Remy's Kitchen & Wine Bar Prices in Clayton, MO 63105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Hummus | $5.95 |
"a house specialty" w/ flatbread & feta cheese.
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| Tomato Basil Soup | $3.50 - $4.50 |
burt says, get it!
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| Field Greens | $4.95 |
kalamata olives, garbanzo beans & tomatoes w/ house gorgonzola vinaigrette.
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| Soup Du Jour |
a.q
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| Mediterranean Grazing |
| Quick and healthy - three small plates all served together. |
| Hummus Mediterranean | $8.95 |
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| Grilled Beef Salad | $8.95 |
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| Field Greens | $8.50 |
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| Red Curry Chicken Salad | $8.50 |
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| Mediterranean Meatloaf | $10.50 |
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| Gorgonzola | $10.50 |
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| Whipped Pot | $10.50 |
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| Falafel In Pita | $10.50 |
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| Field Green, Tomato Cucumber Salad | $10.50 |
w/olives & hummus.
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| Stuffed Grapevine Leaves | $9.95 |
w/ ground lamb & rice in tomato cumin sauce.
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| Fresh Seasonal Vegetables | $9.95 |
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| Lunch Salads |
| Red Curry Chicken Salad | $7.50 |
roasted pistachios & golden raisins served w/ fried pita chips.
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| Mediterranean Grilled Beef Salad | $8.50 |
tomatoes, cucumbers & feta in lemon & olive oil dressing.
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| Fritto Misto | $8.95 |
shrimp, calamari & bay scallops on mixed greens w/ lemon mustard vinaigrette.
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| Moroccan Crab Cakes | $9.50 |
sweet & sour slaw, striped w/ horseradish-stone ground mustard tartar sauce.
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| Remy's Cobb Salad | $7.95 |
roasted vegetables, hard boiled egg, kalamata olives, bacon, bleu cheese & lemon-mustard vinaigrette.
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| Sandwiches |
| Chicken Chermoula Flatbread | $8.50 |
north african spicy sauce, red and yellow peppers, feta, and mozzarella cheese.
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| Fried Kasseri Cheese Sandwich | $8.95 |
on grilled pita w/tomato artichoke olive relish w/fresh lemon and oregano.
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| Mediterranean Steak Sandwich | $9.95 |
hummus, arugula, tomato & feta cheese.
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| Grilled Chicken Sandwich | $8.95 |
gorgonzola, arugula & tomatoes.
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| Lunch Plates |
| Grilled Canadian Salmon | $11.50 |
w/ soy & honey glaze striped w/ ginger scallion aioli.
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| Grilled Spanish Marinated Chicken Breast | $10.95 |
pomme frites, sauteed green beans, smoked roma tomato chile barbeque sauce.
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| Bronzed Mahi Mahi | $10.95 |
w/shrimp over french green lentils.
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| Pepper Grilled Shrimp | $10.50 |
on provencal chickpea crepe w/sauteed spinach, fennel, grape tomatoes and drizzled w/sweet and sour reduction.
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| Pan Seared Scallops & Spinach | $10.50 |
tomato balsamic vinaigrette & crumbled goat cheese.
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| Tagliatelle | $9.50 |
wild mushrooms, spinach & sage broth w/shaved parmesan.
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| Linguine W/Veal Meatballs | $9.95 |
in roasted garlic tomato sauce topped w/fontina cheese.
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| Mediterranean Meatloaf | $9.50 |
w/ roasted shallot port wine demi-glace.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price