Republic Chophouse Prices in Green Bay, WI 54301
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Tuna & Avocado Tartare | $15.00 |
Raw ahi tuna tossed with jalapeno vinaigrette, topped with avocado slices, served with wonton crisps & cilantro-lime creme fraiche.
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| Bacon Wrapped Sea Scallops | $15.00 |
3 Sea scallops wrapped with applewood smoked bacon & served with maple-jack glaze.
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| Jumbo Lump Crab Cakes | $15.00 |
2 Crab cakes with avocado aioli & sweet chili sauce.
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| Jumbo Shrimp Cocktail | $12.00 |
5 Jumbo shrimp served with horseradish chili sauce.
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| Bruschetta | $10.00 |
Freshly made bruschetta mix served on top of crostini with fresh mozzarella.
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| Seasonal Artisan Cheese Plate | $15.00 |
5 Award-winning, wisconsin cheese samples with grapes, apples, toasted walnuts & lavosh crackers.
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| Thai Mussels | $15.00 |
Mussels steamed in white wine & thai aromatics: cilantro, lime, garlic & chili in a rich, peanut-coconut broth.
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| Asian Beef Kabobs | $15.00 |
3 Skewers of asian marinated-beef with bell peppers & onions, served with curry coconut cream sauce.
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| Beef Carpaccio | $15.00 |
Rib eye rubbed with herbs and lightly-seared; sliced thin & raw. Served with crackers, black pepper-white truffle aioli & greens dressed with hard-cooked egg & lemon vinaigrette.
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| Oysters on the Half Shell | $3.00 |
Featuring a fresh & seasonal variety of oysters, served raw with lemon & cilantro-ginger mignonette on the side.
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| Soups & Salads |
| Republic Chop Salad | $5.00 |
Romaine, mixed greens, tomato, cucumber & red onion.
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| Wedge Salad | $7.00 |
Iceberg, tomato, bleu cheese dressing & chopped bacon.
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| Republic Caesar Salad | $7.00 |
Romaine tossed with caesar dressing, hard cooked egg, anchovies, croutons & fresh parmesan cheese
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| Bacon & Blue Cheese Spinach Salad | $7.00 |
Bacon, bleu cheese, red onion, sweet & spicy walnuts & raspberry balsamic vinaigrette.
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| Caprese Salad | $9.00 |
Vine ripe tomatoes, fresh mozzarella, basil threads & balsamic reduction.
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| French onion | $6.00 |
Caramelized onions accented with marsala wine in a thyme beef broth with crostini & melted swiss.
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| Tomato Basil Bisque | $5.00 |
Slow cooked tomatoes with basil, onion, parmesan cheese & heavy cream blended into a smooth bisque with balsamic reduction.
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| Entrees - Steaks & Chops |
| All entrees are served with a republic chop salad or choice of soup du jour or tomato basil bisque. Seasonings: blackened cajun spices & charred, cajun cajun spices Charred, peppercorn crust, pittsburgh kosher salt crust Sauces: au jus, balsamic reduc |
| Beef Tenderloin Filet 8 oz | $35.00 |
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| New York Strip 16 oz | $35.00 |
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| Flat Iron Steak 7 oz | $28.00 |
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| Boneless Rib Eye 16 oz | $35.00 |
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| Cowboy Rib Eye (Bone-in) 20 oz | $42.00 |
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| Lamb Rib Chops* 6 Bones, Australian | $38.00 |
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| Provimi Veal Chop - 14oz. | $45.00 |
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| Boneless Pork Chop 10 oz | $28.00 |
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| Entrees - Surf Add-Ons |
| Add republics fresh seafood to any entree for an additional |
| Lobster Tail - 8 oz | $0.40 |
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| Alaskan King Crab Legs - 2 Legs | $0.30 |
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| 3 Jumbo Shrimp | $0.18 |
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| Entrees - Seafood & Shellfish |
| Cold Water Lobster Tail - 8 oz | $45.00 |
Served with drawn butter & lemon.
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| Chilean Sea Bass | $34.00 |
8 oz grilled msc certified sea bass served with black bean & corn salsa.
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| Sweet & Spicy Tuna | $35.00 |
8 oz Sashimi grade, ahi tuna pan-seared with a sweet & spicy sesame rub, served with sides of ponzu soy & wasabi.
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| Atlantic Salmon | $29.00 |
8 oz Grilled salmon topped with lemon-dill beurre blanc
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| Baked Shrimp | $34.00 |
6 Baked jumbo shrimp served with sweet chili sauce.
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| Entrees - Sides For Two |
| Truffle & Parmesan Steak Fries | $8.00 |
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| Steak Fries | $6.00 |
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| garlic or Cheesy garlic Mashed Potatoes | $7.00 |
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| Loaded Baked Potato | $8.00 |
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| Sauteed or Creamed Spinach | $7.00 |
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| Asparagus | $8.00 |
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| Spicy Broccolini & Raisins | $7.00 |
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| Sauteed Wild Mushrooms | $8.00 |
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| Risotto di Giorno | $7.00 |
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| Entrees - Chef Compositions |
| Irish New Yorker | $38.00 |
16 oz New york strip marinated in guinness, whiskey, oregano, garlic, onion & sesame oil. Served with a shot of jameson
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| Moroccan Lamb Rib Chops | $40.00 |
6 bones australian lamb marinated in moroccan spices & served with cilantro-lime crème fraîche.
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| Bleu Cheese & Mustard Rib Eye | $38.00 |
16 oz. boneless rib eye grilled & crusted with bleu cheese, served with a bleu cheese & dijon mustard pan sauce.
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| Horseradish Blue Tenderloin | $39.00 |
8 oz beef tenderloin filet stuffed with a blend of bleu cheese & horseradish, wrapped with applewood smoked bacon & served with roasted red pepper ragout.
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| Boursin Crab Strip | $38.00 |
16 oz new york strip grilled & encrusted with crab meat & creamy, boursin cheese.
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| Carved Flat Iron | $30.00 |
7 oz Flat iron, grilled medium rare, carved & topped with a rosemary & wild mushroom ragout. Finished with white truffle oil drizzle & fresh shaved parmesan cheese.
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| Fig BBQ Pork Chop | $31.00 |
10 oz Grilled, boneless pork chop napped with homemade fig-barbeque suace & topped with crispy, fried onions.
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| Cheddar & Chorizo Stuffed Chicken | $28.00 |
Juicy chicken breast stuffed with cheddar, chorizo sausage, chipotle pepper & fresh herbs, served with a roasted tomatillo sauce.
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| Crepes de la Cruz | $26.00 |
In honor of our dear, vegetarian friend. Savory, cilantro-lime crepes filled with black beans, corn, bell pepper, cheddar, jasmine rice & southwestern spices. Served with spicy tomato sauce & cilantr
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| Sandwiches |
| All sandwiches served with steak fries. |
| Republic Burger | $9.00 |
½ lb Certified Angus Beef served on a kaiser roll with lettuce, tomato & onion on the side. Add bacon crumbles $1.00
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| Republic Cheese Burger | $10.00 |
½ lb Certified angus beef served on a kaiser roll with lettuce, tomato & onion on the side with your choice of cheese: american, cheddar, bleu or swiss.
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| Roasted Rib Eye Sandwich | $12.00 |
6 oz rib eye, sauteed mushrooms, onions, swiss cheese & au jus on the side. Served on a ciabatta roll.
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| Crab Cake Burger | $15.00 |
½ lb Certified angus beef with cajun spices, topped with a crab cake, served on a kaiser roll with fresh tomato, mixed greens & avocado aioli.
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| Children |
| Served with choice of steak fries, garlic smashed potatoes or apple slices. 10 & under |
| Macaroni & Cheese | $5.00 |
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| Chicken Tenders | $6.00 |
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| Grilled Cheese | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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