Rice & Spice II Thai Restaurant Menu and Prices

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Appetizers
Spring Rolls
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$5.95
Crispy fried veggie rolls served with thai sweet and sour sauce.
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Shrimp Garden Roll
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$5.95
Fresh rice paper rolls with shrimp and vegetables, served with a light hoisin dipping sauce.
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Hoy Jor
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$6.95
Shrimp, crabmeat and minced chicken blended with herbs, wrapped in tofu and served with sweet plum sauce
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Tod Mun Goong
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$7.95
Shrimp cakes seasoned with thai herbs and served with sweet and sour sauce
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Fried Tofu
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$5.95
Crispy-fried tofu served with thai sweet chili sauce and topped with crushed peanuts
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Satay
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$6.95
Skewers of grilled, marinated chicken, served with peanut sauce and fresh cucumber relish
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Shrimp Rolls
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$6.95
Golden shrimp rolls served with sweet sauce
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Curry Puff
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$6.95
Thai pastry stuffed with your choice of chicken or vegetables, mixed with yellow curry and served with cucumber relish.
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Angel Crab
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$6.95
Crispy wontons stuffed with imitation crabmeat and cream cheese
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Thai Dumpling
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$6.95
Marinated shrimp, minced pork, shitake mushrooms, water chestnuts and cilantro wrapped in wonton skins, steamed and served with thai soy sauce.
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Fried Calamari
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$6.95
Rings of tender sliced calamari, lightly battered and deep-fried; served with sweet and sour sauce
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Salads
House Salad
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$6.95
Crispy lettuce and fresh vegetables served with wonton chips; choose either lime or peanut dressing.
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Larb Chicken
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$7.95
Minced chicken tossed with rice powder, red onion, scallions, lime juice and thai spices, served on a bed of lettuce.
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Moo Yang
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$7.95
Marinated grilled pork, tossed with rice powder, served with tamarind sauce and fresh lettuce
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Som Tum (Papaya Salad)
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$7.95
Traditional shredded green papaya tossed with peanuts, lime juice and exotic thai spices, topped with shredded shrimp
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Yum Talay
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$8.95
Shrimp, scallops, squid and mussels tossed with spicy lime dressing and served on fresh lettuce.
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Yum Steak
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$7.95
Tender grilled flank steak with tomatoes, cucumber, onions, celery, scallions and spicy lime dressing.
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Nam Sod
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$7.95
Minced pork, fresh ginger, red onion, peanuts and scallions mixed with spicy lime dressing and served on fresh lettuce
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Soup
Tom Yum Chicken or Vegetable
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$5.25
Thai-style spicy lemongrass soup
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Tom Yum Shrimp or Seafood
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$5.95
Thai-style spicy lemongrass soup
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Tom Kha Chicken or Vegetable
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$5.25
Coconut milk soup with lemongrass and galangal.
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Tom Kha Shrimp or Seafood
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$5.95
Coconut milk soup with lemongrass and galangal.
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Bitter Melon Soup
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$5.95
Classic thai bitter melon stuffed with minced pork, shitake mushrooms and herbs
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Wonton Soup
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$5.95
Shrimp and chicken with shitake mushroom wrapped in wonton skins and served in an aromatic clear broth.
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Entree - Lunch
Ta Khai
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$8.95 - $11.95
Choice of meat stir-fried with lemongrass, basil leaves and curry powder, red and green bell peppers; served with steamed broccoli.
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Pad Pak
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$8.95 - $11.95
Choice of meat and fresh vegetables stir-fried in a light brown sauce
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Ginger Sautee
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$8.95 - $11.95
Choice of meat, fresh ginger, shitake mushrooms, green and red bell peppers, onion and scallions sauteed in light brown sauce
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Kapow
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$8.95 - $11.95
Traditional thai spicy dish: choice of meat sauteed with fresh basil, garlic and chili sauce; served on a bed of string beans.
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Pick King
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$8.95 - $11.95
Choice of meat sauteed with curry paste, string beans and red bell peppers sprinkled with kaffir lime leaves
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Garlic Lover
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$8.95 - $11.95
Choice of meat with garlic, white pepper, scallions and broccoli, in light brown sauce.
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Bamboo
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$8.95 - $11.95
Sliced bamboo shoot, basil, red and green bell peppers, chili and garlic stir-fried in a chili sauce.
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Preow Wan
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$8.95 - $11.95
Choice of meat stir-fried with green and red bell peppers, pineapple and tomatoes in a sweet and sour sauce.
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Pik Pow
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$8.95 - $11.95
Red bell peppers, scallions, string beans, onion and bamboo shoots, sliced and stir-fried in a roasted chili sauce with your choice of meat.
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Rama Chicken
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$8.95 - $11.95
Steamed chicken and mixed vegetables topped with peanut sauce.
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Lantow Shrimp
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$8.95 - $11.95
Chinese snow peas, mushrooms and red bell peppers stir-fried with shrimp and garlic in light brown sauce.
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Chicken Cashew
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$8.95 - $11.95
Delicious stir-fried chunks of chicken with cashews, scallions, red bell peppers and onion in a sweet brown sauce
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Pad Woonsen
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$8.95 - $11.95
Cellophane noodles sauteed with egg, celery, onion, scallions, mushrooms and tomatoes.
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Eggplant Gai Sub
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$8.95 - $11.95
Minced chicken and eggplant sauteed with fresh basil, garlic and chili sauce
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Entree - Dinner
Ta Khai
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$11.95 - $14.95
Choice of meat stir-fried with lemongrass, basil leaves and curry powder, red and green bell peppers; served with steamed broccoli.
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Pad Pak
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$11.95 - $14.95
Choice of meat and fresh vegetables stir-fried in a light brown sauce
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Ginger Sautee
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$11.95 - $14.95
Choice of meat, fresh ginger, shitake mushrooms, green and red bell peppers, onion and scallions sauteed in light brown sauce
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Kapow
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$11.95 - $14.95
Traditional thai spicy dish: choice of meat sauteed with fresh basil, garlic and chili sauce; served on a bed of string beans
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Pick King
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$11.95 - $14.95
Choice of meat sauteed with curry paste, string beans and red bell peppers sprinkled with kaffir lime leaves
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Garlic Lover
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$11.95 - $14.95
Choice of meat with garlic, white pepper, scallions and broccoli, in light brown sauce.
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Bamboo
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$11.95 - $14.95
Sliced bamboo shoot, basil, red and green bell peppers, chili and garlic stir-fried in a chili sauce
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Preow Wan
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$11.95 - $14.95
Choice of meat stir-fried with green and red bell peppers, pineapple and tomatoes in a sweet and sour sauce
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Pik Pow
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$11.95 - $14.95
Red bell peppers, scallions, string beans, onion and bamboo shoots, sliced and stir-fried in a roasted chili sauce with your choice of meat.
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Rama Chicken
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$11.95 - $14.95
Steamed chicken and mixed vegetables topped with peanut sauce.
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Lantow Shrimp
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$11.95 - $14.95
Chinese snow peas, mushrooms and red bell peppers stir-fried with shrimp and garlic in light brown sauce.
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Chicken Cashew
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$11.95 - $14.95
Delicious stir-fried chunks of chicken with cashews, scallions, red bell peppers and onion in a sweet brown sauce.
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Pad Woonsen
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$11.95 - $14.95
Cellophane noodles sauteed with egg, celery, onion, scallions, mushrooms and tomatoes
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Eggplant Gai Sub
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$11.95 - $14.95
Minced chicken and eggplant sauteed with fresh basil, garlic and chili sauce.
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Noodles & Fried Rice - Lunch
Pad Thai
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$8.95 - $11.95
The thai national noodle dish rice noodles stir-fried with egg, shrimp, bean sprouts, scallions and crushed peanuts
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Kee Mow
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$8.95 - $11.95
Choice of chicken, beef or pork stir-fried with wide rice noodles, fresh basil and chili sauce bedded with lettuce.
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Pad See Eaw
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$8.95 - $11.95
Choice of chicken, beef or pork, stir-fried with wide rice noodles, egg, Chinese broccoli and thai soy sauce.
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Kao Kai
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$8.95 - $11.95
Chunks of chicken, celery, carrots and egg stir-fried with wide rice noodles in light soy sauce and herbs bedded with lettuce
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Lomein
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$8.95 - $11.95
Minced chicken, onion, bell peppers, scallions and lo mein noodles, stir-fried with basil and chili sauce
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Lard Na
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$9.95
Choice of chicken, beef or pork, stir-fried with rice noodles and chinese broccoli in a light sauce.
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Fried Rice
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$8.95 - $11.95
Choice of chicken, beef or pork stir-fried with onions, scallions, tomato and egg with our chef's unique seasoning
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Kapow Fried Rice
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$8.95 - $11.95
Choice of meat stir-fried with basil leaves and chili
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Kapow On Rice
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$8.95 - $11.95
Minced chicken sauteed with fresh basil, garlic and chili sauce, served over rice
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Noodles & Fried Rice - Dinner
Pad Thai
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$11.95 - $14.95
The thai national noodle dish rice noodles stir-fried with egg, shrimp, bean sprouts, scallions and crushed peanuts.
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Kee Mow
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$11.95 - $14.95
Choice of chicken, beef or pork stir-fried with wide rice noodles, fresh basil and chili sauce bedded with lettuce
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Pad See Eaw
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$11.95 - $14.95
Choice of chicken, beef or pork, stir-fried with wide rice noodles, egg, chinese broccoli and thai soy sauce
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Kao Kai
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$11.95 - $14.95
Chunks of chicken, celery, carrots and egg stir-fried with wide rice noodles in light soy sauce and herbs bedded with lettuce.
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Lomein
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$11.95 - $14.95
Minced chicken, onion, bell peppers, scallions and lo mein noodles, stir-fried with basil and chili sauce
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Fried Rice
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$11.95 - $14.95
Choice of chicken, beef or pork stir-fried with onions, scallions, tomato and egg with our chef's unique seasoning.
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Kapow Fried Rice
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$11.95 - $14.95
Choice of meat stir-fried with basil leaves and chili.
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Kapow On Rice
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$11.95 - $14.95
Minced chicken sauteed with fresh basil, garlic and chili sauce, served over rice
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Tso Shrimp Lomein
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$14.95
Lo mein noodles with bean sprouts, scallions, onion, carrots, crispy shrimp and the chef's special sauce.
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Lard Na
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$12.95
Choice of chicken, beef or pork, stir-fried with rice noodles and chinese broccoli in a light sauce
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Sukothai Noodle Soup
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$9.95
A spicy, aromatic soup with minced chicken, bean sprouts, scallions and crushed peanuts, topped with crispy wontons.
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Kao Soy
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$9.95
Northern thai-style noodle curry with chicken, sour cabbage, red onion and egg noodle.
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Yen Ta Fo
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$9.95
Rice noodle soup with calamari, chinese greens, fishballs, white fungus and delicated red broth, topped with crispy shrimps.
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Beef or Pork Noodle Soup (Noua Tun or Moo Tun)
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$9.95
Rice noodle soup with slow cooked beef steak & tendor or pork, chinese broccoli and bean sprouts in our chef's special broth
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Guay Jub
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$9.95
Boiled chinese pasta squares, served with crispy pork belly and egg in five spice-soy broth with pork heart, liver & intestine (optional)
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Pineapple Fried Rice
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$12.95
Rice and shrimp stir-fried with onion, scallions, tomato, cashews, pineapple and egg, seasoned with a very flavorful chef's sauce.
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Specialties
Crispy Basil Duck
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$14.95
Duck or squid lightly battered, glazed with chili sauce, garlic and crispy basil, served with steamed vegetables
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Red Curry Duck
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$15.95
Duck in thai style red curry sauce with pineapple, red and green bell peppers, tomatoes and fresh basil leaves
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Wild Lamb
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$16.95
Grilled lamb stir-fried with young peppercorns, mushrooms, bamboo shoots, string beans, coconut milk and lesser ginger in our red curry paste.
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Kana Moo Krob
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$12.95
Chinese broccoli and crispy pork belly stir-fried in garlic sauce.
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Sunshine Fish
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$15.95
Marinated fish fillets, battered and fried, served with mango, cashews, red onion, scallions and the chef's special sauce.
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Three Flavor Fish
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$15.95
Crispy fish served three flavored sauce and rice
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Fish Pad Ped
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$15.95
Fish fillets stir-fried with chili and thai herbs, snow peas, baby corn, green beans, red bell peppers and kaffir lime leaves.
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Ginger Fish
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$15.95
Fish fillets stir-fried with fresh ginger, onion, scallions, celery, bell peppers, mushrooms and ginger sauce.
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Thai Crispy Chicken
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$14.95
Marinated chicken breast, battered and fried, served with rice and ginger dipping sauces.
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Kai Yang Som Tum
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$18.95
Traditional thai roasted cornish hen served with papaya salad and sticky rice.
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Sizzling Beef
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$16.95
Slices of marinated beef, seared and topped with fresh ginger and scallions, served with steamed mixed vegetables
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Rice & Spice Short Rib
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$17.95
Braised short rib with the chef's special sauce on a bed of string beans and served with fresh watercress salad
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Kapow Moo Krob
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$12.95
Crispy pork belly sauteed with basil, garlic and chili sauce, served on a bed of vegetables.
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Hoy Tod
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$12.95
Thai street food. A crispy crepe with mussels, served with bean sprouts and mild chili sauce
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Crispy Whole Fish
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Price may varies
Crispy. With your choice of chili and garlic sauce (s) or black bean, mushroom and ginger sauce.
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Kid Menu
Kid Wing
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$6.95
Asian crispy wings with fries
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Kid Lucky
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$6.95
Asian crispy wings with rice vegetable.
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Kid Satay
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$6.95
Satay with rice and Vegetable.
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Desserts
Fresh Mango & Sticky Rice
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$6.95
Most famous thai dessert, neatly sliced fresh mango, served with sweet sticky rice and cream of coconut milk
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F.B.I. (Fried Banana with Ice Cream)
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$6.95
Thai styled crispy fired banana, served on the side with a scoop of ice cream with honey, almond and mixed berry sauce.
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Thai Coffee Tiramisu
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$7.95
A classic triffle lady fingers, soaked with traditional thai coffee, then layered with almond mousse and dusted with coco powder, served with chocolate and caramel sauce.
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Green Tea bread Pudding
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$6.95
Light bread pudding with extic japanese green tea powder, topped with whipped cream, almond slices and green tea caramel sauce.
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Ice Cream
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$4.95
Japanese green tea and thai coconut
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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