Roli Roti Prices in San Francisco, CA 94103

4.1 based on 87 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Farmers' Market Menu
Whole "Sonoma Select" Range Chicken $12.00
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Half "Sonoma Select" Range Chicken $6.50
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RoliRoti Combo $6.00
1/4 chicken and a side of roasted potatoes
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Whole Certified Organic Chicken $16.50
Select farmers markets only, all year round
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Rosemary Roasted Potatoes $3.00 - $5.00
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Gourmet Porchetta Sandwich $8.50
SF Ferry Plaza Market only, all year round
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Roasted Pork Knuckle $8.00
Select farmers markets only, all year round
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Bread
Freshly Baked Breads  
we always serve an assortment of freshly baked baguettes and artisan breads from local bakeries.
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Freshly Baked Breads  
we always serve an assortment of freshly baked baguettes and artisan breads from local bakeries.
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Freshly Baked Breads  
we always serve an assortment of freshly baked baguettes and artisan breads from local bakeries.
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Freshly Baked Breads  
we always serve an assortment of freshly baked baguettes and artisan breads from local bakeries.
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Starters
Artisan And Imported Cheese Arrangement  
the new renaissance in cheese making sets the perfect stage for gatherings. we’ll construct a bountiful display of the finest local and imported chesses, accompanied by flatbreads and seasonal fruit,
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Charcuterie Plate  
assortment of cured meat rossette de lyon, classical, french style salami, saucisson de paris, cooked garlic sausage, and bresaola dry cured beef specialty originating from the alps. served with whol
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Pate De Campagne With Black Peppercorns  
popular country pate with peppercorns served with slices of french baguette
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Assorted Bruschetta  
thick-sliced country bread lightly toasted and topped with your choice of toppings: shrimp ceviche, sweet little cherry tomatoes with creamy cheese or classic olive tapenade
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Mini Tartlets  
fresh baked mini tartlets assortment. filled with braised mushroom & leek with parmesan cheese and caramelized onion with crème fraiche
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Young Onion Tart  
with cantal, applewood-smoked bacon, and herb salad a traditional country-style european appetizer. perfect for a wine dinner
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Assorted Bruschetta  
thick-sliced country bread lightly toasted and topped with your choice of toppings: shrimp ceviche, sweet little cherry tomatoes with creamy cheese or classic olive tapenade
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Summer Spreads With Crostini  
thinly sliced french baguette accompanied with your choice of spreads: perfectly ripe avocado spread with french gray sea salt and minced rosemary, soft herbed cheese, or pesto and creme fraiche.
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Cucumber Canape  
chilled cucumber bites filled with light goat cheese cream.
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Artisan And Imported Cheese Arrangement  
the new renaissance in cheese making sets the perfect stage for gatherings. we’ll construct a bountiful display of the finest local and imported chesses, accompanied by flatbreads and seasonal fruit,
0
Charcuterie Plate  
assortment of cured meat rossette de lyon, classical, french style salami, saucisson de paris, cooked garlic sausage, and bresaola, dry cured beef specialty originating from the alps. served with who
0
Pate De Campagne With Black Peppercorns  
popular country pate with peppercorns served with slices of french baguette
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Assorted Bruschetta  
thick-sliced country bread lightly toasted and topped with your choice of toppings: shrimp ceviche, sweet little cherry tomatoes with creamy cheese or classic olive tapenade
0
Mini Tartlets  
fresh baked mini tartlets assortment. filled with braised mushroom & leek with parmesan cheese and caramelized onion with crème fraiche
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Young Onion Tart With Cantal, Applewood-Smoked Bacon, And Herb Salad  
a traditional country-style european appetizer. perfect for a wine dinner
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Gentleman's Relish On Toasts  
this is an irish traditional condiment made from a secret blend of anchovy, butter, herbs, and spices.
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Assorted Bruschetta  
thick-sliced country bread lightly toasted and topped with your choice of toppings: shrimp ceviche, sweet little cherry tomatoes with creamy cheese or classic olive tapenade
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Gentleman's Relish On Toasts  
this is an irish traditional condiment made from a secret blend of anchovy, butter, herbs, and spices.
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Summer Spreads With Crostini  
thinly sliced french baguette accompanied with your choice of spreads: perfectly ripe avocado spread with french gray sea salt and minced rosemary, soft herbed cheese, or pesto and creme fraiche.
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Cucumber Canape  
chilled cucumber bites filled with light goat cheese cream.
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Fava Bean Puree With Oil-Cured Olives, French Feta And Garlic Toasts  
gently stewed and pureed with garlic and chile, this fava bean 'hummus' is served on a toasted baguette and topped with crumbled feta cheese. fava beans are available during their short spring season
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Salads
Farro And Forbidden Black Rice With Green Garlic And Crispy Shallots  
starchy, yet super refreshing salad, farro and black rice cooked in white wine give this salad a refreshing taste
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Farro Salad With Tomatoes And Herbs  
light yet satisfying salad of italian pearl farro berries tossed with diced tomatoes and chopped fresh herbs. dressed with lime juice, vinaigrette, and soy sauce
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Roasted Beets, Avocado Salad With Meyer Lemon Salsa  
not yet summer, first star rout farm beets from bolinas and wills avocados the perfect salad to welcome spring. dressed with meyer lemon salsa
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Roasted Beet Salad  
with fried chickpeas, green olives, and ricotta salata in light cumin vinaigrette roasted beet salad with fried chickpeas, green olives, and ricotta salata in light cumin vinaigrette
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Mâche Salad  
with roasted beets and orange vinaigrette a variation on the classic french salad, with a delightful citrus tang
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Figs And Prosciutto With Melon Salad  
in this early fall salad, prosciutto is julienned, scattered over figs and melon drizzled with a crushed mint cream
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Arugula & Radicchio Salad  
tossed with lime flavored vinaigrette. garnished with grapefruit and toasted almonds
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Frisee Salad With Roquefort Cheese  
frisee with currants, walnuts and crumbled blue cheese. tossed with french vinaigrette
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Little Gem Salad  
organic little gems from star route farms with anchovies and pea sprouts. dressed in a light shallot vinaigrette
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Baby Spinach Salad With Grapes And Gorgonzola  
fresh-picked baby spinach leaves with grapes, walnuts, and gorgonzola crumbles. served with orange flavored balsamic vinaigrette
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Garden Salad Berkeley Style  
organic mixed green salad with grapes and walnuts, lightly tossed in white wine vinaigrette and shallots
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Salad Verde  
freshest variety of greens from farmers’ market tossed with roliroti’s original french vinaigrette
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Heirloom Tomato Salad  
with crispy shallot vinaigrette slices of colorful heirloom tomatoes from the farmers’ market bathed with savory vinaigrette flavored with roasted crispy shallots
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Roasted Summer Squash Salad  
simple and delicious, the colorful mixture of roasted summer vegetables, zucchini, eggplant, bell pepper, red onions, with a hint of lemon thyme. served room temperature
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Roasted Pear Salad  
with endive, hazelnuts, and st. agur sautéed pears are tossed with arugula, dressed in a light shallot vinaigrette and sprinkled with delicious cheese
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Apples And Asian Pears  
with radicchio, mint, and buttermilk dressing in this thirst-quenching salad, crisp, sweet, and tart apples are sliced and tossed with fragrant asian pears, buttermilk, mint, and radicchio
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Lemony Garbanzo Beans & Potato Salad  
with mixed greens french fingerling potatoes and garbanzo beans tossed in light dijon vinaigrette, served over organic mixed greens
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Warm Kabocha Squash Salad  
with dandelion, bacon, roncal, and pecans this warm salad shows off the seasonal ingredient, kabocha squash. roasted, until caramelized squash is weaved with dandelion greens with a tart sherry vinai
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Farro Salad With Tomatoes And Herbs  
light yet satisfying salad of italian pearl farro berries tossed with diced tomatoes and chopped fresh herbs. dressed with lime juice, vinaigrette, and soy sauce
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Little Gem Salad  
organic little gems from star route farms with anchovies and pea sprouts. dressed in a light shallot vinaigrette
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Garden Salad Berkeley Style  
organic mixed green salad with grapes and walnuts, lightly tossed in white wine vinaigrette and shallots
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Salad Verde  
freshest variety of greens from farmers’ market tossed with roliroti’s original french vinaigrette
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Heirloom Tomato Salad With Crispy Shallot Vinaigrette  
slices of colorful heirloom tomatoes from the farmers’ market bathed with savory vinaigrette flavored with roasted crispy shallots
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Roasted Summer Squash Salad  
simple and delicious, the colorful mixture of roasted summer vegetables zucchini, eggplant, bell pepper, red onions, with a hint of lemon thyme. served room temperature
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Lemony Garbanzo Beans & Potato Salad With Mixed Greens  
french fingerling potatoes and garbanzo beans tossed in light dijon vinaigrette, served over organic mixed greens
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Classic Caesar Salad  
crisp, fresh romaine leaves with tangy homemade caesar dressing, grated parmesan and crusty croutons.
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Quinoa & Green Bean Salad  
quinoa, a traditional grain from the south american andean, with fresh green beans, bell peppers, jalapeno and fresh squeezed lime juice.
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Couscous Salad  
couscous with cherry tomatoes and sweet bell peppers dressed in a fresh orange juice and red wine vinaigrette.
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Farfalle & Summer Squash Salad  
bowtie pasta with young, tender fresh blanched summer squash, red peppers, green onions and parsley tossed in a creamy gorgonzola dressing.
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Green Salad With Romaine, Cucumbers And Avocado  
fresh romaine leaves dressed in emerald green dressing made from anchovies, avocado, mayonnaise, garlic, tarragon, parsley, chives and fresh herbs.
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Spicy Coleslaw  
we combine ribbons of red and green cabbage with our tangy homemade vinaigrette, and sprinkle just a touch of celery seed throughout. the perfect match for bbq or classic rotisserie chicken.
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Top-Of-The-Season Succotash On A Watercress Bed  
heirloom squash variety dressed with simple lemon vinaigrette, sweet early girl tomatoes and opal basil. served on a bed of fresh watercress. brings out the best of summer's sunny flavors on one colo
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Steakhouse Salad With Early Girl Tomatoes, Red Onion & Roquefort  
this lettuce free, classic steakhouse salad made with sweet early girl tomatoes, young torpedo onions and slabs of aged roquefort is a perfect side dish for bistecca california.
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Summer Fruit Salad With Arugula, Curley Cress & Toasted Almonds  
this salad showcases the summer season's best fruits. dressed with sherry vinegar and chunky mission figs to bring out the deep flavors of summer stone fruits.
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Crisp Cucumber Salad  
cool, refreshing summer treat. crunchy cucumbers and cherry tomatoes tossed with dill scented, fruity extra virgin olive oil. garnished with chives and tarragon picked fresh from the garden.
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Summer Corn Salad  
charred corn and fresh avocadoes tossed in punchy lime-jalapeno vinaigrette. garnished with halved cherry tomatoes, bell pepper chunks and cilantro.
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Farro And Forbidden Black Rice  
with green garlic and crispy shallots starchy, yet super refreshing salad, farro and black rice cooked in white wine give this salad a refreshing taste
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Farro Salad With Tomatoes And Herbs  
light yet satisfying salad of italian pearl farro berries tossed with diced tomatoes and chopped fresh herbs. dressed with lime juice, vinaigrette, and soy sauce
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Roasted Beet Salad  
with fried chickpeas, green olives, and ricotta salata in light cumin vinaigrette roasted beet salad with fried chickpeas, green olives, and ricotta salata in light cumin vinaigrette
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Mâche Salad With Roasted Beets And Orange Vinaigrette  
a variation on the classic french salad, with a delightful citrus tang
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Arugula & Radicchio Salad  
tossed with lime flavored vinaigrette. garnished with grapefruit and toasted almonds
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Frisee Salad With Roquefort Cheese  
frisee with currants, walnuts and crumbled blue cheese. tossed with french vinaigrette
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Little Gem Salad  
organic little gems from star route farms with anchovies and pea sprouts. dressed in a light shallot vinaigrette
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Baby Spinach Salad With Grapes And Gorgonzola  
fresh-picked baby spinach leaves with grapes, walnuts, and gorgonzola crumbles. served with orange flavored balsamic vinaigrette
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Garden Salad Berkeley Style  
organic mixed green salad with grapes and walnuts, lightly tossed in white wine vinaigrette and shallots
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Salad Verde  
freshest variety of greens from farmers’ market tossed with roliroti’s original french vinaigrette
0
Roasted Pear Salad With Endive, Hazelnuts, And St. Agur  
sautéed pears are tossed with arugula, dressed in a light shallot vinaigrette and sprinkled with delicious cheese
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Apples And Asian Pears With Radicchio, Mint, And Buttermilk Dressing  
in this thirst-quenching salad, crisp, sweet, and tart apples are sliced and tossed with fragrant asian pears, buttermilk, mint, and radicchio
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Classic Caesar Salad  
crisp, fresh romaine leaves with tangy homemade caesar dressing, grated parmesan and crusty croutons.
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Persimmon And Pomegranate Salad With Arugula And Hazelnuts  
one of a kind salad, the juice from the pomegranate binds with the olive and hazelnut oils to make a bright, acidic dressing for the peppery arugula and sweet persimmons.
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Avocado And Citrus Salad With Green Olives  
the brininess of olives contrasts wonderfully with the fresh, juicy citrus and the buttery avocado.
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Roasted Beets With Horseradish Creme Fraiche  
warm, cool and a touch spicy. colorful and delicious. pairs wonderfully with roasted fish.
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Braised Leeks Salad  
this leek salad is delicious served warm or cold. dressed with mustard vinaigrette and garnished with prosciutto and chopped egg.
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Quinoa & Green Bean Salad  
quinoa, a traditional grain from the south american andean, with fresh green beans, bell peppers, jalapeno and fresh squeezed lime juice.
0
Couscous Salad  
couscous with cherry tomatoes and sweet bell peppers dressed in a fresh orange juice and red wine vinaigrette.
0
Farro And Forbidden Black Rice With Green Garlic And Crispy Shallots  
starchy, yet super refreshing salad, farro and black rice cooked in white wine give this salad a refreshing taste
0
Roasted Beets, Avocado Salad With Meyer Lemon Salsa  
not yet summer, first star rout farm beets from bolinas and wills avocados the perfect salad to welcome spring. dressed with meyer lemon salsa
0
Little Gem Salad  
organic little gems from star route farms with anchovies and pea sprouts. dressed in a light shallot vinaigrette
0
Garden Salad Berkeley Style  
organic mixed green salad with grapes and walnuts, lightly tossed in white wine vinaigrette and shallots
0
Salad Verde  
freshest variety of greens from farmers’ market tossed with roliroti’s original french vinaigrette
0
Lemony Garbanzo Beans & Potato Salad With Mixed Greens  
french fingerling potatoes and garbanzo beans tossed in light dijon vinaigrette, served over organic mixed greens
0
Classic Caesar Salad  
crisp, fresh romaine leaves with tangy homemade caesar dressing, grated parmesan and crusty croutons.
0
Quinoa & Green Bean Salad  
quinoa, a traditional grain from the south american andean, with fresh green beans, bell peppers, jalapeno and fresh squeezed lime juice.
0
Couscous Salad  
couscous with cherry tomatoes and sweet bell peppers dressed in a fresh orange juice and red wine vinaigrette.
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Endive Salad With Meyer Lemon, Fava Beans And Oil-Cured Olives  
paired with sweet, delicious meyer lemon juice, crispy spears of endive and nutty, tender favas explode with flavor.
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Farfalle & Summer Squash Salad  
bowtie pasta with young, tender fresh blanched summer squash, red peppers, green onions and parsley tossed in a creamy gorgonzola dressing.
0
Green Salad With Romaine, Cucumbers And Avocado  
fresh romaine leaves dressed in emerald green dressing made from anchovies, avocado, mayonnaise, garlic, tarragon, parsley, chives and fresh herbs.
0
Spicy Coleslaw  
we combine ribbons of red and green cabbage with our tangy homemade vinaigrette, and sprinkle just a touch of celery seed throughout. the perfect match for bbq or classic rotisserie chicken.
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Asparagus With Parmesan  
we only serve asparagus at the height of the season to capture the optimal freshness of this spring delicacy. tender young asparagus blanched and dressed in an orange-infused extra virgin olive oil.
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From Our Grills
Roliroti Gourmet Rotisserie Chicken  
crispy juicy and fragrant with a generous sprinkling of our own mix of herbs and spices. we grill only the freshest corn-fed chicken from sonoma county. quartered and served piping hot with a squeeze
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Rotisserie Porchetta  
heritage’s free range pork loin rolled into the belly with thomas’s original herb mix with lemon zest. grilled on the rotisserie for four hours until crispy brown on the outside, succulent on the ins
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Rotisserie Ribs  
heritage’s free range pork ribs marinated with fresh herbs and grilled on the rotisserie slowly to "fall off the bone tender". served with balsamic onion marmalade
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Corn Husk Wrapped Pork Tenderloin  
heritage’s free range pork tenderloin wrapped with fresh corn husks and roasted on the rotisserie. spiced with corn juice and smoked pimento peppers. served with roasted white peach salsa
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Free Range Beef Tri Tip Roast  
rotisserie-grilled to medium rare perfection and carved into thin slices, this is beef at its best. a dollop of lemon thyme oil lends the perfect touch
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Bistecca California  
rotisserie-grilled niman ranch tritip roast, cooked to medium rare perfection, and carved into thin slices. served with a dollop traditional chimichurri sauce
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Rotisserie Porchetta Sandwich  
heritage foods usa’s italian style pork roast rolled with fresh herbs, curly grass from star route farm, onion marmalade, served on sweet deli rolls from acme bread company
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Chicken Breast Sandwich  
grilled free range chicken breasts on bed of tangy iceberg lettuce salad. served on sweet deli rolls from acme bread company
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RoliRoti Gourmet Rotisserie Chicken  
crispy...juicy...and fragrant with a generous sprinkling of our own mix of herbs and spices. we grill only the freshest corn-fed chicken from sonoma county. quartered and served piping hot with a squ
0
Rotisserie Porchetta  
heritage’s free range pork loin rolled into the belly with thomas’s original herb mix with lemon zest. grilled on the rotisserie for four hours until crispy brown on the outside, succulent on the ins
0
Rotisserie Ribs  
heritage’s free range pork ribs marinated with fresh herbs and grilled on the rotisserie slowly to "fall off the bone tender". served with balsamic onion marmalade
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Corn Husk Wrapped Pork Tenderloin  
heritage’s free range pork tenderloin wrapped with fresh corn husks and roasted on the rotisserie. spiced with corn juice and smoked pimento peppers. served with roasted white peach salsa
0
Free Range Beef Tri Tip Roast  
rotisserie-grilled to medium rare perfection and carved into thin slices, this is beef at its best. a dollop of lemon thyme oil lends the perfect touch
0
Bistecca California  
rotisserie-grilled niman ranch tritip roast, cooked to medium rare perfection, and carved into thin slices. served with a dollop traditional chimichurri sauce
0
Rotisserie Porchetta Sandwich  
heritage foods usa’s italian style pork roast rolled with fresh herbs, curly grass from star route farm, onion marmalade, served on sweet deli rolls from acme bread company
0
Chicken Breast Sandwich  
grilled free range chicken breasts on bed of tangy iceberg lettuce salad. served on sweet deli rolls from acme bread company
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Whole Roasted Wild Salmon  
pacific caught salmon wrapped in corn husks and roasted on the rotisserie. moist, tender and rich; this is the quintessential summer celebration for california. recommended for parties of 25 or more.
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Roliroti Gourmet Rotisserie Chicken  
crispy juicy and fragrant with a generous sprinkling of our own mix of herbs and spices. we grill only the freshest corn-fed chicken from sonoma county. quartered and served piping hot with a squeeze
0
Rotisserie Porchetta  
heritage’s free range pork loin rolled into the belly with thomas’s original herb mix with lemon zest. grilled on the rotisserie for four hours until crispy brown on the outside, succulent on the ins
0
Rotisserie Ribs  
heritage’s free range pork ribs marinated with fresh herbs and grilled on the rotisserie slowly to "fall off the bone tender". served with balsamic onion marmalade
0
Corn Husk Wrapped Pork Tenderloin  
heritage’s free range pork tenderloin wrapped with fresh corn husks and roasted on the rotisserie. spiced with corn juice and smoked pimento peppers. served with roasted white peach salsa
0
Free Range Beef Tri Tip Roast  
rotisserie-grilled to medium rare perfection and carved into thin slices, this is beef at its best. a dollop of lemon thyme oil lends the perfect touch
0
Bistecca California  
rotisserie-grilled niman ranch tritip roast, cooked to medium rare perfection, and carved into thin slices. served with a dollop traditional chimichurri sauce
0
Rotisserie Porchetta Sandwich  
heritage foods usa’s italian style pork roast rolled with fresh herbs, curly grass from star route farm, onion marmalade, served on sweet deli rolls from acme bread company
0
Chicken Breast Sandwich  
grilled free range chicken breasts on bed of tangy iceberg lettuce salad. served on sweet deli rolls from acme bread company
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Free Range Rotisserie Duck A L'orange  
this is roli roti's winter specialty. free range, heritage duck, dry cured for two days and slow roasted to an exquisite golden brown, served with a rich orange sauce.
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Roliroti Gourmet Rotisserie Chicken  
crispy juicy and fragrant with a generous sprinkling of our own mix of herbs and spices. we grill only the freshest corn-fed chicken from sonoma county. quartered and served piping hot with a squeeze
0
Rotisserie Porchetta  
heritage’s free range pork loin rolled into the belly with thomas’s original herb mix with lemon zest. grilled on the rotisserie for four hours until crispy brown on the outside, succulent on the ins
0
Rotisserie Ribs  
heritage’s free range pork ribs marinated with fresh herbs and grilled on the rotisserie slowly to "fall off the bone tender". served with balsamic onion marmalade
0
Corn Husk Wrapped Pork Tenderloin  
heritage’s free range pork tenderloin wrapped with fresh corn husks and roasted on the rotisserie. spiced with corn juice and smoked pimento peppers. served with roasted white peach salsa
0
Free Range Beef Tri Tip Roast  
rotisserie-grilled to medium rare perfection and carved into thin slices, this is beef at its best. a dollop of lemon thyme oil lends the perfect touch
0
Bistecca California  
rotisserie-grilled niman ranch tritip roast, cooked to medium rare perfection, and carved into thin slices. served with a dollop traditional chimichurri sauce
0
Rotisserie Porchetta Sandwich  
heritage foods usa’s italian style pork roast rolled with fresh herbs, curly grass from star route farm, onion marmalade, served on sweet deli rolls from acme bread company
0
Chicken Breast Sandwich  
grilled free range chicken breasts on bed of tangy iceberg lettuce salad. served on sweet deli rolls from acme bread company
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Roasted Spring Leg Of Lamb  
tender free range lamb, seasoned with orange zest and dijon mustard, expertly roasted and carved to order for your guests. served with a classic, elegant tarragon sauce.
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Side Dish
Rosemary Roasted French Fingerling Potatoes  
golden brown potatoes roasted under the rotisserie grills. a perfect accompaniment to all our rotisserie entrees
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Swiss Potatoes  
this dish is the celebration of swiss heritage, a combination of crisp sautéed potatoes with a coating of crunchy breadcrumbs
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Potato Gratin A La France (Vegetarian)  
potatoes baked with a combination of cream and swiss gruyere cheese and spiced with a hint of fresh garlic and grated nutmeg
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Potato- Tomato Gratin (Vegetarian)  
layers of onions, potatoes, and tomatoes, spiced with thyme and basil, and baked in the oven
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Celery Root Puree (Vegetarian)  
one of roliroti’s signature dishes. creamy, earthy puree for any rotisserie entrée of your choice
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Rotisserie Oven Roasted Squash (Vegetarian)  
winter banana squash, acorn squash roasted slowly in the rotisserie oven. seasoned lightly with french gray sea salt and fresh thyme dressing
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Mixed Wild Rice Pilaf  
california wild rice simmered with our own chicken stock, golden raisins and diced seasonal vegetables
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Roasted Root Vegetables With Gremolata (Vegetarian)  
a perfect side dish for pork chops. young root vegetables sautéed until tender and nicely caramelized
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Marinated Peppers And Eggplant  
delicious marinated peppers and eggplant serve as a great side dish for your dinner
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Balsamic-Braised Brussels Sprouts With Pancetta  
sautéed brussels sprouts with pancetta, shallots, and garlic and then braised in the pan with balsamic vinegar and veal stock until they’re shiny and glazed
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Rosemary Roasted French Fingerling Potatoes  
golden brown potatoes roasted under the rotisserie grills. a perfect accompaniment to all our rotisserie entrees
0
Mixed Wild Rice Pilaf  
california wild rice simmered with our own chicken stock, golden raisins and diced seasonal vegetables
0
Marinated Peppers And Eggplant  
delicious marinated peppers and eggplant serve as a great side dish for your dinner
0
Exotic Green Rice  
basmati rice cooked in a broth of mint, chives, parsley and cilantro. perfumed with sauteed red onion, fennel, and fennel seeds. a wonderful accompaniment to rotisserie grilled spring lamb.
0
Summer Squash Gratin With Salsa Verde And Gruyere  
best of the season summer squash baked with gruyere and served with fresh salsa verde.
0
Rosemary Roasted French Fingerling Potatoes  
golden brown potatoes roasted under the rotisserie grills. a perfect accompaniment to all our rotisserie entrees
0
Swiss Potatoes  
this dish is the celebration of swiss heritage, a combination of crisp sautéed potatoes with a coating of crunchy breadcrumbs
0
Celery Root Puree (Vegetarian)  
one of roliroti’s signature dishes. creamy, earthy puree for any rotisserie entrée of your choice
0
Rotisserie Oven Roasted Squash (vegetarian)  
winter banana squash, acorn squash roasted slowly in the rotisserie oven. seasoned lightly with french gray sea salt and fresh thyme dressing
0
Mixed Wild Rice Pilaf  
california wild rice simmered with our own chicken stock, golden raisins and diced seasonal vegetables
0
Roasted Root Vegetables With Gremolata (Vegetarian)  
a perfect side dish for pork chops. young root vegetables sautéed until tender and nicely caramelized
0
Marinated Peppers And Eggplant  
delicious marinated peppers and eggplant serve as a great side dish for your dinner
0
Balsamic-Braised Brussels Sprouts With Pancetta  
sautéed brussels sprouts with pancetta, shallots, and garlic and then braised in the pan with balsamic vinegar and veal stock until they’re shiny and glazed
0
Exotic Green Rice  
basmati rice cooked in a broth of mint, chives, parsley and cilantro. perfumed with sauteed red onion, fennel, and fennel seeds. a wonderful accompaniment to rotisserie grilled spring lamb.
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Sauteed Quince, Apples And Potatoes Gratin  
in this dish, the classic american accompaniment to roast pork, apples are honored in duo with potatoes and flavorful quince. sauteed until a crisp, golden brown and baked to release the aromatic, fl
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Roasted Green Beans  
cooked to tender perfection under the heat of our rotisserie grills. sprinkled with toasted pine nuts, lemon zest and chopped italian parsley.
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Broccoli  
with burrata, pine nuts and warm anchovy vinaigrette tossed with garlic anchovy butter, topped with pine nuts and breadcrumbs and served with slices of creamy burrata cheese; this is where broccoli a
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Swiss Chard Tart With Goat Cheese, Currants & Pine Nuts  
this is a popular side dish of cooked greens layered onto a savory tart with rich, tangy goat cheese and topped with currants and pine nuts.
0
Rosemary Roasted French Fingerling Potatoes  
golden brown potatoes roasted under the rotisserie grills. a perfect accompaniment to all our rotisserie entrees
0
Mixed Wild Rice Pilaf  
california wild rice simmered with our own chicken stock, golden raisins and diced seasonal vegetables
0
Exotic Green Rice  
basmati rice cooked in a broth of mint, chives, parsley and cilantro. perfumed with sauteed red onion, fennel, and fennel seeds. a wonderful accompaniment to rotisserie grilled spring lamb.
0
Swiss Chard Tart With Goat Cheese, Currants & Pine Nuts  
this is a popular side dish of cooked greens layered onto a savory tart with rich, tangy goat cheese and topped with currants and pine nuts.
0
Summer Squash Gratin With Salsa Verde And Gruyere  
best of the season summer squash baked with gruyere and served with fresh salsa verde.
0
Haricots Verts With Spring Onions  
blanched haricots vert cooked with young spring onions, thyme and sage. a beautiful compliment to roasted pork.
0
Vegetarian
Ratatouille  
authentic french style vegetable stew of vegetables, slow-simmered in wine. can be served hot or cold
0
Vegetarian Chili  
homemade chili stewed for hours, for the perfect combination of sweet and savory. served with diced sweet onions, grated cheddar cheese, and hot chili sauce
0
Vegetarian Lasagna  
served warm with two sauces: roasted tomato sauce and creamy parmesan
0
Winter Squash Stuffed With Wild Rice  
winter squash stuffed with mushroom and wild rice, and grilled in the rotisserie oven. (vegan)
0
Ratatouille  
authentic french style vegetable stew of vegetables, slow-simmered in wine. can be served hot or cold
0
Vegetarian Chili  
homemade chili stewed for hours, for the perfect combination of sweet and savory. served with diced sweet onions, grated cheddar cheese, and hot chili sauce
0
Vegetarian Lasagna  
served warm with two sauces: roasted tomato sauce and creamy parmesan
0
Ratatouille  
authentic french style vegetable stew of vegetables, slow-simmered in wine. can be served hot or cold
0
Vegetarian Chili  
homemade chili stewed for hours, for the perfect combination of sweet and savory. served with diced sweet onions, grated cheddar cheese, and hot chili sauce
0
Vegetarian Lasagna  
served warm with two sauces: roasted tomato sauce and creamy parmesan
0
Winter Squash Stuffed With Wild Rice  
winter squash stuffed with mushroom and wild rice, and grilled in the rotisserie oven. (vegan)
0
Vegetarian Chili  
homemade chili stewed for hours, for the perfect combination of sweet and savory. served with diced sweet onions, grated cheddar cheese, and hot chili sauce
0
Vegetarian Lasagna  
served warm with two sauces: roasted tomato sauce and creamy parmesan
0
Desserts
Crème Fraiche Panna Cotta With Seasonal Fruits  
panna cotta ("cooked cream"), a silken, eggless italian custard is a perfect compliment for seasonal berries and fruits
0
Assortment Of Cupcakes  
freshly baked cupcakes: carrot, chocolate strawberry, chocolate vanilla, gingerbread, yellow strawberry frosted generously with butter cream, cream cheese, or marshmallow-like boiled icing
0
Crème Fraiche Panna Cotta With Seasonal Fruits  
panna cotta ("cooked cream"), a silken, eggless italian custard is a perfect compliment for seasonal berries and fruits
0
Assortment Of Cupcakes  
freshly baked cupcakes: carrot, chocolate strawberry, chocolate vanilla, gingerbread, yellow strawberry frosted generously with butter cream, cream cheese, or marshmallow-like boiled icing
0
Seasonal Fruit Tart  
traditional french pastry filled with fresh fruits of the season.
0
Rhubarb Compote With Fresh Strawberries  
one perfect party dessert with intense mouth-watering flavor of rhubarb combined with fresh, sweet strawberries. served chilled.
0
Crème Fraiche Panna Cotta With Seasonal Fruits  
panna cotta ("cooked cream"), a silken, eggless italian custard is a perfect compliment for seasonal berries and fruits
0
Assortment Of Cupcakes  
freshly baked cupcakes: carrot, chocolate strawberry, chocolate vanilla, gingerbread, yellow strawberry frosted generously with butter cream, cream cheese, or marshmallow-like boiled icing
0
Crème Fraiche Panna Cotta With Seasonal Fruits  
panna cotta ("cooked cream"), a silken, eggless italian custard is a perfect compliment for seasonal berries and fruits
0
Assortment Of Cupcakes  
freshly baked cupcakes: carrot, chocolate strawberry, chocolate vanilla, gingerbread, yellow strawberry frosted generously with butter cream, cream cheese, or marshmallow-like boiled icing
0
Seasonal Fruit Tart  
traditional french pastry filled with fresh fruits of the season.
0
Rhubarb Compote With Fresh Strawberries  
one perfect party dessert with intense mouth-watering flavor of rhubarb combined with fresh, sweet strawberries. served chilled.
0
Raspberry Triangle  
wafer thin layers of dark chocolate, sponge cake and fresh raspberry cream ganache.
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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