Revive Prices in Austin, TX 78741
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Quick Start |
| Cereal | $4.00 |
Selection of popular favorites with milk.
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| Oatmeal | $5.00 |
Hot oatmeal with brown sugar, cinnamon, and raisins.
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| Fresh Fruit | $6.00 |
Sliced seasonal selection.
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| Fresh Halved Grapefruit | $4.00 |
Served with fresh berries.
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| Yogurt Parfait | $6.00 |
Layers of yogurt, fresh berries, crunchy granola and raspberry compote.
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| À La Carte |
| Yogurt | $2.50 |
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| English muffin | $2.00 |
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| One egg any style* | $2.50 |
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| Breakfast potatoes | $2.50 |
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| Buttermilk biscuit | $2.50 |
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| Bacon strips (3) | $3.00 |
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| White or wheat toast | $2.00 |
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| Sausage links (2) | $3.00 |
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| Bagel with cream cheese | $2.50 |
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| Vegetarian sausage | $3.50 |
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| Texas toast | $2.00 |
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| Refried black beans | $2.50 |
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| From The Griddle |
| Served with your choice of maple syrup, butter pecan syrup, agave or honey. Add strawberries, pecans or bananas to any griddle item - $1. |
| Belgian Waffle | $8.00 |
Dusted with powdered sugar.
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| Buttermilk Pancakes | $8.00 |
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| Crispy French Toast | $8.00 |
Cornflake-crusted Texas toast.
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| Farm Fresh Egg Specialties & Awesome Omlets |
| Egg Sandwich Plate* | $9.00 |
Two eggs cooked your way, topped with sliced tomato, bacon strips and American cheese on Texas toast. Served with breakfast potatoes.
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| South Austin Breakfast Tacos | $8.00 |
Two tacos, served with corn or flour tortillas, scrambled eggs, fresh salsa and choice of any three fillings - shredded Cheddar jack cheese, potatoes, bacon, sausage, spinach, tomato, bell peppers, m
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| Classic Breakfast Platter* | $10.00 |
Two eggs cooked your way, served with three strips of bacon, or two breakfast sausage links, breakfast potatoes and your choice of toast or English muffin.
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| Traditional Eggs Benedict* |
Two farm-fresh poached eggs on a toasted English muffin with grilled Canadian bacon, topped with fresh hollandaise sauce. Served with breakfast potatoes.
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| Texas Twist Benedict | $11.00 |
Two farm-fresh poached or scrambled eggs on a flaky buttermilk biscuit with sliced house-smoked brisket, topped with peppered cream gravy. Choice of breakfast potatoes or refried black beans.
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| Huevos Rancheros | $10.00 |
Three eggs cooked your way, layered on top of a crispy corn tortilla with refried black beans, smothered in Cheddar jack cheese and topped with traditional ranchero sauce.
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| Migas | $10.00 |
Three eggs scrambled with corn tortilla strips, fresh diced tomatoes, diced onions, and jalapeño peppers, topped with shredded Cheddar jack cheese and served with refried black beans, corn or flour t
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| Denver Omelet | $11.00 |
Three farm-fresh eggs, smoked ham and Cheddar jack cheese, with freshly diced onions and green peppers. Served with breakfast potatoes.
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| Southwestern Omelet | $11.00 |
Three farm-fresh eggs, sausage, diced onion and peppers, jalapeños and pepper jack cheese. Choice of breakfast potatoes or refried black beans.
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| Garden Omelet | $11.00 |
Three farm-fresh eggs, mushrooms, tomatoes, diced onions and peppers, baby spinach and Swiss cheese. Served with breakfast potatoes.
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| Appetizers |
| Chicken Wings | $9.00 |
Eight traditional chicken wings, hand-breaded, fried golden brown, and tossed in your choice of Texas BBQ, Buffalo or lemon pepper sauce. Served with crisp carrot and celery sticks and choice of clas
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| Spinach Artichoke Dip | $8.00 |
Spinach and artichoke hearts blended with roasted garlic, shallots, cream cheese and freshly grated Parmesan. Served with warm pita chips.
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| Hummus | $7.00 |
Traditional lemon garlic hummus made in house, garnished with olive tapenade and served with grilled pita wedges.
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| Chips and Salsa | $4.00 |
Tri-color corn tortilla chips served with our salsa.
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| Texas Fried Pickles | $7.00 |
Golden-fried Kosher dill pickle chips, served with chipotle ranch dressing.
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| Chicken Quesadilla | $10.00 |
Shredded chicken, Cheddar jack cheese, caramelized onion, roasted corn and pico de gallo melted inside a toasted flour tortilla. Served with a side of sour cream and guacamole.
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| Salads |
| Add grilled chicken or vegetarian chicken-style strips to any salad - $2. |
| ReVive! | $4.00 - $7.00 |
Spring mix, cherry tomato, pickled red onion and toasted pecans dressed with red wine vinaigrette.
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| Caesar | $4.00 - $7.00 |
Crisp romaine lettuce, croutons, and Parmesan cheese tossed in our creamy Caesar dressing.
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| Cobb ReMix* | $11.00 |
Mixed field greens, diced chicken, garbanzo beans, sprouts, avocado, diced tomatoes, crumbled bacon, bleu cheese tossed in balsamic dressing and topped with a fried egg.
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| Southwestern | $8.00 |
Crisp romaine lettuce, tortilla strips, black beans, avocado, and roasted corn, diced tomato, shredded Cheddar jack cheese tossed in chipotle ranch dressing.
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| Greek Spinach | $9.00 |
Fresh baby spinach, diced tomato, Kalamata olives, red onion, cucumber and crumbled feta cheese dressed with warm bacon vinaigrette.
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| It's Soup! |
| Roasted poblano corn chowder | $4.00 - $6.00 |
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| Chef's soup of the day | $4.00 - $6.00 |
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| Sandwiches |
| Served with your choice of one of the following: lightly seasoned hand-battered fries, beer-battered onion rings, combination of fries and onion rings, or a fresh fruit plate. |
| Gourmet Burger* | $11.00 |
U.S.D.A Certified Black Angus half-pound patty cooked just the way you like it with your choice of two toppings and fresh baked bread. See our Specialty Burger menu for over 12,000 "Build a Burger" c
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| Turkey Wrap | $10.00 |
Smoked turkey breast, mixed greens, diced tomato, pickled red onion, Cheddar jack cheese and chipotle mayonnaise wrapped in a spinach tortilla.
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| Chicken Avocado | $10.00 |
Grilled chicken breast topped with pepper jack cheese, sliced avocado, sprouts and chipotle mayonnaise on a wheat bun.
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| Texas Club | $11.00 |
Hearty triple-decker with generous layers of turkey, ham, bacon, lettuce, tomato, American cheese, Swiss cheese, sliced avocado, crispy blue corn tortilla and chipotle mayonnaise served on Texas toas
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| Grilled Portobello | $9.50 |
Marinated, charbroiled Portobello, with sliced tomato, mozzarella cheese, basil, red onion and leaf lettuce drizzled with balsamic glaze. Served on grilled ciabatta bread.
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| B.A.L.T | $10.00 |
Bacon, avocado and spring mix tossed in lemon vinaigrette, then topped with thick cut fresh tomatoes and pesto mayonnaise. Served on toasted focaccia.
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| BBQ Brisket | $11.00 |
House-smoked BBQ brisket with chipotle barbeque sauce set atop creamy Texas cole slaw and garnished with pickled red onion. Served on a sourdough bun.
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| Specialties |
| Fish Tacos | $11.00 |
Two flour tortillas filled with blackened tilapia and topped with cilantro red cabbage, pico de gallo, then drizzled with sriracha mayonnaise. Served with Spanish rice and refried black beans.
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| Green Chili Chicken Mac and Cheese | $10.00 |
Shredded grilled chicken breast and mild green chilies baked in a creamy three-cheese blend.
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| Fajita Burrito | $11.00 |
Warm 12" flour tortilla filled with sliced grilled chicken or beef fajita, bell pepper and onion, refried black beans, Cheddar cheese and cilantro lime crème. Served with Spanish rice.
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| Dinner Entrees |
| Tortilla Crusted Salmon* | $18.00 |
6 oz. pan-crisped filet of salmon topped with pico de gallo and drizzled with avocado cream. Served with black bean puree and Spanish rice.
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| Texas Ribeye* | $19.00 |
Hand-cut 10 ounce USDA All-Natural Certified Black Angus seasoned with our special dry rub and grilled to order. Topped with ReVive! secret blend steak sauce and served with home-style buttermilk mas
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| Blackened Tilapia | $15.00 |
Two pieces of blackened filet served atop creamy cheddar cheese grits and wilted spinach, then drizzled with charred tomato garlic sauce.
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| Texas BBQ Brisket Plate | $16.00 |
Slow-roasted Texas brisket served with chipotle barbeque sauce, borracho beans, creamy cole slaw and Texas toast.
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| ReVive! Pasta Alfredo | $12.00 |
Fettuccine tossed with sun-dried tomato Alfredo sauce. Garnished with Parmesan cheese and olive tapenade and served with garlic crostini.
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| Honey Mustard Glazed Chicken | $14.00 |
White-meat chicken breast seasoned then seared to a golden brown and topped with caramelized onions. Served with home-style buttermilk mashed potatoes and fresh seasonal vegetables.
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| Sides |
| Green chili chicken mac and cheese | $5.00 |
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| Fresh seasonal vegetables | $4.00 |
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| Charred green beans with sun-dried tomatoes | $4.00 |
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| Borracho beans | $3.00 |
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| Home-style buttermilk mashed potatoes | $4.00 |
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| Spanish rice | $3.00 |
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| Wilted spinach | $4.00 |
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| Hand-battered fries | $3.00 |
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| Beer-battered onion rings | $3.00 |
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| Desserts |
| Our hotel-made decadent delights are just right to satisfy a craving and put a smile on your face! |
| Bourbon bread pudding | $5.00 |
with whipped cream.
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| Cheesecake | $6.00 |
with candied pecans and butter pecan syrup.
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| Warm brownie | $5.00 |
layered with chocolate sauce, topped with peanut butter whipped cream.
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| Layered chocolate mousse cake | $4.00 |
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| Avocado crème brulée | $6.00 |
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| Beverages |
| Full-service bar menu and wine list available. |
| Soft drinks | $3.00 |
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| Lemonade | $3.00 |
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| Iced tea | $3.00 |
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| Hot tea | $3.00 |
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| Coffee | $3.00 |
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| Milk | $3.00 |
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| Soy milk | $3.00 |
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| Apple juice | $3.00 |
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| Cranberry juice | $3.00 |
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| Orange juice | $4.00 |
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| Bloody Mary | $7.00 |
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| Screwdriver | $6.00 |
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| Mimosa | $5.00 |
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| Domestic beer | $4.00 |
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| Imported beer | $5.00 |
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| House wine | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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