Ribalta Prices in Atlanta, GA 30309
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Rughetta | $8.00 |
Baby arugula, cherry tomatoes, shaved parmigiano, citrus vinaigrette
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| Avocado | $12.00 |
Orange, red onions, spinach, cherry tomatoes
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| Fennel | $11.00 |
Lettuce, pears, lemon fuice, salt & pepper
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| Mediterranean | $14.00 |
Tomatoes, cucumbers, red bell peppers, gaeta olives, mozzarella
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| Kale | $13.00 |
Baby kale, crispy parmigiano, croutons, lemon dressing
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| Soup |
| Soup of the Day | $8.00 |
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| Entrees |
| Chicken Milanese | $16.00 |
Served with arugola and cherry tomatoe salad
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| Salsicce E Friarielli | $20.00 |
Homemade italian sausage and sauteed broccoli rabe
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| Grilled Atlantic Salmon | $24.00 |
Served with vegetables
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| Pastas |
| Paccheri Alla Genovese | $19.00 |
Slowly cooked onion ragu with veal
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| Rigatoni | $16.00 |
Eggplant, mozzarella, basil and tomato sauce
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| Spaghetti | $22.00 |
Sauteed clams, zucchine, garlic and parsley
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| Gnocchi Al Pesto | $16.00 |
Homemade basil and pine nut pesto
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| Gnocchi Alla Sorrentina | $15.00 |
San marzano tomatoes, buffalo mozzarella and basil
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| Penne Al Ragu Napoletano | $18.00 |
Slowly cooked tomato ragu with pork & beef
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| Spaghetti Al Pomodoro | $22.00 |
Artisanal, bronze drawn spaghetti from pastificio dei campi, with piennolo cherry tomatoes from casa barone, grown on volcanic soil from mount vesuvius
0
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| Make Your Own Pizza |
| Selection Topping |
Create your won pizza by adding your favorite toppings to: maximum 3 extra basil, garlic, onions $0.50. Black olives, sicilian capers $1.00. Cherry tomatoes, boiled eggs, extra mozzarella, fries $2.0
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| Margherita Rossa | $13.00 |
Tomatoes, mozzarella, basil
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| Margherita Bianca | $11.00 |
Mozzarella, basil
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| Pizza Napoletana Rossa (Red) |
| Marinara | $10.00 |
Basil, garlic, oregano. Gluten free option available add $4.00
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| Doc | $16.00 |
Buffalo mozzarella, basil. Gluten free option available add $4.00
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| Vegetariana | $16.00 |
Mozzarella, basil, baked vegetables. Gluten free option available add $4.00
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| Brigante | $15.00 |
Mozzarella, salami, spicy oil. Gluten free option available add $4.00
0
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| Calzone | $17.00 |
Ricotta, mozzarella, prosciutto cotto, black pepper
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| Capricciosa | $17.00 |
Mozzarella, mushrooms, prosciutto cotto, artichokes and olives
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| Pepito | $19.00 |
Buffalo mozzarella, porcini mushroom, shaved parmigiano
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| Pizza in Pala Rossa (Red) |
| For two people |
| Ciliegino | $28.00 |
Cherry tomatoes, basil, mozzarella & topped with buffalo mozzarella
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| Norma | $28.00 |
Eggplants, cherry tomatoes, parmigiano reggiano, mozzarella
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| Verdure | $28.00 |
Eggplants, pepper, zucchine, radicchio, mozzarella
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| Pizza Napoletana Bianca (White) |
| 4 Formaggi | $16.00 |
Mozzarella, provolone, gorgonzola, parmigiano reggiano, honey
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| Parma | $18.00 |
Mozzarella grape tomatoes, arugula, prosciutto di parma, shaved parmiggiano reggiano. Gluten free option available add $4.00
0
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| Ribalta | $18.00 |
Mozzarella, italian sausage, broccoli rabe
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| Nobile | $23.00 |
Mozzarella, gorgonzola, truffle sauce, shaved black truffle
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| Zucchine | $20.00 |
Zucchine purea, burrata cheese and speck
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| Scarola | $17.00 |
Escarole, grape tomatoes, olives and cappers
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| Pizza in Pala Bianca ( White) |
| For Two People |
| Zola | $28.00 |
Radicchio, sweet italian sausages, gorgonzola, mozzarella, truffle oil
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| Salina | $28.00 |
Cherry tomatoes, buffalo ricotta, sicilian cappers, gaeta olives, mozzarella
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| Porcini E Pancetta | $28.00 |
Porcini mushroom, pancetta, mozzarella, parsley
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| Small Plates |
| Caprese | $12.00 |
Mozzarella, cherry tomatoes, basil and evoo
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| Grilled Vegetables | $9.00 |
Zucchine, eggplant, peppers
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| Homemade Burrata | $15.00 |
Rughetta and shaved truffle
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| Parmigiana | $10.00 |
Eggplant, tomato sauce, mozzarella and basil
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| Fried Calamari | $10.00 |
With parsley and lemon aioli sauce
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| Zucchine Scapece | $8.00 |
Zucchini with homemade vinegar, green market mint and garlic
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| Brussels Sprouts | $8.00 |
Pancetta, pecorino romano and parsley
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| Sautee Di Vongole | $14.00 |
Clams in white wine, garlic and parsley
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| Seafood Salad | $12.00 |
Octopus, squid, calamari and shrimp, in a lemon dressing
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| Baby Octopus | $12.00 |
Slowly cooked in san marzano tomato sauce, gaeta olives and sicilian capers
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| Sauteed Shrimp | $12.00 |
With cannellini beans in a white wine sauce
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| Octopus Carpaccio | $13.00 |
Served with lemon sauce
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| Meatballs | $12.00 |
In a neapolitan ragu sauce
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| Potato Croquette | $8.00 |
0
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| Prosciutto & Mozzarella | $19.00 |
Prosciutto di parma and buffalo mozzarella DOP
0
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| Cheese Platter | $20.00 |
Pecorino toscano, parmigiano reggiano, brie and aged asiago served with honey & cooked wine marmalade
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| Salumi Misti | $20.00 |
Prosciutto di parma, speck, mortadella and porchetta served with focaccia bread
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| Main Menu |
| Americana | $18.00 |
Tomatoes, mozzarella, hot dog and fries
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| Sides |
| Broccoli Rabe | $6.00 |
0
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| Escarole | $6.00 |
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| French Fries | $6.00 |
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| Desserts |
| Tiramisu | $9.00 |
An italian classic. Ladyfingers, espresso coffee, rum and mascarpone cheese
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| Caprese | $9.00 |
Almond and chocolate cake served with vanilla gelato
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| Affogato | $9.00 |
Truffle gelato drowned in espresso
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| Panna Cotta | $9.00 |
Served with homemade mixed berry sauce
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| Mascarpone and Strawberry | $9.00 |
Served with homemade biscuits
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| Fresh Frutti Di Bosco | $9.00 |
In a baked biscuit shell served with vanilla gelato
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| Sformatino | $9.00 |
Chocolate lava cake with whipped cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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