Roux Louisiana Kitchen Prices in San Jose, CA 95128
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| STARTERS |
| Fried Green Tomatoes, Mix Greens and Shrimp Remoulade | $12.00 |
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| Hush Puppies: corn meal and green onion fritters | $8.00 |
with tartare sauce
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| Crab-White Fish Cajun Ceviche and Creole Tomatoes Salad | $12.00 |
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| Cajun Fries | $8.00 |
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| SOUPS & SALADS |
| Gumbo | $7.00 - $15.00 |
Shrimps, oysters, crabmeat, andouille sausage and okra stew
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| Crawfish etouffe | $7.00 - $15.00 |
Crawfish tails, tomato, peppers, onion and celery soup
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| Crabmeat Cobb Salad, Tomato, Egg, Bacon, Avocado, Blue Cheese, Mixed Greens and Steens Cane Syrup Vinaigrette | $12.00 |
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| Abita Beer Battered Fried Chicken Salad, Creole Tomatoes, Mix Greens and Buttermilk Dressing | $10.00 |
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| Spinach Salad, Candied Pecans, Bacon and Creole Mustard- Bourbon Vinaigrette | $8.00 |
Add fried oysters 6, Add fried shrimp 6
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| LUNCH SPECIALS |
| Buttermilk and Abbita Beer Battered Fried Chicken, Mash Potatoes and Cole Slaw | $15.00 |
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| Creole Crab Cakes, Mixed Greens and Roasted Pepper Aioli | $12.00 |
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| Blackened Fish, Sauteed Vegetables and Mashed Potatoes | $17.00 |
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| Jambalaya Rice | $15.00 |
with Andouille Sausage, Chicken and Shrimp
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| Mushroom, asparagus and artichoke vegetarian jambalaya | $14.00 |
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| Fried Catfish and Fries | $10.00 |
with Tartar Sauce
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| BBQ Pork Ribs | $16.00 - $22.00 |
Served with House BBQ Sauce
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| LUNCH COMBOS |
| Choose 2 sides: coleslaw, fries, sweet potato fries, mixed greens salad or cup of gumbo or etouffe Includes soda or iced tea |
| Half PoBoy | $14.99 |
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| Fried chicken strips | $12.99 |
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| Fried catfish | $12.99 |
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| Pulled pork sliders | $14.99 |
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| POBOYS |
| Traditional Louisiana submarine sandwich on a french roll with lettuce, tomato, red onion, remoulade sauce and side of fries...mmm-mmmh! |
| Pulled Pork | $12.00 |
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| Fried Shrimp | $14.00 |
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| Fried Chicken | $12.00 |
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| Fried Oyster | $14.00 |
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| Brisket | $12.00 |
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| Debris | $12.00 |
Pulled pork and shredded brisket combination
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| Fried Catfish | $12.00 |
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| DESSERT WINE |
| Fine Tawny/Osborne/Portugal | $9.00 |
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| Fine Ruby/Cockburns/Portugal | $8.00 |
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| Da-Lish/Domaine Alfred/California | $10.00 |
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| Late Bottled Vintage/Dows Portugal | $10.00 |
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| SIDES |
| Sauteed Corn, Okra, Tomato and Peppers | $6.00 |
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| Home Style Mashed Potatoes | $6.00 |
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| Red Beans and Rice | $6.00 |
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| Southern Style Braised Greens | $6.00 |
with Bacon Creamy Grits, Polenta Style
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| Macaroni and Cheese | $6.00 |
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| Sweet and Spicy Cole Slaw | $6.00 |
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| Sauteed Green Beans, Zucchini and Mirliton | $6.00 |
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| DESSERTS |
| Crème brulee Duo | $7.00 |
Coffee-chicory and Coconut Banana Foster Bread Pudding, Caramel Sauce, Vanilla Bean Ice Cream
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| Pralines | $7.00 |
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| Pecan Pie & Bourbon-praline Ice Cream | $7.00 |
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| Beignets & Chocolate Sauce | $7.00 |
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| Flourless Chocolate Cake & Ginger Ice Cream | $7.00 |
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| Just Ice Cream | $7.00 |
Vanilla Bean, Coffee, Ginger, Bourbon-praline, Chocolate
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| COFFEE |
| French Press Cafe Noir |
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| Cafe DuMonde (Chickory) or Regular Coffee | $4.00 |
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| Expresso | $3.00 |
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| Capuccino | $4.00 |
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| Latte | $4.00 |
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| Cafe Au Lait | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price