Restaurant I Prices in Charlotte, NC 28203

4.0 based on 150 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup
Miso Soup $3.50
our special traditional black bean paste broth with wakame, enoki mushrooms, tofu and scallions.
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Edamame Cream Soup $6.50
a velvety-smooth soybean puree with a touch of cream. healthy and delicious.
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Salad
Seaweed Salad $3.95
pickled wakame seaweed in a light sesame-red chili dressing.
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Green Salad $4.95
mixed mesclun greens, pine nuts and ribbons of sweet potato frites tossed in a delicate onion vinaigrette.
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' I ' Salad $8.95
shrimp, surf clam and avocado in our house caliente sauce. served with mixed greens tossed in a roasted sesame dressing. our most popular salad.
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Soft Shell Crab Salad $14.95
large deep-fried soft shell crab sprinkled with rice cracker bits and served with mixed greens bell peppers, and our house-made onion vinaigrette. a perfect combination of the french and the traditio
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Hot Appetizers
Seafood Spring Rolls $8.95
diced shrimp, squid and japanese vegetables rolled in a delicate rice paper wrapper and deep fried. served with a toasted sesame dipping sauce.
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Tempura Appetizer $8.95
two jumbo shrimp, fresh whitefish and assorted vegetables decorated with tempura batter and lightly deep fried. a traditional japanese first course.
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Tempura Tuna Rolls $9.95
big eye tuna and kani-kama rolled in nori seaweed and sushi rice, tempura-battered thinly and deep fried
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Beef Tataki $9.50
thinly-sliced certified angus sirloin seared rare and served with ponzu sauce, wasabi and our own aioli dressing.
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Black Cod Saikyo Yaki $12.95
broiled black cod filet marinated in miso bean paste and sake. a new york favorite.
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Cold Appetizers
Edamame $3.95
a large platter of blanched and lightly salted soybeans.
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Tuna Tower $14.95
lean cut big eye tuna tartar mixed with avocado, pine nuts, scallions, tomato and ponzu sauce and stacked napoleon-style on lightly deep-fried wonton chips
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Red Roses Tuna $18.95
only lean-cut big eye tuna sashimi soaked in ponzu sauce with pine nuts, ginger, ohba, scallions and tomato concasse. a sizzling sesame oil drizzle seals in the flavors.
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Sea Food
Joy of Hokkaido $18.95
grilled atlantic salmon filet with our piquant house-made teriyaki sauce. a favorite dish on the island of hokkaido, japan. served with steamed white rice.
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Tempura Dinner $19.95
jumbo shrimp, fresh whitefish and mixed vegetables decorated with a light batter and served with our tempura dipping sauce and powdered spices. a traditional japanese favorite.
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Rhapsody In Blue Ocean $23.95
pan-seared halibut and shrimp in a delicate vin blanc with tomato concasse and ohba chiffonade. a light and lively masterpiece.
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Seafood Symphony $24.95
lightly deep-fried lobster tail, shrimp and scallops accompanied by a rich lobster bisque sauce. one of our most popular arrangements.
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Chilean Seabass En Papillote $25.95
fresh fish filet with butter a la bourguignonne and ponzu sauce wrapped up in parchment paper and delicately baked along with enoki, oyster mushrooms, bell peppers, zucchini and other vegetables.
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Poultry
Idyllic Picture of Japan $15.95
grilled chicken glazed with our perfectly sweet and tangy authentic japanese teriyaki sauce. served with a side of steamed white rice.
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Bombay Chicken $18.95
chicken and vegetables sauteed with curry spice. enjoy a hit of eastern indian delight.
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Duck a La ' I ' $25.95
succulent pan-roasted duck breast in a velvety red wine-cassis reduction with blueberries. classic french re-imagined is fused with the presentation a la japonaise.
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Pork
Kurobuta $20.95
world-class pork tenderloin medallions deep fried with a crisp panko breading. served with a sweet and spicy miso dipping sauce.
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Vegetables
Our Vegetarian Plate Is Suitable for Most Herbivores; all Ingredients and Cooking Oils Are 100% Vegetarian. Consult Your Server If Your Dietary Restrictions Are a Bit More Limiting.
Vegetable Papillote $14.50
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Vegetarian Plate $17.50
lightly deep-fried agedashi tofu, vegetable rolls, assorted tempura vegetables and our green salad. fit for a health-conscious king.
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Beef
' I ' Strip Loin $29.95
a grilled twelve-ounce angus strip. our version of a venerated american tradition.
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' I ' Filet Mignon $36.95
a grilled eight-ounce filet mignon served with a soy-garlic demi-glace. our most tender cut of beef.
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Beef Fondue Au Shabu-shabu $21.45
house specialties, these two menu are our signature dish. a classic japanese beef fondue. prepare thinly -sliced 1.3 lbs. usda prime ribeye, fresh vegetables and udon-noodles in a clear-broth hotpot
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Beef Fondue Au Shabu-shabu $1.00
sesame sauce
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Kobe Beef Flank Steak $25.95
originally from kobe, japan, this world-class beef is now raised in the states under exacting specifications. this dish is a great way to enjoy the intense flavor of kobe beef without breaking the ba
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Entree of Sushi and Sashimi
These Dishes Are Our Pride. We Are Fully Assured That These Would Also Win a High Score In Japan If These Dishes Are Brought There and served to Them As Is. It Is Our Pleasure to Introduce and serve You a Real Delicacy of Japan.
Sashimi Appetizer $12.50
three pieces of tuna, two pieces of super white tuna and two pieces of atlantic salmon served with wasabi
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Sushi Appetizer $9.25
one piece of each: tuna, atlantic salmon, yellowtail and three pieces of maki roll with wasabi and pickled ginger.
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Sushi Platter $24.95
authentic nigiri-sushi. ten pieces of our freshest fish crowned on sushi rice served with six pieces of maki rolls. this is our signature sushi.
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Chef's Sashimi Platter $28.95
only the finest fish will satisfy true sashimi-philes. this is it.
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Omakase $72
A Selection of Edible Works of Art. Allow Chef Masa to Showcase His Cutting-edge Culinary Expertise In a Series of Unbelievable Tasting-size Courses (minimum of Five, Plus Dessert). This Is The Quintessential Restaurant-i Dining Experience. Due to Extende
First Course  
amuse-bouche
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Second Course  
cold appetizer
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Third Course  
hot appetizer
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Fourth Course  
seafood
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Fifth Course  
granite (refreshment)
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Six Course  
entree
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Seventh Course  
something special
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Eight Course  
dessert
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Makizusi- Rolls
These Are Popular Maki Rolls. Some Are served Authentic Way and Other Are served As You Know. Regular Rolls ( 6 Pcs. Per Order )
Kappa Maki $3.95
cucumber roll
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Tekka Maki $4.95
tuna roll
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Negi- Salmon Roll $4.95
fresh atlantic salmon and scallions.
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Negi- Hama Roll $5.50
yellowtail and scallions.
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Tuna and Avocado Roll $5.50
tuna and avocado combination roll
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Caliente Roll  
choice of spicy big eye tuna, atlantic salmon or yellowtail with pine nuts and daikon radish sprouts.
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Caliente Roll $4.75
salmon
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Caliente Roll $5.25
tuna
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Caliente Roll $5.25
yellowtail
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California Roll $4.50
kani-kama, avocado, cucumber and tobiko. a favorite here in the states.
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Bombay Roll $6.95
tempura shrimp, fresh mango, cucumber and our signature mild yellow curry mayonnaise.
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Irie Roll $6.95
shrimp tempura, mango and coconut with a balsamic reduction.
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Una-Kyu Roll $7.95
grilled unagi (freshwater eel), cucumber, egg and ao-nori seaweed.
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' I ' Roll $8.95
spicy tuna, avocado, pine nuts, bell pepper, cucumber and chives. our house specialty roll.
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Spider Roll $11.95
an american favorite. crispy whole soft shell crab, avocado, bell pepper, mixed greens, chives and spicy tobiko mayonnaise.
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Supreme California Roll $12.95
steamed alaskan king crab, avocado, bell pepper, cucumber, field greens, chives and two kinds of marinated tobiko. a must-try for california roll enthusiasts.
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To- Go Lunch
Served only between 11:30 a.m. and 2:00 p.m. Tuesday through Friday. Lunch : Closed on Monday & week ends
1. Chicken Teriyaki $5.95
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2. Rib Eye Beef Teriyaki $7.90
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3. Salmon Teriyaki $8.25
the above dishes include savorily cooked fresh vegetables and steamed rice.
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4. Vegetable Curry Rice $5.95
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5. Chicken Curry Rice $6.95
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6. Rib Eye Beef Curry Rice $7.95
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7. Shrimp Curry Rice $7.95
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8. Sauteed Vegetables $5.25
cauliflower, broccoli and mushroom with rice and special sauce.
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9. Kobe Beef Burger $8.95
with cheese extra $0.50
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10. Sliced Rib Eye Steak Sandwich $7.95
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11. Hitsumabushi $9.50
specially arranged by chef masa. it is healthy rice cooked with many ingredients.
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12. Lunch Rolls $7.20
assorted with different sushi rolls
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13. Sushi Special combination $13.00
nigiri sushi and sushi rolls
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Soup & Salad
' I ' Style Miso Soup $2.00
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Edamame Cream Soup $3.50
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Green Salad $3.95
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Seaweed Salad $3.95
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Appetizer
Edamame $3.95
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Seafood Spring Rolls $6.50
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Vegetable Tempura $5.50
traditional japanese dish, fresh vegetables crisply deep fried with light batter.
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Tempura Appetizer $8.95
traditional japanese dish, shrimp and fresh vegetables crisply deep fried with light batter.
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Entree Box
Teriyaki Dinner Box Our Teriyaki Sauce Is a Real Home-made Authentic Sauce.
Chicken Teriyaki $10.75
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Salmon Teriyaki $13.75
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Rib Eye Beef $13.75
the above three dishes include savory cooked fresh vegetables, steamed rice, edamame appetizer and extra teriyaki sauce for rice
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Bombay Chicken Box $10.75
chicken breast and vegetables sauteed with dry curry spice
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Spicy Shrimp Box $13.75
hot spicy shrimp a la szechuan. the above two dishes include savory cooked fresh vegetables steamed rice, edamame appetizer and extra teriyaki sauce for rice
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Curry Rice Box $13.75
Our Chef Masa's Specials
Seafood Curry Rice  
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Rib Eye Beef Curry Rice  
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To - Go Sushi - Maki Rolls
Medium Size 6 Pcs. Cut
Kappa Maki Roll $3.95
cucumber rolled up with the highest quality seaweed paper with wasabi
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Tekka Maki Roll $4.95
tuna rolled up with the highest quality seaweed paper with wasabi
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Negi- Salmon Roll $4.50
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Negi- Yellowtail Roll $5.50
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Caliente Roll $4.75
salmon
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Caliente Roll $5.25
tuna
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Caliente Roll $5.50
yellowtail
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Tuna and Avocado Roll $5.50
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California Roll $4.50
kani-kama, avocado, cucumber and tobiko
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Bombay Roll $6.95
shrimp tempura, curry mayo, mango and cucumber
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Irie Roll $6.95
shrimp tempura, mango and coconut
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Una-kyu Roll $7.95
unagi (eel), cucumber, egg and ao nori
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' I ' Roll $8.95
spicy tuna, avocado, tempura bits, celery, cucumber and colored pepper
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Spider Roll $11.95
crispy soft shell crab, lettuce, avocado, celery, chives and tobiko mayo
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Supreme California Roll $12.95
alaska king crab legs, avocado, cucumber and tobiko
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To - Go Sushi and Sashimi $24.95
' I ' Sushi Platter  
prepared with pride by our chef 'masa'. a selection of fresh fish and other seafood like alaska king crab legs etc. atop.
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Chefs Choice Sashimi  
the finest of fish goes onto our signature platter guaranteed to satisfy the palate of sashimi-philes.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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