Rod N Reel Prices in Chesapeake Beach, MD 20732
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Rod n Reel Crab Balls | $14.59 |
Fried jumbo lump crab balls with house made tartar sauce
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| Portbello Neptune | $11.99 |
Roasted portobello topped with sun dried tomatoes, fresh mozzarella, crabmeat and shrimp. Gluten free
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| Steamed Mussel Bucket | $11.99 |
Sweet prince edward island mussels steamed to order and served with drawn butter, old bay and lemon. Gluten free
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| Oyester Rockfeller | $10.99 |
Baked and topped with a rich spinach and pernod filling finished with parmesan cheese. Gluten free
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| Clams Casino | $9.99 |
Baked clams with casino butter and smoked bacon
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| Shrimp Cocktail | $13.99 |
A classic with house made cocktail sauce. Gluten free
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| Crab Dip | $12.99 |
Parmesan, romano and crabmeat served with potato and vegetable chips. Gluten free
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| Chincoteague Oyester | $10.99 |
1/2 dozen raw virginia oysters served chilled with cocktail and mignonette sauce. Gluten free
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| Salads |
| All salads can be made gluten free with the omission of croutons |
| Garden Green Salad | $5.59 |
Baby field greens tossed with house vinaigrette, shaved fennel, grape tomatoes, european cucumbers and pan roasted croutons
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| Spinach Salad | $6.99 |
Baby spinach tossed with poppy seed dressing and topped with fresh strawberries, mandarin oranges, spiced pecans and bermuda onions
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| Classic Caesar | $5.99 |
Creamy house made caesar dressing with pan roasted croutons and shredded parmesan cheese
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| Classic Caprese Salad | $8.99 |
Tomatoes with fresh mozzarella, baby arugula, basil oil and balsamic reduction
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| Mediterranean Salad | $6.99 |
Our garden green salad with the addition of kalamata olives and feta cheese tossed in our house vinaigrette dressing
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| Make Any Salad an Entree | $6.99 |
Add chicken $7.49. Add salmon $10.99. Add shrimp $12.99. Add striploin $12.99. Gluten free
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| Soup |
| Cream of Crab | $5.59 - $6.99 |
A rich and creamy soup finished with a touch of sherry and topped with crab meat
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| Maryland Crab Soup | $5.29 - $6.59 |
Hearty tomato based soup loaded with tender vegetables, potatoes and crabmeat. Gluten free
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| New England Clam Chowder | $5.29 - $6.59 |
Rich traditional chowder of sweet clams, potatoes, bacon and fresh herbs
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| Sandwiches |
| All sandwiches and wraps served with homemade kettle style chips and a pickle spear |
| Rod n Reel Burger | $10.99 |
Fresh black angus beef served on a roll with melted american cheese
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| Chicken Sandwich | $10.99 |
Cajun grilled chicken breast on a toasted roll with avocado, spinach, tomato, jack cheese and chipotle aioli
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| Grilled Crab Meat Sandwich | $19.99 |
Classic crab imperial and american cheese served on grilled rye
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| Fish and Chip | $14.99 |
Beer battered cod fillet served with french fries, cole slaw and tartar sauce
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| Rod n Reel Crab Cake Sandwich | $19.99 |
Fresh jumbo lump crab cake served on a roll with tartar sauce
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| White Shrimp Pizza | $13.99 |
Neapolitan style with garlic butter, pepper jack cheese, gulf shrimp and cilantro
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| Margherita Pizza | $10.99 |
Neapolitan style with roma tomatoes, fresh mozzarella, parmesan cheese and fresh basil
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| Vegetarian |
| Portbello Napoleon | $17.99 |
Grilled portobello mushrooms layered with sauteed spinach, roasted red peppers and grilled squash served with saffron orzo in a light tomato sauce
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| Vegetable Capellini | $17.99 |
Grilled tender vegetables sauteed with bermuda onions, artichokes and sundried tomatoes tossed in angel hair pasta topped with balsamic butter
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| Land Fare |
| All landfare served with mashed potatoes and seasonal vegetables |
| New York Strip | $29.99 |
A 12 oz. Usda choice strip steak. Gluten free
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| Organic French Cut Chicken Breast | $18.99 |
Herb and garlic marinated grilled breast of chicken. Gluten free
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| Fliet Mignon | $34.99 |
Grilled center cut 8 oz. usda choice portion of beef tenderloin. Gluten free
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| Rib Eye Steak | $29.99 |
A 14 oz. center cut grilled rib eye steak grilled to perfection. Gluten free
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| Lunch Combo |
| Your choice of two of the following limit one sandwich. Served with chips and a pickle spear |
| Cup of Soup of the Day | $10.99 |
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| Garden Green Salad | $10.99 |
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| Spinach Salad | $10.99 |
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| Classic Caesar Salad | $10.99 |
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| 1/2 Chicken Salad | $10.99 |
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| 1/2 Turkey BLT | $10.99 |
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| 1/2 Ham & Cheese on Sour Dough | $10.99 |
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| Mini Cheese Pizza | $10.99 |
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| Seafood |
| Rod N Reel Crab Cakes Twin | $31.99 |
Fried jumbo lump crab cake served with french fries. And cole slaw
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| Rod N Reel Crab Cakes Single | $22.99 |
Fried jumbo lump crab cake served with french fries. And cole slaw
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| Baked Crab Imperial | $28.99 |
Fresh jumbo lump crabmeat folded in our imperial sauce served with seasonal vegetables and rice pilaf. Gluten free
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| Seafood Norfolk | $28.99 |
Gulf shrimp, jumbo lump crabmeat and seared scallops sautéed in a garlic herb butter white wine sauce served with chesapeake red skin potatoes and seasonal vegetables. Gluten free
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| Mariner's Platter Cole Slaw | $32.99 |
Atlantic flounder fillet, gulf shrimp, seared scallops, count oysters and crab balls fried to a golden brown served with french fries.
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| Mariner's Platter Half Portion | $22.99 |
Atlantic flounder fillet, gulf shrimp, seared scallops, count oysters and crab balls fried to a golden brown served with french fries.
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| Jumbo Fried Shrimp | $19.99 |
Gulf shrimp fried to a golden brown served with french fries, cole slaw and house-made cocktail sauce.
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| Baked Stuffed Shrimp | $25.99 |
Jumbo gulf shrimp stuffed with our crab imperial served with safffron orzo and seasonal vegetables.
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| Count Oysters | $21.99 |
Large breaded oysters fried to a golden brown served with french fries and cole slaw.
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| Seared Sea Scallops | $26.99 |
Pan seared large nantucket scallops served on bed of julienne vegetable pasta with beurre blanc cream. Gluten free
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| Live Maine Lobsters |
1 1/2 to 4 ibs upon availability. From the tank. Steamed served with drawn butter, chesapeake red skin potatoes and seasonal vegetables. Gluten free
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| Broiled Cold Water Lobster Tail | $32.99 |
7-8 oz. lobster tail with drawn butter, chesapeake red skin potatoes and seasonal vegetables. Gluten free
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| Fresh Fish |
| All fish entrees served broiled, blackened or grilled with rice pilaf and seasonal vegetables |
| Chef's Market Fish Special |
Gluten free
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| Crab Imperial Stuffed Rockfish | $27.99 |
Baked fillet with fresh crab imperial. Gluten free
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| Tuscan Salmon | $20.99 |
Fillet of grilled salmon with roasted vegetable vinaigrette. Gluten free
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| Add-Ons |
| Add-on with the purchase of an entree |
| Sauteed Shrimp | $12.99 |
Gluten free
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| Fried Shrimp | $12.99 |
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| Crab Cake | $14.99 |
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| Lobster Tail | $26.99 |
Gluten free
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| Fried Oysters | $10.99 |
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| Crab Imperial | $12.99 |
Gluten free
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| Sides |
| Cole Slaw | $3.49 |
Gluten free
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| Garlic Fries | $3.99 |
Gluten free
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| Chesapeake Red Skin Potatoes | $3.99 |
Gluten free
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| Mashed Potatoes | $4.99 |
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| Mashed Potatoes White Cheddar Macaroni and Cheese | $5.99 |
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| Garlic Sauteed Spinach | $6.99 |
Gluten free
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| Creamed Spinach | $6.99 |
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| Sauteed Wild Mushrooms | $6.99 |
Gluten free
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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