Rick Erwin's Nantucket Seafood Prices in Greenville, SC 29601

3.8 based on 136 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Start your dining experience the right way with our incredible selection of tantalizing appetizers. From colossal lump crab cakes to steamed shellfish, we have an amazing selection to get you started.
Rick's Signature Shellfish Tower  
Chilled and purified oysters on the half shell, alaskan snow crab legs, prince edward island mussels, north atlantic lobster tail and claws, little neck clams, and tiger shrimp served chilled with dr
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The Company Crab Cake  
Colossal lump crab cake with mustard aioli
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Fried Green Tomato Stack  
Crispy tomatoes layered with house smoked salmon chipotle caper cream cheese and served with roasted pepper coulis and basil pesto
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Crispy Calamari  
Thai sweet chili slaw and sriracha aioli
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Jumbo Shrimp Cocktail  
House cocktail sauce
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Blue Crab Hush Puppies  
With low country tarter sauce on the side
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Littleneck Clams  
Chardonnay, tomato concasse, garlic and shallots, served with a grilled baguette
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PEI Mussels  
Chardonnay, tomato concasse, garlic and shallots, served with a grilled baguette
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Spicy Crab and Pimento Cheese Dip  
Blue crab, extra sharp cheddar and pepper jack cheese, served with crispy croutons
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New Orleans Style BBQ Grilled Oysters  
Parmesan crust and a grilled baguette
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International and Artisanal Cheeses  
Fresh seasonal berries, red grapes, candied pecans, crispy croutons and a honey dill mustard sauce
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Oysters Rockefeller  
Extra select oysters baked with creamed spinach, sundried tomatoes, and asiago cheese topped with toasted bread crumbs and old bay hollandaise
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Crispy Extra Select Oysters  
Lightly breaded, fried and served with house made tartar and cocktail sauces
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Salads
House Salad  
Mixed greens, garden vegetables, and sliced egg tossed in honey malt vinaigrette
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Caesar Salad  
Traditionally made with parmesan reggiano and crispy croutons
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Baby Spinach, Apple, and Brie Salad  
Warm eden farm's berkshire bacon dressing, caramelized green apple, red onions, dried cranberries and candied pecans
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Traditional Wedge Salad  
Crisp iceberg lettuce, roasted grape tomatoes and eden farm's bacon topped with clemson bleu cheese dressing
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Soups
New England Clam Chowder  
Traditionally made with clams and served with westminister crackers
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She Crab Soup  
Served with cream sherry and fresh blue crab
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Tomato Basil Bisque  
Creamy italian plum tomatoes, fresh basil, and cream garnished with pesto oil and creme fraiche
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Pasta and Poultry
Pomodoro Seafood Pasta  
Jumbo sea scallops, colossal shrimp, and mussels served with ziti pasta and a plum tomato basil sauce
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Springer Mountain Chicken "Piccata"  
Served over fingerling potatoes and grilled asparagus with capers and lemon
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Fresh Seafood Selections
All fish are available Oscar style with jumbo lump crab, asparagus, and hollandaise sauce.
Live Maine Lobster  
Steamed, grilled, or broiled (with drawn butter) thermidor preparation $5
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Cold Water Lobster Tails  
Served steamed, grilled, fried, or broiled
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Spiced Cream Cheese and Blue Crab Crusted Black Grouper  
Crispy potato cake and wilted spinach with a balsamic reduction and beurre blanc sauce
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Grilled Canadian Salmon  
Blistered grape tomatoes, garlic haricot verts, fingerling potatoes and a lemon dill beurre blanc
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Pecan Crusted Carolina Mountain Trout  
Served over a parmigiano potato grain with an apple brandy chutney and crispy leeks
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Pan Seared Jumbo Sea Scallops "A La Oscar"  
Colossal lump blue crab, grilled asparagus and old bay hollandaise
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Grilled Atlantic Swordfish  
Served with roasted corn and lentil succotash, garnished with sherry bermuda onion marmalade small and large portions available
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Yellow Fin Tuna  
Black sesame and wasabi pea encrusted seared tuna over thai vermicelli salad, wakame, with ginger hoisin sauce and sriracha
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The Company Crab Cake Entree  
Creamed corn risotto, wilted spinach and mustard aioli
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Crispy Shrimp or Crispy Oysters  
House cut fries and coleslaw
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Crispy Seafood Platter  
Fish, shrimp, calamari, oysters, and blue crab hush puppies with house cut fries and coleslaw
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Shrimp and Grits  
Baby spinach, tomato concasse and a house made tasso ham gravy served over pepper jack grits and topped with crispy onions
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Surf and Turf
Black Angus Center Cut Filet Mignon  
7 oz. center cut filet grilled to perfection. served a la carte.
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Rick's Signature Surf and Turf  
Grilled center cut filet and a broiled lobster tail or jumbo lump crab cake. available with a 4 oz. or 7 oz. filet.
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20 oz. Prime Bone-in Ribeye  
Same one you will find at rick erwin's west end grille. served a la carte.
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Sides
Keep the smaller sides for yourself, or order the larger portions to share with the table
Grilled Asparagus  
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Fresh Corn Risotto  
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Nantucket Hashbrowns  
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Crispy Broccoli Florets  
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Four Cheese Macaroni  
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Sauteed Haricot Verts  
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Glazed Button Mushrooms  
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Jumbo Onion Rings  
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House Cut French Fries  
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Jumbo Garlic Prawns  
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Dessert
Nantucket Key Lime Pie  
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White Chocolate Coconut Cream Pie  
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Reese's Peanut Butter Chocolate Cake  
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Vanilla Bean Creme Brulee  
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Carnegie Deli Cheesecake  
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Chocolate Layer Cake  
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White Chocolate Bread Pudding  
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Scoop of Vanilla Ice Cream  
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Beverages
Espresso  
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Cappucino  
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Cafe Latte  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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