Rock Bar Prices in Fort Lauderdale, FL 33316
Hours of Operation
- Mon: 8:00 am - 4:00 pm, 4:00 pm - 11:00 pm
- Tue: 8:00 am - 4:00 pm, 4:00 pm - 11:00 pm
- Wed: 8:00 am - 4:00 pm, 4:00 pm - 11:00 pm
- Thu: 8:00 am - 4:00 pm, 4:00 pm - 11:00 pm
- Fri: 8:00 am - 4:00 pm, 4:00 pm - 11:00 pm
- Sat: 8:00 am - 4:00 pm, 4:00 pm - 11:00 pm
- Sun: 8:00 am - 4:00 pm, 4:00 pm - 11:00 pm
Restaurant Menu
| Salad |
| Make it a meal. Add grilled chicken, steak or shrimp $4.95. |
| House Salad | $8.95 |
Baby lettuce, red onion, cucumber & tomato
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| Caesar Salad | $9.95 |
Romaine hearts, herbed croutons & parmigiano-reggiano.
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| Spinach & Green Apple | $9.95 |
Fresh spinach, carrots, celery, green apple, fried red onions & tossed with blue cheese dressing.
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| Greek | $10.95 |
Tomatoes, red onion, green peppers, cucumbers & feta cheese, with balsamic vinegar & evoo.
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| Tomato, Mozzarella & Jalapeno | $11.95 |
Fresh tomatoes, fresh mozzarella, basil, oregano & fried jalapeno, served with balsamic vinegar & evoo.
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| Appetizers |
| Chips & Salsa | $7.95 |
Tri color corn tortillas, served with pico de gallo & homemade salsa add a bowl of homemade guacamole $3.95.
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| Cheese Quesadilla | $6.95 |
Melted cheese inside a flour tortilla served with pico de gallo & sour cream add chicken or steak $2.00, add shrimp $4.00.
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| Chicken Fingers | $9.95 |
Breaded chicken breast strips, served with our homemade honey mustard sauce.
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| Nachos | $9.95 |
Crispy corn tortillas topped with black beans and cheese served with pico de gallo, sour cream & homemade guacamole add chicken, ground beef or steak $2.00.
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| Shrimp Cocktail | $14.95 |
Jumbo shrimp over a bed of greens, served with our chefs special cocktail sauce.
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| Chicken Wings | $10.95 |
Mexican style wings tossed in our signature chili sauce.
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| Calamari | $10.95 |
Dusted in our signature breading then fried, served with spicy marinara sauce.
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| Spinach Dip | $10.95 |
Creamed spinach & artichoke hearts served with crispy corn tortilla chips.
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| Dynamite Shrimp | $11.95 |
Tempura fried baby shrimp, served with a spicy french glaze over romaine lettuce.
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| Tex-Mex Favorites |
| Chicken Burritos | $13.95 |
Chunks of chicken breast, rolled with lettuce, fresh guacamole, pinto beans & pico de gallo in a large flour tortilla served with rice & beans.
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| Chicken Burritos Steak | $14.95 |
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| Steak Fajitas | $18.95 |
Your choice of marinated strips of sirloin steak, grilled chicken breast or fresh fish & shrimp sauteed with onions and fresh green peppers, served with cheddar & monterey jack cheese, pico de gallo,
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| Steak Fajitas with Chicken | $17.95 |
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| Steak Fajitas with Vegetable | $14.94 |
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| Steak Fajitas with Chicken & Steak | $19.95 |
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| Steak Fajitas with Seafood | $21.95 |
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| Tacos | $9.95 |
Three soft tacos topped with lettuce, pico de gallo & blend of monterey jack & american cheese.
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| Tamales | $14.95 |
A traditional mexican dish prepared with your choice of chicken or steak and corn mesa, wrapped in corn husks and steamed, served with pinto beans and fresh homemade salsa.
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| Flautas | $11.95 |
Three crispy tortillas filled with chicken or beef, topped with guacamole crema and queso blanco, with a side of tomatoes and onions.
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| Burgers & Sandwiches |
| Served with your choice of coleslaw or curly fries. |
| B.B.Q. Burger | $10.95 |
3/4 lb. Fresh ground sirloin burger with lettuce, tomato & onion and homemade bar BBQ sauce.
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| Cheeseburger | $10.95 |
3/4 lb. Fresh ground sirloin burger, served with lettuce, tomato & onion, topped with melted cheese.
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| Turkeyclub | $9.95 |
Triple-decker sandwich of sliced turkey, tomato, lettuce, bacon & cheese.
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| Steak Palomillo Sandwich | $14.95 |
Sliced steak topped with cheese, pik-nik chips, lettuce, tomato and onion, served with pickles, thousand island dressing and french fries.
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| Grill Chicken Breast | $9.95 |
Fresh grilled chicken breast topped with tomato, lettuce, onion & cheese, served on a bun.
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| Seafood |
| Dynamite Shrimp | $12.95 |
Tempura fried baby shrimp, served with a spicy french glaze over romaine lettuce.
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| Fish Tacos | $14.95 |
Three fresh beer-battered and lightly fried fish filets served in a soft taco shell, topped with lettuce, pico de gallo & blend of monterey jack & american cheese.
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| Yellow Fin Tuna | $19.95 |
Pan-seared rare and glazed with sweet chili sauce, served with carrots, celery, zucchini & ginger salad.
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| Blackened Fish of the Day | $19.95 |
Fresh fish of the day prepared cajun style, served with roasted potatoes, rice & salad.
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| Shrimpkebab | $19.95 |
Five jumbo shrimp grilled and skewered, served over rice with pumpkin hash.
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| Whole Red Snapper | $29.95 |
Lightly breaded fresh red snapper, pan-fried in e.v.o.o., with sauteed vegetables & spanish rice.
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| Specialty Entrees |
| Chicken Cutlets | $18.95 |
Breaded chicken breast pan fried, served over mixed greens with balsamic glaze, topped with fresh tomatoes & shaved parmigiano-reggiano.
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| Pollo A La Plancha | $18.95 |
Grilled marinated chicken breast topped with sauteed onions, served with rice & beans.
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| Peruvian Lomo Saltado | $19.95 |
A classic peruvian dish! strips of sirloin steak stir-fried with red onions, parsley & tomatoes, served over french fries with a side of spanish rice & plantains.
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| Steak Palomillo | $19.95 |
Sirloin steak, pounded thin and pan-seared, topped with caramelized onions, served with a side of rice, beans & sweet plantains.
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| Baby Back Ribs | $19.95 |
Full rack of baby back ribs in slightly spicy homemade BBQ sauce served with baked potato.
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| T-Bonesteak | $29.95 |
Grilled t-bone served over pinto beans & fries.
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| Side Dishes |
| Salsa, Sour Cream, Sauteed or Fresh Jalapenos | $2.95 |
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| Rice, Black or Pinto Beans, Guacamole | $4.95 |
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| Sauteed Vegetables, Curly Fries | $3.95 |
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| Non-Alcoholic Drinks |
| Figa |
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| Beach Blanket |
Orange, cranberry and pineapple juice with a splash of grenadine.
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| Red Bull |
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| Sweet Sunshine |
Florida orange juice with a splash of grenadine.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price