.99 |
Butterscotch-caramel rolled in a crepe with toasted pecans. With whip cream & peaches.
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| Crepe Antoinette | $8.59 |
Apples, pears, and plump cranberries combined with fresh-squeezed oranges, brown sugar, & lemon zest. Finished with whipped cream.
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| Sarah's Favorite | $8.99 |
Chocolate hazelnut spread and ripe, juicy strawberries in a crepe topped with a dollop of freshly whipped cream.
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| Hard Cider |
| Hard ciders are the drink of choice when enjoying savory crepes. |
| Nine Pin Signature Cider |
Available by the glass or bottle
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| Nine Pin Ginger Cider |
Available by the glass or bottle
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| Nine Pin Belgian Cider |
Available by the glass or bottle
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| Wine |
| Malbec, diseno |
Full-bodied and rich, this wine features blackberry & a hint of peppery spice.
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| Cabernet Sauvignon, ravenswood |
Cassis, cherry, cedar & spicy oak are the primary aromas of this red wine.
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| Merlot, Blackstone |
A delicious medium-bodied red wine with a solid core of cherry fruit.
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| Chardonnay, cadet d'oc |
A dry & flavorful white wine. Green-apple fruit paired with a bit of oak.
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| Pinot grigio, clos du bois |
Light-bodied with a dry slightly fruity taste. Pair with chicken & light sauces.
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| Sauvignon Blanc, monkey bay |
A vibrant award-winner with gooseberry & pineapple highlights.
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| Riesling, the hogue cellars |
Juicy apricot, lemon-lime & tangerine on the palate, pairs with curry & spices.
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| Malbec, diseno |
Full-bodied and rich, with gripping aromas of blackberries, plum & black pepper.
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| Merlot, Blackstone |
A delicious medium-bodied red wine with a solid core of cherry fruit.
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| Cabernet Sauvignon, ravenswood |
Cassis, cherry, cedar & spicy oak are the primary aromas of this red wine.
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| Chardonnay, cadet d'oc |
A dry & flavorful white wine. Green-apple fruit paired with a bit of oak.
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| Pinot grigio, clos du bois |
Light-bodied with a dry slightly fruity taste. Pair with chicken & light sauces.
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| Sauvignon Blanc, monkey bay |
A vibrant award-winner with gooseberry & pineapple highlights.
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| Riesling, the hogue cellars |
Juicy apricot, lemon-lime & tangerine on the palate, pairs with curry & spices.
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| Beer & Ale |
| Hennepin Ale |
A golden ale with a champagne like effervescence. Crisp and refreshing.
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| Ommegang Abbey ale |
Dark & rich Belgian-style ale, with fruit overtones. Light, not heavy.
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| Paulaner Hefeweizen |
Smooth body & cloudy golden color, served with a lemon wedge.
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| Hennepin Ale |
A golden ale with a champagne like effervescence. Crisp and refreshing.
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| Ommegang Abbey Ale |
Dark & rich Belgian-style ale, with fruit overtones. Light, not heavy.
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| Paulaner Hefeweizen |
Smooth body & cloudy golden color, served with a lemon wedge.
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| Drinks |
| Cold Drinks |
Pink lemonade, Iced Moroccan mint tea, sodas, or sparkling water.
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| Hot Drinks |
Coffee, espresso and black, green or herbal teas.
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| Beverages |
| Fresh Squeezed Orange Juice |
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| Organic Apple Juice |
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| Ravenous Pink Lemonade |
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| Iced Moroccan Mint Tea |
iced tea with green tea, fresh mint & honey.
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| Saratoga Bottled Water |
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| Saratoga Sparkling Water |
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| Colombian Roast Coffee (reg or decaf) |
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| Green, Decaf Herbal, or Black Teas |
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| Iced Colombian Coffee (reg or decaf) |
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| Latte or Cappuccino (iced or hot) |
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| Caffe Mocha (iced or hot) |
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| Sodas |
Pepsi, Diet Pepsi, 7up, Root Beer or Ginger Ale.
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| Bubbly |
| Champagne Mimosas |
Enjoy some mid-morning delight, with a Ravenous mimosa. Made with our fresh-squeezed orange juice and topped off with a fresh-cut strawberry.
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| Savory Crepe Entree & Side Salad |
| Choose one of the three choices |
| Cilantro Chicken |
A fresh summertime dish. Herb roasted chicken breast, heirloom tomato, extra sharp cheddar and fresh cilantro. Served with a salad of mixed greens topped with organic carrots.
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| Adobo Pork |
Tender adobo-spiced pork, seasoned rice & beans, diced tomatoes, cheddar, avocado and a dollop of sour cream. Served with a side salad of mixed greens topped with organic carrots.
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| Ratatouille |
A crepe filled with eggplant, sweet peppers, zucchini and yellow squash in a tomato base with fresh basil and Herbes de Provence. A vegetarian delight. Served with a salad of mixed greens and topped
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| Sweet Dessert Crepe |
| Choose one of the three choices: |
| Petite French Kiss |
Chocolate-hazelnut spread dusted with vanilla powdered sugar and finished with whipped cream. Melts in your mouth.
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| Petite strawberry fields |
Fresh strawberries combined with a delicate sauce of vanilla sugar & butter. Topped with whipped cream.
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| Petite Lemon Blossom |
A sweet crepe spread with a thin layer of our tart and tangy lemon curd. Topped with fresh whipped cream & a wedge of lemon. Perfect!
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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