Ristorante Allegria Prices in Napa, CA 94559
- 1026 1st St, Napa, CA
- (707) 254-8006
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Cuisine: Italian
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Calamari Fritti | $9.50 |
Served with roasted bell pepper-chipotle aioli.
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| Cozze & Vongole | $10.50 |
Oven roasted mussels & manila clams with garlic, white wine butter sauce.
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| Skirt Steak Satay | $9.50 |
Served over sauteed spinach and onion rings.
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| Portobello Mushroom | $9.50 |
On herb soft polenta, crumbled blue cheese, marinara sauce & balsamic reduction.
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| Bruschetta | $7.50 |
Wild mushrooms, white truffle oil, ricotta cheese.
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| Dungeness Crab Cakes | $12.50 |
Served over cucumber tomato red onion relish & sesame soy aioli.
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| Spring Rolls | $12.50 |
Stuffed with dungeness crab meat, bay shrimp served with chipotle aioli.
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| Carpaccio | $9.50 |
Thinly sliced beef filet, topped with capers, red onions, arugula, parmigiano reggiano, whole grain mustard sauce.
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| Allegria Sampler | $18.50 |
Calamari, bruschetta, skirt steak satay, crab cake.
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| Zuppa E Insalate |
| Napa Cabbage Salad | $7.50 - $13.50 |
Crispy pepper bacon, mushrooms, crumbled blue cheese, warm red wine vinaigrette.
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| Caesar Salad | $7.50 - $13.50 |
Romaine hearts, anchovy, garlic croutons, classic caesar dressing topped with shaved parmigiano reggiano.
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| Insalata Mista | $6.50 |
Organic mixed baby greens, cherry tomatoes, with crumbled blue cheese, balsamic vinaigrette.
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| Insalata Di Arugula | $7.50 |
Baby arugula, fresh pears, jicama, toasted walnuts, blue cheese, papaya vinaigrette.
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| Grilled Chicken Salad | $10.50 |
Mixed greens, toasted walnuts, cherry tomatoes, jicama, fresh pears, crumbled blue cheese, and raspberry vinaigrette.
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| Zuppa Del Giorno |
Ask server for soup of the day.
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| Panini (Sandwiches) |
| Choice of soup, mixed green salad or french fries. |
| Crab Cake | $12.50 |
Iceberg lettuce, cucumber, tomatoes, sesame soy aioli.
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| Marinated Grilled Teriyaki Skirt Steak | $12.50 |
Arugula, onions rings, tomatoes, roasted pepper-chipotle aioli.
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| Grilled Chicken Breast | $10.50 |
Caramelized onions, lettuce, basil pesto aioli, tomatoes, jack cheese.
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| Grilled Portobello Mushroom | $9.50 |
Fresh buffalo mozzarella, arugula, tomatoes basil pesto.
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| Kobe Burger | $11.50 |
Grilled kobe burger with fries. Add mushrooms or crumbled blue cheese additional $1.00.
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| Primi |
| Wild Mushroom Ravioli | $16.50 |
Fresh homemade ravioli, tomatoes, wild mushrooms, fresh baby arugula, light roasted garlic cream sauce.
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| Pappardelle Allo Zafferano | $17.50 |
Fresh homemade saffron pasta, jumbo prawns, wild mushrooms, artichoke hearts, finished with roasted shrimp bisque.
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| Rigatoni Con Salsiccia | $15.50 |
With oven roasted smoked italian sausage, bell peppers, caramelized onions and a parmesan marinara cream sauce.
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| Spaghetti Alla Bolognese | $13.50 |
With wild mushroom meat sauce.
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| Penne Con Pollo | $14.50 |
Marinated chicken breast sauteed with sun-dried tomatoes, sweet corn, chipotle basil sauce.
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| Potato Gnocchi Al Pesto | $13.50 - $15.50 |
Pine nuts, basil, pesto cream sauce.
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| Capellini Pomodoro | $13.50 - $17.50 |
Angel hair pasta with fresh tomatoes, basil, garlic, olive oil. With grilled chicken, prawns.
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| Linguine Frutti Di Mare | $18.50 |
Clams, mussels, prawns, salmon & spicy marinara sauce.
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| Secondi |
| Pollo Ripieno | $18.50 |
Oven roasted breast of chicken stuffed with ricotta and fontina cheese, spinach, wild mushrooms, served over garlic mashed potatoes & roasted sweet pepper cream.
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| Marinated Grilled Teriyaki Skirt Steak | $22.50 |
Garlic mashed potatoes, house made onion rings, seasonal vegetables.
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| Grilled Pork Tenderloin | $19.50 |
Marinated with garlic, rosemary, whole grain mustard, served on yukon gold potatoes, crispy pancetta, sauteed spinach, whole grain mustard merlot wine reduction.
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| Salmone Alla Griglia |
Served over yukon gold potatoes hash, sauteed spinach and topped with lemon caper aioli. Aq.
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| Vitello Di Scaloppini | $20.50 |
Pan seared veal scaloppini, on garlic-mashed potatoes sauteed spinach, artichoke hearts, capers, veal demi-glace sauce.
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| Australian Filet Mignon | $29.50 |
Pan seared, pepper crusted filet with garlic-mashed potatoes, grilled asparagus topped with gorgonzola compound butter, finished with a port wine reduction.
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| Pesce Del Giorno |
Ask server for fresh daily selection of fish & specials.
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| Kids Menu |
| Chicken Nuggets With French Fries | $5.50 |
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| Penne Pasta With Cheese Or Marinara | $5.50 |
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| Spaghetti Bolognese | $6.50 |
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| Side Dishes |
| Polenta With Meat Sauce | $6.50 |
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| Sauteed Mushrooms | $4.00 |
Sauteed mushrooms with garlic white wine butter.
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| Homemade Meatballs | $7.50 |
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| Spaghetti With Marinara Or Cream Or Both | $5.50 |
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| Italian Sausage | $6.50 |
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| Grilled Asparagus | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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