Road Toad Prices in Ligonier, PA 15658
Hours of Operation
- Mon: 4:30 pm - 8:30 pm
- Tue: 4:30 pm - 8:30 pm
- Wed: 4:30 pm - 8:30 pm
- Thu: 4:30 pm - 8:30 pm
- Fri: 4:30 pm - 8:30 pm
- Sat: 4:30 pm - 8:30 pm
- Sun: 4:30 pm - 8:30 pm
Restaurant Menu
| ~Our Featured Appetizers~ |
| *Shshi Style Trio | $21.00 |
blackened ahi tuna w/Thai chilli sauce, grilled salmon w/dill sauce & chilled jumbo lump crab on Romaine with Hoelzel sauce.
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| Seafood Martini | $19.00 |
chilled Jumbo Shrimp with cocktail sauce & Jumbo Lump Crab drizzled with Hoelzel dressing. Served in a martini glass with Spring mix.
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| Chesapeake Bay Crab Spread | $17.00 |
served with seasoned & grilled tortilla points.
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| Stuffed Hot Banana Peppers | $14.00 |
choose from our jumb lump crabmeat blend or sweet italian sausage, topped with marinara sauce & asiago cheese
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| Steak Julienne | $14.00 |
strips of pan seared steak, sauteed mushrooms, onions & peppers, served with a horse radish sauce
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| Thai Fried Shrimp | $13.00 |
jumbo shrimp hand breaded in Japanese bread crumb, tossed in Thai Chilli Sauce on a bed of Asian Slaw.
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| The R.T. Combo | $13.00 |
pot stickers, crab stuffed mushrooms & buffalo chicken tenders
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| Fried Calamari | $12.00 |
lightly breaded and deep fried, served with Thai Chilli sauce & marinara sauce.
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| Mussels Aglio Olio | $11.00 |
pan sautéed with white wine, olive oil, garlic & diced tomato.
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| Crab Stuffed Sherry Mushrooms | $11.00 |
topped with a white cheese blend & oven baked
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| Pierogies & Sausage | $11.00 |
pan fried potato & cheese filled pierogies with onions & sweet Italian sausage.
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| Pot Stickers | $10.00 |
chicken & vegetable dumplings finished with asian slaw & spicy peanut sauce
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| Basket O' Rings | $9.00 |
a basket of beer battered onion rings
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| Hand Carved Chicken Tenders | $9.00 |
available as breaded, pan blackened, pecan crusted, buffalo breaded or buffalo grilled.
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| Bruschetta | $8.00 |
toasted French bread topped with bruschetta, parsley and asiago cheese
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| ~Salads Or Soups~ |
| Dressings: Raspberry Walnut or Balsamic Vinaigrette, Catalina French, Thousand Island, Caesar, Italian, Creamy Dill & Ranch. Creamy Bleu, Dry Bleu or Feta Cheese add $1.50 each. |
| Country Market Salad | $5.00 |
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| Heart of Romaine Caesar Salad | $6.00 |
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| Bacon-Blue Berg Wedge Salad | $6.00 |
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| Mediterranean Salad | $7.00 |
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| Soup Du Jour | $5.00 - $7.00 |
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| Chili Du Jour | $6.00 - $8.00 |
White Chicken Chili or Red Chili Con Carne
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| Cream of Mushroom Soup | $5.00 - $7.00 |
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| Anchovies, Bacon, Egg, Beets or Cheese |
Available on request: .75 cents extra each.
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| ~Pasta Specialties~ |
| Pasta Specialties are served with a house salad or a cup of soup du jour. Served over your choice of Linguine, Whole Wheat Penne or Angel Hair Pasta. Cheese Filled Ravioli: please add $2 |
| Chicken Tuscany Alfredo | $19.00 |
lightly breaded chicken breast, pan sauteed with roasted red pepper, fresh spinach& mushrooms in our creamy garlic alfredo sauce
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| Shrimp Scampi Pasta | $20.00 |
shrimp, fresh spinach and tomato in our butter-garlic white wine sauce.
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| Pasta Primavera | $18.00 |
a blend of broccoli, cauliflower, carrots, mushrooms, asparagus tips & roasted red pepper with our garlic white wine sauce.
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| Pasta with Meat Ball Marinara | $16.00 |
your choice of pasta topped with one 8 ounce meat ball, marinara sauce and asiago cheese.
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| Seafood Fra~Diablo | $25.00 |
jumbo shrimp, sea scallops & Chilean mussels, red pepper flakes and hot banana peppers in our garlic white wine tomato sauce.
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| Clam Sauce Pasta | $19.00 |
whole baby clams sauteed in our garlic white wine sauce or our garlic red wine sauce.
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| Chicken Parmesan | $19.00 |
breaded and pan sauteed chicken breast topped with marinara sauce and cheese.
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| ~Our Regular Sides~ and ~Our Specialty Sides~ |
| House Salad or Cup of Soup Du Jour | $5.00 |
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| Rice Pilaf | $5.00 |
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| Baked Potato | $5.00 |
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| Fresh Cut French Fries | $5.00 |
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| Sweet Potato Fries | $5.00 |
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| Parsley Buttered Potato | $5.00 |
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| Mashed Potaotes w/gravy | $5.00 |
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| Seasoned Broccoli | $5.00 |
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| Garlic Green Beans | $5.00 |
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| Brussel Sprouts | $5.00 |
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| Chef's Featured Vegetable | $5.00 |
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| Creamy Cole Slaw | $5.00 |
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| Cinnamon Apple Sauce | $5.00 |
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| Fresh Asparagus | $6.00 |
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| Macaroni & Cheese | $6.00 |
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| Beer Battered Onion Rings | $6.00 |
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| Pierogies & Buttered Onions | $6.00 |
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| Pasta Aglio Olio, Marinara or Alfredo | $6.00 |
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| ~Seafood~ |
| All Beef, Pork, Seafood and Chicken Dinners are priced and complemented with your choice of any Two Regular Sides. |
| Alaskan Snow Crab Legs | $ |
1 lb. of sweet & delicious snow crab legs with lemon and hot butter.
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| Cajun Salmon & Shrimp | $26.00 |
pan blackened salmon topped with grilled shrimp & a cajun cream sauce.
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| Pan Blackened Ahi Tuna Steak | $21.00 |
rare - medium rare w/ Thai chilli sauce
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| Lump Crab Cakes | $28.00 |
pan seared, served with tartar sauce
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| Southern Fried Or Blackened Catfish | $18.00 |
served with a tartar sauce
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| Baked Cod Nantucket | $19.00 |
Japanese bread crumbs & tomato
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| The Old Bay Broiler | $36.00 |
broiled shrimp, crab cake mix & sea scallops with butter and old bay seasoning
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| Jumbo Shrimp Specialties | $20.00 |
choose from coconut crusted, scampi style, breaded, blackened or grilled
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| Pan Seared Bacon Sea Scallops | $36.00 |
pan seared with fresh spinach, bacon and a maple bacon glazze.
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| Baked Crab Stuffed Salmon | $26.00 |
Atlantic salmon stuffed with crab meat blend, topped with lobster cream sauce
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| ~From the Grill or From the Skillet~ |
| Porter House Steak | $33.00 |
16 oz.. grilled butcher cut steak
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| New York Strip Steak | $31.00 |
12 oz. center cut choice strip steak
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| Petite Beef Tenderloin Filet | $29.00 |
6 oz. center cut filet of beef
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| Porter House Pork Chop | $17.00 |
8 ounce bone in center cut pork chop, seasoned & pan sautéed
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| C.B.A. Black Angus Beef Liver | $15.00 |
6 oz., seasoned and pan sauteed
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| Altantic Salmon: Blackened or Grilled | $20.00 |
6 ounce Sushi grade Atlantic salmon
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| Grilled Chicken Breast | $15.00 |
6 ounces of hand carved chicken breast
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| ~As or With or Ala Carte~ | $8.00 - $10.00 |
Add any of these for an additional charge
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| ~Chicken Specialties~ |
| Chicken Bruschetta | $19.00 |
breaded & pan sauteed, topped w/bruschetta, provolone and asiago cheese
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| Southern Fried Half O' Chicken | $19.00 |
lightly seasoned half of chicken, deep fried to a golden brown
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| Chicken Asiago | $19.00 |
breaded & pan sautéed w/mushrooms and topped with asiago cheese
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| Mediterranean Chicken | $19.00 |
pan sautéed in olive oil w/spinach, black olives, artichokes, roasted red peppers & feta cheese
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| Chicken Piccata | $19.00 |
pan sauteed with capers, fresh mushrooms & lemon in garlic white wine sauce
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| ~Casa De The Road Toad Salads~ |
| The Nutty Professor Salad | $15.00 - $18.00 |
spring mix with crumbled bleu cheese, bacon, onion, tomato & raspberry walnut vinaigrette dressing
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| Grilled Wedge of Romaine Bruschetta Salad | $9.00 |
a wedge of Romaine lettu e, flame grilled with evoo and topped with bruschetta, chopped egg, crispy fried bacon & asiago cheese
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| The Mediterranean Salad | $9.00 |
spring mix, roasted red pepper, marinated artichoke, black olive, onion, tomato, feta cheese & balsamic vinaigrette dressing
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| Caesar Style Salad | $9.00 |
chopped Romaine lettuce, Caesar dressing, croutons & asiago cheese
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| Pittsburgh Style Salad | $9.00 |
mixed greens, tomato, cucumber, onion, carrots, hard boiled white egg, fresh cut fries mozzarella & provolone cheese
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| "Dinner in a Bowl Salads" | $15.00 - $19.00 |
Make any above salad a *Dinner in a Bowl Salad* by adding on one of these. Price shown is Total Price.
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| ~Our Famous Flat Bread Pizzas~ |
| Chicken, Canadian Bacon, Anchovies or Sausage topping: $3 / $1.50 extra; Veggie or Pepperoni Topping: $2.00 / $1.00 extra |
| Italian Sausage | $14.00 |
sweet italian sausage, spinach, roasted red pepper, cheese, garlic & olive oil
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| White Chicken Florentine Pizza | $14.00 |
chicken, fresh spinach, tomato, cheese, garlic & olive oil.
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| Reuben Pizza | $14.00 |
corned beef, sauerkraut & swiss cheese on a thousand island style sauce
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| Buffalo Chicken | $14.00 |
grilled chicken breast, buffalo sauce, mozzarella, provolone & bleu cheeses
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| Pierogie Pizza | $14.00 |
mashed potato, sauteed onion, garlic, olive oil, mozzarella & cheddar cheese
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| Mediterranean | $14.00 |
spinach, black olives, roasted red peppers, artichokes & feta cheese
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| Pizza Bianco | $12.00 |
standard white pizza made with olive oil, garlic, cheese & tomato
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| Plain Ole' Cheese Pizza | $9.00 |
this one just has tomato sauce & cheese on it
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| ~Sandwiches~ |
| All Sandwiches served on their appropriate bread with your choice of one Regular Sides. Substitute with one of our Specialty Sides for $2.00 extra. Make it a Soup N' Sandwich for ONLY $2.50 extra. |
| Flame Grilled Burger | $9.00 |
a fresh half pound of hand formed ground beef.
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| Build A Better Sandwich | $0.50 - $1.00 |
lettuce, tomato, onion, pickle, ketchup, mustard, relish, mayo, marinara, buffalo or b.b.q sauce: FREE!
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| Hand Carved Chicken Breast Sandwich | $9.00 - $11.00 |
available fried, grilled or pan blackened
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| Alpine Turkey Burger | $11.00 |
grilled & topped w/swiss cheese & bacon
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| Philly Cheese Steak | $11.00 |
chipped rib eye steak, mushrooms, onion, roasted red peppers & provolone cheese
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| Pulled B.B.Q Pork | $12.00 |
topped with pan fried onion, dill pickle & B.B.Q sauce
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| Baked Deli Bruschetta | $12.00 |
Canadian bacon, hard salami, pepperoni, provolone & brschetta with spring mix
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| The Reuben or The Thomas | $12.00 |
sliced turkey breast or corned beef, swiss cheese, sauerkraut and 1000 island dressing
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| The Big Fish | $14.00 |
8 oz.of hand breaded cod served w/our own made tartar suce
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| Dessert Features - Creamy New York Style Cheesecakes |
| New York Style Cheesecake | $6.00 |
creamy New York style cheesecake on a graham cracker crust.
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| Turtle Cheesecake | $6.00 |
topped with chocolate, caramel & chopped pecans
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| Reese's Cheesecake | $6.00 |
reese's peanut butter & chocolate toppings with reese's peanut butter chips.
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| White Chocolate Raspberry | $6.00 |
topped with raspberry sauce, white chocolate chips and whipped cream
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| Dessert Features - Road Toad Specialties |
| "Always Big Enough to Share" Stop in for a Special Dessert Features! |
| Turtle Brownie Sundae | $6.00 |
a moist chocolate fudge brownie topped with chopped walnuts, vanilla ice cream, caramel, chocolate & whipped cream
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| Deep Dish Apple Crisp | $6.00 |
a warmed apple pie topped with vanilla ice cream, our own made crumb topping & drizzled with caramel.
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| Nuts & Berries | $6.00 |
warm blueberry pie topped with a pecan ice cream ball, raspberry sauce, frangelico & whipped cream
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| Key Lime Pie | $6.00 |
cool & creamy key lime pie on a graham cracker crust garnished a raspberry sauce & fresh lime
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| Pecan Ice Cream Ball | $6.00 |
vanilla ice cream rolled in chopped pecans, topped with raspberry, caramel or chocolate topping
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| Chocolate Fudge Lava Cake | $6.00 |
warm and gooey fudge lava cake drizzled with chocolate and caramel sauce, topped with whipped cream
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| Ice Cream Sundaes |
| All with Whipped Cream & a Cherry! |
| Chocolate | $6.00 |
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| White Chocolate Raspberry | $6.00 |
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| Caramel | $6.00 |
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| Crème De Menthe | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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