Ristorante Siena Prices in New Rochelle, NY 10801
Hours of Operation
- Mon: 12:00 pm - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 12:00 pm - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 12:00 pm - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 12:00 pm - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 12:00 pm - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 12:00 pm - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 12:00 pm - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Antipasti |
| Gamberi Alla Griglia Con Insalata di Fagiol |
Grilled shrimp with canellini beans, tomato and basil.
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| Vongole al Forno |
Baked clams topped with garlic, bread crumbs and virgin olive oil.
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| Fritto Misto |
Fried zucchini and eggplant served with a warm fontina dipping sauce.
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| Cozze ai Piacere |
Mussels served with marinara or white wine garlic sauce.
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| Minestrone Tuscano |
Tuscan style vegetable soup served with country bread.
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| Pasta e Fagioli |
Pasta and bean soup.
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| Insalata Cesare |
Romaine hearts served with croutons, garlic, anchovies, dijon and shaved reggiano cheese.
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| Insalata di Casa |
Mescaline salad served with tomato, onions in a vinaigrette dressing.
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| Entrees |
| All entrees are served with a vegetable and potato. Coffee and dessert included. Per person |
| Penne Alla Putanecsa | $22.00 |
Tomatoes, capers, onions, olives and garlic.
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| Rigatoni Siena | $22.00 |
Rigatoni with grilled chicken and portobello mushrooms in a plum tomato pesto sauce.
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| Linguini Con Verdura di Stagione | $22.00 |
Whole wheat linguini served with seasoned vegetables.
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| Pollo Martini | $22.00 |
Chicken breast dipped in egg batter, breaded in parmigiano cheese then sauteed with white wine, lemon and artichoke hearts.
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| Pollo Sorentino | $22.00 |
Chicken breast topped with prosciutto, eggplant and fontina cheese in a light red sauce.
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| Vitello ai Funghi | $22.00 |
Veal scallopine sauteed with wild mushrooms, cognac puree and a touch of cream
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| Vitello Fiorentino | $22.00 |
Veal scallopine sauteed with shallots, lemon served over spinach.
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| Cotolleta di Miale | $22.00 |
Pork cutlet breaded, pan fried, served with mixed greens, tomato, onions and boconcini.
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| Salmone Con Porcini | $22.00 |
Filet of salmon, porcini mushroom crust served over arugula salad.
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| Sogliolla di Limone | $22.00 |
Filet of sole sauteed with white wine and lemon.
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| Pizzette |
| Margherita | $9.00 |
Tomato, mozzarella and fresh basil.
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| Melanzane | $9.00 |
Eggplant, plum tomato and ricotta.
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| Broccoli Rabe e Salsiccia | $10.00 |
Broccoli rabe, sausage, fresh mozzarella, cherry peppers and plum tomato.
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| Verdura | $9.00 |
Mushrooms, asparagus, spinach, roasted peppers, mozzarella and goat cheese.
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| Bolognese | $9.00 |
Sienas hearty, traditional bolognese sauce with meatballs, mozzarella and fresh basil.
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| Quattro Formaggio | $9.00 |
Ricotta, provolone, mozzarella and parmesan with basil pesto, broccoli fiorets and roasted garlic.
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| Paninis |
| Chicken | $10.00 |
Chicken breast, bacon, lettuce, avocado, tomato, basil and garlic.
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| Smoke Salmon | $10.00 |
Norwegian smoked salmon, fresh mozzarella, tomato infused extra virgin olive oil.
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| BBQ Chicken | $10.00 |
Grilled chicken, grilled onions, tomato, provolone cheese, homemade barbecue sauce.
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| Steak | $12.00 |
Sliced skirt steak served with onions and peppers.
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| Pepper Lemon | $10.00 |
Marinated grilled chicken, bell peppers, basil, lettuce, lemon, oil.
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| Parma | $10.00 |
Prosciutto di parma, mozzarella cheese, sliced tomato and pesto sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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