Rosario Prices in Glendale, AZ 85302
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bruschetta | $6.00 |
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| Shrimp Cocktail | $12.00 |
Chilled jumbo shrimp served American Style with Cocktail sauce or Mexican Style
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| Escargots de Bourgogne | $12.00 |
sauteed snails in a garlic-butter white wine sauce
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| Stuffed Mushrooms | $11.00 |
Mushrooms stuffed with lumped crab meat, breadcrumbs, garlic, and parmesan cheese
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| Muscoll Bottill | $8.95 |
steamed green lip mussels marinated in your choice of marinara, cream or butter sauce
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| Calamari Frito | $8.95 |
tender calamari fried to perfection and served with a zesty marinara sauce
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| Scampi Gamberi | $9.95 |
fresh shrimp sauteed in garlic and basil-lemon sauce
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| Chevapchichi | $9.95 |
grilled short home made sausage
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| Appetizer Trio | $11.00 |
Pepper bites, Mozzarella sticks and Calamari with a Zesty marinara sauce
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| Salads & Soup |
| Caesar Salad | $4.95 |
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| Chicken Caesar Salad | $6.95 |
crisp romaine lettuce, parmesan cheese and garlic croutons tossed in caesar dressing
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| Spinach Salad | $5.95 |
fresh baby greens tossed in a balsamic vinagerette; topped with bacon and a hard boiled egg
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| Gorgonzola Salad | $5.95 |
spring mix topped with gorgonzola cheese, walnuts and tossed in a balsamic vinagerette
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| Serbian Salad | $4.95 |
a mix of diced onions, cucumber, tomatoes and peppers. Topped with crumbled feta cheese
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| Greek Salad | $4.95 |
a mix of diced tomatoes, cucumber, peppers olives, lettuce and feta cheese tossed in lemon vinaigrette
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| House Salad | $3.95 |
mixed spring greens with house Italian vinagerette
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| Roasted Peppers | $3.95 |
grilled sweet peppers marinated in a garlic and vinaigrette
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| Minestrone Soup | $3.95 |
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| French onion soup | $4.95 |
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| Pasta |
| Fettucine Alfredo | $9.95 |
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| Chicken Fettucine Alfredo | $11.95 |
in a classic garlic cream sauce
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| Penne Pesto | $9.95 |
topped with garlic, basil and olive oil with pine-nuts, and cream sauce
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| Cannolionl Florentina | $9.95 |
pasta crepes filled with meat and spinach in a creamy tomato sauce
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| Lasagna Alforno | $10.95 |
traditional baked meat lasagna
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| Linguini Vongole | $10.95 |
baby clams smothered in your choice of marinara or a garlic sauce
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| Tortellini Rosario | $10.95 |
round pasta filled with chicken, mushrooms, walnuts and cream sauce
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| Manicotti | $9.95 |
pasta crepes filled with three cheeses baked in a creamy tomato sauce
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| Baked Ziti | $10.95 |
penne pasta with marinara baked with mozzarella cheese
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| Homemade Cheese Ravioli | $10.95 |
cheese ravioli cooked in a garlic white wine sauce with sun-dried tomatoes and artichokes
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| Pasta Pomodoro | $9.95 |
pasta with garlic, oil, basil and fresh tomatoes
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| Pasta Primavera | $10.95 |
fettucine with sauteed seasonal vegetables in a garlic sauce
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| Spaghetti with Meatballs | $9.95 |
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| Spaghetti with Italian Sausage | $9.95 |
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| Spaghetti with Meat Sauce | $9.95 |
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| Eggplant Parmasian | $12.95 |
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| Pasta Trio | $14.95 |
lasagna, fettucine alfredo and cannoloni fiorentina
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| Entrees |
| all entrees served with side of pasta or substitute fresh vegetable for $2.00 |
| Chicken Parmesan | $11.95 |
baked chicken breast covered in marinara topped with melted mozzarella
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| Chicken Marsala | $11.95 |
lightly coated chicken breasts braised with Marsala wine and mushrooms
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| Chicken Tarragon | $11.95 |
sauteed chicken breast in a sherry and tarragon cream sauce
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| Chicken Paillard | $11.95 |
thinly sliced chicken served in a lemon, garlic and white wine sauce
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| Chicken Cacciatore | $12.95 |
served with bell peppers, mushrooms and onions in a marsala wine and tomato sauce
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| Chicken Genovese | $12.95 |
served with mushrooms and artichoke hearts in a lemon, butter and white wine sauce
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| Chicken Zingarella | $12.95 |
Italian sausage, peppers, onions & mushrooms in a white wine and tomato sauce served on a bed of pasta
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| Chicken Cynthia | $16.95 |
breast stuffed spinach, proscuitto and mozzarella topped with a marsala cream sauce
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| Veal Parmesan | $16.95 |
baked veal covered in marinara topped with melted mozzarella
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| Veal Marsala | $16.95 |
lightly coated veal braised with Marsala wine and mushrooms
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| Veal Genovese | $16.95 |
served with mushrooms and artichoke hearts in a lemon, butter and white wine sauce
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| Veal Piccata | $16.95 |
sauteed veal in a light white wine and lemon sauce topped with capers
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| Chicken marsala and veal piccata Combo | $17.95 |
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| From the Sea |
| all entrees served with side of pasta or substitute fresh vegetable for $2.00 |
| Mussels Marinara | $14.95 |
steamed greenlip mussels, served over linguine with marinara sauce
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| Pasta Romantico | $16.95 |
spaghetti with shrimp, garlic, capers and cognac in a marinara sauce
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| Scallops Fettuccine | $15.95 |
scallops served in a garlic cream sauce on a bed of fettuccine pasta
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| Shrimp Fettuccine | $16.95 |
tiger shrimp served in a garlic cream sauce on a bed of fettuccine pasta
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| Cloppino Mediterraneo | $18.95 |
a medoly of shrimp, scallops, calamari, mussels and clams served in a zesty marinara sauce
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| Fish of the Day |
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| European & Serbian Specialties |
| all speicialties served with pasta and vegetable or fries |
| Stuffed veshalica | $16.95 |
pork tenderloin, filled with bacon grilled to perfection
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| Veshalica | $13.95 |
pork tenderloin, especially prepared on the grill, soft and juicy
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| Raznjici | $14.95 |
garnished pork tenderloin, presented on a skewer
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| Pijeskavica - "ground beef patty" | $13.95 |
a blend of ground beef and veal steak, spicy or mild
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| Chevapchichi | $12.95 |
national specialty! ground veal and beef grilled home made sausage
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| Home Style Sausage | $13.95 |
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| Combination - Chevapchichi and Raznici | $14.95 |
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| Mixed Plate | $17.95 |
combination of chevapchichi, raznici, sausage, pljeskavica and vashalica
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| Muchkalica | $14.95 |
pork tenderloin cubes cut into bite size pieces, grilled and sauteed with green peppers, onions and tomatoes
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| Medallions | $17.95 |
grilled pork medallions covered in mushrooms cream sauce
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| Wiener Schnitzel | $15.95 |
tender pork lightly rolled in batter and breadcrumbs deep-fried
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| Parisian Schnitzel | $15.95 |
tender pork lightly rolled in batter and flower and deep-fried
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| Kara-george Schnitzel | $16.95 |
house specialty. Tender pork filled with kajmak (creamed butter), rolled in bread crumbs and deep fried. Topped with sour cream
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| Desserts |
| Warm Chocolate Walnuts | $4.95 |
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| Tiramisu | $4.95 |
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| New York Cheesecake topped with fresh strawberries | $4.95 |
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| Cappucclno Mousse Cake | $4.95 |
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| Italian Cannoli | $4.95 |
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| Spumoni | $4.95 |
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| Baklava | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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