Rossetti Restaurant of Lynn Prices in Lynn, MA 01901
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Antipasti | $16.95 |
Long stem artichoke hearts, house roasted peppers, cerignola olives cured meats: prosciutto di parma, sopressata, rosemary ham cheese: sottocenere truffled asiago, maplebrook burrata, english stilton
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| PEI Mussels | $10.95 |
White wine & lemon grass broth, garlic & herbs or fra diavolo
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| Cape Cod Littlenecks | $10.95 |
Fra diavolo marinara, marsala, sweet onion & chili flake
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| House Made Ricotta Gnocchi | $8.95 |
Stewed tomato, basil, garlic, marsala, buffalo mozzarella.
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| House Made Crab Tortellini | $12.95 |
With sweet corn vermont butter, basil & thyme.
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| Prosciutto Di Parma Wrapped Asparagus | $13.95 |
Chilled stewed tomato, house roasted peppers, buffalo mozzarella, balsamic reduction.
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| Crispy Soft Shell Crab |
Spicy remoulade, capers, baby arugula, truffle honey vinaigrette.
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| Crispy Fried Calamari | $10.95 |
With lemon caper aioli and spicy marinara dipping sauce.
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| Tuna Tartare | $12.95 |
With fresh avocado, ginger, soy, cilantro, & crispy wonton chips.
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| Gulf Shrimp Scampi | $14.95 |
White wine, garlic, grilled semolina toast.
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| Fried Eggplant | $8.95 |
Topped with ricotta, baby spinach, fresh basil, marinara.
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| House Made Beef Meatballs | $8.95 |
With marinara, parmesan, fresh basil.
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| Seasonal Salad | $12.95 |
Red and golden beets, fresh berries, orange segments, apple slices, pecans, & goats cheese on a bed of arugula with pomegranate dressing.
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| Mixed Garden Greens | $6.95 |
Cherry tomato, red onion, balsamic, extra virgin olive oil.
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| Classic Caesar Salad | $7.95 |
Parmesan, crouton, white anchovy.
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| Grilled Flatbreads |
| Margherita Rossetti | $10.95 |
Buffalo mozzarella, tomato, basil, pepadew peppers, baby arugula, shaved parmesan.
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| Shrimp Scampi | $12.95 |
White wine, garlic, romano, and parsley.
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| Fig & Prosciuto | $12.95 |
Blue cheese, caramelized onions, balsamic reduction, & honey
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| The Burger |
| The Burger | $16.95 |
Our own special blend of beef with aged vermont cheddar, crispy house cut bacon, and balsamic caramelized onions. Served on a brioche bun with parmesan truffle fries.
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| Pasta Entrees |
| Sweet Italian Sausage | $17.95 |
Broccoli rabe, white baby bean, fresh cavatelli.
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| House Made Ricotta Gnocchi | $16.95 |
Stewed tomato, basil, garlic, marsala, buffalo mozzarella.
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| House Made Lobster Ravioli | $22.95 |
Jumbo gulf shrimp, lobster infused sherry cream, stewed tomato, fresh basil.
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| Veal, Pork, and Beef Bolognese | $18.95 |
Fresh Rigatoni
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| Gulf Shrimp Scampi | $24.95 |
White wine, garlic, broccolini, fresh linguini.
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| Classic Entrees |
| All classic entrees served with choice of penne, linguini, or spaghettini |
| Chicken Cutlet & Spinach | $19.95 |
Buffalo mozzarella, fresh spinach, & pink cream sauce.
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| Veal Parmigiana | $19.95 |
Marinara, Mozzarella
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| Eggplant Parmigiana | $17.95 |
Marinara, mozzarella
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| Pan Roasted Veal Marsala | $19.95 |
Shitake mushrooms, diced ham, sweet onion.
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| Chicken Margarita | $18.95 |
Hand pounded chicken breast, lightly battered in flour and egg with lemon, butter, white wine, capers and broccolini.
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| Frutti Di Mare Fra Diavolo | $24.95 |
New bedford sea scallops, gulf shrimp, cape cod littlenecks, pei mussels, and calamari. Served over fresh linguini.
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| 42 Day Aged Grilled Sirloin Mafiosa | $29.95 |
Buffalo mozzarella, prosciutto di parma, peppers, onions, shitake mushrooms, stewed tomato, capers, marsala, marinara.
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| Entree Specialities |
| Grilled 16 Oz Bone In Center Cut Pork Chop | $24.95 |
Vinegar pepper sauce, roasted yukon gold potato.
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| Pan Roasted Atlantic Haddock | $24.95 |
Sweet pea and shrimp risotto, stewed tomato, sherry butter.
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| Pan Roasted Faroe Island Salmon Milanese | $22.95 |
Baby arugula, tiny tomato, lemon vinaigrette: served alongside fresh linguini with white wine garlic.
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| Grilled Chicken Braciolettini | $21.95 |
Stuffed with prosciutto di parma, mozzarella, fresh herbs and spices, served with roasted yukon gold potatoes and broccolini. Sauce: white wine garlic.
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| Grilled 42 Day Aged Sirloin | $29.95 |
Madeira demi, green peppercorns, olive oil roasted asparagus, garlic whipped potatoes.
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| Sides |
| Sauteed Broccoli Rabe, White Wine, Garlic | $7.95 |
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| Olive Oil Roasted Broccolini | $7.95 |
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| Olive Oil Roasted Asparagus | $7.95 |
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| Parmesan Truffle Fries | $5.95 |
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| Roasted Yukon Gold Potatoes | $3.95 |
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| Sweet Pea and Shrimp Risotto | $8.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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