RoSal's Prices in Chicago, IL 60607
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Family Style 1 $13.95 |
| Per Person |
| Special Antipasti Salad |
iceberg and romaine lettuce tossed with roseannes homemade italian vinaigrette with tomatoes, onions, black olives, artichoke hearts, provolone cheese and pepperoni
0
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| Pasta |
cheese filled ravioli topped with tomato basil sauce or marinara or rigatoni topped with tomato basil sauce or marinara
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| Dolci |
spumoni or italian ice
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| Family Style 2 $15.95 |
| Per Person |
| Special Antipasti Salad |
iceberg and romaine lettuce tossed with roseannes homemade italian vinaigrette with tomatoes, onions, black olives, artichoke hearts, provolone cheese and pepperoni
0
|
|
| Pasta |
cheese filled ravioli topped with tomato basil sauce or marinara or rigatoni topped with tomato basil sauce or marinara
0
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| Entrée |
chicken rosals served with vesuvio potatoes
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| Dolci |
spumoni or italian ice
0
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| Family Style 3 $18.95 |
| Per Person |
| Special Antipasti Salad |
iceberg and romaine lettuce tossed with roseannes homemade italian vinaigrette with tomatoes, onions, black olives, artichoke hearts, provolone cheese and pepperoni
0
|
|
| Pasta |
cheese filled ravioli topped with tomato basil sauce or marinara or broccoli and shells
0
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|
| Entrée |
chicken rosals served with vesuvio potatoes sausage & peppers
0
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|
| Dolci |
spumoni or italian ice
0
|
| Antipasti |
| Grilled Calamari | $9.95 |
0
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| Baked Clams ½ Dz | $6.95 |
0
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| Caprese | $8.95 |
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| Stuffed Artichoke | $7.75 |
0
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| Sausage & Peppers | $7.95 |
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| Roasted Red Pepper | $8.95 |
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| Stuffed Mushrooms | $7.95 |
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| Famous Fried Ravioli | $9.95 |
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| Portabella Mushrooms | $9.95 |
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| Stuffed Eggplant Roll | $8.95 |
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| Broccoli Salad for Two | $8.50 |
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| Special Salad (pp) | $4.95 |
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| Frezzelle | $5.95 |
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| Mussels Di Cozze ½ Dz | $9.50 |
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| Pasta & House Favorites |
| Full Order of Chicken $5 or Shrimp $7 Can Be Added to Any Dish. |
| Portabella Pasta | $18.00 |
portabella mushrooms sautéed in a cognac cream sauce, served over pasta
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| Rigatoni Arrabbiata | $13.00 |
blended in our zesty tomato sauce seasoned spicy hot with crushed pepper & panchetto
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| Sweet Agnolotti | $14.00 |
crescent moon spinach pasta stuffed w/ ricotta, topped in sweet roasted red pepper sauce
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| Rigatoni Diablo | $17.00 |
fresh shrimp & chicken served in our chopped plum tomato sauce, seasoned spicy hot
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| Spinach Ravioli Gorgonzola | $15.00 |
spinach pasta stuffed with ricotta cheese, topped with a creamy gorgonzola
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| Specialty Homemade Ravioli | $15.00 |
pillows of pasta stuffed with your choice; goat cheese, mushroom, duck or artichoke
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| Rigatoni & Artichoke | $15.00 |
rigatoni and artichoke hearts tossed in a fresh plum tomato basil sauce
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| Linguine Pesto | $13.00 |
paste of fresh basil, parmesan cheese, garlic, extra virgin olive oil & pine nuts
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| Fettuccine or Tortellini Alfredo | $14.00 |
tossed in roseannes special alfredo sauce, light and creamy
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| Lasagne Al Forno | $15.00 |
sicilian style stuffed w/ assorted meats, ricotta, mozzarella & parmesan. cheese offered with spinach filling too
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| Broccoli & Shells | $12.00 |
tossed with fresh peeled garlic, extra virgin olive oil and a hint of onion
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| Eggplant Parmigiano | $14.00 |
lightly floured, baked with melted mozzarella cheese in marinara/side of pasta
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| Gnocchi Vodka Cream | $15.00 |
potato pasta sautéed in rossini sauce with cream, Mezzalune vodka, basil & garlic
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| Vitello |
| All Veal Dishes Are Lightly Breaded & served with or over Pasta |
| Veal Steppanjohnno | $19.00 |
layered in sautéed onions, green peppers, mushrooms, prosciutto and melted provolone
0
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| Veal Marsala | $18.00 |
sautéed in marsala wine with fresh mushrooms served over pasta
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| Veal Parmigiana | $19.00 |
baked with melted provolone cheese and fresh marinara
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| Veal Limone | $18.00 |
veal cutlets sautéed in a lemon wine sauce
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| Veal & Peppers | $19.00 |
veal cutlets topped with sautéed red and green peppers
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| Veal Rosals | $18.00 |
veal cutlets served over pasta, smothered in a dark mushroom onion gravy
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| Veal Saltimbocca | $19.00 |
prosciutto, melted provolone cheese and topped with marinara
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| Pesce |
| Rigatoni Gambini | $18.00 |
fresh plum tomatoes, sautéed spinach, onion & shrimp smothered in a white wine sauce
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| Shrimp Alla Anival | $19.00 |
gulf shrimp, prosciutto, toasted pine nuts, lemon cream sauce tossed with linguine
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| Shrimp & Artichoke Hearts | $19.00 |
gulf shrimp served with artichoke hearts in a delicate shrimp cream sauce over linguine
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| Broccoli & Shrimp Olio E Aglio | $18.00 |
gulf shrimp, shells & broccoli tossed with fresh peeled garlic and extra virgin olive oil
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| Scampi Rose | $17.00 |
lightly breaded in roseannes seasoned breadcrumbs with garlic over linguine
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| Salmon & Artichoke Hearts | $20.00 |
broiled with artichoke hearts, served in a light cream shrimp sauce
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| Salmon Viola | $22.00 |
broiled then sautéed with a variety of vegetables in garlic & olive oil
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| Sicilian Style Perch | $14.00 |
plum tomatoes, artichoke hearts & black olives served with a vinaigrette sauce
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| Joe Baccala | $15.00 |
salted codfish broiled to perfection in either a lemon garlic sauce or sicilian style
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| Scallops & Sweet Roasted Red Pepper | $18.00 |
large bay scallops, roasted red peppers over pasta, garlic & extra virgin olive oil
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| Linguine Clams | $14.00 |
sautéed in wine & garlic; in your choice of marinara or olio e aglio
0
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| Mussels Di Cozze | $17.00 |
new zealand green lip mussels in wine, garlic, extra virgin olive oil or marinara
0
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| Linguine Ai Frutti Di Mare | $20.00 |
a king neptune feast of sautéed shrimp, scallops, mussels & clams in marinara
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| Pollo |
| Chicken Rosals | $13.00 |
a tender ½ chicken, marinated & baked with garlic, olive oil & lemon w/potatoes
0
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| Portabella Chicken | $19.00 |
portabellas sautéed in a sherry wine sauce w/prosciutto topped w/provolone cheese
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| Chicken Florentino | $17.00 |
sautéed spinach & melted provolone, served in a white wine lemon sauce w/pine nuts
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| Carbonara Chicken | $18.00 |
chicken breasts tossed with peas, prosciutto & light imported parmesan over pasta
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| Chicken Marsala | $17.00 |
sautéed in a marsala wine sauce topped with fresh mushrooms over linguine
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| Stuffed Chicken Breast | $16.00 |
stuffed w/apple breading & herbs, topped with a light cream sauce w/side of broccoli
0
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| Chicken Tetrazini | $16.00 |
roasted red pepper, broccoli, mushroom & onion tossed in a light cream sauce w/pasta
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| Chicken Scaloppini with Prosciutto | $19.00 |
chicken breasts lightly seasoned, sautéed in olive oil topped with prosciutto & melted provolone in grated imported parmesan cheese sauce or tomato basil over pasta
0
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| Carne |
| In Some Cases, Please Allow Up to 45 Min. for Special Preparation |
| Filet Mignon | $22.00 |
cooked to your pleasure served with a baked potato and sautéed sicilian spinach
0
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| Raimondi Style Filet | $27.00 |
butter flied, topped w/ prosciutto, mozzarella cheese, and fresh mushrooms in marinara
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| Grilled Pork Chops | $22.00 |
grilled to perfection, topped with roasted green & red peppers served w/potatoes
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| Pork Chops Vesuvio | $22.00 |
marinated with garlic, olive oil, lemon & peas, perfectly broiled, served w/potatoes
0
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| Sausage Cacciatore | $16.00 |
sausage in a tomato vinaigrette sauce w/ fresh mushrooms, potatoes, onions & olives
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| Additional |
| Meatball or Sausage | $3.00 |
0
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| Pasta Marinara | $4.00 |
0
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| Sicilian Broccoli | $4.00 |
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| Sicilian Spinach | $4.00 |
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| Rosals Potatoes | $4.00 |
0
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| Sautéed Vegetables | $5.00 |
0
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| Sweet Beginnings |
| Rosals Special Salad | $22.95 - $36.95 |
0
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| Pasta Salad | $36.95 - $22.95 |
0
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| Caprese Salad | $54.00 - $32.95 |
0
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| Stuffed Mushroom | $77.95 - $39.95 |
0
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| Homemade Pasta |
| W/ Marinara (unless Noted Otherwise) |
| Cheese Ravioli | $35.95 - $63.95 |
0
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| Fettuccine Alfredo | $68.95 - $38.95 |
0
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| Rigatoni, Shells or Mostaccioli | $44.95 - $29.95 |
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| Gnocchi | $68.95 - $38.95 |
w/vodka cream sauce
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| Spinach Lasagna | $42.50 - $84.95 |
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| Meat Lasagna | $86.95 - $42.50 |
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| Baked Mostaccioli | $82.25 - $45.25 |
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| Shells & Broccoli | $38.95 - $76.25 |
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| Agnolotti | $38.95 - $68.95 |
w/ roasted red pepper sauce
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| Rosals Family Favorites |
| Homemade Meatballs Marinara | $38.95 - $68.95 |
0
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| Italian Sausage & Peppers | $68.95 - $38.95 |
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| Chicken Rosals | $44.95 - $80.95 |
w/ potatoes
0
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| Chicken Marsala | $115.25 - $65.25 |
0
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| Chicken Parmigiana | $135.25 - $70.25 |
0
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| Eggplant Parmigiana | $76.95 - $38.95 |
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| Desserts |
| Mini Cannoli | $19.95 - $37.95 |
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| Tiramisu (uncut) | $32.95 - $58.95 |
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| Mixed Dessert Tray | $40.25 - $75.50 |
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| Big Night Feast $65 |
| per person for parties of 15 or more guests or the last Tuesday of each month, must reserve a week in advance |
| Antipasti |
rosals special antipasti salad & special frezzelle
0
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| La Zuppa |
broth with pasta, carrots & meatballs
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| I Primi |
tri color risotto, stuffed artichoke
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| Ii Primi |
rosals awesome timpano
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| I Secondi |
baked chicken, salmon & artichoke, ravioli & italian vegetables
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| Dolci |
assorted sweets & cookies
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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