Red Lobster Prices in Bowling Green, KY 42104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Seaside Starters |
| Parrot Isle Jumbo Coconut Shrimp |
Hand-dipped in our signature batter, then tossed in coconut and fried golden brown. Served with pina colada sauce.
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| Create Your Own Appetizer Combination |
Choose from: golden onion rings, crispy calamari and vegetables, clam strips, chicken breast strips, mozzarella cheesesticks, stuffed mushrooms (1.99 additional) any two & any three.
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| Shrimp Nachos |
Crispy tortilla chips topped with tender shrimp, creamy cheddar and monterey jack cheese, fresh pico de gallo, jalapeño peppers and sour cream.
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| Crispy Calamari And Vegetables |
A generous portion of hand-breaded, golden-fried calamari, broccoli and red bell peppers. served with tangy marinara and creamy ranch.
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| Pan-Seared Crab Cakes |
Two crab cakes made with sweet lump crabmeat, celery, onions and bell peppers. served with remoulade sauce.
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| Mozzarella Cheesesticks |
Served with tangy marinara.
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| Golden Onion Rings |
Thinly sliced onion rings, fried golden and served with a jalapeño ranch dipping sauce.
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| Chilled Jumbo Shrimp Cocktail |
Six jumbo shrimp served with our signature cocktail sauce.
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| New England Seafood Sampler |
Lobster-crab-and-seafood-stuffed mushrooms, lightly breaded clam strips and a skewer of wood-grilled, bacon-wrapped sea scallops.
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| Lobster-Crab-And-Seafood-Stuffed Mushrooms |
Fresh mushrooms stuffed with seafood, smothered in monterey jack cheese and baked golden brown.
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| Lobster-Artichoke-And-Seafood Dip |
A creamy three-cheese blend with artichokes, spinach, maine and langostino lobster, and seafood. served with tortilla chips and pico de gallo.
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| Wood-Grilled Shrimp Bruschetta |
Chilled, wood-grilled shrimp tossed with fresh tomatoes, basil, red onions and balsamic vinaigrette, over garlic sourdough toast.
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| Lobster Pizza |
A crisp thin-crust pizza topped with langostino lobster meat, melted mozzarella cheese, fresh tomatoes and sweet basil.
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| Soup |
| New England Clam Chowder |
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| Lobster Bisque |
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| Creamy Potato Bacon Soup |
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| Spicy Chicken Tortilla Soup |
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| Shrimp, Lobster & Crab |
| Walt's Favorite Shrimp |
Hand-breaded, butterflied shrimp fried to a golden brown. Add 1/2 dozen more $4.00.
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| Shrimp Your Way |
Choose from fried shrimp, scampi, coconut shrimp bites or popcorn shrimp. Any two & any three.
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| Parrot Isle Jumbo Coconut Shrimp |
Hand-dipped in coconut batter and fried golden brown. served with pina colada sauce. Add five more $4.50.
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| Rock Lobster Tail |
Oven-roasted and served fluffed on the shell.
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| Snow Crab Legs |
1 Pound, steamed and served with melted butter. Add 1/2 pound more $5.50.
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| Wood Fire Grill - Shellfish |
| Wood-Grilled Lobster, Shrimp And Scallops |
A split maine lobster tail and skewered shrimp and sea scallops with a buttery garlic finish, over wild rice pilaf.
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| Wood-Grilled Scallops, Shrimp And Chicken |
Skewered sea scallops, shrimp and a tender chicken breast with a buttery garlic finish, over wild rice pilaf.
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| Maple-Glazed Salmon And Shrimp |
Wood-grilled fresh salmon and skewered shrimp, topped with a maple-cherry glaze. Served over wild rice pilaf.
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| Garlic-Grilled Jumbo Shrimp |
Two skewers of wood-grilled jumbo shrimp finished with a buttery garlic sauce, over wild rice pilaf.
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| Peach-Bourbon BBQ Shrimp And Scallops |
Skewered, wood-grilled shrimp and bacon-wrapped sea scallops with a sweet peach-bourbon bbq sauce, over crispy onion rings.
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| Wood Fire Grill - Steak |
| Wood-Grilled Peppercorn Sirloin And Shrimp |
Our center-cut sirloin rubbed with peppercorn seasoning and a skewer of shrimp finished with a buttery garlic glaze. Served over home-style mashed potatoes.
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| Center-Cut NY Strip Steak |
A juicy 12 oz. center-cut ny strip, lightly seasoned and grilled over a wood fire.
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| NY Strip And Rock Lobster Tail |
A lightly seasoned, wood-grilled 12 oz. center-cut ny strip and our oven-roasted rock lobster tail.
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| Signature Combinations |
| Ultimate Feast |
A tender split maine lobster tail, steamed snow crab legs, garlic shrimp scampi and walts favorite shrimp.
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| Admiral's Feast |
Walt's favorite shrimp, bay scallops, clam strips and flounder fried to a golden brown.
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| Seaside Shrimp Trio |
A generous sampling of our walt's favorite shrimp, savory garlic shrimp scampi and shrimp linguini alfredo.
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| Broiled Seafood Platter |
Bay scallops, garlic shrimp scampi and stuffed flounder.
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| Signature Combinations - Create Your Own Feast |
| Choose any two & three. |
| Create Your Own Feast |
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| Garlic-Grilled Shrimp |
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| Seafood-Stuffed Flounder |
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| Parrot Isle Jumbo Coconut Shrimp |
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| Walt's Favorite Shrimp |
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| Shrimp Linguini Alfredo |
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| Wood-Grilled Fresh Salmon |
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| Garlic Shrimp Scampi |
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| Steamed Snow Crab Legs |
($2.50 More).
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| Peppercorn-Grilled Sirloin |
($2.50 More).
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| Accompaniments |
| All entrees except quick catches come with: |
| Garden Or Caesar Salad |
(Add petite shrimp for 1.25) or coleslaw. With the exception of pastas and quick catches, entrees also come with: your choice of fresh broccoli, home-style mashed potatoes, wild rice pilaf, baked pot
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| More Accompaniments |
| Substitute one of our premium sides at an additional charge. |
| Fresh Asparagus |
(Additional).
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| Creamy Langostino Lobster Baked Potato |
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| Creamy Langostino Lobster Mashed Potatoes |
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| Add To Any Meal |
| Maine Lobster Tail |
Wood-grilled or roasted.
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| Garlic-Grilled Shrimp Skewer |
With a buttery garlic glaze.
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| Snow Crab Legs |
1/2 Pound, steamed.
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| Shrimp Lover's |
| Mondays and tuesdays. Choose from fried shrimp, scampi, coconut shrimp bites or popcorn shrimp. |
| Shrimp Lover's |
Any three & four.
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| Quick Catches Lunch Menu |
| Add a side salad to quick catches for 2.50. |
| Coastal Soup And Grilled Shrimp Salad |
Our fresh salad with wood-grilled shrimp and your choice of soup in a toasted sourdough bowl. Choose from: new england clam chowder, creamy potato bacon soup, spicy chicken tortilla soup.
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| Hand-Tossed Caesar Salad |
Topped with your choice of: wood-grilled shrimp & wood-grilled chicken.
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| Wood-Grilled Shrimp Skewers |
Served over wild rice pilaf with fresh broccoli.
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| Spicy Shrimp Tacos |
Two flour tortillas stuffed with fried shrimp, cilantro slaw, pico de gallo and jalapeño ranch. served with tortilla chips.
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| Shrimp Flatbread And Grilled Shrimp Salad |
Wood-grilled shrimp on a thin, crispy crust with three melted cheeses, fresh tomatoes and onions, paired with our wood-grilled shrimp salad.
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| Wood-Grilled Southwest Chicken Sandwich |
Topped with applewood smoked bacon, crispy onion rings, cheddar cheese and creamy bbq sauce on a toasted roll. Served with french fries.
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| Shrimp And Wood-Grilled Chicken |
Pair your favorite shrimp with grilled chicken over wild rice pilaf. Choose from: wood-grilled shrimp skewer, hand-breaded shrimp, garlic shrimp scampi.
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| Crunch-Fried Fish Sandwich |
On a toasted kaiser roll with monterey jack. served with french fries.
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| Hand-Battered Fish And Chips |
A generous, golden-fried haddock fillet and fries. served with tartar sauce and malt vinegar.
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| Shrimp Jambalaya |
Tender shrimp, sweet roasted peppers, onions, celery, andouille sausage and spicy creole seasonings over wild rice pilaf.
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| Wood-Grilled Burger |
1/2 Pound burger topped with lettuce, tomato and your choice of cheese. served with french fries. Add bacon $1.00.
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| Create Your Own Lunch |
| Choose any two. |
| Create Your Own Lunch |
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| Hand-Breaded Shrimp |
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| Broiled or Fried Bay Scallops |
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| Garlic Shrimp Scampi |
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| Chicken Breast Strips |
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| Lightly Breaded Clam Strips |
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| Crunch-Fried Fish |
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| Wood-Grilled Fresh Fish |
| Explore our todays fresh fish menu for the days selections and our chefs latest seasonal recipe. |
| Wood-Grilled Fresh Fish |
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| Lunch Classics |
| Flounder |
Oven-broiled or golden-fried.
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| Seafood-Stuffed Flounder |
Baked with crab-and-seafood stuffing.
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| Maple-Glazed Chicken |
Wood-grilled chicken breast with a sweet maple and cherry glaze, over wild rice pilaf. Add a skewer of maple-glazed shrimp $4.50.
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| Hand-Breaded Shrimp |
One dozen shrimp fried to a golden brown.
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| Farm-Raised Catfish |
Blackened or golden-fried.
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| Crunchy Popcorn Shrimp |
Bite-size shrimp fried until golden brown.
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| Chicken Breast Strips |
Served with honey mustard.
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| Shrimp Linguini Alfredo |
Tender shrimp in a garlic parmesan cream sauce on a bed of linguini.
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| Garlic Shrimp Scampi |
Tender shrimp oven-broiled in garlic butter sauce.
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| Crab Linguini Alfredo |
Sweet crabmeat in a parmesan cream sauce on a bed of linguini.
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| Cajun Chicken Linguini Alfredo |
Spicy, tender chicken breast in a garlic parmesan cream sauce on a bed of linguini.
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| Sailor's Platter |
Hand-breaded fried shrimp, garlic shrimp scampi and an oven-broiled fish fillet.
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| Wood-Fire Grill Entrees |
| All entrees come with your choice of salad and unlimited cheddar bay biscuits. |
| Wood-Grilled Lobster, Shrimp And Scallops |
A split maine lobster tail and skewered shrimp and sea scallops with a buttery garlic finish, over wild rice pilaf.
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| Wood-Grilled Peppercorn Sirloin And Shrimp |
Our center-cut sirloin rubbed with peppercorn seasoning and a skewer of shrimp finished with a buttery garlic glaze. Served over home-style mashed potatoes.
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| Wood-Grilled Scallops, Shrimp And Chicken |
Skewered sea scallops, shrimp and a tender chicken breast with a buttery garlic finish, over wild rice pilaf.
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| Maple-Glazed Salmon And Shrimp |
Wood-grilled fresh salmon and skewered shrimp, topped with a maple-cherry glaze. Served over wild rice pilaf.
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| Peach-Bourbon Bbq Shrimp And Scallops |
Skewered, wood-grilled shrimp and bacon-wrapped sea scallops with a sweet peach-bourbon bbq sauce, over crispy onion rings.
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| Maple-Glazed Chicken |
Wood-grilled chicken breast with a sweet maple and cherry glaze, over wild rice pilaf. Add a skewer of maple-glazed shrimp $4.50.
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| Garlic-Grilled Jumbo Shrimp |
Two skewers of wood-grilled jumbo shrimp finished with a buttery garlic sauce, over wild rice pilaf.
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| Pecan-Crusted Jumbo Shrimp |
Two skewers of wood-grilled jumbo shrimp with a maple-cherry glaze and a toasted pecan-crumb topping, over wild rice pilaf.
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| Steak Lobster-And-Shrimp Oscar |
A wood-grilled 12 oz. Ny strip topped with maine lobster meat, tender shrimp and fresh asparagus in a white wine and lobster butter sauce over mashed potatoes.
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| Center-Cut NY Strip Steak |
A juicy 12 oz. Center-cut ny strip, lightly seasoned and grilled over a wood fire.
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| NY Strip And Rock Lobster Tail |
A lightly seasoned, wood-grilled 12 oz. center-cut ny strip and our oven-roasted rock lobster tail.
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| Today's Fresh Fish |
| Wednesday, august 08, 2012 - lunch. Fresh fish can be prepared on our wood-fire grill, oven-broiled or blackened. Enjoy your selection with our chef's signature preparation ($2.99 additional). |
| Atlantic Salmon |
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| Tilapia |
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| Rainbow Trout |
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| Halibut |
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| New Orleans Shrimp |
your selection is blackened with cajun spices and topped with tender shrimp and a spicy tabasco beurre blanc. Garnished with pico de gallo.
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| Fresh Fish - Chef's Wood-Grilled Seasonal Selection |
| Island BBQ Salmon |
Fresh salmon, jerk-grilled with a papaya bbq sauce then topped with fresh pineapple salsa. Served with broccoli and choice of side.
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| Salmon New Orleans |
Fresh atlantic salmon blackened with cajun spices and topped with shrimp and a spicy tabasco beurre blanc. Garnished with pico de gallo.
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| Steamed North Pacific King Crab Legs |
1 1/2 Pounds, served with melted butter.
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| Hand-Shucked Oysters On The Half Shell |
Raw or steamed ameripure oysters served with cocktail sauce.
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| 1 1/4 - Pound Steamed Live Maine Lobster |
Broiled with crab-and-seafood stuffing, add $1.99. Larger sizes per pound.
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| Specials |
| Start with one of our signature soups, then enjoy a fresh salad served with unlimited cheddar bay biscuits. Choose one of 7 entrees, like our new jumbo coconut and pineapple-grilled shrimp. Don't forget to save room for dessert! Come in and create your pe |
| A Perfectly Crafted Four Course Seafood Feast |
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| Choose Your Soup |
New england clam chowder (cup). creamy potato bacon soup (cup).
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| Choose Your Salad |
Fresh garden salad, fresh caesar salad.
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| Choose Your Dessert |
Triple-chocolate brownie a la mode, apple crostada with caramel drizzle, key lime pie.
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| Specials - Choose Your Entree |
| Jumbo Coconut And Pineapple-Grilled Shrimp |
Our signature jumbo coconut shrimp and a skewer of pineapple-grilled shrimp served with a spicy pineapple glaze & pineapple relish.
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| Grilled Honey BBQ Shrimp Skewers |
Two wood-grilled honey barbeque shrimp skewers with fresh pico de gallo, served over mashed potatoes with crispy, golden onion rings.
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| Garlic Alfredo Shrimp-And-Scallop Pasta |
Tender shrimp and bay scallops with fresh tomatoes in a garlic parmesan cream sauce on a bed of linguini.
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| Wood-Grilled Fresh Tilapia |
Fresh tilapia prepared on our wood-fire grill (5-6 oz).
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| Garlic-Herb Shrimp And Chicken |
Wood-grilled garlic-herb shrimp and garlic chicken served over warm mashed potatoes.
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| Hand-Breaded Shrimp |
Hand-breaded shrimp fried to a golden brown.
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| Cajun Chicken Linguini Alfredo |
Spicy, tender chicken breast in a garlic parmesan cream sauce on a bed of linguini.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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