Rick's Cafe & Pizzeria Prices in Randolph, MA 02368
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Mozzarella Sticks | $4.95 - $8.95 |
Served with tomato basil sauce
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| Brushcetta Ciabatta | $4.95 |
Crisp ciabatta abread topped with pesto, plum tomato, feta and basil. A nice accompaniment for dinner or as an appetizer
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| Loaded Potato Skins | $4.95 - $8.95 |
Our own hand cut house made skins, smother in your choice of: broccoli & cheese, bacon & cheese
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| Calamari Fritti | $10.95 |
Lightly battered and fried to a crisp golden brown. Served with tomato basil sauce or rick's house made jalapeno sauce, topped with sliced banana peppers and cherry peppers
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| Chicken Fingers | $4.95 - $8.95 |
Crisp white meat chicken served with honey mustard sauce for dipping
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| Chicken Wing Plate | $4.95 - $8.95 |
Twelve crispy coated wings in your choice of plain, BBQ or buffalo - served with celery sticks, honey mustard or blue cheese dressing
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| Boneless Buffalo Chicken Tenders | $4.95 - $8.95 |
Served mild or atomic with blue cheese dressing and celery sticks
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| Quesadilla | $8.95 |
Crisp flour tortilla filled with scallions, tomato, pepperjack cheese and served with salsa, sour cream and choice of grilled chicken or shaved steak
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| Rick's Sampler | $11.95 |
Chicken fingers, mozzarella sticks, buffalo chicken, and french fries - served with honey mustard, and blue cheese
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| Onion Rings | $5.95 |
Hand cut and served with our house made dipping sauce
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| Fried Pickles | $5.95 |
Dill pickle chips lightly coated in seasoned bread crumbs served with ranch dressing
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| Buffalo Wontons | $8.95 |
Crisp wonton wrappers filled with buffalo sauced shredded chicken and a three cheese blend. Served with celery and blue cheese
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| Clam Chowder | $4.95 - $5.95 |
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| Soup Du Jour | $3.95 - $4.95 |
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| Salads |
| Our salads include your choice of salad dressings: oil & vinegar, greek, italian, blue cheese, honey mustard, fat free balsamic vinaigrette, parmesan peppercorn, ranch above salads are available with grilled chicken, steak, shrimp, tuna or salmon chic |
| House Green Salad | $3.95 - $6.95 |
A simple favorite
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| Greek Salad | $5.95 - $8.95 |
Traditional style. Served with syrian bread
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| Classic Caesar Salad | $5.95 - $8.95 |
Tossed in our house made dressing, italian croutons, cheese and topped with reggiano parmesan. Anchovies available upon request
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| Spinach Salad | $9.95 |
Fresh baby greens topped with sliced egg, fresh bacon, chopped tomatoes, cucumber, carrots and sliced mushrooms. Finished with pita chips and served with a sweet vidalia onion dressing
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| Gourmet Salad | $9.95 |
Mixed field greens & romaine lettuce tossed in balsamic dressing, topped with chopped tomato, carrot, cucumber, red onion, roasted red pepper, gorgonzola cheese, toasted walnuts, sundried cranberries
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| Grilled Chicken Salad | $9.95 |
Our traditional salad topped with marinated grilled chicken. Your choice of lemon-pepper, cajun spice, BBQ, teriyaki, honey-mustard or buffalo
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| Cobb Salad | $10.95 |
Crisp greens piled high, topped with chunks of grilled chicken, sliced egg, bacon, gorgonzola cheese, black olives, tomato, carrots, red onion, cucumber & roasted red peppers
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| Buffalo Chicken Salad | $10.95 |
Crispy cut buffalo tenders served over mixed greens with a mix of carrot, cucumber, onion and tomato, finished with crumbled blue cheese and pita chips
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| Pasta |
| All pasta dishes come with a side salad. All large plates excluding pasta come with choice of two sides. all small plates excluding pasta come with choice of one side. Side dishes: rice pilaf, house made mashed potato, baked potato, french fries, vegetabl |
| Fettuccine Alfredo | $8.95 - $15.95 |
Imported egg pasta tossed with a rich five cheese alfredo sauce, garnished with shaved parmesan, romano, roasted red peppers and herbs
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| Fettuccine Alfredo | $10.95 - $17.95 |
with chicken
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| Fettuccine Alfredo | $12.95 - $19.95 |
with shrimp
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| Chicken Parmesan | $8.95 - $16.95 |
A house favorite - a lightly breaded cutlet topped with our tomato basil sauce, three cheeses and served over linguine
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| Chicken Penne Broccoli | $9.95 - $16.95 |
Sauteed in olive oil with garlic, sweet onion and herbs - finished with a lemon butter chicken broth, shaved parmesan and romano cheeses
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| Chicken Fusilli Mediterranean | $16.95 |
Corkscrew pasta tossed with sauteed chicken, garlic, wild mushroosm, onions, sundried tomatoes and spinach, finished with a white wine sauce, extra virgin olive oil, pecorino romano, parmesan and fre
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| Jumbo Lobster Ravioli | $17.95 |
Fresh pasta ravioli filled with chunky lobster meat and three cheeses tossed in a light pesto Alfredo sauce with shaved parmesan, fresh basil and roasted peppers
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| Burgers |
| Our burgers are 8 oz lean angus chuck all served on fresh kaiser rolls create your own burger $9.95. Combine any two of our tempting toppings. Toppings: sauteed mushrooms, sauteed onions, bacon, banana peppers, tomato, american, swiss, cheddar, blue chees |
| The Naked Burger | $8.95 |
Served with lettuce and pickle
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| The Texan | $9.95 |
BBQ sauce, smokey bacon and cheddar cheese
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| The Louisiana | $9.95 |
Cajun spice, swiss cheese and sauteed onions
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| The Wisconsin | $9.95 |
Smothered with sharp cheddar and american cheese
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| The New Yorker | $9.95 |
Crumbled gorgonzola and bacon
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| The Au Poirve | $9.95 |
Seared with black pepper & spices, topped with cheddar cheese and sauteed onions
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| Turkey Burger | $8.95 |
All white meat ground turkey topped with sharp cheddar cheese
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| Seafood |
| All large plates excluding pasta come with choice of two sides. all small plates excluding pasta come with choice of one side. Side dishes: rice pilaf, house made mashed potato, baked potato, french fires, vegetable du jour, side salad, steamed broccoli, |
| Sweet Chili Salmon | $16.95 |
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| Shrimp Provencal Over Linguine | $10.95 - $18.95 |
Jumbo shrimp sauteed with onions, garlic and fresh chopped tomato finished with a sweet bianco butter, extra virgin olive oil and a fresh creamy tomato sauce. Topped with fresh basil, capers and parm
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| Fish N Chips | $9.95 - $16.95 |
New england style served with lemon, tartar sauce, cole slaw and french fries
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| Baked Haddock | $9.95 - $16.95 |
Local haddock fillet topped with herbed crumbs and baked with lemon butter and wine
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| Jumbo Clam Strip Platter | $9.95 - $16.95 |
Fresh clam strips breaded and fried and served with french fries, cole slaw, lemon and tartar sauce
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| Baked Or Fried Scallops | $18.95 |
Fresh sea scallops baked with lemon butter and seasoned crumbs or lightly fried and served with french fries, cole slaw and tartar sauce
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| Colossal Lobster Roll | $19.95 |
Half pound of fresh maine lobster tossed with fresh chives, lemon, celery and mayonnaise on a butter grilled roll. Served with french fries
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| Haddock Fillet Sandwich | $8.95 |
A crisp haddock fillet lightly fried and served on a kaiser roll with lemon and tartar sauce
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| Boston Baked Pizza |
| Veggie toppings $0.50, meat toppings $0.75, extra cheese $1.00 |
| Cheese | $7.00 |
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| Jalapeno Pepper | $7.50 |
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| Broccoli | $7.50 |
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| Pepperoni | $7.75 |
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| Anchovies | $7.75 |
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| Garlic & Sundried Tomato | $8.00 |
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| Teriyaki Chicken | $8.50 |
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| Onion | $7.50 |
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| Green Peppers | $7.50 |
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| Sausage | $7.50 |
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| Bacon | $7.75 |
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| Feta Cheese | $7.75 |
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| Grilled Chicken | $8.25 |
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| Mushroom | $7.50 |
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| Black Olives | $7.50 |
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| Linguica | $7.75 |
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| Hamburg | $7.75 |
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| Pineapple & Ham | $8.20 |
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| Cajun Chicken | $8.50 |
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| BBQ Chicken | $8.50 |
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| Beef |
| New York Sirloin 12 oz Gluten Free | $17.95 |
Aged angus beef seasoned with our house steak rub and char grilled
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| Kansas City Style BBQ Strip Steak | $19.95 |
12 oz center cut steak char grilled and finished with a sweet and tangy tomato based blend. Topped with sauteed onions and mushrooms
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| Sirloin Tips Gluten Free | $10.95 - $19.95 |
Marinated in our own blend of BBQ sauce - your choice of full pound or half pound
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| Rick's Combo (Steak, Turkey, Shrimp) Gluten Free | $18.95 |
For those who cant decide. Two BBQ sirloin tips, two teriyaki tips and two lemon pepper marinated shrimp
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| Poultry |
| Chicken Piccata | $17.95 |
Breast of chicken battered and pan fried, topped with mozzarella, parmesan and basil finished with mushrooms, sweet onions, capers and a lemon butter wine sauce. Served over linguine
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| Boneless Chicken Breast Gluten Free | $8.95 - $16.95 |
Premium trim chicken breast, char grilled and served as-is or with your choice of BBQ, teriyaki, honey mustard or Cajun seasoning
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| Turkey Tips Gluten Free | $10.95 - $17.95 |
Lean and tender tips marinated in a light vinaigrette, char grilled and served as-is or finished with BBQ, honey mustard or teriyaki sauce
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| Chicken Parmesan Sandwich | $8.95 |
Lightly breaded and topped with tomato basil sauce and mozzarella cheese, served on a kaiser roll
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| Grilled Chicken Sandwich | $8.95 |
Your choice of lemon-pepper, cajun spice, BBQ, teriyaki, honey mustard or buffalo sauce
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| Kids Menu |
| For children under 10. A small drink and an ice cream treat |
| Nicole's Steak Tips |
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| Ricky's Chicken Fingers |
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| Christopher's Pasta & Sauce |
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| Taylor's Hot Dog |
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| Gracie's Grilled Cheese |
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| Michael's Cheeseburger |
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| Nicholas's Hamburger |
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| Riley's Kraft Mac & Cheese |
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| Specialty Desserts |
| Vanilla Bean Cheesecake |
Served with strawberry puree, made exclusively by the cheesecake factory
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| Carrot Cake |
Seven layer traditional recipe, made with cream cheese, icing, pecans & served with whipped cream
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| Fried Ice Cream |
Rich vanilla ice cream rolled in sweet, nutty cornflake crumbs, lightly fried & served in a pool of hot fudge, topped with whipped cream
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| Rick's Chocolate Mud Pie |
Rich & smooth, lightly flavored with coffee, cream, baked in a chocolate cookie crumb
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| Warm Brownie Sundae |
Double chocolate brownie, served warm with french vanilla ice cream, hot fudge, nuts & a cherry
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| Hot Fudge Sundae |
2 scoops of vanilla ice cream with hot fudge & whipped cream, served with nuts upon request
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| Coffee Drinks |
| Nutty Irishman |
Frangelico & baileys
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| Rick's Casablanca Coffee |
Frangelico, baileys & kahlua
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| Roman Coffee |
Sambuca & coffee
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| After Five At Rick's |
Kahlua, baileys & peppermint schnapps
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| Jamaican Coffee |
Tia maria & rum
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| International Coffee |
Kahlua, brandy & grand marnier
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| Hot Toasted Almond |
Kahlua & amaretto
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| Oatmeal Cookie |
Butterscotch schnapps & frangelico
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| Chocolate Covered Cherry |
Chambord & dark creme de cacao
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| Roll Ups |
| All served with french fries |
| Fried Buffalo Chicken | $8.95 |
Cucumber, lettuce and blue cheese
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| Grilled Greek Chicken | $8.95 |
with feta, tomato, red onion and lettuce
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| Tuna Salad | $8.95 |
with shredded lettuce
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| Steak Bomb | $8.95 |
with onion, peppers and american cheese
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| Steak Tips | $9.95 |
Marinated and char grilled with our own sweet and smokey BBQ sauce. Served with rice pilaf and vegetables
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| Turkey Tender Tips | $8.95 |
Char grilled to order and finished with your choice of BBQ, teriyaki or honey mustard sauce. Served with rice pilaf and vegetable
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| Sea Scallops Fried or Baked | $10.95 |
Fresh sea scallops cooked the way you like: fried and served with cole slaw, french fries and tartar sauce. Baked with lemon butter and crumbs and served with rice & vegetable
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| Haddock Fried or Baked | $9.95 |
Fresh native haddock cooked the way you like: fried and served with cole slaw, french fries and tartar sauce, topped with buttery crumbs and baked, served with rice and vegetable
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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