Menu With Price Menu Rosemary and Sage Menu

Rosemary and Sage Menu and Prices

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Appetizers

Soup Du Jour	$5.00
Terrine Du Jour	$11.00
Baked Duck Sausage	$12.00	Served in brique dough on belgian endive and danish bleu cheese sauce MORE
Vegetarian Exotic Mushroom	$12.00	With butternut in puff pastry on micro greens with fresh rosemary sauce MORE
Warm Prince Edward Island Mussel Salad	$12.00	With garlic sesame sauce, roasted peppers and asparagus MORE
Roasted Berkshire Confit Pork	$12.00	With BBQ corn sauce and carrot slaw MORE

Main Courses

Main course includes a mixed green salad with our special mustard vinaigrette

Fish Du Jour	0	$28.00	Sauteed medallion served with seafood sausage roulade on smoked paprika jasmine rice, dill sauce and broccoli medley. $51.00 five course MORE
Roasted Chicken Breast	0	$24.00	Stuffed with wild rice and pecans on mashed yukon gold potatoes, yellow squash and balsamic glaze. $47.00 five course MORE
Sauteed Fresh Trout	0	$28.00	Served with orange-basil vinaigrette, pink peppercorn quinoa and julienne snow peas. $51.00 five course MORE
Berkshire Pork Osso Bucco	0	$29.00	With fresh apple sage sauce, carrot puree and fingerling potatoes $52.00 five course MORE

Sauteed Organic Salmon	0	$29.00	Served with scallop and shrimp charlotte, smoked shallot sauce, saffron risotto and green beans $52.00 five course MORE
Roasted Angus Hangar Steak	0	$27.00	Oregano marinated with bermuda onion-bacon sauce, red beans and butternut squash $50.00 five course MORE
Crab and Almond Stuffed Grouper	0	$28.00	Served in phyllo with chive sauce, spinach and purple potatoes $51.00 five course MORE

Desserts

All desserts are made in our own kitchen

Oatmeal Shortbread Ice Cream Sandwich	$8.00	With peppermint ice cream and warm chocolate sauce MORE
Raspberry Mango Cobbler	$8.00	With cabernet berry sorbet and orange sugar cookie MORE
Creamy Mocha Pudding	$8.00	Served with mini tollhouse chocolate chip cookies MORE
Fresh Pear and Currant Turnover	$8.00	Served with vanilla apricot ice cream and cranberry sauce MORE
Lemon Pecan Bread Pudding	$8.00	With ginger ice cream and toasted sesame caramel sauce MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.