River Rock Prices in Studio City, CA 91604
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers & Salads |
| Red, White & Blue Salad | $10.00 |
organic baby mixed greens, candied pecans maytag blue cheese, fresh red pears white balsamic & vanilla bean vinaigrette
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| Caesar Salad | $11.00 |
crispy romaine (whole leaf), brioche croutons shaved parmesan cheese, caesar dressing
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| The Wedge Tower | $12.00 |
iceberg lettuce, vine-ripened tomatoes, croutons applewood smoked bacon, blue cheese dressing
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| Baby Heirloom Tomato | $12.00 |
burrata cheese, crispy parmesan, puff pastry living watercress, basil oil, balsamic condiment
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| Lobster Bisque | $9.00 |
lobster, brunoise vegetables, crème fraîche
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| Duck Potstickers | $12.00 |
hoisin sauce, chinese hot mustard, asian slaw
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| Crispy Sand Dabs | $10.00 |
celeriac remoulade
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| Portobello Carpaccio | $11.00 |
wild arugula, living watercress, crispy goat cheese pine nuts, shaved fennel, romesco vinaigrette
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| Vegetables $7 |
| Your Choice |
| Grilled Asparagus |
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| Sautéed Baby Organic Spinach |
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| Market Vegetables |
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| Sautéed Wild Mushrooms |
with garlic & fresh herbs
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| Roasted Winter Squash |
with maple syrup
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| Potatoes $5 |
| Your Choice |
| Hand-Cut Kennebec Potato Fries And Truffle Aioli |
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| Sweet Potato Fries And Lime Ranch |
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| Roasted Fingerling Potatoes |
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| Yukon Gold Mashed Potato |
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| Horseradish Mashed Potato |
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| Baked And Loaded | $2.00 |
add with applewood smoked bacon, white vermont cheddar cheese & chive sour cream
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| Entrees |
| Cilantro Marinated Grilled Shrimp Salad | $19.00 |
baby spinach, radicchio & butter lettuces heirloom baby tomato, red onion avocado & lemon vinaigrette
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| Roasted Salmon | $26.00 |
lemon butter, grilled asparagus
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| "Poor Mans Lobster" | $33.00 |
pancetta-wrapped pan roasted monkfish french lentils, tomato confit
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| Pan-Roasted Trout Catalonian Stew | $29.00 |
clams, shrimp, potatoes, tomato, saffron grilled bread, almonds, parsley
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| Wild Mushroom Ravioli | $20.00 |
truffle cheddar sauce, wild arugula shaved pecorino romano, white truffle oil
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| Marys Farm Half Boneless Pan-Roasted Chicken | $23.00 |
tomato thyme jus, creamy polenta
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| Duck Confit | $21.00 |
over-easy egg, baby frisee salad, lardon potato & cranberry emulsion
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| Kurobuta Pork Chop | $27.00 |
sweet potato puree, sherry gastrique, spiced apples
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| New Zealand Rack Of Lamb | $29.00 |
herb crusted, potato gnocchi, brussel sprouts baby carrots, fig-cherry balsamic, parsley & mint oil
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| Short Ribs | $26.00 |
boneless beef short ribs, braised in red wine puff pastry, root vegetables.
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| The River Rock Rib-Eye | $32.00 |
chefs spiced rubbed rib-eye, zucchini purse oven-dried tomatoes, chimichurri sauce
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| The S.L. London Broil | $26.00 |
pan-roasted sirloin, horseradish mashed potatoes caramelized onions, baby carrots, beef au jus
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| Center Cut N.Y. | $30.00 |
au poivre, choice of side
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| Filet Mignon | $39.00 |
bone marrow, porcini mushroom grilled asparagus, bordelaise
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| Cowboy Steak Bone-In Rib-Eye | $60.00 |
roasted fingerling potatoes, tarragon dijon mustard chimichurri sauce, horseradish cream & bordelaise
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| Brunch |
| Served Until 3pm Served With Home Style Potatoes And Fresh Fruit. |
| Eggs Three Way | $12.00 |
three eggs, choice of sausage or applewood smoked bacon
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| Eggs Benedict | $14.00 |
english muffin halves, canadian bacon poached eggs, hollandaise
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| Eggs Florentine | $14.00 |
english muffin halves, spinach, tomato poached eggs, hollandaise
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| Huevos Rancheros | $12.00 |
bell peppers, onions, corn tortillas, cilantro ranchero sauce, avocado, three eggs sunny side up
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| The Sunny Forest | $14.00 |
homestyle potatoes, black forest ham portobello, hash, two eggs sunny side up
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| Bistro Steak Au Poivre And Eggs | $19.00 |
bistro steak, eggs, cracked peppercorn cognac cream sauce
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| French Eggs | $14.00 |
poached eggs, asparagus, puff pastry bacon lardon, white truffle hollandaise
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| The White Scramble | $12.00 |
scrambled egg whites, organic baby spinach fresh vine-ripened sliced tomato
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| Fluffy Omelettes |
| Served Until 3pm Served With Home Style Potatoes And Fresh Fruit. |
| The Wild Mushroom | $14.00 |
goat cheese, crimini, shiitake, porcini, fresh herbs
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| Smoked Salmon | $14.00 |
chive cream cheese, black american caviar
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| The Tostada | $12.00 |
chorizo, black beans, cotija cheese tostada, salsa, served open face
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| The Green Giant | $12.00 |
avocado, asparagus, arugula
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| Sweet Stuff |
| Served Until 3pm |
| French Toast | $10.00 |
sautéed banana or apples brown sugar, butter, pecans
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| Blueberry Pancakes | $9.00 |
local fresh blueberries, genuine maple syrup
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| Original Short Stack | $7.00 |
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| Greek Yogurt | $11.00 |
honey, seasonal fruit, fresh berries, yogurt, granola
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| Irish Oatmeal | $6.00 |
cinnamon apples, sun dried cranberries
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| Bottomless Mimosas | $12.00 |
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| Signature Bloody Marys | $10.00 |
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| A Little More Lunchy |
| Served Until 5pm |
| Spaghettini A La Checca | $14.00 |
garlic, olive oil, cherry tomato, arugula
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| Grilled Chicken Sandwich | $13.00 |
grilled chicken, avocado, brioche bun, butter lettuce heirloom tomato, lemon aioli, fries, mixed greens
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| River Rock Burger | $15.00 |
half pound beef patty, brioche bun white vermont cheddar, butter lettuce heirloom tomato, 2k dressing, fries, mixed greens
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| Soft Shell Crab Sandwich | $16.00 |
crispy soft shell crab, iceberg lettuce, tomato sliced onions, hoagie roll, fries, mixed greens
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| Bagel And Lox Plate | $14.00 |
toasted plain bagel, cream cheese smoked scottish salmon, red onions tomato, capers, lemon garnish
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| Greens N Things |
| Served Until 5pm |
| Chopped Bleu Wedge Tower | $12.00 |
chopped iceberg, bleu cheese dressing and crumbles chives, tomato wedges, crispy bacon
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| Classic Caesar | $11.00 |
crispy romaine, croutons, parmesan, caesar dressing
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| Grilled Shrimp | $18.00 |
baby spinach, radicchio, tomato, avocado red onions, watercress aioli, lemon vinaigrette cilantro, citrus, grilled shrimp
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| Summer Salad | $12.00 |
arugula, frisee, strawberries, maytag bleu cheese candied pecans, champagne vinaigrette, belgian endive
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| Sides And Such |
| Toast Or English Muffin | $2.00 |
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| Bagel Or Croissant | $3.00 |
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| Sliced Tomato | $3.00 |
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| Seasonal Fruit | $5.00 |
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| Homestyle Potatoes | $5.00 |
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| Soup Du Jour | $5.00 |
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| Two Eggs | $5.00 |
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| Bacon Or Sausage | $6.00 |
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| Ham Steak | $7.00 |
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| Lox | $9.00 |
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| Desserts |
| Apple Tart Tatin | $7.00 |
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| Salty Caramel Milkshake & Cookies | $8.00 |
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| Creme Brulee | $7.00 |
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| Muddy Mouse | $14.00 |
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| Warm Saffron Cake | $7.00 |
citrus mascarpone, blood orange glaze
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| Spanish Cheese Platter | $10.00 |
picon, mahon & manchego cheeses port wine figs, quince paste pecans, baguette toast
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| Seasonal Signatures $10 |
| Hand-Crafted, Carefully-Balanced Premium Cocktails |
| Hot Tin Roof |
fighting cock whisky, carpano antica vermouth lemon juice, simple syrup, blackberries
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| Sidecar Named Desire |
tullamore dew, cointreau noir, lemon juice agave nectar, swedish bitters
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| Some Like It Hot |
stoli hot vodka, lime juice, pineapple juice simple syrup, fresh basil
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| Lucille |
bacardi limon, fresh raspberry limes, mint, simple syrup, soda
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| Norma De Smond |
tanteo jalapeno tequila, fresh mango citrus, simple syrup
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| Mommie Dearest |
grey goose la poire, st.germain lemon juice, simple syrup, serrano chili
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| The Nautilus |
kraken black spiced rum, canton ginger liqueur angostura bitters, ginger beer
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| Organics $12 |
| Tru Grit Gimlet |
tru organic vanilla vodka pressed limes, simple syrup, mint
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| Orchid Margarita |
ixa organic silver tequila, fruitlab organic hibiscus liqueur, lemon juice, agave nectar orange juice
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| Draft |
| Firemans Brunette | $6.00 |
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| Arrogant Bastard Ale | $7.00 |
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| Sam Adams Seasonal | $7.00 |
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| Stella | $6.00 |
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| Bud Light | $5.00 |
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| Rotator IPA | $6.00 |
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| Bottles |
| Guinness | $6.00 |
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| Anchor Porter | $6.00 |
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| Newcastle | $6.00 |
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| Widmer Hefeweizen | $6.00 |
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| Stone Brewing IPA | $7.00 |
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| Dogfish 90 Minute IPA | $9.00 |
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| Sam Adams Lager | $6.00 |
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| Blue Moon | $6.00 |
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| Fat Tire Amber Ale | $6.00 |
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| Modelo Negro | $6.00 |
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| Corona | $6.00 |
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| Heineken | $6.00 |
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| Stella | $6.00 |
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| Budweiser | $5.00 |
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| Amstel Light | $6.00 |
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| Coors Light | $5.00 |
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| Thomas Brau (N/A) | $5.00 |
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| River Rock Bar Menu |
| River Rock Calamari | $11.00 |
fresh fresno peppers, green onions pickled ginger sauce, fresh lemon
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| Artichoke, Spinach & Sundried Tomato Dip | $7.00 |
warm phyllo cup
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| Habanero Chicken Wings | $8.00 |
blue cheese dressing shaved carrots, celery hearts
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| Mini Corn Dogs | $7.00 |
wagyu mini dogs, caramelized red onions pickled vegetables, whole grain mustard
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| Ahi-Tuna Sliders | $18.00 |
seared tuna, wasabi sauce, asian slaw grilled watermelon, brioche bun
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| River Rock Burger | $16.00 |
wagyu, heirloom tomato, butter lettuce white vermont cheddar, brioche bun sweet onion river rock dressing, lemon juice, agave nectar orange juice
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| Happy Hour $5 |
| Daily From 5-7pm |
| Roasted Pears |
pecan cracker, balsamic reduction olive oil, baby arugula, cabrales cheese
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| Hot Wings |
habanero mango sauce, bleu cheese
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| Calamari |
lightly golden, crispy tossed scallions fresno red peppers, pickled ginger dipping sauce
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| Artichoke Dip |
spinach, sun dried tomato, warm phyllo cup
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| Mini Corn Dogs |
whole-grain mustard, pickled vegetable caramelized red onions
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| Grilled Asparagus |
olive oil, sea salt, black pepper
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| Bubbles |
| Napa Valley, California | $12.00 |
schramsberg blanc de blanc, 2009
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| Epernay, France | $24.00 |
nicolas feuillatte brut rosé, 187 ml, nv
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| Whites |
| Napa Valley, California | $9.00 |
gamble sauvignon blanc, 2011
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| Veneto, Italy | $8.00 |
zenato pinot grigio, 2012
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| Santa Ynez Valley, California | $12.00 |
zaca mesa, viognier, 2010
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| Paso Robles, California | $9.00 |
bianchi, chardonnay, 2011
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| Chablis, France | $11.00 |
simonnet febvre, chardonnay, 2012
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| Rose |
| Côtes De Provence, France | $10.00 |
hecht & bannier, 2012
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| Red |
| Santa Maria Valley, California | $9.00 |
three saints, pinot noir, 2009
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| Mendoza, Argentina | $8.00 |
tilia, malbec, 2011
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| Sonoma Valley, California | $11.00 |
headbanger, zinfandel, 2011
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| Montepulciano D Abruzzo, Italy | $12.00 |
valle reale, montepulciano, 2008
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| Central Coast, California | $12.00 |
daniel gehrs, syrah, 2009
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| Umbria, Italy | $9.00 |
vitiano rosso, cab sauv, sangio, merlot 2011
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| Napa Valley, California | $15.00 |
st. supery, cabernet sauvignon, 2010
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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