Restauration Prices in Long Beach, CA 90814
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Refresh |
| Refresh |
| Soda | $3.00 |
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| Perrier | $3.00 |
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| Fresh Orange Juice | $3.00 |
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| Fresh Lemonade | $3.00 |
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| Iced Tea | $3.00 |
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| Coffee | $3.00 |
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| Brunch for the Table |
| Brunch for the Table |
| Seared Pacific Albacore | $12.00 |
Green apple, Fresno pepper, lemon essence, red onion, pomegranate, Asian pear and almonds.
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| Fried Shrimp | $12.00 |
Sesame seeds, mint, cilantro, lime and spicy aioli.
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| Brussels Sprouts | $8.00 |
Tarragon, citrus agave vinaigrette, roasted peppers, summer corn and basil.
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| Roasted Butternut Soup | $7.00 |
Roasted butternut squash, pepitas, mint, cilantro, patio garden greens, scallion, chili oil and coconut milk.
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| Fall Salad | $11.00 |
Farmlot 59 greens, roasted butternut squash and baby carrots, Asian pear, rosemary chevre pepitas and sherry whole grain vinaigrette.
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| Quinoa Salad | $11.00 |
Peaches, herbs, shallots, butter lettuce, blue cheese, candied walnuts and champagne vinaigrette.
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| Onion Rings | $6.00 |
Beer battered and buttermilk dill dipping sauce.
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| Hand Cut Fries | $6.00 |
Parmesan Reggiano, parsley and fresh garlic.
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| Brunch on the Fork |
| Brunch on the Fork |
| New York Steak and Eggs | $17.00 |
New York strip, sunny side eggs, house potatoes and toast.
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| Kale and Scallion Omelete | $9.00 |
Mozzarella, house potatoes and grilled toast.
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| The Whitson Omelet | $12.00 |
Bacon, short rib, white cheddar, caramelized onions, house potatoes and grilled toast.
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| Huevos Rancheros | $11.00 |
House corn tortillas, red onion, beans, avocado and feta potatoes and roasted tomato salsa.
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| Market Strata | $10.00 |
Egg soaked artisan bread, kale, roasted onions, zucchini, side of shaved fennel and arugula salad.
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| Chicken Verde Hash | $12.00 |
Two sunny sides, peppers, feta, salsa verde, house potatoes and grilled toast.
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| Blackberry Pancakes | $8.00 |
Maple syrup, butter and blackberries.
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| French Toast | $9.00 |
English muffin, marscapone cheese and fresh fruit.
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| Brunch Market Sides |
| Brunch Market Sides |
| House Salad | $5.00 |
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| Fresh Fruit | $3.00 |
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| Cup of Soup | $3.50 |
Call restaurant for today's soup selection.
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| Shortstack | $5.00 |
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| In the Hand |
| In the Hand |
| The Other Burger | $12.00 |
Bacon, fiscalini white cheddar, shredded lettuce house pickles, caramelized onions and garlic aioli. Choice of house made chips or slaw.
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| 4th Street Burger | $11.00 |
Falafel patty, tomato, cucumber, pickled red onion, lettuce, tzatziki and harissa ketchup. Choice of house made chips or slaw.
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| BLaT | $13.00 |
Braised pork belly, heirloom tomato, avocado mustard and whole grain mustard aioli. Choice of house made chips or slaw.
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| Get Shorty Pizza | $13.00 |
Short rib, roasted persimmon, onion, watercress balsamic vinegar, blue cheese and Buffalo mozzarella. Choice of house made chips or slaw.
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| Sunrise on 4th Pizza | $12.00 |
Bacon, fried egg, house potatoes, pico de gallo, red onion, parm and sour cream. Choice of house made chips or slaw.
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| Sas-Squash Pizza | $11.00 |
Roasted butternut squash and gala apple, Brussels hearts, pepitas, maple coleslaw and cashew cheese. Choice of house made chips or slaw.
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| Meatball Margherita Pizza | $12.00 |
Pork shoulder meatball, basil and Buffalo mozzarella. Choice of house made chips or slaw. Available only during dinner.
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| Pizza Pacifica | $12.00 |
Chorizo braised pulled pork, bell pepper, onion, basil, fingling potato, buffalo mozzarella.
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| Dinner for the Table |
| Dinner for the Table |
| Dinner Seared Pacific Albacore | $12.00 |
Green apple, Fresno pepper, lemon essence red onion, pomegranate, Asian pear and almonds.
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| Dinner Fried White Shrimp | $12.00 |
Sesame seeds, mint, cilantro, lime and spicy aioli.
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| Dinner Brussels Sprouts | $8.00 |
Tarragon, citrus agave vinaigrette, roasted peppers, summer corn and basil.
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| Dinner Clams and Chorizo | $12.00 |
Roasted pepper, fingerlings, peprika, manila clams, chorizo braised pulled pork and grilled bread.
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| Dinner Roasted Butternut Soup | $7.00 |
Roasted butternut squash, pepitas, mint, cilantro patio garden greens, scallion, chili oil and coconut milk.
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| Dinner Hand Cut Fries | $6.00 |
Parmesan Reggiano, parsley and fresh garlic.
0
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| Dinner Onion Rings | $6.00 |
Beer battered and buttermilk dill dipping sauce.
0
|
| Dinner on the Fork |
| Dinner on the Fork |
| Fall Salad | $11.00 |
Farmolt 59 greens, butternut squash, carrots, Asian pear, rosemary chevre, pepitas and sherry whole grain vinaigrette.
0
|
| Quinoa Salad | $11.00 |
Persimmon, pomegranate, shallots, blue cheese butter lettuce, candied walnuts and champagne vinaigrette.
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| Pacific Ono | $18.00 |
Grilled wahoo, basmati rice, broccoli, cashews, beech mushrooms, green curry and pomegranate.
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| Short Ribs and Ricotta Gnocchi | $18.00 |
Kale, herbs and Parmigiano Reggiano.
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| Chicken Cavatelli | $16.00 |
Braised broccoli, peppers and roasted tomato jus.
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| Channel Island Cioppino | $16.00 |
Shrimp, clams, white fish, white wine, peppers, tomato broth and grilled bread.
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| New York Strip Steak | $22.00 |
Caramelized onion butter and heirloom vegetables.
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| Dinner Market Sides |
| Dinner Market Sides |
| House Salad | $5.00 |
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| Wilted Greens | $5.00 |
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| Broccoli | $5.00 |
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| Cup of Soup | $3.50 |
Call restaurant for today's selection.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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