Rice & Noodles Menu and Prices
Rice & Noodles Menu
| Appetizers |
| 1. Asian Rolls |
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$3.95 |
shrimp, carrots, cucumbers, lettuce, fresh basil leaves, and noodles wrapped in rice paper and served with crushed peanuts in a sweet and tangy sauce.
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| 2. Chicken Satay |
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$4.95 |
skewers of marinated chicken grilled and served with thai peanut sauce and fresh cucumbers in a sweet vinegar sauce.
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| 3. Crispy Tofu |
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$3.95 |
deep fried tofu served with crushed peanuts in a sweet and sour sauce.
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| 4. Crying Tiger* |
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$6.95 |
marinated steak grilled and served with an award winning spicy tamarind sauce
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| 5. Curry Puff |
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$4.95 |
minced chicken, onions and potatoes with thai yellow curry sauteed and stuffed in crispy puff
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| 6. Tod Mun* |
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$6.95 |
seasonal fish cake with red curry paste, sliced green beans and lime leaves fried and served with sweet & sour sauce with cucumber and crushed peanuts
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| 7. Kanom Jeeb |
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$4.95 |
steamed dumpling stuffed with minced chicken, crab meat, water chestnut, shitake mushrooms topped with roasted garlic served with spicy sweet and sour sauce
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| 8. Koong Gourmet |
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$4.95 |
shrimp & bacon wrapped with egg noodles, deep fried to perfection and served with our own lightly sweetened bbq sauce.
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| 9. Spring Rolls |
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$3.95 |
crispy rolls stuffed with cabbage, carrots, cellophane noodles, and shitake mushroom served with sweet and sour sauce.
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| 10. Spicy Wings* |
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$4.95 |
deep fried marinated chicken wings in a sweet and spicy sauce.
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| 11. Calamari |
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$6.95 |
fried squid lightly battered with sweet and sour sauce.
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| Soups $3.95 |
| 12. Kang Jued |
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Price may varies |
tofu and mixed vegetables in a lightly seasoned chicken broth
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| 13. Tom Kah Gai* |
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Price may varies |
chicken and mushrooms in spicy galangal coconut soup
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| 14. Tom Sabb Talay* |
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Price may varies |
shrimp, squid, scallops, and mushrooms in tamarind spicy herb soup
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| 15. Tom Yum Koong* |
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Price may varies |
shrimp and mushrooms in exotic spicy lemon grass soup.
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| Salads |
| * Indicates Hot, * Very Hot, ** Thai Hot |
| 16. Larb Gai * |
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$5.95 |
minced chicken, onions, and scallions tossed in spicy lime juice
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| 17. Nua Num Tok * |
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$6.95 |
grilled beef, red onions, and scallions tossed with chili powder and rice powder in spicy lime juice
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| 18. Salad Gai |
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$4.95 |
steamed chicken served over fresh mixed greens with a thai peanut sauce
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| 19. Som Tum * |
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$5.95 |
fresh shredded green papayas, tomatoes, and green beans tossed in a spicy and tangy lime juice and topped with peanuts
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| 19. Som Tum * |
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$6.95 |
with salted crab
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| 20. Yum Nua * |
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$6.95 |
grilled beef, spring onions, red onions, tomatoes, cucumbers, and fresh salad tossed in a spicy lime juice
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| 21. Yum Talay** |
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$7.95 |
shrimp, squid, spring onions, red onions, and cilantro mixing in seasoned spicy lime juice
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| 22. Yum Woon Sen * |
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$6.95 |
shrimp, minced onions, cilantro, and cellophane noodles tossed in a spicy lime juice
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| Rice Dishes |
| Add $1 For Each Additional Portion Of Chicken, Pork, Veggie Or Tofu. Add $2 For Each Additional Portion Of Beef Or Shrimp. |
| 23. Thai Gourmet Hot Plate |
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$10.95 |
beef marinated in our own recipe sesame sauce sauteed with and spring onions and served on a sizzling hot plate
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| 24. Seafood Nutty* |
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$11.95 |
shrimp squid scallops and mixed vegetables sauteed with our recipe peanut and herb sauce and served on s sizzling hot plate
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| 24. Seafood Nutty* |
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$9.95 |
chicken nutty (instead of seafood)
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| 25. Thai Grilled Chicken |
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$9.95 |
a half chicken marinated in lemon grass and herbs grilled to perfection served with sticky rice and spicy thai salad
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| 26. Pad Prik Ka Prow ** |
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$7.95 |
the spicy thai dish choice of beef chicken or pork fried with fresh basil leaves garlic and fresh chili pepper in on thai spicy sauce
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| 26. Pad Prik Ka Prow ** |
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$8.95 |
shrimp or beef
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| 26. Pad Prik Ka Prow ** |
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$11.95 |
seafood
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| 27. Pad Khing Sod |
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$7.95 |
choice of chicken or pork or tofu stir fried with ginger, mushroom and onions in light black sauce
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| 27. Pad Khing Sod |
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$8.95 |
shrimp or beef
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| 27. Pad Khing Sod |
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$11.95 |
seafood
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| 28. Spicy Basil Fried Rice ** |
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$8.95 |
choice of chicken, pork, tofu or veggie stir fried with chili, garlic, onions and fresh basil leaves
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| 28. Spicy Basil Fried Rice ** |
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$9.95 |
shrimp or beef
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| 28. Spicy Basil Fried Rice ** |
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$11.95 |
seafood
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| 29. Pad Woon Sen |
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$7.95 |
choice of chicken pork stir fried with eggs, cellphane noodles, and mixed vegetables in light soy sauce
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| 29. Pad Woon Sen |
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$8.95 |
shrimp or beef
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| 29. Pad Woon Sen |
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$11.95 |
seafood
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| 30. Chicken Cashew Nuts* |
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$7.95 |
stir fried chicken, cashew nuts, spring onions, and roasted chili in a light brown sauce
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| 31. Pad Eggplant * |
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$7.95 |
choice of chicken or pork tofu stir fried with eggplant in a spicy garlic sauce
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| 31. Pad Eggplant * |
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$8.95 |
shrimp or beef
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| 31. Pad Eggplant * |
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$11.95 |
seafood
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| 32. Pad Pak Ruam |
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$7.95 |
choice of chicken, pork or tofu stir fried with mixed vegetables in a garlic sauce
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| 32. Pad Pak Ruam |
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$8.95 |
shrimp or beef
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| 32. Pad Pak Ruam |
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$11.95 |
seafood
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| 33. Wild Pork *** |
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$8.95 |
pork sauteed with spicy chili paste, thai eggplant, rhizome, and fresh peppercorn
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| 34. Basil Fish ** |
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$9.95 |
seasoned and deep fried fish fillet topped with spicy garlic and basil sauce
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| 35. Ginger Fish |
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$9.95 |
fresh ginger, onions, and mushrooms sauteed in a black bean sauce and topped over fried fish fillet
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| 36. Crispy Basil Duck * |
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$11.95 |
deep fried boneless honey roasted duck, topped with spicy garlic and basil sauce
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| 37. Kao Nah Ped |
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$9.95 |
boneless thai style honey roasted duck simmered in the chef's signature dark sauce and served with steamed jasmine rice
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| 38. Kao Nah Gai |
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$7.95 |
chicken, shitake mushroom sauteed in a house special brown gravy sauce
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| 39. Fried Rice |
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$7.95 |
choice of chicken, pork pr tofu stir fried with egg, onions, tomatoes and cilantro
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| 39. Fried Rice |
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$8.95 |
shrimp or beef
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| 39. Fried Rice |
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$9.95 |
crab meat
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| 39. Fried Rice |
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$11.95 |
seafood
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| 40. Five Spices Pork |
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$8.95 |
slow simmered pork, in our special five spices sauce, served with steamed broccoli and jasmine rice
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| 41. Spicy Rice & Noodles ** |
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$8.95 |
steamed rice and chicken stir fried with green any chili paste and served with crispy rice noodles in a sweet tamarind sauce
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| 42. Green Curry *** |
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$8.95 |
choice of chicken or pork with bamboo shoots, eggplant and fresh basil leaves in a coconut green curry
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| 42. Green Curry *** |
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$9.95 |
shrimp or beef
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| 42. Green Curry *** |
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$11.95 |
seafood
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| 43. Red Curry ** |
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$8.95 |
choice of chicken, pork, tofu or veggie with bamboo sheets, eggplant and fresh basil leaves in red curry and coconut milk
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| 44. Panang * |
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$8.95 |
choice of chicken or pork with green beans and fresh basil leaves sauteed in coconut and peanut red curry
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| 44. Panang * |
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$9.95 |
shrimp or beef
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| 44. Panang * |
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$11.95 |
seafood
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| 45. Yellow Curry * |
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$8.95 |
choice of chicken or pork with potatoes sauteed in a yellow curry
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| 45. Yellow Curry * |
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$9.95 |
shrimp or beef
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| 45. Yellow Curry * |
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$11.95 |
seafood
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| 46. Gang Pah*** |
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$8.95 |
choice of chicken or pork with bamboo shoots, eggplant, green beans, baby corn, and mushrooms in a traditional country style spicy chili curry
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| 46. Gang Pah*** |
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$9.95 |
shrimp or beef
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| 46. Gang Pah*** |
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$11.95 |
seafood
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| Pad Prik Ka Prow** |
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Price may varies | |
| Pad Khing Sod |
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Price may varies | |
| Pad Woon Sen |
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Price may varies | |
| Chicken Cashew Nut * |
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Price may varies | |
| Pad Pak Ruam |
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Price may varies | |
| Fried Rice |
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Price may varies | |
| 1 |
0
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Price may varies |
Green Curry***
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| 2 |
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Price may varies |
Red Curry**
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| 3 |
0
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Price may varies |
Panag*
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| 4 |
0
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Price may varies |
Yellow Curry*
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| Noodle Dishes |
| 47. Pad Thai |
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$7.95 |
the most famous thai noodles dish, stir fried rice noodles with chicken, eggs, bean sprouts, dried tofu, and crushed peanuts
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| 47. Pad Thai |
0
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$8.95 |
shrimp or beef
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| 47. Pad Thai |
0
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$11.95 |
seafood
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| 48. Drunken Noodles ** |
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$7.95 |
stir fried fresh flat rice noodles with fresh basil leaves, garlic and chili pepper in an authentic thai spicy sauce, with choice of chicken or pork
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| 48. Drunken Noodles ** |
0
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$8.95 |
shrimp or beef
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| 48. Drunken Noodles ** |
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$11.95 |
seafood
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| 49. Thai Gourmet Noodles |
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$7.95 |
sliced chicken and steamed broccoli in our recipe peanut sauce served on top of deep fried noodles
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| 50. Lo Mein |
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$7.95 |
choice of chicken or pork stir fried with lo mein and mixed vegetables with a homemade sauce
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| 50. Lo Mein |
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$8.95 |
shrimp or beef
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| 50. Lo Mein |
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$11.95 |
seafood
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| 51. Kanom Pak Gard |
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$8.95 |
steamed turnip cake stir fried with shrimp, eggs, spring onions and bean sprouts
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| 52. Kouy Teaw Gai Kou |
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$7.95 |
stir fried flat rice noodles with chicken, eggs, and spring onions in a light soy sauce
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| 53. Lard Nah |
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$8.95 |
choice of chicken or pork stir fried with flat rice noodle and chinese broccoli in a gravy sauce
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| 53. Lard Nah |
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$9.95 |
shrimp or beef
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| 53. Lard Nah |
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$11.95 |
seafood
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| 54. Pad See Ew |
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$7.95 |
choice of chicken or pork stir fried with flat rice noodles, eggs and chinese broccoli in a dark soy sauce
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| 54. Pad See Ew |
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$8.95 |
shrimp or beef
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| 54. Pad See Ew |
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$11.95 |
seafood
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| 55. Kouy Teaw Tom Yum Noodles Soup * |
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$9.95 |
choice of egg noodles, rice noodles, or cellophane noodles with fish balls, minced chicken, and bean sprouts in a spicy chicken broth
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| 56. Bamee Noodles Soup |
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$9.95 |
egg noodles, honey roasted duck and vegetables in a light seasoned broth
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| 57. Kouy Teaw Nua Noodles Soup |
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$9.95 |
beef shank, meatballs, fresh bean sprouts, and flat rice noodles served in spices and herbs beef broth
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| 58. Kouy Teaw Gai Noodles Soup |
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$8.95 |
thin rice noodles, sliced chicken, bean sprouts and spring onions in light chicken broth
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| 59. Mee Siam* |
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$10.95 |
stir fried vermicelli noodles, in seasoned coconut sauce with shrimp & shrimp paste served with bean sprouts , spring onions, egg and chili pepper
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| Pad Thai |
0
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Price may varies | |
| Drunken Noodles ** |
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Price may varies | |
| Lo Mein |
0
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Price may varies | |
| Pad See Ew |
0
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Price may varies | |
| Ka Nom Pak Gard (Shrimp) |
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$6.95 | |
| Kouy Teaw Gai Kou (Chicken) |
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$5.95 | |
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| Vegetarian Dishes |
| 60. Green Curry Tofu ** |
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$8.95 |
deep fried tofu, bamboo shoots, eggplant and fresh basil leaves sauteed in a coconut green curry
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| 61. Panang Tofu ** |
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$8.95 |
deep fried tofu, green beans, and fresh basil, leaves sauteed in a coconut & peanut red curry
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| 62. Spicy Tofu ** |
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$7.95 |
deep fried tofu sauteed with fresh basil leaves, garlic, and chili pepper in an authentic thai spicy sauce
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| 63. Pad Pak |
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$7.95 |
mixed vegetables stir fried with fresh garlic and a lightly seasoned sauce
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| 64. Vegetable Fried Rice |
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$7.95 |
fried rice egg and mixed vegetables
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| 65. Nutty Tofu * |
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$8.95 |
deep fried tofu and mixed vegetables sauteed with our own recipe peanut and herb sauce and served on a sizzling hot plate
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| 66. Vegetable Lo Mein |
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$7.95 |
lo mein noodles stir fried with mixed vegetables in our own homemade sauce
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| 67. Pasta & Tofu * |
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$7.95 |
pasta sauteed with deep fried tofu, crushed peanuts, carrots, spring onions and bean sprouts in our own recipe peanut & herb sauce
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| 68. Pao See Ew Tofu |
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$7.95 |
flat rice noodles stir fried with deep fried tofu, eggs and broccoli in dark soy sauce
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| 69. Pad Thai Tofu |
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$7.95 |
the most famous thai noodles dish, stir fried rice noodles with deep fried tofu, eggs, bean sprouts, and crushed peanuts
MORE
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| 70. Drunken Noodles Tofu ** |
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$7.95 |
flat rice noodles stir fried with fresh basil leaves, garlic and chili peppers in an authentic thai spicy sauce
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| Dessert |
| Sweet Sticky Rice |
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$3.95 |
with fresh mango (seasonal)
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| Thai Coconut Custard |
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$2.95 | |
| Pumpkin Custard |
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$3.95 |
with sweet sticky rice
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| Taro Coco |
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$3.50 | |
| Sides |
| Steamed Jasmine Rice |
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$1.00 |
| Steamed Brown Jasmine Rice |
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$1.50 |
| Steamed Vegetables |
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$2.95 |
| Egg Fried Rice |
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$2.00 |
| Plain Sticky Rice |
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$1.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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