Roux Dat Cajun Creole Menu and Prices
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Roux Dat Cajun Creole Menu
| Gumbo, Jambalaya, Etouffee & Stews |
| Served over jazzmen white rice or lundberg brown rice with cajun spiced bread |
| Smoked Andouille, Shrimp & Chicken Jambalaya |
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$8.00 - $8.50 |
A hearty & flavorful concoction of chicken, smoked sausage, gulf shrimp, bell peppers, celery, garlic & onions simmered in a savory tomato sauce. The creole version of spanish paella. Gluten free
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| Chicken & Sausage Gumbo |
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$8.00 - $8.50 |
The very essence of creole cooking. This rich, dark roux based sauce features chicken, smoked sausage & okra simmered with tomatoes, onions, celery, bell peppers, garlic and a touch of file powder
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| Red Beans & Sausage |
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$8.00 - $8.50 |
Red beans with smoked sausage, ham, tomatoes, onions, garlic, bell peppers & celery. Louis armstrongs favorite & a cajun staple. Gluten free
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| Chicken Creole |
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$8.00 - $8.50 |
A delicious red sauce with tomatoes, garlic, green onions, green bell peppers, mushrooms & chicken. Cajun spices and lemon zest to brighten this dish and your day
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| Shrimp & Corn Etouffee (Eh-Too-Fay) |
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$8.00 - $8.50 |
Light roux full of flavor swimming with shrimp, garlic & tomatoes. Finished with a shaving of butter to make it even better
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| Crawfish Chili Cheese Etouffee (Eh-Too-Fay) |
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$8.00 - $8.50 |
A mildly spiced etouffee with cheddar cheese, chili powder, crawfish, spices, onions, tomatoes, garlic & black beans. Creamy cheesy crawfish goodness
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| Spinach & Mushroom Etouffee (Eh-Too-Fay) |
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$8.00 - $8.50 |
A delicately spiced nut brown roux based sauce packed with fresh spinach, mushrooms, garlic onions, celery & bell peppers. Smother your rice with this one
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| Fennel & Portabella Mushroom Jambalaya |
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$8.00 - $8.50 |
Slowly stewed mushrooms, fennel, onions, bell peppers, garlic, oregano & okra in our savory tomato sauce. This one could make every day meatless. Vegan, gluten free
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| Crawfish Maque Choux (Mock Shoo) |
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$8.00 - $8.50 |
A light roux with lots of flavor: Full of crawfish, tomatoes, onions, garlic, green bell peppers, celery & lemon zest. A real cajun craving. Gluten free
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| Black Bean & Corn Stew |
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$8.00 - $8.50 |
Starting with a blonde roux & ending with vegan goodness. A combination of caramelized corn, black beans tomatoes & a dusting of our creole seasoning
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| Da Boys |
| Dressed with housemade cajun mayonnaise, housemade pickles, sliced tomatoes and shredded lettuce on new orleans gambino's bakery french bread. Served with a cup of red beans and sausage or sweet potato fries for |
| Roast Beef Po Boy |
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$9.50 |
Slow cooked, shredded beef in cajun spiced gravy
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| Fried Shrimp Po Boy |
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$9.50 |
Cornmeal and cajun spice encrusted shrimp
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| Fried Oyster Po Boy |
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$9.50 |
Cornmeal and cajun spice encrusted juicy oysters
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| Fried Green Tomato Po Boy |
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$9.50 |
Cormneal and Cajun spice encrusted green tomatoes
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| Eats |
| Sweet Potato Fries |
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$4.00 |
Fried sweet potatoes sprinkled with a touch of cajun spice. Served with our creole mustard dipping sauce
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| Hush Puppies |
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$3.00 |
Cajun seasoned cornbread balls with fresh corn bits fried for a perfect crunch around fluffy, moist cornbread insides. Served with our creole mustard dipping sauce
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| Combo Bowl |
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$5.00 |
The best of both, sweet potato fries and hush puppies together in one bowl
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| Fried Green Tomatoes |
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$4.00 |
Juicy inside, cornmeal crunchy outside. Need we say more
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| Treats |
| The perfect way to finish your cajun creole experience |
| Pralines (Praw-Lyns) |
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$2.00 |
House made candies made of butter, sugar, cream and yummy pecans. A new orleans tradition
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| Beignets (Ben-Yays) |
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$4.00 |
French doughnuts made to order. Topped with a scoop of powdered sugar just like at cafe du monde in the french quarter
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| Drinks |
| Classic southern quenchers |
| Handmade Lemonade |
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$2.00 |
One part sweet to one part tart, 100% refreshing
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| Luzianne Iced Tea |
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$2.00 |
House brewed to perfection
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| New Orleans Style Chicory Coffee |
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$2.00 |
Add steamed milk to make a cafe au lait
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| Fountain Sodas |
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$2.00 |
Barq's root beer, pibb extra, fanta, coke, diet coke and sprite
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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