Menu With Price Menu Restaurant Zola Menu

Restaurant Zola Menu and Prices

4.4 based on 82 votes

Choose My State

Provocations

Lemon And Olive Oil Cured Salmon	$7.95	mascarpone truffled caviar potatoes, lemon aioli, roasted black olive oil MORE
Mediterranean Cheese Tile	$14.50	sage goat cheese, french fondue, herbes de provence brie, sundried tomato, black olive pesto, parmesan, prosciutto, salami, croustade MORE
Spanish Saffron Tempura Shrimp	$8.70	stuffed with chorizo & manchego, sided with tomato almond harissa, olive aioli, black bean mojo MORE
Crab & Pecan Fried Green Tomatoes	$9.25	crab fondue & tomato stack, tomato relish MORE
Pistachio Seared Duck Breast	$8.75	roasted apple leek bread pudding, rosemary maple syrup, pumpkin foie gras butter, fresh pear MORE

Greens

Beet And Heat	$8.50	pecan fried beets, sage goat cheese, dried figs, bacon, greens, maple tabasco vinaigrette MORE
French Laundry	$8.25	arugula, radicchio, apples, fennel, hazelnuts, bleu cheese, champagne vinaigrette MORE
Shrimp Ravioli Salad	$8.50	grilled eggplant, roasted tomatoes, parmesan, basil, capers & crimini mushrooms in a warm shallot vinaigrette MORE
Smoked Pork Salad	$8.25	honey & chili smoked pork tenderloin, greens, raisins, cherries, candied pumpkin seeds, manchego cheese, strawberry ginger vinaigrette MORE

Fish

we also have two fish specials every night!

Grandma Zola's Paella	0	$22.50 - $27.50	a fiesta of scallops, shrimp, market fish, chorizo, ham, saffron rice, aioli verde MORE

Chicken Breast And Shrimp	0	$19.75	slowly simmered with fennel sausage, basil couscous, eggplant sundried tomato relish MORE
Seared Chili Spiced Salmon	0	$19.50	katafi crusted ginger sweet potato, raspberry pomegranate sauce, raisin poblano relish, pistachio orange butter MORE

Meats

Grilled Black Angus Filet	$28.00 - $39.00	bistro red potatoes, rosemary proscuitto butter, asparagus relish, dijon brown sauce MORE
Porcini Dusted Pork Tenderloin	$19.75	foie gras stuffed medallions, served with a wild mushroom & three cheese risotto, truffled lentil relish MORE
Grilled Venison	$22.50	apple maple pecan mashers, fig coffee sauce, pumpkin foie gras butter, maple tabasco butternut slaw MORE
Brisket Mole	$18.50	slowly braised in ad spanish mole' sauce, poblano bread pudding, smoked carrot relish, olive aioli MORE
Mediterranean Lamb Schnitzel	$21.50	pine nut feta spinach, shiitake hummus, eggplant salad, pita, black olive pesto MORE

Vegetarian

many of our dishes can be altered for vegetarians, vegans and no or low car diets

Mushroom Etouffee With Fried Green Tomato

$17.50

french creole brown rice, kamut and mushroom etoufee, pepperjack cheese, red bell pepper chickpea sauce

Sides

Asparagus	$4.50	with shallot butter and black olive tapenade MORE
Grilled Zucchini	$4.50	with sage vinaigrette MORE
Spinach	$4.50	with feta and pinenuts MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.