Roger Brown's Restaurant & Sports Bar Prices in Portsmouth, VA 23704
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Bar Snacks & Appetizers |
| Fried Green Tomatoes | $8.00 |
Slow cooked stone ground grits, chorizo, cilantro creme fraiche and smoked red pepper coulis.
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| Bourbon Street Shrimp | $11.00 |
Hot skillet filled with blackened shrimp, cajun sauce, and steamed rice.
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| Fried Oysters | $11.00 |
Poblano slaw, tartar and chili sauces.
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| Trio 316 | $13.00 |
Panko-breaded shrimp, firecracker calamari and Southern catfish bites served with a trio of sauces. Add lump crab cake $6.00
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| Spinach Dip | $8.00 |
Served with home fried tortilla chips, warmed tortilla wraps and salsa.
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| Sweet Potato Fries | $6.00 |
With honey mustard.
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| Olde Towne Tavern Chicken Nachos | $11.00 |
Home fried tortilla chips layered with melted shredded cheese, queso cheese, fresh salsa, lettuce, tomatoes, black olives, jalapeno's, green onions, seasoned shredded chicken, guacamole and sour crea
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| Roger Brown's She Crab Soup or Soup of the Day | $4.00 - $6.00 |
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| Chesapeake Bay Crab Dip | $11.00 |
Fresh lump crabmeat served with griddled garlic bread points.
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| Southern Fried Chicken Livers | $8.00 |
Hot skillet filled with seasoned chicken livers, caramelized onions, mashed potatoes and bourbon gravy.
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| Grilled Chicken Quesadilla | $11.00 |
Grilled flour tortilla, monterey jack and cheddar, bacon, green onion and roasted peppers. Topped with sour cream and homemade pico de gallo.
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| Roger Brown's Famous Jumbo Wings | $9.00 |
Buffalo, thai, caribbean honey jerk or BBQ. Add fries $1.00
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| Freshly Fried Potato Chips | $6.00 |
With homemade ranch dressing.
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| Crispy Firecracker Calamari | $9.00 |
Fresh calamari flash fried to a golden brown and served with banana peppers, tomatoes, green onions, firecracker sauce and bistro aoli.
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| Asian Nachos | $9.00 |
Fried gyoza wrapper, thai seasoned chicken, sticky rice, peppers, spicy peanut sauce and sour cream
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| Fresh Salads |
| Crab and Avocado Louis | $13.00 |
A tower of jumbo lump crab, avocado, sweet shrimp, tomatoes, field greens finished with caper Louis dressing and red pepper coulis.
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| Crispy California Salad | $11.95 |
Lightly fried chicken breast with organic lettuce, grilled corn, tomato, Craisins, egg, bacon, avocado and goat cheese. Choice of dressing.
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| Roger Brown's Favorite Wedge Salad | $7.00 |
A wedge of iceberg lettuce topped with blue cheese dressing, crumbled blue cheese, crispy bacon, tomatoes and slivered onions. Add flank steak $6.00
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| Southern Harvest Salad | $9.00 |
Fresh baby greens, craisins, eggs, tomatoes, candied pecans, monterey jack and cheddar, granny smith apples and chardonnay vinaigrette, served with a warm home-baked muffin.
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| Roger Brown's Cobb Salad | $12.00 |
Cheddar, monterey jack, blue cheese, diced tomatoes, chopped egg, black olives, bacon, grilled chicken and diced surry ham.
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| Caesar Salad | $7.00 |
Creamy dressing, parmesan cheese, and garlic croutons. Add grilled chicken $5.00. Add grilled salmon $7.00
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| Aunt Kay's Southern Pecan Chicken Salad | $10.00 |
Fresh grilled chicken breast, chopped pecans, onions, celery and mayonnaise. Served with seasonal fruit, fresh baked muffin, and choice of dressing.
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| Mexican Chicken Salad | $10.95 |
Crispy tortilla shell filled with seasoned chicken, shredded lettuce, black olives, black beans, green onion, pico de gallo, mixed cheese, roasted corn, queso and avocado ranch dressing.
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| Sandwiches, Burgers & More |
| Sandwiches and burgers served with homemade fries, potato chips or cole slaw Grilled chicken breast may be substituted for any burger |
| Fearsome Foursome Club | $11.00 |
Grilled chicken, honey ham, crisp bacon, Monterey Jack and cheddar, layered with lettuce, tomato and pickle relish mayonnaise.
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| Oyster Po-Boy | $12.00 |
Crispy oysters, poblano pepper slaw, lettuce, tomato and bistro sauce.
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| Baja Fish Tacos | $11.00 |
Blackened tilapia served with fresh cabbage, tomatoes, cilantro aioli sauce, mandarin salsa and served with warm flour tortillas.
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| Cabo Fish Tacos | $11.00 |
Golden fried flounder, poblano pepper slaw, cilantro-lime aioli, and pico de gallo served with warm flour tortillas.
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| Portsmouth Pit-Cooked Pulled BBQ | $9.00 |
Roger's secret ingredients, topped with BBQ sauce and coleslaw.
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| Cheeseburger | $9.75 |
Choice of cheddar, mozzarella, swiss or pepper jack
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| Cheeseburger With Applewood Smoked Bacon | $10.25 |
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| Hot & Spicy Burger | $10.95 |
Blackened with jalapenos, pepper jack cheese, and jalapeno cornbread.
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| Homemade Veggie Burger | $8.50 |
Made in-house with our own blend of beans, nutritious vegetables, and served with avocado and ranch dressing
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| Southern Brisket Sandwich | $11.00 |
Lightly charred brisket piled high on a potato bun served with fried onion strings and house made BBQ sauce.
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| Low Country BLT | $10.00 |
Fresh Buffalo mozzarella, goat cheese, baby lettuce, vine ripened tomatoes and applewood smoked bacon served on jalapeno cornbread.
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| Jumbo Lump Crab Cake Sandwich | $12.00 |
Homemade crab cake fried to a golden brown and served with shredded lettuce, tomato and homemade tartar sauce. Broiled or Fried.
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| Cuban | $9.00 |
Bolo ham, pork, Swiss cheese, pickled cucumbers, mustard and served on griddled bread.
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| Big Fried Chicken Sandwich | $10.00 |
100% chicken breast fried to order. Try it Buffalo style.
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| Mushroom Swiss Burger | $10.75 |
With lettuce, tomato and mayonnaise.
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| Smokehouse Burger | $10.95 |
With applewood-smoked bacon, barbecue sauce and cheddar with onion ribbons.
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| Fresh Seafood |
| Low Country Shrimp and Grits | $15.00 |
Jumbo shrimp sauteed with garlic, country ham, fresh herbs and arugula over smoked stone ground cheese grits, served with toasted bread points.
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| Seafood Combination | $21.00 |
Shrimp, tilapia, and lump crab cake served with French fries and coleslaw.
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| Southern Fried Catfish | $13.95 |
Marinated and lightly breaded, served with french fries and homemade coleslaw.
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| Rockfish & Chips | $14.95 |
House beer-battered rockfish served with homemade fried potato chips and coleslaw.
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| Jumbo Lump Crab Cakes | $22.00 |
Broiled or fried fresh jumbo lump crabmeat served with french fries and coleslaw.
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| Caribbean Rubbed Salmon | $17.00 |
Caramelized on the grill to perfection and served with jamaican jerk relish, mashed potatoes and sauteed vegetables.
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| Tilapia Crab Stack | $19.00 |
Broiled tilapia and jumbo lump crab cake topped with a sherry cream sauce. Served with mashed potatoes and green beans.
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| House Specialties |
| Down Home Bones | $13.95 - $21.95 |
Slow roasted ribs finished on the grill served with mashed potatoes and greens. Half rack, full rack
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| Roger Brown's Home Style Fried Chicken | $13.00 |
Crispy fried chicken breasts with mashed potatoes, bourbon gravy and greens.
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| Backyard BBQ Chicken | $13.00 |
BBQ sauce, monterey jack and cheddar, crispy bacon, diced tomatoes and scallions. Served with coleslaw and french fries.
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| Sticks and Bones | $18.95 |
Half rack of St. Louis ribs and four wings served with french fries and coleslaw.
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| Burrito Grande | $10.95 |
Chicken stuffed cheddar-jalapeno tortilla served with lettuce, chipotle aioli, rice, beans, salsa, monterey jack and cheddar, sour cream and smothered with colorado sauce.
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| Fried Chicken Finger Platter | $11.00 |
Fried chicken fingers served with french fries and coleslaw. Spicy thai, buffalo or caribbean.
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| New York Strip | $19.00 |
14 oz steak served with loaded mashed potatoes and sauteed vegetables.
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| Marinated Flank Steak | $13.95 |
Marinated in garlic, brown sugar, soy sauce, pineapple and ginger, cooked to perfection, served with mashed potatoes and collard greens.
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| Slow Roasted Beef Brisket | $14.95 |
Rubbed with roger brown's dry rub, then roasted slowly for 10 hours. Glazed with BBQ mop sauce and served with mashed potatoes and greens. Marbled or lean.
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| Buttermilk Fried Pork Chops | $14.00 |
Center-cut buttermilk marinated chops served with brown gravy, caramelized onions, mashed potatoes and greens.
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| Chicken, Shrimp and Andouille Jambalaya | $13.95 |
Grilled chicken breast, Gulf shrimp and andouille sausage simmered with tomatoes, onions, peppers and garlic and served with red beans and rice and toasted bread points.
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| Chicken and Waffle | $11.00 |
A deep south tradition. Golden fried chicken breasts layered on top of a sweet, double thick waffle and topped with maple syrup, cinnamon buttered apples and honey butter.
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| Sides |
| Red Beans and Rice |
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| Homemade Macaroni and Cheese |
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| Sauteed Green Beans |
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| Broccoli and Cheese Sauce |
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| Mashed Potatoes |
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| Collard Greens |
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| Seasoned Vegetables |
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| Brown Butter Yams |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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