Roman Bistro Prices in Pittsburgh, PA 15221
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sangria |
| White or Red | $8.00 - $26.00 |
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| Light Whites |
| Salmon Creek White Zinfandel, California | $7.00 - $24.00 |
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| Kruznatcher Kroneberg Riesling, Germany | $7.00 - $24.00 |
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| Nino Franco Grigio, Italy | $8.00 - $26.00 |
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| Anterra Pinot Grigio, Italy | $8.00 - $26.00 |
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| Cupcake Moscato, Italy | $8.00 - $26.00 |
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| Chateau Ste Michelle Dry Riesling, Washington | $8.00 - $26.00 |
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| Toasty and Golden |
| Hayes Ranch Chardonnay, California | $7.00 - $26.00 |
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| Nobilo Sauvignon Blanc, New Zealand | $8.00 - $26.00 |
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| Ferrari Carano Fume Blanc, Sonoma | $8.00 - $26.00 |
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| Columbia Crest Grand Estate Unoaked Chardonnay, Wash. | $9.00 - $31.00 |
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| Seven Falls Chardonnay, Washington | $9.00 - $31.00 |
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| Santa Margherita Pinot Grigio, Italy | $46.00 |
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| Jordan Chardonnay, California | $68.00 |
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| Roman Bistro's Private Label |
| Merlot | $8.00 - $26.00 |
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| Pinot Grigio | $8.00 - $26.00 |
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| Cabernet Sauvignon | $8.00 - $26.00 |
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| Chardonnay | $8.00 - $26.00 |
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| Red, Bright & Easy Drinking |
| Montpellier Pinot Noir, Calif. | $7.00 - $24.00 |
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| Montpellier Merlot, Calif. | $7.00 - $24.00 |
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| Ca'donini Montepulciano, Italy | $7.00 - $26.00 |
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| Mountain Door Malbec, Argentina | $8.00 - $26.00 |
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| Rare Red, (Red Blend), Calif. | $8.00 - $26.00 |
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| Stone Cap Syrah, Washington | $8.00 - $26.00 |
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| Seven Daughters Pinot Noir, Ca. | $9.00 - $31.00 |
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| Dark Rich & Structured |
| Montpellier Cabernet, Calif. | $7.00 - $24.00 |
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| 14 Hands Merlot, Washington | $8.00 - $26.00 |
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| Kenwood Zinfandel, Calif. | $8.00 - $26.00 |
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| El Coto Tempranillo Crianza, Spain | $27.00 |
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| Heavy Weight Cabernet, Calif. | $31.00 |
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| Plegala Chlantl, Italy | $9.00 - $31.00 |
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| 337 Cabernet, California | $9.00 - $31.00 |
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| Ferrari Carano Siena (Red), Sonoma | $9.00 - $31.00 |
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| Educated Guess Cabernet, Napa Valley | $12.00 - $47.00 |
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| Stags Leap Hands of Time Red (Red Blend), California | $59.00 |
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| Charles Krug Pinot Noir, Calif. | $61.00 |
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| Jordan Cabernet, California | $98.00 |
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| Piattino |
| Greens & Beans* | $9.00 |
White beans, seasonal greens braised in garlic, butter and white wine
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| Bada-Bing Shrimp | $13.00 |
Crispy shrimp tossed in our special spicy sauce
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| Calamari | $11.00 |
Fried calamari tossed in roasted garlic olive oil, red peppers, banana peppers, saffron aioli
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| Jumbo Lump Crab Cake | $11.00 |
Roman's signature crab cake, remoulade
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| Steamed Little Neck Clams | $12.00 |
Hot sausage, garlic and a white wine butter sauce
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| Mussels Pei | $12.00 - $14.00 |
Prince edward island mussels tossed in marinara with roasted garlic
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| Garlic Shrimp | $13.00 |
Sauteed shrimp, roasted garlic white wine butter sauce
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| Hummus | $8.00 |
Roasted garlic, sundried tomato basil, basil pesto, lavosh crackers
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| Antipasto Plate | $13.00 |
Artisan cheeses, italian meats, lavosh crackers
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| Grilled Artichoke Hearts | $12.00 |
Baby mixed greens, garlic oil, roasted red pepper
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| Fried Zucchini* | $9.00 |
Hand breaded, fried golden brown, marinara, zesty horseradish sauce
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| Rotoli Italiano | $11.00 |
Select italian meats, roasted red pepper, basil, pesto, mozzarella, wrapped in a wonton, marinara
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| Stuffed Banana Peppers | $9.00 |
Italian sausage, garlic, ricotta, mozzarella, roasted tomato basil sauce
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| Roman Style French Fry "Poutine" | $9.00 |
Fresh cut fries, deml, fresh mozzarella, white truffle oil
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| Jumbo Whole Chicken Wings | $12.00 |
Choice of buffalo, pittsburgh barbeque, sweet thai chili, roman's revenge or garlic parmesan butter
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| Roman Bruschetta | $9.00 |
Roasted tomatoes, red onions, chiffonade basil, extra virgin olive oil, porcini glaze
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| Polpette Di Manzo | $9.00 |
Meatballs topped with fresh ricotta cheese, parmigiano reggiano cheese and legal marinara
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| Eggplant Rollatini | $10.00 |
Egg battered and breaded eggplant, ricotta, parmigiano reggiano cheese, tomato sauce, mozzarella cheese
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| Mozzarella Marinara | $9.00 |
Fried mozzarella, legal marinara sauce
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| Insalata |
| Caprese Salad* | $9.00 |
Heirloom tomatoes, sliced fresh mozzarella, fresh basil, salt, olive oil
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| House Salad | $7.00 |
Mixed greens, tomato, roasted beets, red onion, aged parmesan, lemon basil vinaigrette
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| Caesar Salad | $7.00 |
Romaine, aged parmesan, anchovies, garlic croutons
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| Beet Salad | $8.00 |
Roasted red & golden beets, baby arugula, goat cheese, lemon basil vinaigrette
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| Wedge Salad | $8.00 |
Iceberg lettuce, crumbled bleu cheese, crispy pancetta, roasted tomatoes, bleu cheese dressing
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| Chopped Salad | $8.00 |
Chopped mixed greens, english cucumber, roma tomatoes, red onions, applewood bacon, pepperoncini, olive medley, crumbled gorgonzola, and lemon basil vinaigrette
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| Strawberry Salad | $8.00 |
Mixed greens, sliced strawberries, candied walnuts, red onions, goat cheese, cucumber yogurt dressing
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| Salad Add-Ons |
| All of the selections below include fresh grilled vegetables |
| Chicken | $6.00 |
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| Salmon | $7.00 |
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| Shrimp | $7.00 |
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| Steak | $8.00 |
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| Scallops | $8.00 |
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| Crabcake | $8.00 |
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| Bleu Cheese | $0.50 |
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| Zuppa |
| Italian Wedding | $4.00 - $6.00 |
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| Roman's Featured Soup | $4.00 - $6.00 |
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| Pizzette |
| Caprese* | $10.00 |
Sliced tomatoes, chiffonade basil, extra virgin olive oil, imported fresh mozzarella, porcini glaze
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| Prosciutto E Arugula | $12.00 |
Mozzarella, roma tomatoes, aged parmesan, prosciutto, baby arugula, roasted garlic oil
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| Roasted Vegetable | $10.00 |
Aged parmesan, sundried tomato pesto, roasted garlic oil
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| Chicken & Artichoke | $12.00 |
Pepper medley, provolone roasted garlic oil
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| Shrimp Bianca | $12.00 |
Grilled shrimp, fresh mozzarella, ricotta, roasted garlic oil
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| Roman Sausage | $11.00 |
Italian sausage, marinara, mozzarella, provolone, spinach
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| White Bruschetta | $10.00 |
Roasted tomatoes, red onions, chiffonade basil, extra virgin olive oil, imported mozzarella and provolone blend, porcini glaze
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| Burgers |
| Served with your choice of french fries, coleslaw, sweet potato fries fruit |
| Bistro Burger* | $12.00 |
Crisp pork belly, sunnyside egg, grain mustard, cheddar, slaw
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| Roman Burger | $9.00 |
Stuffed with pepperoni, topped with marinara and provolone
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| Big Bacon Burger | $8.00 |
A blend of black angus and bacon with choice of cheese
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| Black Angus Burger | $8.00 |
Black angus, lettuce, tomato
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| Gouda Burger | $11.00 |
Smoked gouda, crispy pancetta, fried onions, roasted garlic aioli
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| The Veggie Burger | $8.00 |
Roasted corn, black bean, jalapeno burger, mesculin greens and avocado
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| Hoagies |
| Served with your choice of french fries, coleslaw, sweet potato fries or fresh fruit |
| Baked Italian Hoagie | $12.00 |
Backed with capicola, pepperoni, salami, provolone cheese, lettuce, tomato, onions, homemade giardiniera
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| Sausage Hoagie | $12.00 |
Sauteed onions, peppers, marinara, provolone cheese
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| Meatball Hoagie | $11.00 |
Marinara and provolone cheese
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| Sandwiches |
| Served with your choice of french fries, coleslaw, sweet potato fries or fresh fruit |
| Bistro Club* | $11.00 |
Smoked turkey, capicola, smoked bacon, sundried tomato pesto, basil aioli, lettuce, tomato, provolone
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| Rueben | $11.00 |
Marbled rye, corned beef, sauerkraut, 1,000 island, swiss cheese
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| Pittsburgh Pulled Pork | $10.00 |
Cole slaw, barbeque sauce
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| Cod Father | $11.00 |
Breaded cod served with tartar sauce
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| Chicken Parmesan | $12.00 |
Pan fried chicken breast topped with mozzarella, aged parmesan, marinara
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| Blackened Prime Rib | $12.00 |
Caramelized onions, provolone, and horseradish aioli
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| Portabella | $10.00 |
Roasted peppers, asparagus, tomato, fresh mozzarella
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| Petto Di Pollo | $11.00 |
Grilled chicken and zucchini, fresh mozzarella lemon basil aioli
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| The "Cubano" | $10.00 |
Roast sliced pork, loinzetta, mustard, pickle, swiss cheese
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| Carne - Pollo |
| Osso Bucco* | $23.00 |
Pork shank, roasted garlic polenta, seasonal vegetable
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| Filetto Peppe Verde | $33.00 |
8 oz filet mignon, shallots, green peppercorn, brandy, demi-glaze reduction, house potato, seasonal vegetable
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| Aged 12oz New York Strip | $27.00 |
House potato, seasonal vegetable
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| Veal Parmesan | $23.00 |
Provolone, mozzarella, aged parmesan, marinara, house pasta
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| Veal Piccata | $24.00 |
Capers, artichokes, lemon butter sauce, house pasta
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| Veal Schantinalla | $33.00 |
Veal medallions, sea scallops, jumbo shrimp, roasted shallots with a basil golden sherry cream sauce, creamy risotto, seasonal vegetable
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| Pollo Alla Cuomo | $24.00 |
Sauteed chicken, prosciutto di parma, ricotta cheese, eggplant, mozzarella cheese, tomato basil sauce, house pasta, sauteed spinach
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| Chicken Artichoke Picatta | $21.00 |
Linguinl, capers, artichokes, lemon butter sauce
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| Chicken Romano | $20.00 |
Linguinl with white wine, butter sauce
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| Parmesan Chicken | $20.00 |
Baby spinach, roasted garlic, shiitake mushrooms, gnocchi, marinara
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| Grilled Pork Chops | $23.00 |
Gorgonzola cream sauce, house potato, seasonal vegetable
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| Smothered Flat Iron Steak | $23.00 |
Portabella mushrooms, bleu cheese, caramelized onions, house potato, seasonal vegetables
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| 14oz Prime Rib (Saturday & Sunday) | $26.00 |
Roasted garlic au jus, baked potato, seasonal vegetable
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| Pasta |
| Pasta dinners include seasonal vegetable whole wheat, gluten free pasta available upon request |
| Pasta A'la Roman* | $14.00 - $19.00 |
Lightly sauteed gulf shrimp, tossed with fresh cappelini, toasted pine nuts, garlic herb butter sauce
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| Spaghetti Carbonara | $16.00 |
Pancetta, parmigiano cheese, and cream sauce
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| Lasagna | $10.00 - $14.00 |
Beef & veal rolled with mozzarella, ricotta, basil marinara
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| Spaghetti & Meatballs | $11.00 - $15.00 |
Meatballs in our legal marinara sauce
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| Butternut Squash Ravioli | $12.00 - $18.00 |
Homemade ravioli, zucchini, squash, tomatoes, spinach, roasted garlic cream sauce
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| Gnocchi & Sausage | $12.00 - $17.00 |
Vodka tomato cream sauce, roasted garlic, with sliced italian sausage
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| Pappardelle Al Anthony | $12.00 - $18.00 |
Pappardelle pasta with pork bolognese
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| Manicotti Al Roman | $12.00 - $17.00 |
Homemade pasta with our special cheese stuffing
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| Lobster Ravioli | $15.00 - $25.00 |
In a tomato cream sauce
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| Tortellacci | $18.00 |
Veal & beef, garlic, roasted peppers, mushrooms, pesto cream, aged parmesan
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| Capellini Pomodoro | $14.00 |
Fresh basil and our special tomato sauce
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| Linguini Alle Vongole | $21.00 |
Clams, garlic, baby spinach, tomatoes, white wine sauce or marinara sauce
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| Linguini Pescatore | $27.00 |
Shrimp, clams, mussels, and calamari in a light tomato sauce
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| Rigatoni Alla Vodka | $16.00 |
Sauteed onions and pancetta in a rosso aurora sauce
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| Risotto Porcini | $21.00 |
Risotto with porcini mushrooms and parmigiano reggiano cheese
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| Cavatappi Romano | $18.00 |
Cavatappi pasta, broccoli, sun dried tomatoes and our own sweet italian sausage tossed in fresh garlic and olive oil topped with pecorino romano cheese
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| Taglierini (Spaghetti) |
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| Capellini (Angel Hair) |
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| Penne |
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| Farfalle |
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| Whole Wheat |
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| Rigatoni |
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| Gluten Free Penne |
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| Six Cheese Ravioli |
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| Pasta Add-Ons |
| Add to any pasta entrees |
| Meatballs | $4.00 |
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| Chicken | $6.00 |
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| Sausage | $6.00 |
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| Shrimp | $7.00 |
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| Salmon | $7.00 |
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| Scallops | $8.00 |
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| Pesce |
| Cioppino* | $23.00 |
Shrimp, salmon, scallops, clams, mussels, hot sausage, cavatappi pasta
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| Salmon Au Poivre | $22.00 |
Pepper encrusted and served over fig and gorgonzola saccheti pasta purses
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| Scallops | $25.00 |
Jumbo pan seared scallops, polenta cake, sauteed spinach
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| Jumbo Lump Crab Cakes | $25.00 |
Polenta cakes, asparagus, spicy remoulade
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| Grouper Munier* | $31.00 |
Pan seared grouper filet in a lemon caper white wine sauce served with chef's potatoes and vegetables
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| Coconut Shrimp | $24.00 |
Jumbo gulf shrimp, coconut encrusted, sweet thai chilli sauce, pineapple risotto
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| Lobster Mac 'N Cheese | $19.00 |
Maine lobster, cavatappi pasta, topped with panchetta, house cheese sauce
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| Catch of the Day | $ |
Fresh caught fish flown in daily. Ask your server
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| Sides |
| Fresh Fruit | $2.00 |
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| Coleslaw | $2.00 |
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| Pasta | $4.00 |
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| Broccoli | $4.00 |
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| Spinach | $4.00 |
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| Vegetable | $6.00 |
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| Hand-Cut Fries | $3.00 |
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| Sweet Potato Fries | $3.00 |
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| Chef's Daily House Potato | $3.00 |
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| Polenta | $6.00 |
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| Asparagus | $6.00 |
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| Risotto Blanco | $7.00 |
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| Dolci |
| Death by Chocolate | $7.00 |
Three layers of devil's food cake, fudge nestled between each layer, smothered in chocolate butter cream icing, ghirardelli chocolate chips, topped with a pool of dark chocolate ganache
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| Cow Cream Pie | $6.00 |
A layer of luscious coconut filling is topped with sweet, creamy whipped topping, then sprinkled with toasted coconut
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| Tiramisu | $7.00 |
Imported mascarpone and ladyfingers delicately soaked in espresso and topped with cocoa
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| Ny Style Cheesecake | $7.00 |
Choice of raspberry or strawberry topping
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| Creme Brulee | $6.00 |
Vanilla bean custard served brulee style with fresh raspberries
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| A Spoonful of Italy | $6.00 |
Hand crafted italian gelato... Ask your server about today's flavors
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| Cannoli Di Casa | $7.00 |
The most famous dessert of sicily, light flaky pastry shell filled with fresh sweetened ricotta cheese (2)
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| Lemon Cello Mascarpone Cake | $7.00 |
Two layers of vanilla cake, with a sweet mascarpone filling, topped with butter cream icing and shaved white chocolate
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| Bambini Menu |
| For our guests under 12 years old |
| Cheese Ravioli | $6.00 |
Tomato sauce
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| House-Made Linguini | $5.00 |
Tomato sauce or butter
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| Bambini Burger | $7.00 |
Provolone cheese, lettuce, pickle, side of fries
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| Chicken Strips | $7.00 |
Side of fries
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| Bambini Flatbread | $6.00 |
Tomato sauce, pepperoni, provolone cheese
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| Mac 'N Cheese | $5.00 |
House-made pasta in a rich cheese sauce
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| Beverages |
| Pepsi |
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| Diet Pepsi |
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| Sierra Mist |
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| Iced Tea |
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| Raspberry Iced Tea |
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| Lemonade |
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| Pink Lemonade |
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| Coffee |
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| Hot Tea |
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| Red Rose Flavored Hot Tea |
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| Orange Juice |
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| Pineapple Juice |
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| Apple Juice |
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| Tomato Juice |
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| Milk |
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| Chocolate Milk |
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| Acqua Panna Water |
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| Pellegrino Sparkling Water |
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| Hot Chocolate |
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| Latte |
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| Cappuccino |
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| Espresso |
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| Chocolate & Vanilla Milkshakes |
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| Entrees |
| Silver Package | $21.95 |
choose 3: Steak Medallions w/ Au Jus, Chicken Francaise, Stuffed Shells, English Style Cod, Baked Ziti with Marinara, Applewood Smoked Ham, Home-style Meatloaf, Eggplant Parmesan, Honey Roasted Chick
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| Gold Package | $23.95 |
choose 3: Chicken Cacciatore, Roast Pork Loin w/ Sherry Jus, Chicken Marsala, Classic Italian Lasagna, Chicken Alfredo, Sliced Sirloin of Beef Au Jus, Seafood Alfredo, Chicken Parmigiana, Stuffed Chi
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| Platinum Package | $25.95 |
choose 3: Chicken Cordon Bleu, Shrimp Scampi w/ Linguine, Roasted Prime Rib, Maryland Crab Mac & Cheese, Salmon w/Dill Sauce, Veal Milanese, Baked Stuffed Flounder, Chicken Florentine, NY Strip with
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| Entrees Choices |
| Salads (choice of 2) |
Romans House Salad, Classic Caesar, Marinated Vegetable Salad, Pesto Pasta Salad, Spinach Salad with Hot Bacon Dressing, Fresh Vegetable Crudite, Broccoli Cheddar Salad
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| Vegetable (choice of 1) |
Tuscan Vegetable Medley, Green Beans Almandine, Orange-Glazed Baby Carrots, Steamed Broccoli, Creamed, Spinach, Italian Ratatouille, Roasted Root Vegetables, Braised Seasonal Greens
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| Side Starch (choice of 1) |
Roasted Red Skin Potatoes, Parslied Potatoes, Herb and Garlic Smashed Potatoes, Gourmet Mac & Cheese, Orzo w/ Quinoa and dried cranberries, Whipped Yukon Potatoes
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| Desserts (choice of 1) |
French Vanilla Ice Cream, Chocolate Ice Cream, Rainbow Sherbert, Chefs Choice Assorted Cake, Chefs Choice Assorted Pie, Chefs Choice Assorted Cheesecake, Chefs Choice Assorted Cream Pie
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| Roman's 33 Drafts |
| Flight $9 |
| Pumking* | $8.00 |
Brewer: Southern Tier, Lakewood, New York; Style: Pumpkin Ale; ABV: 8.6%
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| Harvest | $6.00 |
Brewer: Southern Tier, Lakewood, New York; Style: Extra Special Strong Bitter; ABV: 6.7%
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| Gemini* | $7.00 |
Brewer: Southern Tier, Lakewood, New York; Style: American Strong Ale; ABV: 9%
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| Penn Oktoberfest | $6.00 |
Brewer: Pennsylvania Brewing Co., Pittsburgh, Pa; Style: Marzen / Oktoberfest; ABV: 5.6%
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| Oktoberfest | $6.00 |
Brewer: Left Hand Brewery, Longmont, Colorado; Style: Marzen / Oktoberfest; ABV: 6.6%
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| Harvest Patch Shandy | $6.00 |
Brewer: Leinenkugel, Chippewa Falls, Wisconsin; Style: Citrus Fruit and Vegetable Beer; ABV: 4.2%
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| Summer Shandy | $6.00 |
Brewer: Leinenkugel, Chippewa Falls, Wisconsin; Style: Spiced Fall Fruit and Vegetable Beer; ABV: 4.2%
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| Woodchuck Fall Cider | $6.00 |
Brewer: Vermont Hard Cider Co, Middlebury, VT; Style: Spiced Fall Cider; ABV: 5%
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| Strongbow Cider | $6.00 |
Brewer: Bulmers Cider, Hereford, England; Style: Green Apple Cider; ABV: 5%
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| Strawberry Blonde | $5.00 |
Brewer: Shiner Brewery, Shiner, Texas; Style: American Blonde Ale; ABV: 4.3%
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| Wilhelm Scream Pumpkin Ale | $6.00 |
Brewer: Magic Hat, South Burlington, VT; Style: Pumpkin Ale; ABV: 5.4%
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| Morgazm | $6.00 |
Brewer: DuClaw Brewing, Baltimore, Maryland; Style: American Blonde Ale; ABV: 5%
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| Columbus IPA** | $7.00 |
Brewer: Flying Dog Brewery, Frederick, Maryland; Style: American Double / Imeperial IPA; ABV: 10%
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| Mosaic IPA | $7.00 |
Brewer: Community Beer Co., Dallas, Texas; Style: American IPA; ABV: 8.6%
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| A Lil Sumpin' Extra! Ale | $7.00 |
Brewer: Langunitas Brewing Co., Petaluma, California; Style: American Double / Imperial IPA; ABV: 8.5%
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| Arrogant Bastard | $7.00 |
Brewer: Stone Brewery, Escondido, California; Style: American Strong Ale; ABV: 7.2%
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| Grapefruit Chinookie IPA | $7.00 |
Brewer: Full Pint Brewery, Pittsburgh, Pennsylvania; Style: Grapefruit American IPA; ABV: 7%
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| White Water Ale | $6.00 |
Brewer: Great Divide Brewery, Denver Colorado; Style: Wheat Ale; ABV: 5.3%
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| 360 IPA | $7.00 |
Brewer: Sly Fox Brewery, Phoenixville, Pennsylvania; Style: American IPA; ABV: 6.2%
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| Grains of Truth | $7.00 |
Brewer: Ommegang, Cooperstown, New York; Style: American Pale Ale; ABV: 5.8%
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| Sharpshooter Wheat IPA | $6.00 |
Brewer: Great Lakes Brewing Co., Cleveland, Ohio; Style: American Pale Wheat Ale; ABV: 4.8%
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| Dragon's Milk** | $8.00 |
Brewer: New Holland, Holland, Michigan; Style: American Double / Imperial Stout; ABV: 10%
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| Breakfast of Champions* | $6.00 |
Brewer: Voodoo, Meadville, Pennsylvania; Style: American Stout; ABV: 5.2%
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| Mischievous Brown Ale | $6.00 |
Brewer: Helltown Brewing, Mount Pleasant, Pgh, Pa; Style: English Brown Ale; ABV: 5.5%
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| Nitro Vanilla Porter | $6.00 |
Brewer: Breckenridge, Denver, Colorado; Style: Nitro Vanilla Porter; ABV: 4.7%
0
|
| Guinness | $6.00 |
Brewer: Arthur Guinness, St. James Gate, Dublin; Style: Irish Stout; ABV: 4%
0
|
| Chimay Premiere (Red) | $9.00 |
Brewer: Bieres de Chimay, Belgium; Style: Dubbel; ABV: 7%
0
|
| Blanche de Chambley | $7.00 |
Brewer: Unibroue, Quebec, Canada; Style: Witbier; ABV: 5%
0
|
| Monkey Boy | $6.00 |
Brewer: East End Brewing Co., Pittsburgh, Pa; Style: Banana Hefeweizen; ABV: 4.8%
0
|
| Stella Artois | $6.00 |
Brewer: Stella Artois, Leuven, Belgium; Style: Euro Pale Lager; ABV: 5%
0
|
| Peroni | $5.00 |
Brewer: Peroni, Roma, Italy; Style: Pale Lager; ABV: 4.7%
0
|
| Miller Light | $4.00 |
Brewer: Miller Brewing, Milwaukee, Wisconsin; Style: Light Lager; ABV: 4.17%
0
|
| Yeungling | $4.00 |
Brewer: Yeungling Brewery, Pottsville, Pennsylvania; Style: American Amber; ABV: 4.4%
0
|
| Sunday Brunch Buffet |
| 10am - 2pm. Reservation's Suggested. Adult $18; Children 5-12yrs. $8.95. Under 5yrs. No Charge |
| Scrambled Eggs |
0
|
|
| Fritatta |
0
|
|
| Bacon |
0
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|
| Sausage |
0
|
|
| Turkey Sausage |
0
|
|
| Pancakes |
0
|
|
| French Toast |
0
|
|
| Home Fries |
0
|
|
| Omelette/Waffle Station |
0
|
|
| Pierogies |
0
|
|
| Potato Pancakes |
0
|
|
| Ham |
0
|
|
| Cheesy Potatoes |
0
|
|
| Chef's Feature Fish, Chicken, Meat, Pasta |
0
|
|
| Vegetables |
0
|
|
| Assorted Salad Station |
0
|
|
| Assorted Dessert Station |
0
|
| Sauces |
| Choose one |
| Pomodoro |
0
|
|
| Arrabbiata |
0
|
|
| Bolognese |
0
|
|
| Garlic Olive Oil |
0
|
|
| Garlic Cream |
0
|
|
| Alfredo |
0
|
|
| Basil Pesto |
0
|
| Top it Off |
| Choose up to three $2 each |
| Roasted Peppers |
0
|
|
| Broccolini |
0
|
|
| Fresh Spinach |
0
|
|
| Roasted Tomatoes |
0
|
|
| Roasted Mushrooms |
0
|
|
| Cannellini Beans |
0
|
|
| Asparagus |
0
|
| Add |
| Choose up to two |
| Italian Sausage | $5.00 |
0
|
| Ricotta Meatballs | $5.00 |
0
|
| Pancetta | $5.00 |
0
|
| Roasted Chicken | $5.00 |
0
|
| Parmesan Crusted Chicken | $5.00 |
0
|
| Shrimp | $7.00 |
0
|
| Grilled Salmon | $7.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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