Rock Bottom Restaurant & Brewery Prices in Minneapolis, MN 55402
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Kids Beverage |
| Root Beer |
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| Milk |
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| Chocolate Milk |
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| Juice |
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| Starters |
| Ahi Tuna Appetizer |
Rolled in spices, blackened, served rare with wasabi cream.
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| Brewery Chicken Nachos |
A hearty mountain of tortilla chips topped with chicken, black beans, pepper jack and cheddar cheeses, tomatoes, jalapenos and red onions
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| Fried Calamari |
Tender calamari rings dusted in lightly seasoned flour. Served with seasoned tomato sauce.
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| Kobe Mini Sliders |
Tender, american-style mini-burgers made with premium kobe beef and topped with cripsy onion strings.
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| Mini Street Tacos Steak |
Authentic mini street tacos stuffed with tequila-lime marinated steak and housemade salsa roja.
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| Asiago Artichoke and Crab Dip |
A delicious blend of crab meat and asiago cheese, served with fancy mini-toasts called crostinis.
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| Brewery Nachos |
Nachos the rock bottom way: Black beans, spicy cheeses, tomatoes, onions and jalapenos.
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| Grilled Chicken Quesadilla |
Grilled chicken, peppers, corn, black beans, cheddar and pepper jack cheeses, grilled in a flour tortilla.
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| Made to Order Guacamole |
Fresh guacamole, as in we cut the avocado when you order it fresh. Served with housemade tortilla chips
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| Rock Bottom Wings |
Over a pound of crispy chicken wings in our wicked but not too wicked buffalo sauce.
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| Baby Brats |
Three mini bratwursts, beer broiled and grilled, wrapped in soft pretzel buns topped with caramelized onions and beer mustard.
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| Brewery Platter |
Rock bottom wings with buffalo sauce, southwest egg rolls and jalapeno spinach cheese dip.
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| Housemade Pretzel Stix |
Housemade, hand-twisted pretzel sticks with your choice of salted or spicy jalapeno.
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| Mini Street Tacos Fish |
Our traditional mini street tacos with fresh grilled tilapia, tomatillo salsa, crema and crumbled cheese.
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| Southwest Egg Rolls |
Far east meets southwest in this classic, crispy, spicy, hearty chicken appetizer recipe.
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| Ball Park Pretzels |
Warm up those taste buds with two giant pretzels and our spicy jalapeno spinach cheese dip.
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| Crispy Buttermilk Chicken Fingers |
Classic, crispy appetizer, served with ranch and our signature BBQ sauce so you can get your dip on.
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| Jalapeno Spinach Cheese Dip |
Spinach and melted pepper jack cheese, served with our crunchy housemade tortilla chips.
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| Mini Street Tacos Pork |
Mini street tacos filled with slow-roasted shredded pork and fresh pineapple salsa
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| Veggie Quesadilla |
Loved by carnivores and herbivores alike, youll love this mouthwatering vegetarian spin on a classic.
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| Fresh Salad |
| Ahi Salad |
Baby greens, granny smith apples, avocado, garbanzo beans and sunflower seeds, all topped with seared and blackened Ahi.
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| Caesar Salad with Grilled Chicken |
Dinner portion of our fresh caesar salad topped with sliced grilled chicken breast.
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| Classic Wedge Salad |
Big iceberg wedge, hickory-smoked bacon, blue cheese dressing & crumbles on top.
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| Blackened Chicken Salad |
Grilled chicken salad too tame for you? Check out our spicy slant on a dinner salad standard.
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| Caesar Salad with Grilled Salmon |
Fresh grilled salmon served on a bed of crisp romaine tossed in our housemade caesar dressing.
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| Green House Salad |
Healthy without being boring. Mixed greens and tons of veggies. Served with your choice of dressing.
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| Brewers Cobb Salad |
The definitive main-dish american dinner salad just hit rock bottom. Better loosen that belt.
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| Chicken Waldorf Salad |
Rock bottoms modern take on the classic dinner salad from the waldorf astoria hotel.
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| Santa Fe Ranch Chicken Salad |
Fried chicken and Southwestern veggies all tossed in jalapeno ranch dressing. This salads got kick.
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| Caesar Salad |
Straight-up romaine lettuce with housemade Caesar dressing and shredded Italian cheeses.
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| Chopped BBQ Chicken Salad |
Mixed greens and romaine lettuce blend, with grilled chicken, avocado, tomatoes, cheddar and jack
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| House Favorites |
| Baby Back Ribs |
A full rack of hand-rubbed, slow-cooked baby back ribs served with apple coleslaw and french fries.
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| Blackened Shrimp Macn Cheese |
Rock bottoms signature mac n cheese with blackened shrimp for a spicy seafood kick.
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| Chicken Enchiladas |
Roast chicken, poblanos, cheddar and pepper jack cheeses wrapped in corn tortillas.
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| Classic Macn Chicken |
Our famous mac n cheese loaded with roasted chicken and topped with crunchy parmesan bread crumbs.
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| German Sausage Platter |
Traditional german sausages, bratwurst, hungarian and Knackwurst, served with sauerkraut-bacon potato croquettes and braised red cabbage.
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| Rock Bottom Tacos with Loster & Shrimp |
Sauteed lobster and shrimp with citrus sauce, wrapped in a crispy blue corn and soft flour tortillas.
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| Teriyaki Chicken |
Char-grilled and brushed with teriyaki glaze accompanied by lemon rice, grilled pineapple, lemon rice, and vegetables.
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| Baby Back Ribs and BBQ Chicken |
Half rack of our amazing baby back ribs paired with a juicy barbecue grilled chicken breast.
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| Bourbon Glazed Salmon |
Fresh salmon, grilled and brushed with a savory woodford reserve bourbon glaze.
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| Chicken Fried Chicken |
Crispy fried chicken breasts over white cheddar mashed potatoes, all smothered with country gravy.
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| Deep Dish BBQ Chicken |
Grilled chicken breast topped with BBQ sauce, hickory smoked bacon and cheese
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| Hazelnut Crusted Chicken |
Chicken breast sauteed in a sun-dried cherry sauce and crusted with hazelnuts
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| Rock Bottom Tacos with Cajun Fish |
Cajun fish with special blackening rub in soft flour tortillas, served with tangy housemade remoulade
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| Teriyaki Chicken and Shrimp |
Teriyaki glazed chicken breast with grilled shrimp, served with grilled pineapple, lemon rice and vegetables.
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| Bacon Chicken Mac N Cheese |
Our legendary mac n chicken with grilled chicken, hickory-smoked bacon and more
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| Brew House Chicken |
Grilled chicken served over white cheddar mashed potatoes and seasonal veggies.
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| Chicken Parmesan |
Sautéed parmesan crusted chicken cutlets, layered with mozzarella cheese, smothered with spiced pomodoro sauce, served over linguine
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| Fish & Chips |
Golden-brown tempura-battered cod served with french fries and housemade remoulade.
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| Lobster & Shrimp Enchiladas |
Sauteed lobster and shrimp in blue corn tortillas, served with black beans and red ale rice.
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| Rock Bottom Veggie Tacos |
Healthy doesnt have to mean boring. Vegetarian-friendly tacos with plenty of flavor and attitude.
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| Turkey Meatloaf |
You think you know meatloaf but you have no idea. Wait till youve tasted what weve done.
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| Blackened Mahi Mahi |
Topped with green chili cream sauce and pico de gallo, served with red ale rice and black beans.
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| Cajun Pasta |
Grilled chicken breast, andouille sausage, and shrimp tossed with a cajun cream sauce, served over linguine.
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| Chipotle Agave Salmon |
Salmon brushed with our housemade chipotle agave beer nectar, grilled to perfection.
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| German Mac N Cheese |
Our housemade mac n cheese loaded with german sausage, mushrooms and tomatoes
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| Low Country Shrimp and Grits |
Sautéed shrimp with bacon, garlic, tabasco and mushrooms over white cheddar parmesan cheese grits.
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| Steak & Fries |
Ten-ounce grilled sirloin served with seasonal veggies and french fries. Perfectly simple.
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| Tuscan Chicken Pasta |
Old-country Italian dish with grilled chicken, diced tomatoes, fresh basil, balsalmic and oil tossed with linguini.
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| From The Grill Steaks |
| 11 oz. Top Sirloin |
Eleven perfect ounces of USDA choice top sirloin, served with your choice of seasoning and a side.
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| 12 oz. New York Strip |
12 oz. USDA choice new york strip steak, grilled to order with choice of three rock bottom seasonings.
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| 14 oz. New York Strip |
14 oz. USDA choice new york strip steak, grilled to order with choice of three rock bottom seasonings.
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| 14 oz. Ribeye |
Fourteen ounces of USDA Choice ribeye steak, grilled with one of our three house seasonings.
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| 18 oz. Bone In Ribeye |
The biggest, juiciest, most flavorful cut of steak we offer. Eighteen ounces of grilled perfection.
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| Burgers |
| Burger |
Topped with hashbrowns, american cheese, smoked bacon and a sunshiny fried egg.
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| Laredo Burger |
Spicy, southwest-inspired burger with pepper jack cheese, housemade guacamole and chipotle mayo.
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| Tillamook Bacon Burger |
Steakburger topped with tillamook cheddar cheese, bacon, lettuce, tomato and finished with BBQ jalapeno ranch dressing.
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| Bourbonzola Burger |
Juicy, grilled-to-order burger topped with woodford reserve bourbon glaze and gorgonzola crumbles.
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| Pretzel Burger |
Grilled 8 oz. steakburger served on a pretzel bun topped with caramelized onions, sauteed mushrooms, swiss cheese
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| Veggie Burger |
Housemade veggie patty with a lightly grilled outer crust. Topped with even more veggies, cause we crazy.
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| Classic Burger |
The 57 chevy of burgers: Cheddar cheese, lettuce, tomato, pickle and red onion.
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| Smoking BBQ Burger |
A crowd favorite. Topped with cheddar cheese, crispy hickory bacon and our signature BBQ sauce.
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| Just Hot Enough Burger |
Topped with crispy jalapenos, pepper jack cheese, pico de gallo and housemade habanero ketchup.
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| Southwest Turkey Burger |
Ground turkey blended with peppers, onions and avocado, topped with pepper jack cheese.
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| Sandwiches |
| Acocado Chicken Sandwich |
Grilled chicken sandwich topped with avocado, swiss cheese, shredded lettuce, tomato and ranch dressing.
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| Pulled BBQ Pork Sandwich |
Cant-miss barbecue sandwich loaded with pulled pork, signature bbq sauce and apple coleslaw.
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| Blackened Mahi Sandwich |
Lightly blackened, served on a toasted bun with shredded lettuce, tomato, and cajun remoulade sauce.
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| Reuben Sandwich |
Corned beef or turkey served on caraway rye with swiss cheese, russian dressing and sauerkraut.
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| Brewers Club Sandwich |
Turkey, ham and bacon on toast with cheddar and swiss, tomato and lettuce with chipotle mayo.
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| Hickory Bacon Chicken Sandwich |
Grilled chicken topped with bacon, cheddar and our signature bbq sauce, served on a soft burger bun.
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| Wood Fired Pizzas |
| BBQ Chicken Pizza |
Roasted chicken with black beans, corn, roasted red peppers, bbq sauce and Cholula sour cream.
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| The Italian Pizza |
Italian sausage, pepperoni, red peppers, mushrooms, onions and fresh mozzarella cheese.
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| Margherita Pizza |
Traditional Neapolitan pizza with fresh mozzarella, roma tomatoes and leaves of fresh basil.
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| Pepperoni Pizza |
Our signature hand-stretched pizza with mozzarella, pepperoni, pepperoni and pepperoni.
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| Roasted Vegetable Pizza |
Vegetarian pizza with mozzarella and feta cheese with roasted vegetables over sun-dried tomato pesto.
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| Featured Menu |
| Baby Brats |
Three mini bratwursts, beer broiled and grilled, wrapped in soft pretzel buns topped with caramelized onions and beer mustard.
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| German Sausage Platter |
Traditional german sausages, bratwurst, hungarian and knackwurst, served with sauerkraut-bacon potato croquettes and braised red cabbage.
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| Pretzel Burger |
Grilled 8oz steakburger served on a pretzel bun topped with caramelized onions, sautéed mushrooms, swiss cheese.
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| Chopped BBQ Chicken Salad |
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| Deep Dish BBQ Chicken |
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| Apple Chinnamon Strudel |
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| Kids Menu |
| All come with a kids beverage and a yummy side dish. |
| Lil Chicken Tenders | $5.50 |
Chicken breast strips grilled or fried. Served with ranch dipping sauce.
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| Rockys Burger | $5.50 |
Juicy burger on a butter toasted bun, with or without cheese.
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| Mac-n-Cheesy | $5.50 |
The perfect kid-sized amount of macaroni and cheese.
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| Small-Fry Steak | $6.75 |
A grilled choice top sirloin. Sliced so you dont have to
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| Buttered Noodles | $4.95 |
A bowl of noodles tossed in a buttery sauce.
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| Grilled Cheese | $4.95 |
Golden cheesy and oh so good
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| Kids Side Dishes |
| French Fries |
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| Seasonal Vegetables |
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| White Cheddar Mashed Potatoes |
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| Kids Dessert |
| Make Your Own Sundae | $2.50 |
Sundae from two scoops of vanilla ice cream, sprinkles, chocolate sauce, whipped cream and a cherry!
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| Root Beer Float | $2.50 |
Our very own root beer poured over vanilla ice cream.
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| Desserts |
| Apple Cinnamon Strudel |
3 Mini strudels served over vanilla sauce, drizzled with caramel and dusted with powdered sugar.
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| Carrot Cake For Two |
Huge double-portion of our housemade carrot cake with cream cheese walnut frosting.
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| Chocolate Stout Cupcake |
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| Homemade Apple Pie |
Topped with cinnamon, brown sugar, and pecans. Served with vanilla ice cream.
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| Triple Chocolate Brown |
A warm triple chocolate brownie served with vanilla ice cream topped with caramel sauce and hot fudge.
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| Warm Donut Holes |
Donut holes dusted in cinnamon sugar served warm with caramel dipping sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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