Rena's Restaurant Menu and Prices
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Rena's Restaurant Menu
| Appetizers |
| all meals and sauces are prepared daily from scratch for your pleasure and enjoyment. |
| Pollo Quesadilla |
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$6.69 |
grilled toasted flour tortilla filled with grilled chicken, onions, cheese and pico de gallo
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| Nachos |
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$5.95 |
warm tortillas chips topped with ground beef, black beans, pico de gallo, avocado and cheese
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| Rena's Crab Cakes |
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$7.95 |
lump crab meat cakes, bell peppers, onions, roasted poblano sauce
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| Wing a Ding |
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$6.99 |
spicy chicken wings with celery and blue cheese
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| Chicken Fingers |
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$5.99 |
fried golden brown chicken fingers served with bbq sauce and honey mustard
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| Fried Calamari |
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$6.95 |
breaded calamari served with marinara sauce
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| Soups |
| Cream of Broccoli |
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Price may varies |
| Soup Dujor |
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$2.45 - $3.95 |
| Sandwiches |
| all sandwiches are served with choice of French fries and soup or salad bar |
| Reuben |
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$7.95 |
warm sliced corned beef served along sauerkraut, 1000 Island dressing on a rye bread
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| Cuban |
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$7.95 |
our favorite pork, ham, mustard, pickles and Swiss cheese
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| Philly Steak |
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$7.95 |
marinated beef cooked with onions, peppers on a hoagie bun
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| Bread Choices |
| Bread Choices |
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Price may varies |
kaiser roll, rye, hoagie, white or wheat
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| Kids Menu |
| Hamburger or Cheese Burger with Fries |
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$5.95 |
| Chicken Fingers with Fries |
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$5.95 |
| Grilled Cheese with Fries |
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$4.95 |
| Spaghetti and Marinara Sauce |
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$5.25 |
| Entrees |
| all entrees are served with salad bar and your choice of mashed potatoes, red skin potatoes, French fries, rice, veggies or pasta. |
| Filet Mignon |
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$16.95 |
8 oz, center cut, broiled to perfection with sauteed mushroom sauce
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| Colette Steak |
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$14.95 |
12 oz. delicious steak marinated and grilled over open flame
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| Surf & Turf |
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$24.95 |
6 oz. fillet mignon, a succulent lobster tail or crab legs with garlic butter sauce
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| Salmon Saigon |
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$12.95 |
6 oz. salmon fillet, sesame seeds crusted over poblano sauce
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| Shrimp Scampi |
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$11.95 |
8 jumbo shrimp sauteed in a creamy lemon butter sauce
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| Fried Shrimp |
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$11.95 |
8 jumbo shrimps golden fried to perfection
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| Crab Legs |
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$16.95 |
1.5 pound of succulent, steamed sweet tender crab legs
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| Lobster Tail |
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$24.95 |
delicious twin lobster tail, sweet steamed to perfection
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| Chicken Parmesan |
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$8.99 |
6 oz. lightly breaded chicken, topped with provolone cheese and marinara sauce
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| Chicken Cordon Blue |
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$8.99 |
6 oz. chicken breast stuffed with ham, Swiss cheese, topped with alfredo sauce
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| Grilled Pork Chops |
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$9.95 |
two 6 oz. pork chops grilled over open flame topped with apple raisin chutney
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| Country Fried Steak |
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$8.99 |
a breaded country style steak
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| Veggie Wrap |
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$7.95 |
a flour tortilla wrap stuffed with veggies, lettuce and tomato
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| Sirloin Steak |
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$9.99 |
8 oz. steak broiled to your desire with sauteed mushroom sauce
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| Chicken Fried Chick |
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$8.99 |
6 oz. chicken breast perfectly season with buttermilk season and spices
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| Liver and Onions |
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$8.99 |
6 oz. center cut liver steak pan fried topped with sauteed onions
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| Fried or Baked Fish |
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$8.99 |
8 oz. fish fillet fried or baked
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| Shrimp Basket |
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$8.99 |
a bountiful basket filled with fried shrimp
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| Clam Strips |
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$8.99 |
golden fried clams strips served with marinara sauce
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| Pastas |
| all pastas are served with salad bar. |
| Ogliolio |
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$7.95 |
olive oil, garlic, tomato, chicken, parmesan cheese, linguine
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| Santa Fe |
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$8.95 |
tomato, black beans, corn, chicken, avocado, lingine parmesan cheese, linguine
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| Tequila Sunrise |
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$11.50 |
sauteed shrimp with tequila, garlic, avocado, tomato, cilantro and fettuccine
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| Chicken and Shrimp Alfredo |
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$12.50 |
fettuccine in a creamy parmesan sauce tossed with tender chicken and shrimp
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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