Revolution Pizza & Ale House Prices in Charlotte, NC 28205
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Toasted Ravioli | $6.00 |
4-Cheese stuffed ravioli, topped with parmigiano reggiano and served with pomodoro
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| Bruschetta | $6.00 |
Toasted ciabatta bread topped with small diced tomatoes, balsamic reduction and parmigiano reggiano
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| Beer Cheese Dip | $6.00 |
Beer flavored cheese dip with pancetta crumbles; served with crispy pita bread. Made with heavy seas: loose cannon
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| Antipasto Platter | $12.00 |
Plate of cured meats, artisanal cheeses and a variety of pickled vegetables
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| Carolina Pork Sliders | $8.00 |
Grateful growers pulled pork, on a sweet challah bun topped with a slaw mix
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| Southern Fried Chicken Wings | $7.00 - $12.00 |
fried wings tossed in Your choice of wing sauce; served with carrots sticks and Served with ranch or blue cheese. Wing sauces: -buffalo -sweet heat -beer glaze (noda: ramble on red) -ginger teriyaki
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| Garlic Knots | $5.00 |
Our house-made dough wrapped around fresh garlic and mozzarella cheese, topped with parmesan garlic sauce and served with pomodoro. 4
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| Chip Bowl | $6.00 |
Hand cut potatoes, topped with parmigiano reggiano and served with ranch, blue cheese or honey mustard
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| Curry Chicken Kabobs | $8.00 |
Grilled chicken, bell pepper, pineapple, cremini mushroom & red onion topped with a curry sauce
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| Calamari | $10.00 |
Tossed in a spicy breading and fried to a golden brown and served with pomodoro
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| Salads |
| Mixed Garden | $4.00 - $8.00 |
Spring lettuce mix tossed in our house dressing made with mother earth: endless river
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| Caesar | $4.00 - $8.00 |
Romaine lettuce tossed in a caesar dressing with parmigiano reggiano and croutons
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| Greek | $4.00 - $8.00 |
Romaine lettuce tossed in a red wine vinaigrette with hearts of palm, red onions, cucumbers, kalamata olives and feta cheese
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| Wedge | $6.00 |
WedgIceberg lettuce topped with blue cheese dressing, candied nuts, red onion, tomato and pancetta crumbles
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| Caprese | $6.00 |
Ripe tomato slices, fresh mozzarella cheese and fresh basil topped with balsamic reduction and extra virgin olive oil
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| Cilantro Bean | $4.00 |
Garbanzo & kidney beans tossed with fresh cilantro & green onion
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| Warm Avocado | $8.00 |
Sunny side egg placed in two avocado halves, topped with diced tomatoes and an extra virgin olive oil
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| Soup |
| Tomato Basil Bisque | $3.00 |
Smooth tomato soup with cream and fresh basil
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| Smokey Butternut Squash | $3.00 |
Smokey squash soup with fresh herbs and spices
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| Pasta |
| All served with bread sticks (gf additional $2.00) |
| Mushroom Fettuccini | $12.00 |
Fettuccini pasta tossed in a mushroom cream sauce and topped with fresh arugula and truffle oil
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| Lasagna Bolognese | $12.00 |
Lasagna layered with sausage, ground beef, mozzarella, herb ricotta & parmigiano reggiano
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| Pesto Penne | $12.00 |
Penne pasta tossed in a pesto sauce and topped with blistered cherry tomatoes and parmigiano reggiano
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| Cheese Ravioli | $12.00 |
Cheesy ravioli & prosciutto tossed in a tomato cream sauce; topped with parmigiano reggiano
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| Shrimp Scampi | $12.00 |
Linguini pasta tossed in an herb butter with sauteed shallots, garlic & shrimp
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| Sandwiches and Burger |
| All served with potato chips, add a side choice for $2.00 extra (garden, greek, caesar or cilantro bean) |
| Italian (Hot or Cold) | $8.00 |
Three layers or cured meats with sliced provolone cheese, served hot or cold on toasted ciabatta bread, topped with lettuce and sliced tomato
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| Falafel | $8.00 |
House-made falafel patties on a bed of arugula, red onion, diced tomatoes & tatziki wrapped in pita bread
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| Grilled Portabella | $9.00 |
Marinated portabella mushrooms, roasted peppers, fresh onion, lettuce & tomato on toasted ciabatta bread with a sweet onion aioli
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| Corned Beef Panini | $9.00 |
Hot corned beef sandwich with provolone and pepper jack cheese, on toasted ciabatta bread with a sweet onion aioli
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| Rev Chicken | $10.00 |
Grilled chicken brest topped with pancetta, caramelized onions & provolone cheese on toasted ciabatta bread with lettuce, tomato & a sweet onion aioli
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| Lamb Burger | $12.00 |
Well-seasoned grilled burger on a challah bun finished with feta cheese, arugula, diced tomatoes & tatziki
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| Rev Stuffed Burger | $12.00 |
A blue cheese stuffed burger topped with sauteed mushrooms and a sweet onion aioli
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| Calzones |
| All topped with parmesan garlic sauce and served with pomodoro |
| New York Style Calzone | $12.00 |
Ricotta, mozzarella, sausage, pepperoni, green pepper, red onion & mixed mushroom
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| Veggie Calzone | $12.00 |
Ricotta, pepper jack, red onion, green pepper, banana peppers & sliced tomato
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| Build Your Own | $12.00 |
Ricotta & 5 toppings of choice
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| Pizzas |
| Additional charge for gf pizzas $2.00 (small only) |
| Cracked Peppercorn | $11.00 - $20.00 |
White pie with mozzarella, fresh mozzarella, ricotta, parmigiano reggiano & cracked peppercorn medley
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| Dirty Hippie | $11.00 - $20.00 |
Red pie with spinach, caramelized onions, roasted peppers & artichoke
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| Demeter | $12.00 - $22.00 |
Pesto pie with mozzarella, spinach, roasted peppers, oven-dried tomatoes & feta
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| Fun-Guy | $11.00 - $22.00 |
Pesto pie with pepper jack, spinach, mixed mushroom & jalapeno peppers
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| Four Cheese | $11.00 - $20.00 |
White pie with mozzarella, blue cheese, ricotta & parmigiano reggiano
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| Ruben | $12.00 - $22.00 |
White pie with mozzarella, slaw mix & corned beef; topped with 1000 island dressing
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| Drunken Goat | $13.00 - $24.00 |
White pie with pepper jack, caramelized onion, corned beef & goat cheese; topped with a sweet beer glaze
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| Spicy Italian | $13.00 - $24.00 |
Red pie with pepper jack, spinach, capricola & sopresatta
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| Carolina Cyclops | $12.00 - $22.00 |
White pie with cheddar, mozzarella, country ham, pancetta, roasted peppers & cracked egg
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| The Ogre | $11.00 - $21.00 |
White pie with mozzarella, avocado, prosciutto & cracked egg; topped with cilantro
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| Big Kahuna | $11.00 - $22.00 |
Red pie with country ham, pineapple & jalapeno peppers
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| Curry Chicken | $12.00 - $22.00 |
White pie with mozzarella, pineapple, green pepper, caramelized onion & grilled chicken; topped with a curry sauce
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| Chicken Pancetta Ranch | $12.00 - $22.00 |
Red pie with mozzarella, grilled chicken & pancetta; topped with a ranch
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| Noda | $13.00 - $24.00 |
Red pie with mozzarella, BBQ pork, caramelized onion & peppadew peppers; topped with balsamic reduction
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| Porky Pie | $12.00 - $22.00 |
Red pie with mozzarella, BBQ pork, pepperoni & sausage
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| Revolution | $13.00 - $24.00 |
Red pie with mozzarella, sausage, pepperoni, green pepper, red onion, mixed mushroom & ricotta; topped with parmesan garlic sauce
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| Build Your Own | $9.00 - $18.00 |
Additional topping for small $1.00, large $2.00
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| Grilled Pizza |
| Grilled Pizza |
Artichoke, anchovies, arugula, avocado, BBQ pork, BBQ sauce base, balsamic reduction, banana pepper, basil, blue cheese, buffalo chicken, buffalo sauce base, calamari, capricola, caramelized onion, c
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| Margherita | $12.00 |
Crispy grilled cracker crust topped with sliced tomatoes, fresh mozzarella, fresh basil and a balsamic reduction drizzle
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| Guacamole | $12.00 |
Crispy grilled cracker crust topped with fresh avocado, shaved onion, sliced tomatoes, fresh mozzarella, fresh cilantro and extra virgin olive oil
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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