Rosalind's Ethiopian Menu and Prices
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Rosalind's Ethiopian Menu
| Appetizers |
| 1. Sambussa |
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$2.50 |
pastry shells stuffed with green lentils, onions, jalapeno and herbs
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| 2. Akara |
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$3.95 | |
| 3. Yam Balls |
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$4.95 |
ghanaian specialty consisting of mashed yums
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| 4. Plantains |
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$2.95 |
a relative of banana but much more delicious. a main stay
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| 6. Vegan |
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$7.50 |
a selection of 2 akara, 2 yum and plantains
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| Appetizer Combination Plates $8.50 |
| Included From Each Of The Following Items: Akara, Plantains, Lamb Cake, Fish Cake, Kelewele & O Jo Jo |
| Akara |
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Price may varies |
black eye peas finely ground seasoned with african spices & herbs quickly deep fried when served they are about an inch in diameter having bread like texture
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| Plantains |
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Price may varies |
a relative of banana but much more delicious. a main stay
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| Shrimp |
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Price may varies |
shrimp seasoned with nutmeg, garlic, salt & cayenne pepper
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| Fish Cakes |
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Price may varies |
fresh fish ground with green onion, egg seasoned and bread crumbs, and rolled together & deep fried for few seconds
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| Pilli Pilli Sauce |
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Price may varies |
a traditional west african pepper sauce, onions mixed pilli pilli & served as dip with our appetizer
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| O Jo Jo |
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Price may varies |
beef & vegetable balls made with finely ground beef, sweet potato, green & regular onion, bell peppers, garlic, seasonings, rolled in bread crumbs & fried
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| Enjera |
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Price may varies |
ethiopian style bread made from cereal (eragostis)
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| Awaze |
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Price may varies |
red chili power paste
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| Mitmita |
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Price may varies |
red chili power
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| Kibe |
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Price may varies |
pure clarified butter seasoned with several condiments
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| Berbre |
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Price may varies |
red chili power made from serrano pepper
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| Sena-Fitch |
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Price may varies |
mustard
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| Lunch Special |
| 1. Adulus Special Tibs |
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$10.95 |
specialty of the house. tender beef cooked with lots of onion, jalapeno and a touch of garlic salt and mitmita
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| 2. Zilzil Tibs |
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$9.95 |
beef chunks sauteed in oil seasoned with green pepper, onions, garlic, rosemary and black pepper
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| 3. Awaze Tibs |
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$9.95 |
tender beef marinated with awaze sauce cooked with tomato, onion and jalapeno
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| 4. Kitfo |
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$10.95 |
ethiopian style steak tartar seasoned with herbal butter & mitmita (hot chiles)
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| 5. Gored Gored |
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$9.95 |
raw beer simmered in a blend of awaze and herbal butter
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| 6. Key Wot |
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$9.95 |
lean chopped beef, simmered in berbre, herbal butter onion and our own seasoning
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| 7. Yedoro Wot |
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$10.95 |
tender chicken marinated in teg, sauteed in seasoned butter and stewed in red pepper sauce, with onion, garlic, and ginger root with a pinch of cardamom and nut meg
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| 8. Yedoro Tibs |
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$9.95 |
boneless pieces of chickens marinated in and sauteed in seasoned butter awaze sauce jalapeno and garlic powder
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| 9. Yebeg Tibs |
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$10.95 |
chunks of lamb, sauteed in seasoned butter cooked with pinch of onion and jalapeno
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| 10. Yebeg Siga Alicha |
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$10.95 |
mild lamb stew, delicately spiced with garlic ginger, turmic and summered in a mild herbal butter
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| 11. Fish Tibs |
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$10.95 |
the ethiopian style whole fried rainbow trout fish
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| 12. Vegetarian Combination |
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$9.95 |
a combination of all vegetarian dishes
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| 13. Collard Greens |
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$5.95 |
sauteed with onion, peppers and a touch of garlic salt
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| 14. Chick-Pea |
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$5.95 |
spiced and milled chick pea cooked in onion
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| 15. Yellow Split Pea |
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$5.95 |
cooked with onion, jalapeno and garlic
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| 16. Red Lentils |
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$5.95 |
cooked with herbed garlic and ginger root
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| 17. Cabbage |
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$5.95 |
cooked with potato carrot, simmered in onion jalapeno and garlic
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| Entrees |
| 1. Adulus Special Tibs |
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$16.95 |
specialty of the house, tender beef cooked with lots of onion, jalapeno and a touch of garlic salt and mitmita
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| 2. Zilzil Tibs |
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$13.95 |
beef chunks sauteed in oil seasoned with green pepper, onions, garlic, rosemary and black pepper
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| 3. Awaze Tibs |
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$14.95 |
tender beef marinated with awaze sauce cooked with tomato, onion and jalapeno
MORE
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| 4. Kitfo |
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$13.95 |
ethiopian style steak tartar seasoned with herbal butter & mitmita (hot chilies)
MORE
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| 5. Gored Gored |
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$13.95 |
raw beef simmered in a blend of awaze and herbal butter
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| 6. Key Wot |
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$14.95 |
lean chopped beef, simmered in berbre, herbal butter onion and our own seasoning
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| 7. Meat Combination I |
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$14.95 |
a combination of item number 6 & 11
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| 7. Meat Combination II |
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$15.95 |
a combination of item number 6 or 11 & 8
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| 7. Meat Combination III |
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$18.95 |
a combination of item number 6,8 & 11
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| 8. Yedoro Wot |
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$15.95 |
tender chicken marinated in tag sauteed in seasoned butter and stewed in red pepper sauce, with onion, garlic, and ginger root with a pinch of cardamom and nut meg
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| 9. Yedoro Tibs |
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$15.95 |
boneless pieces of chickens marinated in bj and sauteed in seasoned butter. awaze sauce jalapeno and garlic powder
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| 10. Yebeg Tibs |
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$14.95 |
chunks of lamb, sauteed in seasoned butter cooked with pinch of onion and jalapeno
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| 11. Yebeg Siga Alicha |
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$14.95 |
mild lamb stew, delicately spiced with garlic, ginger, turnip and simmered in a mild herbal butter
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| 12. Fish Tibs |
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$17.95 |
the ethiopian style whole fried rainbow trout fish
MORE
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| 13. Vegetarian Combination |
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$15.95 |
a combination of all vegetarian dishes
MORE
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| 14. Collard Greens |
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$9.95 |
sauteed with onion, peppers and a touch of garlic salt
MORE
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| 15. Chick-Pea |
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$9.95 |
spiced and milled chick pea cooked in onion
MORE
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| 16. Yellow Split-Pea |
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$9.95 |
cooked with onion, jalapeno and garlic
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| 17. Red Lentils |
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$9.95 |
cooked with berbre, garlic and ginger root
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| 18. Cabbage |
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$9.95 |
cooked with potato, carrot simmered in onion jalapeno and garlic
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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