Room 38 Restaurant & Lounge Prices in Columbia, MO 65201
Hours of Operation
- Mon: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Beverages |
| Beverages |
| Soda | $1.09 - $9.99 |
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| Soups |
| Soups |
| French Onion Soup | $4.20 |
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| Roasted Red Pepper Tomato Soup | $4.20 |
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| Fresh Salads |
| Fresh Salads |
| Beef and Bleu Salad | $11.40 |
Spring greens, thinly sliced seared prime rib, bleu cheese, toasted walnuts and dried blueberries, served with a balsamic reduction.
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| Asian Sesame Grilled Chicken Salad | $10.80 |
Mixed greens, chopped carrots, sweet red peppers, mandarin oranges, grilled chicken breast and fried wonton strips, served with our Asian sesame dressing.
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| 38 Greek Salad | $9.60 |
Mixed greens, fresh tomatoes, kalamata olives, cucumbers, feta cheese and pepperoncinis, served with our Greek dressing.
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| Cranberry Walnut Salad | $9.00 |
Spring greens, dried cranberries, walnuts, feta cheese and artichoke hearts, served with our orange cranberry vinaigrette.
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| Sharing Plates |
| Sharing Plates |
| Prosciutto Wrapped Asparagus | $9.60 |
With a Gorgonzola cream sauce.
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| Roasted Pistachios | $7.20 |
Lightly sea salted.
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| Bacon Cashew Carmel Corn | $9.00 |
Tossed with cayenne and rock salt.
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| Edamame | $7.20 |
Steamed or wok fried with garlic.
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| Spicy Chicken Queso Dip | $10.80 |
With fresh vegetables and tortilla chips.
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| Roasted Red Pepper Spinach and Artichoke Dip | $10.80 |
With fresh vegetables and tortilla chips.
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| Roasted Red Pepper Hummus | $9.60 |
With fresh vegetables and tortilla chips.
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| Jalapeno Crab Rangoon Sticks | $10.20 |
With a sweet Thai chili dipping sauce.
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| Portobella Mushroom Fries | $9.60 |
With a horseradish aiolis.
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| Seared Dumplings | $10.20 |
With a ginger soy sauce.
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| Sweet Butter Soft Pretzel Bites | $10.20 |
With a pepperjack dipping sauce.
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| Flat Breads |
| Flat Breads |
| Spiced Pear and Turkey | $10.20 |
Roasted turkey breast and spiced fresh pear, over an olive oil and mozzarella flatbread.
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| BBQ Chicken Flatbread | $10.80 |
Grilled chicken, red peppers and green onions over sweet and spicy BBQ sauce, topped with fresh cilantro.
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| Seafood Flatbread | $12.00 |
Fresh crab meat, shrimp and lobster with a garlic white wine cream sauce, topped with fresh tomatoes and green onions.
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| Philly Cheese Steak Flatbread | $10.80 |
Grilled steak with onions, green peppers and mushrooms over a flavored cream cheese spread, topped with pepperoncinnis.
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| Vegetarian Flatbread | $10.20 |
Mix of roasted vegetables over olive oil and roasted garlic, topped with feta.
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| Sandwiches |
| Sandwiches |
| Asiago Chicken Carbonara Sandwich | $10.20 |
Grilled chicken breast, topped with sauteed mushrooms, bacon, Swiss cheese and an asiago garlic sauce, served on toasted sourdough. Includes your choice of side.
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| Shrimp and Scallop Po'boy Sandwich | $13.20 |
Golden fried, topped with a spicy Parmesan mayo. Includes your choice of side.
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| Biscayne Burger | $14.40 |
Eight oz. certified Angus beef, guacamole, fresh pico de Gallo, pepper jack cheese and fried egg, served naked or on toasted ciabatta. Includes your choice of side.
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| Chicken Philly Sandwich | $10.80 |
Grilled chicken breast, our house cream cheese spread, sauteed peppers and onions, topped with mozzarella and pepperoncinis, served on toasted baguette.
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| Nova Lox Sandwich | $11.40 |
Smoked salmon with cream cheese and capers, fresh cucumber, onion and tomato, served open faced on toasted focaccia. Includes your choice of side.
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| Veggie Portobello Sandwich | $10.20 |
Grilled portobello, with our roasted red pepper spinach and artichoke dip, topped with fresh lettuce, tomato and cucumber, served open faced on toasted focaccia. Includes your choice of side.
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| Beef and Brick Sandwich | $10.80 |
Thinly sliced prime rib and mozzarella. Includes your choice of side.
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| Blackened Chicken Sandwich | $9.60 |
Jerk seasoned grilled chicken, topped with a pineapple aioli. Includes your choice of side.
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| Cali Turkey Club Sandwich | $10.20 |
Turkey, bacon, tomato, lettuce, sprouts and a cream cheese spread. Includes your choice of side.
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| Surf and Turf Steak Sandwich | $13.20 |
Tender bistro filet topped with crab and lobster sauteed in a Parmesan cream sauce. Includes your choice of side.
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| Small Plates |
| Small Plates |
| Shrimp Diablo | $15.60 |
Pan seared in a white wine chipotle sauce and served over grilled cheddar polenta.
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| Seared Duck Spring Rolls | $10.80 |
Served with orange honey chipotle dipping sauce.
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| Seared Scallops | $15.00 |
Pan seared with garlic and white wine, served over fresh tomato with shaved prosciutto and a balsamic drizzle.
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| Spicy Ahi Tuna Ceviche | $13.80 |
Served with wonton chips or sliced cucumber.
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|
| Pastry Wrapped Baked Brie | $11.40 |
Topped with dried cranberries and a sweet port wine reduction.
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| Original Sliders | $10.20 |
Served with cheese, ketchup and mustard.
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| Ahi Tuna Sliders | $12.60 |
Medium rare ahi tuna, topped with an oyster aioli, shredded carrot and baby greens.
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| Lobster Mac and Cheese | $10.80 |
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| Sesame Crusted Ahi Tuna | $10.80 |
With a Thai peanut sauce.
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| Salmon Skewers | $11.40 |
Grilled salmon bites with a chili lime glaze over flash fried spinach.
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| Thai Chicken Lettuce Wraps | $11.40 |
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| Bistro Filet | $14.40 |
Topped with Gorgonzola and a port wine reduction with sauteed spinach.
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| Chicken Florentine | $9.60 |
Grilled chicken, tomatoes, spinach, mozzarella and pasta shells tossed in a spicy marinara.
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| Thai Chilli Spare Ribs | $10.20 |
Tender sweet and spicy braised ribs.
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| Ahi Tuna Sliders | $12.60 |
Medium rare ahi tuna with oyster aioli,shredded carrots and baby greens.
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| Mahi Mahi Fish Tacos | $11.40 |
Topped with mango salad, vinegar slaw, and orange honey chipotle sauce inside out house made tortillas.
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| French Cut Lamb Chops | $16.20 |
Topped with raspberry beurre blanc.
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| Sides |
| Sides |
| Mediterranean Pasta Salad | $3.60 |
Pasta mixed with red and yellow peppers, olives, feta cheese and topped with olive oil.
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| Soup Du Jour | $7.80 |
Call restaurant for soup of the day.
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| String Fries | $3.60 |
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| Grilled Asparagus | $3.60 |
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| Sweet Potato Fries | $3.60 |
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| Lunch Express Menu |
| Lunch Express Menu |
| Lunch Asian Sesame Grilled Chicken Salad | $10.80 |
Mixed greens, chopped carrots, sweet red peppers, mandarin oranges, grilled chicken breasts and fried wonton strips, served with our Asian sesame dressing.
0
|
| Lunch 38 Greek Salad | $9.60 |
Mixed greens, chopped carrots, kalamata olives, cucumbers, feta cheese and pepperoncinis, served with our Greek dressing.
0
|
| Lunch Cranberry Walnut Salad | $9.00 |
Spring greens, dried cranberries, walnuts, feta cheese and artichoke hearts, served with our orange cranberry vinaigrette.
0
|
| Lunch Beef and Bleu Salad | $11.40 |
Spring greens, thinly sliced seared prime rib, blue cheese, walnuts and dried blueberries, served with a balsamic reduction.
0
|
| Lunch BBQ Chicken Flatbread | $10.80 |
Grilled chicken, red peppers and green onions over sweet and spicy BBQ sauce, topped with fresh cilantro.
0
|
| Lunch Seafood Flatbread | $12.00 |
Fresh crab meat, shrimp and lobster with a garlic white wine cream sauce, topped with fresh tomatoes and green onions.
0
|
| Lunch Spiced Pear and Turkey Flatbread | $10.20 |
Roasted turkey breast and spiced fresh pear, over olive oil and mozzarella.
0
|
| Lunch Philly Cheese Steak Flatbread | $10.80 |
Grilled steak with onions, green peppers and mushrooms over a flavored cream cheese spread, topped with pepperoncinis.
0
|
| Lunch Vegetarian Flatbread | $10.20 |
Mix of roasted vegetables over olive oil and roasted garlic, topped with feta.
0
|
| Lunch Beef and Brick Sandwich | $11.40 |
Thinly sliced medium rare prime rib piled high and smothered in mozzarella, served on toasted sourdough.
0
|
| Lunch Blackened Chicken Sandwich | $10.20 |
Jerk seasoned grilled chicken breast, topped with lettuce, tomato and a pineapple aioli, served on toasted ciabatta.
0
|
| Lunch Veggie Portobello Sandwich | $10.20 |
Grilled portobello with our roasted red peppers, fresh lettuce, tomato and cucumber served open faced on toasted focaccia.
0
|
| Lunch Cali Turkey Club Sandwich | $10.20 |
Turkey, bacon,avocado, tomato and a cream cheese spread, served on toasted whole grain wheat.
0
|
| Dessert |
| Dessert |
| Gourmet Funnel Cake | $10.20 |
Chocolate chip funnel cake drizzled in chocolate and caramel and topped with Oreo cookie crumbles and french vanilla ice cream.
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| Chocolate Torte | $7.20 |
Drizzled in caramel and powdered sugar.
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| Assorted Fondue | $12.00 |
Dark chocolate, raspberry white chocolate and caramel milk chocolate dipping sauces accompanied by skewered marshmallows, sponge cake and fresh strawberries.
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| Gooey Butter Cake | $9.00 |
Warm gooey butter cake sprinkled with powdered sugar and topped with fresh raspberries and a raspberry glaze.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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