Rocky River Grille Prices in Concord, NC 28027
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Bar Menu Board - Greens |
| Dressings on the side |
| Prospector | $6.00 - $8.00 |
Julienne apple, chopped pecans, gorgonzola and dried cranberries; raspberry yogurt dressing. Low country seasoned chicken $4.00, pecan roasted salmon $6.00
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| River Caesar | $6.00 - $8.00 |
Julienne apple, focaccia croutons and parmesan crisp; cracked pepper caesar. Low country seasoned chicken $4.00, pecan roasted salmon $6.00
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| Soup Beans | $6.00 |
Rich soup of black-eye peas, split peas, pork, carrots, onions and potatoes w/cornbread
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| Greens |
| Dressings on the side |
| Prospector | $6.00 - $8.00 |
Julienne apple, chopped pecans, gorgonzola and dried cranberries; raspberry yogurt dressing. Low country seasoned chicken add $4.00, pecan roasted salmon $6.00
0
|
| River Caesar | $6.00 - $8.00 |
Julienne apple, focaccia croutons and parmesan crisp; cracked pepper caesar. Low country seasoned chicken $4.00, pecan roasted salmon $6.00
0
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| Carolina Cobb | $12.00 |
Smoked turkey, Cheerwine ham, avocado, egg, gorgonzola, green tomato, cucumber and bacon; scallion ranch
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| Black & Bleu | $13.00 |
Blackened tenderloin tips, grilled heart of romaine, roma tomato, cucumber, gorgonzola, charred corn & onion hay; roasted pepper & balsamic vinaigrette
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| Pecan Seared Tuna | $13.00 |
Watermelon, avocado and grapefruit; meyer lemon & local honey vinaigrette
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| Soup Beans | $6.00 |
Rich soup of black-eye peas, split peas, pork, carrots, onions and potatoes w/cornbread
0
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| Supper Plates |
| Add salad or soup $4.00 |
| NC Pork Chop | $20.00 |
Triple bone-in cut, 48 hour maple, shoyu and chili marinade, grilled and glazed with reduced marinade, apple & sweet potato gratin, dressed rocket
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| Carolina Shrimp & Grits | $19.00 |
Fresh NC jumbo shrimp with tasso ham, smoked portobello, caramelized onion & corn in a sweet onion veloute over cheddar stone milled grits
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| Delmonico Ribeye | $22.00 |
14oz, hickory spice rub, char-grilled, vidalia & bacon jam, horseradish yukon mashers
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| The Chicken & Waffle | $18.00 |
Pecan crusted boneless free range thigh meat, maple & sweet tea dressed baby greens, peach & buttermilk waffle
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| Pecan Planked Salmon | $19.00 |
Oven roasted, smoked to order, maple dijon glaze, tomato jam, whipped sweet potatoes
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| Braised Porkbelly | $26.00 |
Wild mushroom pan jus and turnip, carrot & rutabega hash
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| State Fish | $20.00 |
Oven roasted red drum, goldfish crumble topping, silver queen corn, lima, black eyed pea succotash, tomato tarragon drizzle
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| Filet Mignon | $23.00 |
8oz. center cut, red wine demi, blue cheese & bacon gremolata
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| Meatloaf | $18.00 |
Pecan smoked bacon, buttermilk whipped yukon golds, chipotle bourbon bbq drizzle, smoked cheddar and crispy onion hay
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| Grilled Vegetable Lasagna | $17.00 |
Caramelized cauliflower, yellow tomato cream and smoked tomato jam
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| Bread |
| With house made bread & butter pickle slices and choice of housemade fries or tater chips |
| Grille Burger | $10.00 |
Herb aioli, bacon, NC cheddar, lettuce and tomato on sweet brioche bun
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| Roast Turkey | $11.00 |
Rustic roll, crème de brie, rocket and bacon & vidalia jam
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| Club | $11.00 |
Shaved ham & turkey, american & provolone cheeses, green goddess mayo, bacon, lettuce and tomato on wheat berry bread
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| Prime Rib Dip | $12.00 |
Smoked portabella, crème de brie & au jus dipsmoked portabella, crème de brie & au jus dip
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| Fried Bologna Sandwich | $10.00 |
Herb aioli, fried egg, american cheese and pepper jelly drizzled rocket on rye
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| Sharing Snacks |
| Relish Tray | $10.00 |
Texas Pete mini pickles, kill devil eggs, pecan crusted smoked cheese, country ham, sweet & hot mustard and green tomato marmalade, crostini and fire crackers
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| Housemade Pimento Cheese | $6.00 |
Fire crackers
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| Kill Devil Eggs | $6.00 |
Dukes mayo, bacon & vidalia jam, Texas Pete mini pickle slices
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| Black Eyed Pea Hummus | $6.00 |
Fire crackers and grilled veggie sticks
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| Fried Green Tomatoes | $7.00 |
Tangy pepper jelly
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| Calabash Wings | $10.00 |
Spicy milk marinate, Adluh breaded and flash fried; scallion ranch
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| Shrimp & Crab Queso | $9.00 |
Fire crackers
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| Bacon Wrapped Jalapenos | $9.00 |
Sweet tea chicken stuffing
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| Calamari Strips | $10.00 |
Blackened haricot vert; red chile honey and vidalia onion dip
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| Shares |
| Big Cheese Mac | $5.00 |
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| Blackened Haricot Vert | $5.00 |
Vidalia onion dip
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| Smokey NC Spinach | $5.00 |
Smoked portabella & garlic
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| Sweet White Slaw | $5.00 |
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| Coca Cola Baked Beans | $5.00 |
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| Carolina Rice | $5.00 |
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| Cheddar Stone Milled Grits | $5.00 |
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| Bar Menu Board - Bar Snacks |
| Housemade Pimento Cheese | $6.00 |
Fire crackers
0
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| Fried Green Tomatoes | $7.00 |
Tangy pepper jelly
0
|
| Black Eyed Pea Hummus | $6.00 |
Fire crackers and grilled veggie sticks
0
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| Soft Pretzel Sticks | $8.00 |
Pimento cheese
0
|
| Calabash Wings | $10.00 |
Spicy milk marinate, Adluh breaded and flash fried; scallion ranch
0
|
| Shrimp & Crab Queso | $9.00 |
Fire crackers
0
|
| Calamari Strips | $10.00 |
Blackened haricot vert; red chile honey and vidalia onion dip
0
|
| Gravy Fries | $6.00 |
Housemade fries smothered with onion & tasso velouté and parm cheese
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| Tater Chips | $5.00 |
Vidalia onion dip
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| Bar Menu Board - Bread |
| With house made bread & butter pickle slices and choice of housemade fries or tater chips |
| Grille Burger | $10.00 |
Herb aioli, bacon, NC cheddar, lettuce and tomato on sweet brioche bun
0
|
| Roast Turkey | $11.00 |
Rustic roll, crème de brie, rocket and bacon & vidalia jam
0
|
| Club | $11.00 |
Shaved ham & turkey, american & provolone cheeses, green goddess mayo, bacon, lettuce and tomato on wheat berry bread
0
|
| Prime Rib Dip | $12.00 |
Smoked portabella, crème de brie & au jus dip
0
|
| Fried Bologna Sandwich | $10.00 |
Herb aioli, fried egg, american cheese and pepper jelly drizzled rocket on rye
0
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| Bar Menu Board - Plates |
| Chicken & Dumplings | $13.00 |
Roasted sweet tea chicken thighs, brown butter potato dumplings and blackened haricot vert
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| Shortrib Poutine | $14.00 |
Fried egg, smoked cheddar and onion & tasso veloute
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| Calabash Fried Chicken | $13.00 |
Spicy milk marinate, Adluh breaded and flash fried; red chili honey drizzle and sweet white slaw
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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