Rory's Menu and Prices

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Rory's menu

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Appetizers
New England Crab Cake
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$13.95
Lumps of crabmeat mixed with fresh herbs, seasonings and dijon mustard, pan-fried in virgin olive oil and served with a lemon, mustard sauce
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Irish Smoked Salmon
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$16.95
Capers, onions, toast points with two sauces, horseradish dill and cream cheese scallion
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Popcorn Shrimp
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$12.95
Lightly breaded, deep-fried baby shrimp served with wasabi dipping sauce
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Fried Zucchini
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$8.95
Large strips of egg-dipped zucchini, hand breaded and quickly fried
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Chicken Wings
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$9.95
Our BBQ recipe with celery stix and creamy blue cheese dipping sauce
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Jumbo Shrimp Cocktail
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$13.95
Four mutant shrimp with spicy cocktail sauce
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Con Queso
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$9.95
A rory's original, cheese, jalapeno and fresh vegetable dip served with crisp tortilla chips
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From the Stockpot
Soup Du Jour
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$4.95 - $5.95
New England Clam Chowder
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$5.95 - $6.95
Loaded with clams and seasoned with fresh dill
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French Onion Soup
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$7.95
Served with a garlic crouton layer and lots of swiss cheese
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C.D.'s Crock of Chili
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$9.95
Hearty, hot and served with melted cheddar cheese, crispy tortilla chips, jalapenos & sour cream
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Rory's Famous Lobster Bisque
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$6.95 - $7.95
Chock full of Lobster meat
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Garden Goodies
Add to any salad at additonal charge: shrimp $5.95, chicken $2.95, crumbled blue cheese $0.75, split charge $2.00. Dressings: house vinaigre, honey mustard, russian, ranch or crumbled blue cheese
Rory's House Salad or Caesar Salad
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$5.95
Mixed three greens salad with fresh garden vegetable and garic croutons or a smaller version of our famous caesar salad
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Chicken Salad
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$9.95
Served on toast points with a bed of fresh greens and garden vegetables
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Caesar Salad
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$10.95
Fresh cut romaine salad with a roasted garlic caesar salad dressing
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Taco Salad
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$10.95
A delicious hold-over from that chers
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Chef Salad
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$12.95
Fresh roasted turkey, roast beef, black forest style ham, and three cheeses over mixed greens
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Cobb Salad
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$9.95
Mixed greens, grilled chicken, bacon, hard-boiled eggs, avocado, tomatoes, onions and crumbled blue cheese
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Spinach Salad
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$9.95
Served on toast points with a bed of fresh greens and garden vegetables
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Sandwiches
Hamburger
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$9.50
A thick, juicy, mouth-watering 8 oz. burger
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Cheeseburger
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$9.95
Same as above with a choice of american, swiss, cheddar or monterey jack cheese
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New York Steak Sandwich
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$19.95
A smaller version of our N.Y. sirloin served on rye toast with side salad
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Steak Patrick
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$21.95
Same as above served with sauteed onions and melted american or swiss cheese
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Hot Pastrami Reuben
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$9.95
Lean pastrami served over rye with sauerkraut, russian dressing and melted swiss
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Peremech
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$10.95
Tut’s favorite oriental hamburger, spiced ground beef wrapped in crispy dough, with a peep hole into which the tartars add a dash of hot bouillon, sour cream, soy sauce and onion
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Knockwurst
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$10.95
Two par-boiled knockwurst, sliced down the middle, grilled with sauteed onions and melted american cheese. Served with boston baked beans
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Grilled Italian Chicken
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$10.95
Roasted red pepper, Bermuda onion, juicy beefsteak tomatoes, leuce, fresh mozzarella, vinaigree
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Grilled Italian Chicken
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$10.95
Roasted red pepper, bermuda onion, juicy beefsteak tomatoes, leuce, fresh mozzarella, vinaigree
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Warm Ham and Brie
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$10.95
Served on a french baguee
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Grilled Smoked Turkey
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$10.95
Avocado, bacon, ranch and swiss on pumpernickel
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French Connection
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$10.95
Fresh roast beef, toasted french roll with au jus, sauteed onions and melted swiss
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Rarer Roast Beef
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$9.95
Served on rye with leuce, tomato and mayonnaise
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Club Sandwich
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$9.95
A triple decker sandwich served with crisp bacon, leuce, tomato. Mayonnaise on whole wheat with choice of ham, roast beef, turkey and french fries
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Crab Cake Sandwich
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$13.95
On an english muffin with beefsteak tomato, melted jack cheese with tartar sauce
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Meggin
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$9.95
Fresh roasted turkey, stuffing, cranberry sauce, leuce and mayo on choice of bread
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House Specialties
Debbie's Chicken
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$17.95
Fresh boneless breast of chicken, lightly breaded and sauteed in dill, white wine, lemon and butter. Served with rice and vegetable du jour
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New York Sirloin
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$28.95
Our famous dry aged sirloin steak, served with mashed potatoes and vegetable du jour
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Southwest Mixed Grill
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$21.95
Grilled french chicken breast with and ouille sausage, jumbo shrimp and mushroom demi glace served with garlic mashed potatoes and vegetable du jour
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Hunter's Chicken
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$18.95
Boneless breast of chicken cooked in a mango chutney mustard sauce
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Lobster Ravioli
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$19.95
Served with spinach, tomato, basil in a parmesan cream sauce
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Chicken Marsala
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$18.95
Boneless breast of chicken in a mushroom marsala sauce
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Linguine with Andouille
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$18.95
Andouille sausage, broccoli, tomato, spinach in a white wine garlic sauce
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Penne Pasta
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$15.95
Tossed with italian sausage, roasted peppers, fresh spinach in virgin olive oil
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Fresh Fish Du Jour
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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