Rock Bottom Restaurant & Brewery Prices in Charlotte, NC 28202
Hours of Operation
- Mon: 11:00 am - 11:00 pm
- Tue: 11:00 am - 11:00 pm
- Wed: 11:00 am - 11:00 pm
- Thu: 11:00 am - 11:00 pm
- Fri: 11:00 am - 11:00 pm
- Sat: 11:00 am - 11:00 pm
- Sun: 11:00 am - 11:00 pm
Restaurant Menu
| Starters |
| Kobe Sliders | $9.99 |
three tender american-style kobe beef mini burgers on housemade buns with a kosher dill pickle and mustard sauce.
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| Asiago Artichoke & Crab Dip | $9.99 |
blended with creamy cheese, topped with pico de gallo. served with toasted baguette.
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| Southwest Egg Rolls | $9.99 |
shredded chicken, vegetables and cheese, fried crisp, served with roasted jalapeno ranch dressing.
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| Pepper Jack Chicken Nachos | $11.50 |
a hearty mountain of tortilla chips topped with black beans, pepper jack and cheddar cheeses, tomatoes, jalapenos and red onions. add guacamole $1.00.
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| Pepper Jack Nachos | $10.50 |
with tortilla chips, black beans, pepper jack and cheddar cheeses, tomatoes, jalapenos and red onions. add guacamole $1.00.
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| Smoked Tomato Bruschetta | $7.99 |
with fresh basil & asiago cheese.
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| Fried Calamari | $9.99 |
tender rings dusted in seasoned flour. served with marinara and thai sweet chili sauce.
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| Crab Cakes | $9.99 |
served with cajun remoulade sauce.
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| Classic Buffalo Wings | $9.99 |
served with fresh celery and bleu cheese dressing.
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| Jalapeno Spinach Cheese Dip | $9.99 |
served with colored tortilla chips.
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| Classic Combo | $12.99 |
a delicious sampling of our jalapeno spinach cheese dip, buffalo wings and crisp southwest egg rolls.
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| Brewers Feast | $15.99 |
american-style kobe beef sliders, seasoned fries, southwest egg rolls, fried chicken tenderloins with honey mustard and roasted jalapeno ranch dressings.
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| Chicken Quesadilla | $9.50 |
grilled chicken, tomatoes, onions, peppers and pepper jack cheese.
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| Shrimp And Crab Tower | $10.50 |
stacked fresh avocado, crab meat, tomato and poached shrimp in lemon mayonnaise. accompanied by fresh grilled flatbread.
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| Soups & Salads |
| Fresh cut salads served with your choice of housemade dressing: balsamic vinaigrette, ranch, roasted jalapeno ranch, bleu cheese, honey mustard, sherry vinaigrette, light balsamic italian. |
| Wedge Salad | $5.99 |
crumbled bleu cheese and bacon, dressed with bleu cheese or balsamic vinaigrette.
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| Grilled Chicken Cashew Salad | $10.50 |
with artichoke hearts, feta cheese, tomatoes and cashews. served with balsamic vinaigrette.
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| Gorgonzola Pear Salad | $9.99 |
with hazelnut crusted chicken in balsamic vinaigrette.
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| Seafood Cobb Salad | $12.99 |
seasoned shrimp, crab meat, bacon, avocado, tomato, cucumber, egg, pepper jack and cheddar cheeses. served with your choice of dressing.
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| Classic Cobb Salad | $11.50 |
grilled breast of chicken, tomato, egg, bleu cheese, bacon and avocado. served with your choice of dressing.
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| Southern Fried Chicken Salad | $9.99 |
topped with pico de gallo, shredded cheddar and jack cheeses and tortilla strips. served with roasted jalapeno ranch dressing.
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| Blackened Chicken Salad | $10.99 |
blackened chicken over our greenhouse salad with roma tomatoes, julienne carrots, cucumbers, raisins, sunflower seeds, egg, croutons, balsamic vinaigrette and crumbled bleu cheese.
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| Greenhouse Salad | $6.99 |
mixed greens with roma tomatoes, julienne carrots, cucumbers, raisins, sunflower seeds, egg and croutons.
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| Chicken Caesar Salad | $9.99 |
with parmesan croutons.
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| Salmon Caesar Salad | $10.99 |
with parmesan croutons.
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| Hummus And Goat Cheese Salad | $9.99 |
with tomatoes and roasted red peppers over warm flatbread with balsamic vinaigrette. add grilled chicken $2.00 add grilled salmon $3.00.
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| Brewers Selection Soup Of The Day | $3.25 - $3.99 |
we offer a different soup selection every day.
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| Sandwiches |
| All sandwiches served with fries. Add a greenhouse side salad for 4.50. Our steak burgers are 8 oz. Usda choice ground sirloin. |
| California Chicken Sandwich | $9.99 |
grilled chicken topped with swiss cheese, avocado, alfalfa sprouts, tomato and ranch dressing.
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| Honey Dijon Chicken | $9.50 |
basted in honey dijon mustard with bacon and swiss cheese.
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| Blackened Chicken Sandwich | $8.99 |
lightly blackened, served on a toasted sourdough bread with shredded lettuce, tomato, pepper jack cheese, and cajun remoulade sauce.
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| Roasted Turkey | $7.99 |
with lettuce, tomato, mayonnaise and havarti cheese on sourdough bread.
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| New York Steak Sandwich | $14.99 |
served on a baguette with fried onion strings, mayonnaise, lettuce and tomato.
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| Barbecue Pork Sandwich | $8.50 |
hickory smoked pork, sweet magnolia barbecue sauce and coleslaw on a challah bun.
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| Blackened Mahi Sandwich | $10.99 |
lightly blackened, served on a toasted bun with shredded lettuce, tomato, and cajun remoulade sauce.
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| Soup, Side & Half Sandwich | $8.99 |
cup of soup, half a brewers club or roasted turkey sandwich, and choice of one side item.
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| Burger Specialties |
| Burger Special Of The Week |
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| Big Brew Cheeseburger | $8.99 |
our signature 8 oz. burger with your choice of cheese.
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| Hickory Bacon Burger | $9.99 |
with smoked cheddar cheese, bacon and sweet magnolia barbecue sauce.
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| Mushroom Swiss Burger | $9.50 |
with sauteed mushrooms and melted swiss cheese.
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| Pizza |
| All pizzas feature our signature crust housemade, hand-tossed pizza dough made with a splash of sweet magnolia brown ale. |
| Pepperoni | $10.99 |
mozzarella, white cheddar, asiago & jack cheeses and a lot of pepperoni.
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| Pepperoni And Mushroom | $11.50 |
our popular pepperoni pizza topped with sliced mushrooms.
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| Tomato Basil | $9.99 |
roma tomatoes and fresh basil, with a blend of mozzarella, white cheddar, and jack cheeses.
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| California Sun | $10.99 |
sun-dried tomatoes, artichoke hearts, creamy spinach and asiago cheese.
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| Barbecue Chicken | $10.99 |
grilled chicken, four-cheese blend, cilantro, red peppers and onions over our sweet magnolia barbecue sauce.
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| Create Your Own | $10.99 |
select your choice of sauce and cheese. then top it any way you please. your choice of sauce and one cheese. each topping $1.00.
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| Sauces |
tomato basil, creamy spinach, sweet magnolia barbecue.
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| Cheeses |
mozzarella, three cheese blend, asiago.
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| Meats |
pepperoni, italian sausage, chicken, andouille sausage.
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| Vegetables |
red onions, mushrooms, roasted red peppers, artichoke hearts, sun-dried tomatoes, pineapple.
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| Brewers Selections |
| Hazelnut Crusted Chicken | $10.50 |
sauteed, with a sun-dried cherry sauce. served with white cheddar mashed potatoes and vegetables.
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| Fish Tacos | $11.99 |
mahi mahi sauteed with cajun spices, in a crisp blue corn tortilla wrapped with a soft flour tortilla with pepper jack cheese, lettuce, pico de gallo and avocado remoulade. served with black beans an
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| Churrasco Steak Tacos | $14.50 |
grilled top sirloin in a crisp blue corn tortilla, wrapped with a soft flour tortilla with pepper jack cheese, lettuce, pico de gallo and chimichurri sauce. served with black beans and spanish rice.
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| Mac N Chicken | $13.95 |
macaroni and cheese loaded with fresh chicken and topped with crunchy parmesan breadcrumbs.
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| The Brewers Club | $9.99 |
turkey, ham, bacon, with cheddar and swiss cheeses. served on focaccia bread with chipotle mayonnaise.
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| Smoky Mountain Pasta | $13.99 - $14.99 |
tomatoes and mushrooms in a parmesan cheese sauce over linguini. your choice of: (grilled chicken, sauteed shrimp).
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| Main Dishes |
| Add a greenhouse side salad to any entree for just $4.50. |
| Beer Battered Fish & Chips | $10.99 |
cod fillets in southern flyer beer batter. served with fries, creamy coleslaw and tartar sauce.
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| Chicken Parmesan | $8.50 |
sauteed parmesan crusted chicken cutlet, layered with mozzarella cheese, smothered with housemade marinara sauce, served over linguini.
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| Chicken Fried Chicken | $9.99 |
boneless breast smothered in country gravy with white cheddar mashed potatoes and creamy coleslaw.
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| Chicken Tenderloins Platter | $8.99 |
served with fries and creamy coleslaw with honey mustard & sweet magnolia barbecue sauce for dipping.
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| Low Country Shrimp & Grits | $15.99 |
sauteed shrimp with bacon, garlic and mushrooms over white cheddar parmesan cheese grits.
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| Cajun Fettuccine | $12.99 |
grilled chicken breast and andouille sausage, tossed with a cajun cream sauce.
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| Chicken Flautas | $9.99 |
flour tortillas stuffed with smoked chicken, tomatillos, onions, peppers and melted cheese. served with guacamole, spanish rice and black beans.
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| Flame-Grilled Meat Loaf | $9.99 |
a blend of ground beef and italian sausage served over white cheddar mashed potatoes with brown gravy and vegetables.
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| Smoked Chicken Enchiladas | $10.99 |
in blue corn tortillas with melted jack cheese, black beans and spanish rice.
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| Pasta Jambalaya | $13.99 |
chicken, shrimp, ham and andouille sausage tossed with orzo.
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| Tuscan Chicken Pasta | $13.99 |
grilled, sliced chicken sauteed with tomatoes, basil, balsamic vinegar and olive oil, tossed with linguine and freshly shaved asiago cheese. substitute with shrimp add $2.00.
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| Sides |
| Fries | $2.50 |
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| Creamy Coleslaw | $2.50 |
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| Fresh Fruit | $2.50 |
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| Vegetables | $2.50 |
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| White Cheddar Mashed Potatoes | $2.50 |
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| Cheese Grits | $2.50 |
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| Spanish Rice | $2.50 |
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| Desserts |
| Rock Bottoms Signature Carrot Cake | $3.25 |
twin-layered with silky cream cheese & walnut frosting over caramel sauce.
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| Chocolate Ecstasy | $3.25 |
fresh chocolate mousse and chocolate cake, served with vanilla ice cream.
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| Key Lime Cheesecake | $2.99 |
a light, tart and sweet creamy cheesecake with a tropical twist made from a secret recipe originating in atlantic beach, fl.
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| Warm Apple Bread Pudding | $3.25 |
with walnuts, vanilla ice cream and whiskey sauce.
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| Fresh Non - Alcoholic Beverages |
| Fresh-Squeezed Lemonade | $3.25 |
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| Strawberry Lemonade | $3.50 |
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| Peach Iced Tea | $3.25 |
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| Raspberry Iced Tea | $2.95 |
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| Arnold Palmer | $2.95 |
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| Homemade Root Beer | $2.95 |
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| Second Wind | $4.95 |
cranberry juice, monin peach fruit puree and red bull.
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| Bottled Water |
| Panna Spring Water | $3.50 - $5.50 |
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| San Pellegrino Sparkling Water | $3.50 - $5.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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