Red Fort Indian Culture Cuisine Prices in Torrance, CA 90505
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Samosa | $3.95 - $5.95 |
(2pcs) A lovely snack for any day when you're just alittle more than nibbly and a little less than hungry
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| Pakoras | $4.95 - $9.95 |
Crisp nuggets ofonions, vegetables and spices delicately coated in batter and deep fried. Best eaten whensmothered in the accompanying side sauces.
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| Non-Vegetarian Platter | $12.95 |
Papadams, Chicken Samosa (2pcs), Chicken Pakora, Aloo Tikki or Onion Bhajji and choice of Naan. (add $4 for fish Pakoras)
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| Vegetarian Platter | $10.95 |
Papadams, Veg. Samosa(2pcs), Veg. Pakoras, Aloo Tikki or Onion Bhajji and choice of naan. (add $3 for paneer Samosa and paneer Pakoras)
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| Spicy Curried Mussels | $10.95 |
Mussels prepared in a traditional Goan sauce.
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| Onion Bhaji | $4.95 |
Onion coated with gram flour deep fried to a crispy texture.
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| Paneer Paratha | $4.95 |
Fresh Indian bread Stuffed with paneer and baked in the traditional clay oven. Also available on a Tawa (Iron Griddle)
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| Aloo Tikki | $4.95 |
Potato Cutlets stuffed with green peas.
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| Papri Chat | $4.95 |
Crispy wafers seasoned with potatoes and served with yogurt and sauces.
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| Papadams | $1.95 |
Crispy mild or spicy lentil wafers.
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| Soups & Salads |
| Chicken Basil Soup | $5.95 |
Fresh Basil in chicken soup spiced to your taste.
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| PV Special Tamatar Soup | $5.95 |
Fresh TOMATOES, spinach, flavored with garlic ginger and blend of spices
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| Mulligatawny Soup | $5.95 |
Delicious lentil soup with chicken, herbs and mild spices.
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| Lentil, Daal Soup | $4.95 |
Ground lentil vegetarian soup.
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| Red Fort Chicken Tikka Salad | $9.95 |
Fresh spicy greens with TANDOORI CHICKEN TIKKA, ginger, green onions and choice of dressing or Raita.
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| Mast Dinner Salad | $5.95 |
Spring greens, lettuce with julienne carrots, tomatoes with choice of dressing or Raita.
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| Punjabi Salad | $4.95 |
Green chili, red onions, radish, fresh cucumber, lemon and tomatoes.
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| Tandoori Breads |
| (all breads prepared fresh in Tandoor: Indian clay oven) |
| Tandoori Roti | $2.95 |
Whole wheat bread.
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| Tawa Roti | $2.45 |
Authentic Indian bread cooked on a tawa (disc-shaped griddle made from cast iron).
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| Naan | $2.45 |
Freshly baked bread.
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| Garlic Naan | $2.95 |
Freshly baked bread seasoned with garlic.
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| Peshawari Naan | $4.95 |
Naan bread stuffed with baked almonds, dry fruits, raisins, shredded coconut and sesame seeds.
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| Keema Naan | $4.95 |
Fresh baked flatbread stuffed with minced lamb meat.
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| Onion Basil Naan | $3.95 |
Secret Recipe only shared with the health department. A treat in itself.
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| Spicy Chili Naan | $3.95 |
Freshly baked bread stuffed with green chili, spices & herbs. A must for a spicy cuisine connoisseur.
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| Lacha Paratha | $4.95 |
Crispy and multi-layered, Indian flatbread.
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| Ajwain Paratha | $4.95 |
Baked flatbread slightly salted with roasted carom seeds.
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| Mint Paratha | $4.95 |
Fresh flatbread baked with fresh mint leaves.
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| Paneer Paratha | $4.95 |
Fresh baked bread stuffed paneer and spices.
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| Aloo Paratha | $4.95 |
Potato-filled, flatbread baked in the tandoor. A Punjab favorite.
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| G for Gobhi Paratha | $4.95 |
Stuffed cauliflower in Indian bread. Paratha with a unique taste.
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| Poori | $4.95 |
Fried Flour Flat Breads. Tastes best with Chana Masala.
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| Bhatura | $4.95 |
Fried fluffy bread made with all purpose flour.
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| Tandoor KeAngan Se - (Tandoori Entree) |
| (marinated for 5-6 hours in yoghurt, with a blend of flavorful spices, then prepared in the traditional Indian clay oven (Tandoor) at temperature of over 400F) |
| Tandoori Chicken | $10.95 |
The fire and spice of India marinated chicken cooked in its own juices in the tandoor.
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| Chicken Tikka | $12.95 |
Boneless and skinless chicken pieces richly flavored with spices and grilled to perfection.
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| Chicken Kabab Adraki | $13.95 |
White boneless roasted chicken prepared in cilantro and ginger with a hint of mint.
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| Lamb Tikka | $15.95 |
Boneless marinated cubes of lamb cooked on skewers, served on onions.
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| Lamb Seekh Kabab | $15.95 |
Tender chunks of lamb marinated in yogurt and spices, barbecued in tandoor over 450F.
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| Lamb Boti Kabab | $14.95 |
Marinated Lamb Meat in morsel-size pieces skewered over hot charcoals, with Mint Chutney and Onions.
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| Lamb Chops | $21.95 |
Lamb chops tandoori grilled simmered in a rich masala sauce with coarsely chopped pepper and onions.
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| Shrimp Tandoori | $19.95 |
Large prawns marinated in our special tandoori masala and slightly grilled over charcoal embers.
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| Prawn Bhun Ke | $20.95 |
Grilled king prawns cooked on tawa with coarsely chopped onions, tomatoes, fresh coriander and finished with ajwain, which elevates this delicacy from the ordinary to a gourmets delight.
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| Fish Tikka | $19.95 |
Pieces of fish marinated with Indian spices grilled in clay oven.
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| Paneer Shashlik | $16.95 |
Marinated cubes of homemade cheese grilled with onions, bell pepper and tomatoes.
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| Assorted Tandoori | $23.95 |
An assortment of Tandoori Chicken, Chicken Tikka, Seekh Kabab, Lamb Tikka, Tandoori Shrimp and Fish Tikka.
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| Paneer Tikka- | $12.95 |
Soft, juicy chunks of paneer marinated in Tandoori masala and then grilled with bell peppers and onions with a touch of lemon.
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| La Jawaab Chef Special |
| (comes with a choice of Naan and Basmati rice) |
| Prawn Bhun Ke | $23.95 |
Grilled king prawns cooked on tawa with coarsely chopped onions, tomatoes, fresh coriander and finished with ajwain, which elevates this delicacy from the ordinary to a gourmets delight.
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| Lamb Bhuna | $21.95 |
Cooked in chefs secret spices, diced onions, ginger and garlic.
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| Paneer Pasanda | $20.95 |
Fried cubes of homemade cheese cooked with fine paste of cashew nuts, almonds and pistachios, served in rich sauce of tomatoes and onions.
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| Good Ole Butter Chicken | $19.95 |
The popular Indian dish made by tenderizing the chicken and infusing it with the Indian flavors.
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| Chicken Tikka Masala | $18.95 |
Chicken Tikka, marinated in spices and yogurt then cooked in rich tomato, ginger and onion sauce..
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| Chili Paneer | $18.95 |
Marinated cubes of paneer cheese sauteed with onions bell peppers, ginger, garlic, soy and chili sauce.
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| Vegetable Jal Farezi | $18.95 |
vegetables prepared in a spicy sauce of diced onions, diced capsicums and then garnished with juliennes of ginger and a sprinkle of fresh coriander.
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| Red Fort Complete Dinner |
| Non Vegetarian for 2 | $42.95 |
Chicken Pakora or chicken/lamb Samosa, a choice of Soup or Salad with Chicken or Lamb Entree of choice*, Tandoori Chicken, Vegetable of the day, Rice, Naan, Raita and house dessert., *does not includ
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| Vegetarian for 2 | $38.95 |
Veggie Pakoras or Samosa, a choice of Soup or Salad with Veggie Entree of choice, Paneer Tikka, vegetable of the day, Naan, Rice, Raita and house dessert.
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| Rice & Biryani |
| (A world-renowned Indian dish, Biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like Basmati) flavored with exotic spices like saffron is layered with lamb, chicken, shrimp or vegetables cooked in a thick gr |
| Shrimp Biryani | $13.95 |
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| Lamb Biryani | $12.95 |
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| Chicken Biryani | $10.95 |
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| Vegetable Biryani | $9.95 |
(VEGAN)
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| Zeera Rice | $5.95 |
(VEGAN) Aromatic Basmati rice prepared with roasted and fried cumin seeds.
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| Peas Pillau | $5.95 |
Royal Basmati rice seasoned with peas, nuts and raisins.
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| Aromatic Basmati Rice | $3.95 |
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| Vegetarian Delight |
| Indians are particularly fond of their vegetarian dishes. Every dinner table, royal or otherwise, should have a vegetarian delicacy that adds variety and gives a different slant to the food that you are enjoying |
| Chili Paneer | $12.95 |
Marinated cubes of paneer cheese sauteed with onions bell peppers, ginger, garlic, soy and chili sauce. Delish
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| Karahi Paneer | $12.95 |
Paneer prepared with bell pepper, tomatoes, ginger and garlic in thick onion tomato sauce.
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| Paneer Tikka Masala | $11.95 |
Homemade tandoori cheese pieces cooked in rich tomato and onion sauce.
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| Shahi Paneer | $11.95 |
Homemade cheese cooked in mild onion tomato sauce garnished with dry fruits.
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| Saag Paneer, Aloo | $10.95 |
Homemade cheese or potatoes cooked with spinach and spices.
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| Matar Paneer | $10.95 |
Homemade cheese cooked with green peas.
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| Malai Kofta | $10.95 |
Grated vegetable and dry fruit stuffed balls cooked in onion tomato sauce.
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| Mirchi ka Salan | $11.95 |
Whole green chilies pan-fried and simmered in sesame-peanut spicy sauce.
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| Bhindi Masala | $10.95 |
Stir-fried okra flavored with a mixture of spices that hail from Northern India, prepared with onion and tomatoes.
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| Vegetable Jal Farezi | $10.95 |
Vegetables prepared in a spicy sauce of diced onions, diced capsicums and then garnished with juliennes of ginger and a sprinkle of fresh coriander.
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| Punjabi Aloo Gobhi | $10.95 |
Cauliflower and potatoes cooked with roasted ginger, spices and herbs.
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| Mushroom Matar Curry | $10.95 |
Mushrooms cooked with green peas in traditional onion ginger sauce.
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| Mushroom Masala | $10.95 |
Mushrooms prepared with traditional spices in rich onion tomato sauce.
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| Navratan, Veg Korma | $10.95 |
Sauteed mixed vegetables with herbs and spices in mild butter sauce with touch of cream.
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| Bengan Bharta | $10.95 |
Eggplant roasted in tandoor on skewers cooked with onion, ginger, tomato, peas, spices and herbs.
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| Chana Masala | $9.95 |
a North Indian dish in which the main ingredient is garbanzo beans. It is fairly dry and pleasantly spicy with a sour citrus note. Best enjoyed with Bhaturas.
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| Dal Makhani | $9.95 |
Dal Makhani is delicacy from Punjab filled with rich proteins and fiber. Lentils are soaked overnight for at least 8 hours and gently simmered on low heat along with ginger, garlic and few other spic
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| Yellow Dal | $9.95 |
Yellow lentil (Masoor Dal) prepared in traditional spices. Staple Indian diet often consumed with tawa roti.
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| Aloo Matar | $9.95 |
Green peas (matar) cooked along with Potatoes (aloo) and spices.
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| Zeera Aloo | $9.95 |
Potatoes cooked with cumin and herbs.
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| Chicken, Lamb & Shrimp Entrees |
| Karahi | $11.95 - $15.95 |
Cooked with bell pepper, tomatoes, ginger and garlic in thick onion tomato sauce.
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| Spicy Vindaloo | $11.95 - $15.95 |
Cooked with potatoes, spices and traditional vindaloo sauce.
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| Saag | $11.95 - $15.95 |
Cooked with spinach and herbs.
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| Curry | $11.95 - $15.95 |
Cooked in traditional turmeric, onion and tomato sauce.
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| Korma | $11.95 - $15.95 |
Cooked in mild cream sauce.
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| Do-Piaza | $11.95 - $15.95 |
Stirred onions, belle pepper, tomatoes; lightly spiced with fresh herbs and other spices.
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| Spicy Haryali | $11.95 - $15.95 |
Cooked in a spicy green sauce made with spring onions, spinach, mint, cilantro and green chili. Al Gore absolutely loves it.
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| Jal Farezi | $11.95 - $15.95 |
prepared in a spicy sauce of diced onions, diced capsicums and then garnished with juliennes of ginger and a sprinkle of fresh coriander.
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| Spicy Coconut Curry | $11.95 - $15.95 |
Sauteed with vegetables in a coconut curry paste, and gently sweetened with raisins.
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| Tikka Masala | $11.95 - $15.95 |
Boneless pieces cooked in rich tomato, ginger and onion sauce. A must for first timers and all timers alike.
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| Spicy Goat Curry | $11.95 - $15.95 |
Official dish of a Punjabi wedding. Boned meat prepared village style.
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| Side Servings |
| Raita | $2.50 |
Cultured yogurt with chopped tomatoes, cucumbers and spices.
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| Mixed Pickles | $1.95 |
Spicy hot pickles with fresh onions and green chili.
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| Plain Yogurt | $1.95 |
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| Papadam | $1.95 |
Crispy mild or spicy lentil wafers.
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| Mango Chutney | $1.95 |
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| Green Mint Chutney | $1.95 |
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| Sweet Tamarind Chutney | $1.95 |
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| Red Fort Special Sweet and Hot Chutney | $1.95 |
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| Desserts |
| Gajar Halwa | $4.95 |
Grated carrot pudding prepared with milk and seasoned with nuts and raisins.
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| Rus Malai | $3.95 |
Homemade cheese patties served in creamy white elaichi (cardamom) syrup.
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| Gulab Jamum | $3.95 |
Milk cheese ball, fried and served with honey syrup.
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| Kheer | $3.95 |
Delicious rice pudding prepared in milk and seasoned with nuts and raisins.
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| Malai Kulfi | $3.95 |
Indian ice cream prepared in house with milk and dry fruits.
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| Mango Kulfi | $3.95 |
Indian ice cream prepared in house with milk and mangos.
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| Beverages |
| Mango Lassi | $3.95 |
Refreshing yogurt drink blended with mangoes.
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| Rose Lassi | $3.95 |
Sweet summer drink of the east made with yogurt and hint of rose.
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| Mint Lassi | $3.95 |
Lassi with mint. Refreshing and superb with Indian meal.
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| Lassi | $3.95 |
Refreshing yogurt drink sweet, salty.
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| Indian Masala Tea | $1.95 |
Exotic, spicy and flavorful. Totally refreshing.
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| Black Spice Tea | $1.95 |
Black tea blended with spices and herbs.
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| Black Tea | $1.95 |
Strong black tea with or without milk and sugar.
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| Organic Green Tea | $1.95 |
A gentle, content & organic drink with a slight sweet flavor.
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| Peppermint Tea | $1.95 |
Delicate and refreshing, aromatic peppermint is superb after meals.
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| Basil Seed Drink with Honey | $2.95 |
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| Ice Tea, Coke, Diet Coke, Sprite | $1.95 |
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| Lemonade | $1.95 |
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| Juice | $2.95 |
Mango, Guava and Orange
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| Bottled Water | $1.95 |
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| Sparkling Water | $2.45 - $6.95 |
St. Pellegrino
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price