Romero's Trattoria Prices in Bellaire, TX 77401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Gallon Iced Tea | $12.00 |
Served with 10 cups, straws, lemons, sweetener and ice.
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| Gallon Lemonade | $12.00 |
Served with 10 cups, straws and ice.
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| 12 oz. Can Soda | $1.50 |
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| Bottled Water | $1.50 |
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| Dinner Antipasti |
| Dinner Antipasti |
| Fried and Sauteed Calamari | $10.00 |
Calamari, red onions, scallops, oysters mushrooms in a cilantro bianco sauce with a touch of red wine reduction.
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| Fried Calamari | $9.00 |
Crispy fried calamari served with house marinara.
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| Mussels Marchiaro | $11.00 |
Sauteed black mussels, garlic in a white wine tomato sauce.
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| Fried and Sauteed Crab Cakes | $12.00 |
Jumbo lump crab meat, green onions, mayo, red onions, roasted bell peppers, old bay seasoning, yellow mustard, capers, tomato, beurre blanc sauce topped with fried crispy potatoes.
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| Dinner Zuppa and Insalata |
| Dinner Zuppa and Insalata |
| Tomato Soup | $4.00 - $8.00 |
Served with a side of cheese toast and basil.
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| House Salad | $4.00 - $8.00 |
Iceberg, romaine, carrots, red onion, corn, bacon, croutons, feta cheese in balsamic vinaigrette.
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| Roasted Chicken Salad | $14.00 |
Mixed greens lettuce, green apples, strawberries, feta cheese, candy pecans in a buttermilk dressing topped with roasted chicken breast.
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| Tomato Salad | $10.00 |
Steak tomatoes, Bermuda red onions, blue cheese, arugula, avocado oil and balsamic vinegar.
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| Caesar Salad | $8.00 |
Romaine lettuce, croutons, anchovies in a classic Caesar dressing.
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| Steak Salad | $19.00 |
Grilled hanger steak over mix greens, roasted corn, carrots, mixed bell peppers, tomatoes, cucumber in a Italian buttermilk dressing.
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| Dinner Pasta |
| Dinner Pasta |
| Penne al Funghi | $11.00 |
Penne pasta tossed with wild mushrooms, grilled chicken sun-dried tomatoes in an aglio olio sauce.
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| Penne al Bosco | $11.00 |
Penne pasta, chicken, mushrooms, peas, tomatoes in a Marsala cream sauce.
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| Linguine al Bongole | $13.00 |
Sea chopped clams in olives oil and garlic, fresh herbs over linguine pasta.
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| Penne Sugo Rossa | $13.00 |
Italian sausage in a creamy tomato basil sauce.
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| Penne al Bianco | $24.00 |
Penne pasta tossed in a bianco sauce, asparagus, tomatoes, grilled and diced onions, sauteed shrimp and panko bread crumbs.
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| Chicken Fettuccine Alfredo | $12.00 |
Fettuccine pasta tossed in Alfredo sauce.
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| Seafood Spaghetti alla Marinara | $18.00 |
Crawfish tails, mussels, shrimp in house marinara sauce.
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| Crab Meat Macaroni | $16.00 |
Jumbo lump crab meat, four cheese sauce and panko bread crumbs.
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| Sausage and Shrimp Macaroni | $16.00 |
Andouille sausage, shrimp, roasted mix bell pepper, tomatoes in a four cheese sauce.
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| Linguine Pescatore | $26.00 |
Sauteed shrimp, calamari, mussels, chopped clams in a white wine herb tomato sauce over linguine pasta.
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| Linguine con Granchio | $28.00 |
4 oz. jumbo lump crab meat in a scampi sauce, fresh oregano, bread crumbs, fresh parsley over linguine.
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| Dinner Pranzo |
| Dinner Pranzo |
| 1/2 Roasted Pollo Arosto | $14.00 |
Lemon pepper seasoning, marinated chicken topped with mushrooms, green onions, Kalamata olives in a lemon pinot grigio sauce served with garlic mashed potatoes and green beans.
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| Pollo al Limone | $16.00 |
Sauteed chicken breast topped with capers, artichokes, green onions, in a lemon pinot grigio sauce served with garlic mashed potatoes and green beans.
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| Pollo Marsala | $16.00 |
Sauteed chicken breast topped with mushrooms in a Marsala sauce served with spaghetti marinara.
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| Pollo Valdostana | $16.00 |
Sauteed chicken breast layered with prosciutto, spinach, mushrooms, mozzarella cheese in a lemon frascati wine sauce served over butternut squash risotto.
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| Pollo Romero | $17.00 |
Breaded Romano cheese stuffed chicken breast with Italian sausage, roasted bell pepper, mozzarella, basil in a Marsala cream sauce served with sauteed spinach.
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| Dinner Vitello |
| Dinner Vitello |
| Veal Marsala | $18.00 |
Sauteed veal scallopini topped with mushrooms served with spaghetti marinara.
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| Vitello alla Limone | $18.00 |
Sauteed veal scallopini topped with roasted capers, artichokes, sliced tomatoes in a lemon pinot grigio sauce served with spaghetti aglio olio with mushrooms.
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| Fileto di Manso | $30.00 |
Pepper crusted filet mignon topped with green peppercorn sauce.
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| Dinner Fish |
| Dinner Fish |
| Pesce alla Griglia | $26.00 |
Grilled red snapper topped with portobello mushrooms, shrimp, tomatoes in a lemon pinot grigio sauce served with sauteed spinach and penne marinara.
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| Salmone Picatte | $19.00 |
Oven roasted salmon over mushroom risotto.
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| Snapper Pontchatrain | $26.00 |
Pan seared red snapper topped with crab meat, shrimp, mushrooms, Roma tomatoes in a brown butter sauce served with sauteed green beans and toasted almonds.
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| Lunch Menu |
| Lunch Menu |
| Lunch Zuppa and Insalata | $9.95 |
Tomato basil and salad.
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| Lunch Olga Chopped Salad | $13.00 |
Spicy fried chicken, mixed green lettuce, bacon, avocado, tomatoes, chopped eggs, blue cheese crumbles, with green garlic honey mustard dressing.
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| Lunch Salmon Salad | $15.00 |
Mixed greens, yellow peppers, celery, tomatoes, cucumbers, goat cheese, Italian vinaigrette, topped with pan seared salmon.
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| Lunch Shrimp and Goat Cheese | $14.00 |
Mix greens, mix peppers, tomatoes, diced pears, cucumbers, goat cheese, Italian vinaigrette, topped with grilled shrimp.
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| Lunch Sarahi Salad | $13.00 |
Red onions, cucumbers, carrots, mixed bell peppers, in Italian vinaigrette topped with chicken nuggets.
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| Lunch Romero's Lasagna Bolognese | $10.95 |
Fresh pasta layered with meat sauce, ricotta cheese topped with house marinara sauce.
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| Lunch Lasagna di Pollo | $10.95 |
Fresh jalapenos pasta layered with cheddar and ricotta cheese, black beans, poblano peppers in sugo Rosa sauce.
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| Lunch Spaghetti Basilico | $14.00 |
Sauteed shrimp, calamari, tomatoes in basil pesto sauce.
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| Lunch Cannelloni di Pollo | $10.95 |
Chicken, spinach, mushrooms, ricotta cheese, mozzarella topped with house marinara sauce.
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| Lunch Shrimp Scampi | $13.00 |
Sauteed shrimp with capers, artichokes, Roma tomatoes, in lemon garlic sauce over capellini pasta.
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| Lunch Spaghetti Bolognese | $10.95 |
Spaghetti pasta tossed with homemade meat sauce.
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| Lunch Spaghetti with Meatballs | $10.95 |
Spaghetti pasta tossed with homemade marinara.
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| Lunch Farfalle al Romero | $11.95 |
Farfelle pasta, artichokes, spinach, roasted bell peppers and grilled chicken in lemon chardonnay sauce.
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| Lunch Fettuccini Primavera | $10.00 |
Sauteed zucchini, yellow squash, mushrooms, spinach in fresh pomodoro sauce.
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| Lunch Penne Sugo Rosa | $11.00 |
Crumbled Italian sausage in creamy tomato basil sauce.
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| Lunch Parmigiana | $9.00 - $18.00 |
Breaded choice of meat topped with sauteed mushrooms, basil and mozzarella cheese in a marinara sauce served with fettuccine Alfredo.
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| Lunch Spaghetti Carbonara | $10.95 |
Pancetta, green onions, green peas, Parmesan cheese, egg yolk and grilled chicken.
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| Lunch Meatball Panini | $8.95 |
With marinara and melted mozzarella.
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| Lunch Grilled Vegetables Panini | $8.95 |
With pesto sauce and goat cheese.
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| Lunch Grilled Chicken Panini | $8.95 |
With pesto sauce, tomatoes, Kalamata olives and mozzarella.
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| Lunch Italian Sausage and Pepper Panini | $8.95 |
With sauteed onions and marinara.
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| Desserts |
| Desserts |
| Bourbon Whiskey Bread Pudding | $5.00 |
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| Brownie a la Mode | $5.00 |
Served with vanilla ice cream and chocolate sauce.
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| Creme Brulee | $5.00 |
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| Cheesecake | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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