Red Papaya Ale & Spirits Prices in Seattle, WA 98109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Starter |
| Shrimp and Pork Crispy Rolls | $7.00 |
Ground pork, shrimp, Chinese mushrooms, glass noodles, carrots and taro with sweet chili sauce.
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| Vegetarian Crispy Rolls | $7.00 |
Carrots, tofu, glass noodles, mushrooms and sweet chili sauce. Vegetarian.
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| Salt and Pepper Fried Tofu | $8.00 |
Fresh fried tofu, red and green bell peppers and jalapenos. Vegetarian.
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| Fried Crab Wontons | $9.50 |
Dungeness crab, fresh basil and soft cream cheese with sweet chili sauce.
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| Hand Cut Truffle Fries | $6.50 |
Fresh russet potatoes, drizzled with truffle oil, served with house ketchup. Vegetarian.
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| Yam Fries | $6.50 |
Served with house aioli. Vegetarian.
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| Green Beans with Garlic | $7.00 |
Green beans, garlic and caramelized sauce. Vegetarian.
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| Meaty Chicken Wings | $9.00 |
Whole chicken wings, served with house spicy sauce. Spicy.
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| Grilled Pork Satay | $8.00 |
Skewered grilled lemongrass pork.
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| Spicy Edamame | $6.00 |
Poached soybeans with house spicy sauce. Spicy. Vegetarian.
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| Pho (Rice Noodle Soup) |
| Pho (Rice Noodle Soup) |
| Beef Pho Soup | $9.50 |
Thinly sliced medium rare rib-eye steak and well done brisket. Served with fresh bean sprouts, basil, lime and jalapenos.
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| Chicken Ginger Pho Soup | $9.50 |
Sliced white meat chicken with julienned ginger. Served with fresh bean sprouts, basil, lime and jalapenos.
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| Vegetables and Tofu Pho Soup | $9.50 |
Fried tofu, carrots, broccoli and zucchini in vegetarian broth. Served with fresh bean sprouts, basil, lime and jalapenos. Vegetarian.
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| Oxtail Pho Soup | $13.00 |
Thinly sliced medium rare rib-eye steak with roasted oxtails. Served with fresh bean sprouts, basil, lime and jalapenos.
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| Shrimp Pho Soup | $12.00 |
Served with beef broth. Served with fresh bean sprouts, basil, lime and jalapenos.
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| House Special Soup |
| House Special Soup |
| Bun Hbo Hue | $13.00 |
Spicy noodle soup. Beef shank sliced, pork meatballs, thick rice noodles. Served with fresh bean sprouts, cabbage, lettuce, lime, jalapenos and basil. Spicy.
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| Salads |
| Salad |
| Ahi Tuna Salad | $15.00 |
Seared rare Ahi Tuna, fresh white and red cabbage, crunchy java slaw tossed in house vinaigrette and sweet chili sauce with crispy shallots.
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| Shrimp Salad with Green Papaya | $13.00 |
Skewered grilled shrimp, green papaya, daikon, carrots, basil and Roma tomatoes, over mixed greens, tossed in a lime vinaigrette.
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| Green Papaya with Ribeye Steak Salad | $13.00 |
Wok-seared ribeye steak slices, fresh green papaya, lettuce, Roma tomatoes, pickled daikon and carrots, basil served with lime vinaigrette and puff pastry crisps.
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| Vegan Salad | $11.00 |
Green beans, red onions, pickled daikon and carrots, green leaf, crispy shallots and cashew served with ginger vinaigrette. Vegan.
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| Fresh Rolls |
| Fresh Roll |
| Shrimp with Rice Vermicelli Roll | $8.00 |
Served with peanut sauce, topped with ground peanuts, shallots. Includes green leaf, jicama, basil, crunchy wonton skins, pickled daikon and carrots.
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| Chicken Basil with Rice Vermicelli Roll | $8.00 |
Served with peanut sauce, topped with ground peanuts and shallots. Includes green leaf, jicama, basil, crunchy wonton skins, pickled daikon and carrots.
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| Papaya Beef Roll | $9.00 |
Served with plum soy vinaigrette. Includes green leaf, jicama, basil, crunchy wonton skins, pickled daikon and carrots.
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| Tofu Coconut Roll | $7.00 |
Shredded coconut, fried tofu, served with peanut sauce. Includes green leaf, jicama, basil, crunchy wonton skins, pickled daikon and carrots. Vegetarian.
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| Seared Ahi Tuna Avocado Roll | $10.00 |
Served with soy vinaigrette. Includes green leaf, jicama, basil, crunchy wonton skins, pickled daikon and carrots.
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| Bo Bia | $10.00 |
Chinese sausage, jicama, carrots, dried shrimp and egg, served with peanut sauce. Includes green leaf, jicama, basil, crunchy wonton skins, pickled daikon and carrots.
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| Bahn Mi |
| Bahn Mi |
| Sauteed Lemongrass Pork Banh Mi | $10.00 |
Sauteed with lemongrass and onions.
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| Sauteed Lemongrass Chicken Banh Mi | $10.00 |
Sauteed with lemongrass and onions.
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| Sauteed Lemongrass Tofu Banh Mi | $10.00 |
Sauteed with lemongrass and onions. Vegetarian.
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| Sauteed Garlic Rib - Eye Steak Banh Mi | $11.00 |
Steak slices sauteed with garlic and onions.
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| 5 - Spice BBQ Pork Banh Mi | $10.00 |
Pork marinated in five spices.
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| Belly Bahn Mi | $12.00 |
Pork belly, sliced hardboiled egg and garlic aioli.
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| Hanoi - Style Crispy Catfish Bahn Mi | $12.00 |
Beer battered and panko fried with Sriracha aioli.
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| Burgers |
| Burger |
| Red Papaya Burger | $13.00 |
1/2 lb. wagyu beef and lean ground organic chuck, your choice of cheese, green leaf, red onions, Roma tomato on a fresh essential baking roll with whole grain mustard on the side.
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| Bahn Mi Burger | $13.00 |
1/2 lb. ground pork and beef, cilantro, with carrots, cucumber and daikon slaw, on Kobe roll served with Sriracha mayo.
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| Chateau Burger | $14.00 |
1/2 lb. wagyu beef and lean ground organic chuck with sauteed mushrooms and shallots, Brie and green leaf on a fresh essential bakingkobe roll with whole grain mustard on the side.
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| Pub Specialties |
| Pub Specialtie |
| Catfish and Chips | $15.00 |
Catfish fillets dipped in beer batter, deep fried, served with hand cut fries, java slaw and red papaya house tartar.
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| Bacon Wrapped Shrimp Po Boy | $14.00 |
Jumbo shrimp wrapped in bacon and basil, pan fried, with lettuce, Roma tomato and whole grain mustard and house mayonnaise.
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| Ahi Tuna Club | $14.00 |
Grilled ahi, avocado, your choice of cheese, lettuce, Roma tomato and bacon, with house mayonnaise on grilled essential baking pugliese rustic bread.
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| Noodle Salad Bowls |
| Noodle Salad Bowl |
| Lemongrass Pork Skewers Noodle Salad Bowl | $12.00 |
Served with green leaf, cucumber, bean sprouts, cilantro, roasted peanuts, scallions, pickled daikon and carrots, crispy shallots, ground peanuts and rice vermicelli. Served with lime vinaigrette.
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| Lemongrass Chicken Noodle Salad Bowl | $12.00 |
Chicken slices sauteed with onions, bell peppers, lemongrass served with lime or soy vinaigrette. Served with green leaf, cucumber, beansprouts, cilantro, roasted peanuts, scallions, pickled daikon a
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| Lemongrass Tofu Noodle Salad Bowl | $12.00 |
Fried tofu sauteed with onions, bell peppers, lemongrass served with lime or soy vinaigrette. Served with green leaf, cucumber, beansprouts, cilantro, roasted peanuts, scallions, pickled daikon and c
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| Rib - Eye Steak Noodle Salad Bowl | $13.00 |
Sliced rib-eye steak sauteed with onions, bell peppers, garlic, with lime vinaigrette. Served with green leaf, cucumber, bean sprouts, cilantro,roasted peanuts, scallions, pickled daikon and carrots,
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| Grilled Pork and Prawns Skewer Noodle Salad Bowl | $14.00 |
Served with green leaf, cucumber, bean sprouts, cilantro,roasted peanuts, scallions, pickled daikon and carrots, crispy shallots, ground peanuts and rice vermicelli. Served with lime vinaigrette.
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| Grilled Ahi Noodle Salad Bowl | $15.00 |
Served with soy vinaigrette.
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| Entrees |
| Entree |
| Grilled Lemongrass Pork Chops and Fried Egg | $12.00 |
Marinated pork chops with fried egg, steamed rice, java slaw, pickle ddaikon and carrots with lime vinaigrette.
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| Sauteed Spicy Lemongrass Tofu | $11.00 |
Tofu sauteed with lemongrass, onions, bell peppers, chilies served with steamed rice, java slaw, pickled daikon and carrots. Spicy.
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| Pork Belly and Eggs | $12.00 |
Pork belly in a caramel sauce with hard boiled egg, served with steamed rice and pickled vegetables.
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| Sauteed Spicy Lemongrass Chicken | $11.00 |
Chicken sauteed with lemongrass, onions, bell peppers, chilies served with steamed rice, java slaw, pickled daikon and carrots. Spicy.
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| Vietnamese Yellow Curry | $12.00 |
Chicken, beef or tofu with potatoes, carrots, squash served with steamed rice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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