Rome Prices in Columbia, MO 65201
Hours of Operation
- Mon: 11:00 am - 2:00 pm, 5:00 pm - 9:30 pm
- Tue: 11:00 am - 2:00 pm, 5:00 pm - 9:30 pm
- Wed: 11:00 am - 2:00 pm, 5:00 pm - 9:30 pm
- Thu: 11:00 am - 2:00 pm, 5:00 pm - 9:30 pm
- Fri: 11:00 am - 2:00 pm, 5:00 pm - 9:30 pm
- Sat: 11:00 am - 2:00 pm, 5:00 pm - 9:30 pm
- Sun: 11:00 am - 2:00 pm, 5:00 pm - 9:30 pm
Restaurant Menu
| Take Out Menu - Appetizers |
| Rome Platter | $19.95 |
calamari, bruschetta, stuffed peppers, and mozzarella with marinara sauce. serves four. additional servings $4.95 per person.
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| Garlic Bread With Cheese | $3.50 |
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| Mozzarella With Marinara | $7.50 |
hand-cut mozzarella, breaded and lightly fried, finished with mozzarella.
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| Bruschetta | $6.95 |
garlic butter crostini layered with a basil pesto, seasonal tomato or roasted red pepper, and fresh mozzarella, topped with olive oil, balsamic vinegar, and fresh basil.
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| Fried Ravioli | $6.95 |
beef ravioli with marinara sauce.
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| Calamari | $7.95 |
with marinara sauce & a pepper relish.
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| Mussels | $7.95 |
steamed mussels with white wine, prosciutto, and garlic.
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| Mushroom Caps | $6.95 |
filled with romano cheese and a breadcrumb & vegetable stuffing. served with seasonal garnish.
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| Stuffed Cherry Peppers | $6.95 |
cherry peppers stuffed with sharp provolone and prosciutto, marinated in olive oil.
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| Antipasto For Two | $11.95 |
an assortment of sopressata, hard salami, prosciutto, marinated fresh mozzarella, sharp provolone, roasted peppers, kalamata olives, and pepperoncinis.
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| Homemade Meatballs | $2.95 |
filomenas classic recipe with marinara sauce and fresh - grated romano cheese. made with 100% ground angus chuck.
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| Sausage & Peppers | $6.95 |
italian sweet sausage and roasted peppers with marinara.
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| Take Out Menu - Homemade Soups |
| Made fresh daily! |
| Soup Of The Day | $2.95 - $3.95 |
ask your server about todays choices!.
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| Take Out Menu - Salads |
| Dressings : house italian, lite italian, bleu cheese, caesar, honey mustard, parmesan pepper, ranch, or balsamic vinaigrette. Add anchovies $2. |
| House Salad | $2.95 |
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| Caesar Salad | $6.95 |
a blend of romaine and green leaf lettuce with mozzarella and romano cheeses and our homemade croutons and caesar dressing. add chicken $3. add shrimp $4.
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| Caprese Salad | $7.95 |
vine-ripened tomatoes, fresh mozzarella, and fresh basil over a bed of baby spinach, finished with olive oil and a balsamic reduction.
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| House Chicken Salad | $8.95 |
choice of sliced grilled chicken, cajun-style grilled chicken, or crispy buffalo-style chicken over a bed of fresh garden vegetables with roasted peppers and mozzarella cheese.
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| Steak Tip Salad | $9.95 - $10.95 |
marinated steak tips over a bed of fresh garden vegetables, roasted peppers, and gorgonzola cheese.
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| Take Out Menu - Sandwiches |
| We bake bread fresh daily in our ovens. Deluxe (add french fries) $1 extra sauce or extra cheese $0.50 each add peppers, onions, or mushrooms $0.50 each. |
| Eggplant Parmigiana | $5.95 |
homemade breaded eggplant with marinara sauce and melted mozzarella cheese.
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| Meatball Parmigiana | $5.95 |
filomenas meatballs with marinara sauce and melted mozzarella cheese.
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| Grilled Salsicce & Peppers | $6.95 |
italian sausage grilled with roasted bell peppers, marinara, and mozzarella.
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| Chicken Parmigiana | $6.95 |
homemade breaded chicken cutlet with marinara sauce and melted mozzarella cheese.
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| Italian | $6.95 |
toasted provolone, genoa salami, ham, prosciutto, lettuce, tomato, onion and peppers.
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| Open-Faced Italian Beef | $7.95 |
slow roasted chicago-style italian beef, made inhouse, served open-faced with au jus and mozzarella, with a side of fresh giardiniera.
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| Rome Steak Sandwich | $9.95 |
7oz ribeye with peppers, onions, mushrooms and cheese.
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| Veal Parmigiana | $9.95 |
homemade breaded veal cutlet with marinara sauce and melted mozzarella cheese.
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| Take Out Menu Burgers |
| All our burgers are made from 6 oz patties. Served with french fries, lettuce & tomato. |
| Hamburger | $5.95 |
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| Cheeseburger | $6.50 |
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| Mushroom Burger With Cheese | $6.95 |
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| Prosciutto Cheeseburger | $7.50 |
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| Rome Burger | $7.95 |
roasted peppers, onions, mushrooms, and cheese.
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| Take Out Menu - Pizza |
| All our pizzas are made fresh daily in our stone hearth ovens. 10 Pizza serves one; 12 pizza serves two; 16 pizza serves three to four. |
| Cheese Pizza | $5.00 - $12.00 |
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| One-Topping Pizza | $5.50 - $14.50 |
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| Pizza Toppings | $0.50 - $2.00 |
(each) extra sauce, extra cheese, pepperoni, ham, garlic, green pepper, fresh spinach, artichoke hearts, fresh basil, ricotta, roasted peppers, crumbled sausage, sliced sausage, broccoli, onion, mush
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| Gino Special | $8.00 - $23.50 |
made with pepperoni, meatball, peppers, onion, mushrooms, and cheese.
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| White Garlic | $5.50 - $14.50 |
made with fresh garlic and cheese.
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| Tomato & Garlic Bianco | $6.00 - $16.50 |
made with fresh garlic, sliced tomatoes, and cheese.
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| The Sophie | $6.50 - $18.50 |
made with olive oil, fresh spinach, ricotta, fresh garlic, and mozzarella.
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| Italian Salsicce | $6.50 - $18.50 |
made with sweet italian sausage, roasted peppers, and cheese.
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| Margherita | $7.50 - $19.50 |
made with olive oil, fresh mozzarella, fresh basil and garlic, topped with marinara.
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| Shrimp Scampi | $9.50 - $24.50 |
made with shrimp, fresh garlic, red pepper, scallions, and cheese.
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| The Capone | $8.00 - $23.50 |
made with shaved chicago-style italian beef, green peppers, onion, a blend of american and mozzarella cheeses, and topped with marinara.
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| Buffalo Chicken | $8.50 - $20.50 |
made with spicy homemade buffalo sauce, chicken, red onion, and cheese.
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| Chicken & Broccoli | $8.50 - $20.50 |
made with grilled chicken, broccoli, and mozzarella.
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| Sopressata & Roasted Peppers | $7.50 - $19.50 |
made with sopressata, a dry aged italian salami, and roasted peppers.
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| Vegetarian |
made with sliced tomatoes, broccoli, onion, mushrooms, and cheese.
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| Grilled Chicken Caesar Salad Pizza | $8.50 - $13.75 |
a cool caesar salad tossed on a light crispy crust with grilled chicken.
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| Take Out Menu - Pasta |
| With ginos homemade tomato sauce recipe. Made daily. |
| Angel Hair | $4.95 - $5.95 |
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| Ziti | $4.95 - $5.95 |
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| Fettuccine | $4.95 - $5.95 |
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| Cheese Ravioli | $5.95 - $7.95 |
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| Homemade Linguini | $5.95 - $7.95 |
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| Potato Gnocchi | $5.95 - $7.95 |
an italian dumpling made from potato, semolina flour, and eggs.
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| Take Out Menu - Customize Your Pasta |
| Add Meat Sauce | $2.50 |
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| Add Grilled Chicken | $3.00 |
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| Baked With Mozzarella | $1.00 |
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| Add Peppers, Onions, Or Mushrooms | $1.00 |
each.
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| Add Meatball Or Sausage | $2.95 |
each.
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| Add Anchovies | $2.00 |
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| Baked With Fresh Mozzarella | $2.00 |
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| Upgrade Your Pasta | $1.00 |
to your choice of ravioli, gnocci, or homemade linguini.
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| Add Grilled Chicken | $3.00 |
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| Add Shrimp | $4.00 |
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| Add Mushrooms, Red Peppers, Or Broccolif | $1.00 |
each.
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| Take Out Menu - Pasta Alfredo |
| Fettuccine Alfredo | $8.50 - $10.50 |
pasta covered in a rich sauce of butter, cream, and romano cheese.
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| Take Out Menu - Specialty Pastas |
| Add chicken for $3 or shrimp for $4. |
| Homemade Cheese-Filled Lasagna | $7.95 - $10.95 |
lasagna noodles layered and baked with a blend of ricotta, mozzarella, and romano cheeses, topped with ginos marinara sauce. add meatballs $2.95. add meat sauce $2.50.
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| Angel Hair Aglio Olio | $7.95 - $9.95 |
a touch of spices, romano cheese with fresh garlic and extra virgin olive oil. available mild or spicy.
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| Penne Pesto | $9.95 - $11.95 |
a homemade sauce made with fresh basil, pine nuts, extra virgin olive oil, romano cheese, and a hint of cream.
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| Carbonara With Homemade Linguini | $11.95 - $13.95 |
a rich cream sauce of butter, cream, scallions, prosciutto, egg yolk, and romano cheese.
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| Baked Penne Salsicce | $10.95 - $12.95 |
penne tossed in a creamy tomato alfredo with scallions and a spicy homemade crumbled sausage, baked with fresh mozzarella.
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| Fra Diavolo | $8.95 - $10.95 |
spicy garlic wine marinara with sauteed peppers and scallions over angel hair.
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| Penne Ala Vodka | $10.95 - $12.95 |
a creamy tomato alfredo with prosciutto, scallions, and a hint of vodka.
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| Homemade Baked Five Cheese Macaroni | $8.50 - $10.95 |
macaroni baked with a blend of cheddar, american, provolone, mozzarella, and romano cheeses.
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| Take Out Menu - Chicken |
| Served with choice of ziti, angel hair, or roasted potatoes. Upgrade to mixed vegetables, gnocchi, ravioli or homemade linguini for $1. |
| Chicken Cutlet Parmigiana | $8.95 - $11.95 |
100% lean chicken breast, breaded and topped with tomato sauce and melted mozzarella Cheese.
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| Chicken Ala Roma | $11.95 - $15.95 |
two layers of breaded chicken with prosciutto and provolone cheese, topped with mozzarella cheese, bell peppers, and mushrooms with a light garlic marsala wine sauce.
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| Chicken Florentine | $12.50 - $14.95 |
grilled marinated chicken breast layered with prosciutto, finished with spinach and a parmesan cream sauce.
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| Chicken Marsala | $12.95 - $14.95 |
tenderized sauteed boneless chicken breast smothered in mushrooms and red bell peppers in a light butter and marsala wine sauce.
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| Chicken Romano | $13.95 - $15.95 |
boneless chicken breast, lightly coated with egg and flour, topped with prosciutto and provolone with a creamy romano cheese sauce.
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| Chicken Piccata | $12.95 - $14.95 |
tenderized sauteed boneless chicken breast smothered in red bell peppers, mushrooms, and capers in a light butter, lemon, and chardonnay wine sauce.
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| Take Out Menu - Eggplant |
| Served with choice of ziti, angel hair, or roasted potatoes. Upgrade to mixed vegetables, gnocchi, ravioli or homemade linguini for $1. |
| Baked Eggplant Parmigiana | $7.95 - $9.95 |
sliced eggplant, breaded and baked, topped with tomato sauce and melted mozzarella cheese.
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| Eggplant Ala Roma | $9.95 - $11.95 |
two layers of breaded eggplant with prosciutto and provolone, topped with mozzarella cheese, bell peppers, and mushrooms with a light garlic marsala wine sauce.
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| Take Out Menu - The Grill |
| Served with choice of ziti, angel hair, or roasted potatoes. Upgrade to mixed vegetables, gnocchi, ravioli, or homemade linguini for $1. |
| Ribeye | $17.95 |
14 oz. ribeye cooked to your liking.
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| Steak Marsala | $18.95 |
14 oz. ribeye cooked to your liking, topped with a marsala sauce,red bell peppers, and fresh mushrooms.
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| Mixed Grill | $15.95 - $18.95 |
a trio of marinated steak tips, chicken breast, and a rotating chefs choice, grilled and served over a bed of sauteed bell peppers and potatoes. ask your server for details.
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| Take Out Menu - Hand-Made Calzones |
| Deluxe (add french fries) $1. |
| The Mario | $8.50 |
made with provolone and mozzarella cheeses, salami, pepperoni, and roasted peppers.
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| The Rocco | $7.95 |
made with sliced meatballs, onion, roasted peppers, and mozzarella cheese.
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| The Carmine | $8.50 |
made with prosciutto, sliced sausage, pepperoni, ham, and mozzarella cheese.
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| The Filomena | $7.95 |
made with baked eggplant, mushrooms, black olives, and mozzarella cheese.
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| The Bella | $9.50 |
made with grilled chicken, fresh spinach, prosciutto, ricotta, and mozzarella cheese.
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| Build Your Own Calzone | $7.95 |
choose any three toppings from our pizza menu.
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| Ribeye | $17.95 |
14 oz. ribeye cooked to your liking.
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| Steak Marsala | $18.95 |
14 oz. ribeye cooked to your liking, topped with a marsala sauce, red bell peppers, and fresh mushrooms.
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| Mixed Grill | $15.95 - $18.95 |
a trio of marinated steak tips, chicken breast, and a rotating chefs choice, grilled and served over a bed of sauteed bell peppers and potatoes. ask your server for details.
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| Take Out Menu - From The Sea |
| Fettuccine With Shrimp & Broccoli | $12.95 - $14.95 |
sauteed shrimp and broccoli in a light garlic wine sauce over a bed of fettucine.
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| Clams Over Homemade Linguini | $13.95 - $15.95 |
in a clam sauce. available with a light red or garlic wine sauce.
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| Pasta Puttanesca | $11.95 - $13.95 |
angel hair tossed with tomatoes, kalamata olives, anchovies, capers, crushed red pepper, and fresh grated romano cheese.
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| Shrimp Scampi With Homemade Linguini | $12.95 - $14.95 |
sauteed shrimp with a light butter garlic sauce.
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| Seafood Ravioli | $14.95 - $16.95 |
ravioli stuffed with lobster, shrimp, and scallops, tossed in a parmesan cream sauce with spinach and sun dried tomatoes.
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| Frutti Di Mare | $16.95 - $18.95 |
cod, shrimp, mussels, and clams with red bell pepper and scallions in a light garlic wine marinara over angel hair.
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| Take Out Menu - Veal Specials |
| Served with choice of ziti, angel hair, or roasted potatoes. Upgrade to mixed vegetables, gnocchi, ravioli or homemade linguini for $1. |
| Veal Cutlet Parmigiana | $12.95 - $17.95 |
100% veal cutlet, breaded and topped with tomato sauce and melted mozzarella cheese.
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| Veal Ala Roma | $14.95 - $19.95 |
two layers of breaded veal cutlets with prosciutto and provolone, topped with mozzarella cheese, bell peppers, and mushrooms in a light garlic marsala wine sauce.
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| Veal Marsala | $18.95 |
tenderized veal sauteed & smothered in mushrooms and red bell peppers, in a light butter and marsala wine sauce.
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| Veal Piccata | $18.95 |
tenderized veal sauteed & smothered in mushrooms and capers in a light butter and chardonnay wine sauce.
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| Take Out Menu - Stromboli |
| Handmade rolled sandwiches, baked to order. |
| Meatball | $7.95 |
meatballs, roasted peppers, and mozzarella.
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| Italian | $7.95 |
hard salami, pepperoni, ham, prosciutto, onion, green pepper, provolone, and mozzarella.
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| Italian Beef | $8.50 |
slow roasted chicago-style italian beef with roasted peppers, onions, and mozzarella & american cheeses.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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