Rockwood Grill and Blue Star Lounge Prices in Palm Desert, CA 92260
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Greens |
| Market Salad | $9.00 |
Suzies organic farm greens, shaved apple, fennel, radish, candied pecans, tangerine pomegranate vinaigrette
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| Spinach Salad | $12.00 |
Bacon, tomato, feta, balsamic vinaigrette. Add a poached cage free egg $13.00
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| Beet Salad | $12.00 |
Roasted organic beets, goat cheese, bibb lettuce, citrus vinaigrette
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| Wedge Salad | $9.00 |
Baby iceberg lettuce, crisp bacon, tomato, crumbled blue cheese
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| Pizza |
| Prosciutto | $17.00 |
Coachella valley dates, fresh mozzarella
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| Rock Shrimp | $17.00 |
Pesto, spinach, fresh mozzarella
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| Four Cheese | $16.00 |
Caramelized onions, tomato sauce
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| Berkshire Pork Belly | $17.00 |
Shiitake mushroom, cilantro, fresh mozzarella
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| Grill |
| All grill items include saucechipotle hollandaise, lemon caper butter, chimichurrimarriott steak butter, salsa verde, cured sweet onionsavocado, mango salsa |
| Brandt Farms Ribeye | $39.00 |
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| Berkshire Pork Chop | $34.00 |
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| Brandt Farms Filet | $42.00 |
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| Brandt Farms Flat Iron | $25.00 |
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| Loch Duart Salmon | $28.00 |
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| Catch of the Day |
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| Rosies Chicken Paillard | $19.00 |
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| Tidbits |
| Grilled Bread | $10.00 |
Coachella valley dates, pistachios, ricotta, sea salt
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| Di Stefano Burrata | $11.00 |
Extra virgin california olive oil, grilled bread. Add marinated roasted peppers $13.00, add our pesto $13.00
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| Flash Fried Calamari | $14.00 |
Anaheim farm peppers, lemon, garlic aioli
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| Warm Spinach & Artichoke Dip | $12.00 |
California artichokes, parmesan, spinach, tortilla chips. Add crab
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| The Valley Sampler | $19.00 |
Bacon wrapped dates, smoked eggplant dip, flat bread, la quercia salumi. point reyes toma cheese
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| Mac & Cheese Trio | $15.00 |
Brandt farms short rib, wild caught rock shrimp, classic cheddar
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| Shrimp Cocktail | $16.00 |
Jumbo wild caught shrimp, sharp horseradish cocktail sauce
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| Ahi Poke | $15.00 |
Chili soy sauce, avocado, macadamia nuts, taro chips
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| Hand Cut Kennebec Fries | $6.00 |
Truffle aioli
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| Else |
| Rosies Organic Fried Chicken | $24.00 |
Agave mustard dipping sauce, slaw
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| Carlsbad Mussels | $22.00 |
BSL lager, chorizo, hand cut fries, aioli
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| Braised Lamb Shank | $29.00 |
Tuscan kale, anson mills polenta
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| Gemelli Pasta | $25.00 |
Wild caught shrimp, mussels, capers, lemon, parsley
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| Campanelle Pasta | $18.00 |
Summer squash, organic spinach, cannellini beans
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| Side |
| Kennebec Fries | $6.00 |
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| Fingerling Potato Salad | $6.00 |
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| Simple Greens | $6.00 |
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| Grilled Asparagus | $6.00 |
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| Tomato Avocado Salad | $6.00 |
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| Grilled Eggplant, Mint, Chilies | $6.00 |
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| Artichoke, Heirloom Tomato Salad | $8.00 |
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| Anson Mills Polenta | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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