Rice & Spice Thai & Chinese Cuisine Prices in Holland, MI 49424
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers - Chinese Style |
| Egg Roll | $2.00 |
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| B.B.Q. Spareribs | $5.00 |
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| Fried Chicken Wings | $4.50 |
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| Spicy Wings | $5.95 |
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| Crab Rangoon | $3.25 |
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| Bo Bo Platter | $9.25 |
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| Pot Sticker | $3.25 |
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| Soups |
| Hot and Sour | $1.75 - $3.75 |
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| Egg Drop | $1.50 - $3.50 |
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| Wonton | $1.75 - $3.75 |
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| Seafood Combination | $5.95 |
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| Sizzling Rice | $5.95 |
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| Fried Rice |
| Shrimp | $4.95 - $6.95 |
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| Vegetables | $3.25 - $4.95 |
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| B.B.Q Pork | $3.95 - $5.95 |
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| Chicken | $3.95 - $4.95 |
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| Beef | $4.25 - $5.75 |
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| Chinese and Thai Special | $4.95 - $6.95 |
combination of meat; pork, chicken, beef, and with mixed vegetables
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| Mushroom | $3.95 - $5.95 |
B.B.Q pork, mushroom, and green onions
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| Thai Style Fried Rice | $4.25 - $5.95 |
your choice of chicken, pork, or beef with spicy basil sauce add $2.00 for shrimp
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| Pho' - Rice Noodle Soup |
| all served with fresh bean sprouts, lime and fresh basil leaves |
| Pho Chicken | $4.25 - $5.50 |
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| Pho Beef | $4.75 - $5.75 |
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| Pho Bf and Beef ball | $4.95 - $5.95 |
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| Pho Beef Ball | $4.75 - $5.75 |
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| Pho Special | $4.95 - $5.95 |
beef, tripe, and beef ball
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| Pho B.B.Q Pork | $4.25 - $5.25 |
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| Pho Seafood | $4.95 - $6.95 |
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| Pho Shrimp | $4.95 - $5.95 |
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| Special with Seafood | $6.95 - $7.95 |
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| Special with Shrimp | $5.95 - $6.95 |
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| Wonton Egg Noodles | $4.95 - $5.95 |
with your choice of meat; chicken B-B-Q pork
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| Duck in Noodle | $5.95 - $6.95 |
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| Chicken Egg Noodle | $4.95 - $5.95 |
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| Thai Noodle Dishes |
| Lo Mein | $7.95 |
your choice of meat; chicken, pork, or beef
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| Cantonese Pan Fried | $7.95 |
pan-fried noodle with your choice of meat chicken, pork, or beef
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| Pad Thai | $5.95 - $7.95 |
bean sprouts, green onions, and egg with your choice of meat; chicken, pork, or beef add $2.00 for shrimp served with lime and peanuts on the side
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| Pad Mee Khob | $6.95 - $7.95 |
crispy fried noodle with Chinese broccoli with your choice of meat: chicken, pork, or beef
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| Lar Na - Wide Noodle | $6.95 - $7.95 |
Chinese broccoli with your choice of meat: chicken, pork, or beef
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| Shrimp | $7.95 - $9.95 |
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| Seafood | $8.95 - $11.95 |
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| Combination | $7.95 - $8.95 |
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| Lar Na Moo Sab | $6.95 - $7.95 |
wide noodle in Chinese broccoli yellow curry tomatoes in ground pork
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| Pad See-Law | $6.95 - $7.95 |
wide noodle with Chinese broccoli, bean sprout, and mushroom
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| Singapore Vermicelli | $6.95 |
vermicelli BBQ pork with veggie
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| Main Soup |
| Thai soup served with rice |
| Kaeng Phed Kai - Ck Curry | $7.95 |
chicken slices with chili paste cook in coconut milk eggplant and fresh basil leaves
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| Kaeng Masaman | $7.95 |
beef slices masaman curry in peanuts and potatoes in coconut milk
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| Kaeng Khiao Wan Kai | $7.95 |
chicken slices with green chili curry paste cook in coconut milk eggplant and fresh basil leaves
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| Kaeng Jued Ruam Mit | $7.95 |
combination with shrimp, chicken, pork, seaweed, mushroom, and green onions in fire-pot
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| Tom Yam - Sour Shrimp | $8.95 |
shrimps, straw mushrooms, lemon grass, green onions, and tomatoes
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| Tom Yam Het | $6.95 |
straw mushrooms, lemon, green onions, tomatoes
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| Tom Yam Kai - Sour Chicken | $7.95 |
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| Poultry |
| (with white rice) |
| Chicken with Vegetables | $5.95 - $7.95 |
sliced chicken breast with vegetables
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| Chicken with Garlic | $5.95 - $7.95 |
chicken breast sauteed mushrooms and vegetables in garlic sauce
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| Almond Ding | $5.95 - $7.95 |
diced chicken with vegetables and almonds in light sauce
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| Cashew Chicken | $5.95 - $7.95 |
chicken, cashew nuts and vegetables in brown sauce
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| Chicken Sizzling Rice | $5.95 - $7.95 |
sliced chicken breast stir-fried with vegetables, served on sizzling rice cake
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| Chicken with Pea Pods | $5.95 - $7.95 |
sliced chicken breast sauteed with pea pods, carrots, and onions
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| Curry Chicken | $5.95 - $7.95 |
chicken sauteed with vegetables in yellow curry
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| Sweet and Sour Ch | $5.95 - $7.95 |
deep-fried batter chicken in sweet and sour sauce
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| Hunan Chicken | $5.95 - $7.95 |
chicken slices sauteed s in spicy hot sauce
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| Chicken Long-Hut | $5.95 - $7.95 |
cantonese vegetables topped with white chicken meat dipped in egg batter
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| Thai Salads |
| Yam Neua - Beef | $6.95 - $8.95 |
tender slices beef, with tasty seasoned with lime juice, lemon grass, and served with lettuce, cucumber, and tomatoes
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| Yam Pla Muk - Squid | $7.95 - $9.95 |
boiled squid, tossed with onions, lemon grass, lime juice, served with cucumber, tomatoes, lettuces
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| Yam Goong - Shrimp | $7.95 - $9.95 |
shrimp cucumbers tomatoes lemon grass, lime juice, served with cucumber, tomatoes, lettuces
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| Yam Talay - Seafood | $8.95 - $10.95 |
combine squid, scallops, shrimp, crab meat, tossed in lemongrass, lime juice, and onions served lettuces, cucumber, tomatoes
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| Somtum - Green Papaya | $3.95 - $5.95 |
fresh green papaya mixed in spicy sauce, indicate spicy
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| Larb - Asian Style | $6.95 - $8.95 |
chopped meat with lemon grass, lime juice, galangal, green onion, and mint served with cucumber and lettuces your choice of meat: chicken, pork, beef
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| Thai Salad | $3.95 - $5.95 |
fresh lettuce, cucumber, tomatoes, bean sprouts, onion, deep-fried bean curd, egg, peanuts and sweet and sour sauce
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| Pork |
| (with white rice) |
| B.B.Q Pork | $5.95 - $7.95 |
BBQ pork stir-fried with veggies
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| Sweet and Sour | $5.95 - $7.95 |
deep fried batter pork with sweet and sour
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| Pork with Garlic Sauce | $5.95 - $7.95 |
pork sauteed with lack mushrooms and veggie in garlic sauce
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| Kung Bao | $5.95 - $7.95 |
sliced pork sauteed with peanuts and veggie in szechwan sauce
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| Beef |
| (with white rice) |
| Beef with Vegetables | $5.95 - $7.95 |
tender beef sauteed with vegetables
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| Pepper Steak | $5.95 - $7.95 |
tender beef with green pepper and onions
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| Hunan | $5.95 - $7.95 |
spicy black sauce sauteed with veggies
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| Beef with Garlic | $5.95 - $7.95 |
sliced beef sauteed with garlic spicy sauce and vegetable
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| Mongolian | $5.95 - $7.95 |
sliced beef sauteed with tasty sweet sauce
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| Beef with Broccoli | $5.95 - $7.95 |
tender beef slices sauteed with broccoli
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| Beef with Pea Pods | $5.95 - $7.95 |
beef slices with pea pods, carrots, in tasty sauce
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| Kung Boa | $5.95 - $7.95 |
beef with diced veggies spicy, peanuts
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| Moo Shu |
| (tasty sauteed veggies dish, wrapped in moo shu wrap, topped with hoysin sauce) |
| Moo Shu Pork | $4.95 - $6.95 |
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| Moo Shu Chicken | $4.95 - $6.95 |
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| Moo Shu Beef | $4.95 - $6.95 |
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| Moo Shu Shrimp | $5.95 - $7.95 |
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| Moo Shu Vegetables | $4.95 - $6.95 |
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| Seafood |
| Shrimp with Vegetables | $6.95 - $8.95 |
shrimp with mixed vegetables
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| Sweet and Sour Shrimp | $6.95 - $8.95 |
deep-fried batter shrimp in sweet and sour sauce
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| Hunan Shrimp | $6.95 - $8.95 |
shrimp sauteed tasty spicy sauce
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| Shrimp Almond | $6.95 - $8.95 |
shrimp with pea pods and mixed vegetables and almond
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| Shrimp with Cashew | $6.95 - $8.95 |
shrimp, vegetables and cashew in brown sauce
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| Shrimp Sizzling Rice | $6.95 - $8.95 |
light sauce in veggie with rice paddy
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| Kung Bao Shrimp | $6.95 - $8.95 |
shrimp sauteed spicy hot brown sauce
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| Seafood Comb | $8.95 - $11.95 |
shrimp, scallops, and crab meat with vegetable
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| Crispy Shrimp | $7.95 - $9.95 |
crispy batter-fried shrimp in a hot spicy sauce
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| Curry Shrimp | $6.95 - $8.95 |
shrimp nicely sauteed in yellow curry
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| Two Delight | $7.95 - $9.95 |
scallops, shrimp sauteed with garlic sauce and vegetables
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| Kung Bao Shrimp | $6.95 - $8.95 |
shrimp sauteed spicy hot brown sauce
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| Vegetables |
| Vegetarian Delight | $4.95 - $5.95 |
vegetables sauteed in a light sauce
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| Eggplant with Garlic Sauce | $4.95 - $5.95 |
eggplant in a hot garlic sauce with a sweet and sour taste
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| Bean Curd on Hot Plate | $4.95 - $6.95 |
deep fried been curd with vegetables, on a sizzling hot plate
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| Chinese Bean Curd - Homstyle | $4.95 - $6.75 |
fresh been curd lightly stir-fried with black mushrooms and veg
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| Khana in Oyster Sauce | $4.95 - $5.75 |
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| Rice Noodle - Bun |
| rice noodle (dry) served with lettuce, cucumber, and mint and Thai special homemade sauce |
| Bun Thit Heo Nuong Cha Gio | $5.95 |
grilled pork and egg roll
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| Bun Bi Cha Gio | $5.95 |
minced pork and egg roll
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| Bun Bo Xao Ca Ri Cha Gio | $5.95 |
beef or chicken curry and egg roll
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| Bun Hoi Thit Bo Nuong | $5.95 |
grilled marinated beef
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| Chef's Specialties |
| (served with rice) |
| General Zhouchicken | $8.95 |
sauteed with orange peel, on hot pepper in a sweet hot sauce
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| Sesame Chicken | $8.95 |
hot spicy chicken with sesame seeds served on crispy fried noodles
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| Steak on Hot Plate | $9.95 |
in brown sauce and served on a sizzling beef slices cook with vegetables hot plate
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| Happy Family | $9.95 |
a combination of meat and seafood in a tasty sauce
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| Three Delights on Hot Plate | $9.95 |
shrimp, chicken, and beef with vegetable served on hot plate
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| Crispy Duck | $9.50 |
half duck marinated in Chinese five spices, steamed and deep fried
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| Ginger Duck | $9.50 |
boneless duck and fresh ginger saute with special sauce
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| Appetizers |
| (Thai style) |
| Spring Rolls | $2.95 |
fresh spring roll wrappers with your choice of shrimp or pork, bean sprouts, cucumbers, vermicelli and mint served with Thai sweet and sour sauce
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| Thai Style Egg Roll | $3.95 |
deep fried spring roll wrapped in ground pork, vermicelli and bean sprouts and Thai sweet and sour sauce
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| Thoad Mun Pla | $4.95 |
fish patties served with spicy sweet and sour chili sauce with cucumber and lettuces
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| Thai Satay | $5.95 |
your choice of meat: chicken, pork, or beef served with peanut satay sauce
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| Thoad Luk Chin Ngua | $4.95 |
deep fried beefballs with spicy sweet and sour sauce
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| Thai Main Dish |
| Kai Pad Bai Ka Pow | $6.95 - $7.95 |
fresh basil leaves, chicken slices, carrots, chili and onions
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| Shrimp Basil | $7.95 - $9.95 |
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| Squid Basil | $7.95 - $9.95 |
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| Khana Mukob | $6.95 - $7.95 |
Chinese broccoli with deep-fried pork
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| Khao Pad Na Kai | $6.95 - $7.95 |
slices chicken with vegetables in light sauce, on top of rice
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| Pad King Sot | $6.95 - $7.95 |
fresh ginger, mushroom, carrots, and onion with your choice of meat: chicken, pork, or beef
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| Moo Yang | $6.95 - $8.95 |
sliced marinated BBQ pork serve with sweet and sour sauce
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| Pad Ped Kai Chicken Curry | $7.95 |
coconut milk, lemon grass, green bean, bamboo shoot, baby eggplant in red curry, add $2.00 for shrimp
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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