Retro Ray's Menu and Prices
Choose My State
Retro Ray's Menu
| The Bistro Special $23.99 |
| Sherried Crab Bisque |
0
|
Price may varies | |
| Burgundian Onion Soup |
0
|
Price may varies | |
| Mixed Field Greens |
0
|
Price may varies |
with balsamic vinaigrette
MORE
|
| Caesar Salad |
0
|
Price may varies | |
| Retro Champagne Cocktail |
0
|
Price may varies | |
| Norwegian Salmon |
0
|
Price may varies |
grilled, blackened, or spicy diablo-style
MORE
|
| The Hanger Steak (Onglet) |
0
|
Price may varies |
rays original classic-our richest, most intense (but not most tender) steak
MORE
|
| The Hanger Steak Au Poivre |
0
|
Price may varies |
seared with cracked black peppercorns, with a port wine-peppercorn cream
MORE
|
| Mashed Potatoes And Creamed Spinach |
0
|
Price may varies |
served family style
MORE
|
| Chocolate Mousse Or Key Lime Pie |
0
|
Price may varies | |
|
|
|||
| Retro Champagne Cocktail |
0
|
Price may varies | |
| Retro Specials |
| "The Parisian" |
0
|
$17.99 |
top loin sirloin with red wine, fresh herbs, shallot and garlic butter
MORE
|
| "El Diablo" |
0
|
$17.99 |
top sirlion grilled with our secret spicy diablo sauce and topped with garlic
MORE
|
| "Blue Devil" |
0
|
$18.99 |
top sirloin grilled "el diablo" style topped with blue cheese crumbles and garlic
MORE
|
| Entrecote |
0
|
$22.99 |
grilled and served with maitre d hotel butter
MORE
|
| The Heart Of The Rib-Eye |
0
|
$25.99 |
the clean trim of a filet-style cut, without sacrificing flavor or sizzle, hotel butter
MORE
|
| The Heart Of The Rib-Eye With Wild Mushrooms |
0
|
$28.99 |
with porcini puree, bordelaise sauce and truffle oil
MORE
|
| 12oz New York Strip |
0
|
$23.99 |
house-aged and butchered, hand-trimmed
MORE
|
| 12oz New York Strip |
0
|
$24.99 |
with brandy mushroom cream
MORE
|
| 12oz New York Strip "Au Poivre" |
0
|
$24.99 |
seared with cracked black peppercorns, with a port wine-peppercorn cream
MORE
|
|
|
|||
| 12oz New York Strip "Blue" |
0
|
$24.99 |
bleu cheese sauce
MORE
|
| 12oz New York Strip "Black And Blue" |
0
|
$25.99 |
peppercorn crust, bleu cheese sauce and crumbles
MORE
|
| 12oz New York "The House Special" |
0
|
$25.99 |
peppercorn crust, brandy mushroom cream, bleu cheese crumbles
MORE
|
| Petite Filet |
0
|
$23.99 |
with bearnaise
MORE
|
| Petite Filet |
0
|
$24.99 |
with brandy mushroom cream
MORE
|
| Petite Filet "Au Poivre" |
0
|
$24.99 |
seared with cracked black peppercorns, with a port wine-peppercorn cream
MORE
|
| Petite Filet - "Blue" |
0
|
$24.99 |
bleu cheese sauce
MORE
|
| Petite Filet - "Black And Blue" |
0
|
$25.99 |
peppercorn crust, bleu cheese sauce and crumbles
MORE
|
| Petite Filet - "The House Special" |
0
|
$25.99 |
peppercorn crust, brandy mushroom cream, bleu cheese crumbles
MORE
|
| Additional Sides |
| Roasted Wild Mushrooms |
0
|
$8.00 |
finished with truffle oil, porcini puree, fresh herbs and golden sherry
MORE
|
|
|
|||
| Fresh Broccoli Crowns |
0
|
$5.00 |
topped with garlic
MORE
|
| Macaroni And Cheese |
0
|
$6.00 | |
| Starters |
| Sherried Crab Bisque |
0
|
$5.99 | |
| Burgundian Onion Soup |
0
|
$4.99 | |
| Mixed Field Greens |
0
|
$5.99 |
with balsamic viniagrette
MORE
|
| Caesar Salad |
0
|
$6.99 | |
| Applewood-Smoked Bacon With Bleu Cheese Salad |
0
|
$7.99 |
iceberg, grape tomatoes, sliced radishes
MORE
|
| Devilishly Good Eggs |
0
|
$9.99 |
classic hand-chopped steak tartare, served deviled egg-style
MORE
|
| Blackened |
0
|
$21.99 - $26.99 |
with cajun spices or with spicy diablo glaze, topped with garlic
MORE
|
| The Hanger Steak (Onglet) |
0
|
$16.99 |
rays original classic-our richest, most intense (but not most tender) steak
MORE
|
|
|
|||
| El Diablo |
0
|
$17.99 |
grilled with our secret spicy diablo sauce and topped with garlic and red onion
MORE
|
| The Blue Devil |
0
|
$18.99 |
"el diablo" topped with bleu cheese crumbles (and garlic and red onion)
MORE
|
| The Brazilian Strip (Picanha) |
0
|
$23.99 |
bold, rich, juicy, flavorful, served with our spicy piranha sauce
MORE
|
| Heart Of The Rib-Eye |
0
|
$24.99 |
the clean trim of a filet-style cut, without sacrificing flavor or sizzle, hotel butter
MORE
|
| Heart Of The Rib-Eye With Wild Mushrooms |
0
|
$26.99 |
with porcini puree, bordelaise sauce and truffle oil
MORE
|
| Crown Of The Rib-Eye |
0
|
$29.99 |
served with maitre d hotel butter
MORE
|
| Rib-Eye |
0
|
$25.99 |
served with horseradish cream
MORE
|
| The Cowboy |
0
|
$32.99 |
giant, bone-in rib steak, with horseradish cream and red onion
MORE
|
| The Crab Royale |
0
|
$23.99 |
pure, fresh jumbo lump crab, broiled and finished with a sherry-shallot butter
MORE
|
| Jumbo Sea Scallops |
0
|
$19.99 |
grilled, blackened, or bacon-wrapped
MORE
|
| Giant Scampi |
0
|
$17.99 |
grilled, blackened, or spicy diablo style
MORE
|
| North Atlantic Salmon |
0
|
$15.99 |
grilled, blackened, or spicy diablo-style
MORE
|
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Are Reading
-
Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
13 Unmissable Thanksgiving Restaurant Deals in 2025 -
Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Top 12 Free Meals And Discounts For Veterans In 2025
Total Price